20 South Indian Recipe Bloggers Prepare To Be Amazed!

Published on: Mar 31, 2024

South Indian cuisine is known for its rich and diverse flavors, with a wide array of vegetarian and non-vegetarian dishes that are popular all over the world. In recent years, the rise of food blogging has brought traditional South Indian recipes into the limelight, making it easier for people to recreate these dishes in their own homes. One of the most popular categories in the food blogging world is South Indian recipe bloggers, who share their love for this cuisine through their creative and authentic recipes. Let's take a closer look at the world of South Indian recipe bloggers and discover some of the best bloggers you should be following to spice up your kitchen.

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1 of 20

Bread Uttapam, South Indian Snack

Main Ingredients: White Bread, Sooji, All Purpose Flour, Yogurt, Salt
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Take your taste buds on a journey with this fusion recipe that combines the flavors of Indian and American cuisine. Instead of using a beer can, this recipe calls for stuffing the chicken with a delicious bread uttapam, a South Indian snack made with rice and lentil batter. The result is a flavorful and unique Beer Can Chicken that will leave your guests wanting more.
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If you're a fan of spicy food, this Beer Can Chicken recipe is for you! The chicken is stuffed with a spicy egg curry, a popular South Indian dish made with hard-boiled eggs and a flavorful blend of spices. The combination of the tender chicken and the spicy curry is sure to be a hit at your next barbecue.
3 of 20

South Indian-style Red Cabbage

Main Ingredients: Red Cabbage, Olive Oil, Mustard Seeds, Curry Leaves
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Who says Beer Can Chicken has to be made with beer? This recipe uses a can of soda instead, specifically a South Indian favorite, Thums Up. The chicken is also stuffed with a delicious South Indian-style red cabbage, which adds a tangy and flavorful twist to this classic dish.
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Butter chicken, also known as murgh makhani, is a popular Indian dish known for its creamy and rich tomato-based sauce. In this recipe, the chicken is stuffed with a flavorful butter chicken mixture, creating a delicious and unique Beer Can Chicken that will have your guests raving.
5 of 20

South Indian Fish Curry, Meen Kulambu, Fish Pulusu

Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
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Take your Beer Can Chicken to the next level with this South Indian fish curry stuffing. Meen kulambu or fish pulusu is a tangy and spicy curry made with fish and tamarind. When stuffed inside the chicken, it infuses it with delicious flavors and makes for a show-stopping dish.
6 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish known for its creamy and flavorful sauce. In this recipe, the chicken is stuffed with a delicious chicken korma mixture, creating a unique and delicious Beer Can Chicken that is sure to impress your guests.
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This recipe takes a classic Indian curry and turns it into a flavorful stuffing for your Beer Can Chicken. The chicken is filled with a South Indian-style curry made with a variety of spices, creating a delicious and aromatic dish that will have everyone coming back for seconds.
8 of 20

Upma (South Indian Breakfast Dish)

Main Ingredients: Semolina, Onion, Green Chilies, Curry Leaves, Cinnamon
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Who says Beer Can Chicken can't be breakfast? This recipe stuffs the chicken with a South Indian breakfast dish called upma, made with semolina and a variety of spices. The result is a unique and flavorful Beer Can Chicken that is perfect for a brunch or breakfast gathering.
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Potatoes are a staple in Indian cuisine, and this recipe takes advantage of their delicious flavors by using them as a stuffing for Beer Can Chicken. The chicken is filled with a flavorful potato mixture, creating a hearty and delicious dish that is perfect for any occasion.
10 of 20

South Indian Sambar

Main Ingredients: Toor Dal, Oil, Coriander, Cumin Seeds, Asafoetida
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Sambar, a popular South Indian lentil-based dish, is the star of this Beer Can Chicken recipe. The chicken is stuffed with a flavorful sambar mixture, infusing it with delicious flavors and creating a unique and tasty dish that is sure to impress.
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For those who prefer seafood, this Beer Can Chicken recipe is for you. The chicken is stuffed with a flavorful shrimp curry, creating a delicious and unique dish that is perfect for a special occasion or a weeknight dinner.
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Eggs and chicken are a classic combination, and this recipe takes it to the next level by stuffing the chicken with a flavorful South Indian egg curry. The result is a delicious and unique Beer Can Chicken that is sure to be a hit at your next barbecue.
13 of 20

South Indian Crepe

Main Ingredients: Rice, Urad Dal, Salt, Oil, Water
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This recipe takes a traditional South Indian crepe, also known as dosa, and turns it into a delicious stuffing for Beer Can Chicken. The chicken is filled with a flavorful crepe mixture, creating a unique and tasty dish that is sure to impress.
14 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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Chickpeas and coconut are a match made in heaven, and in this recipe, they are the star of the show. The chicken is stuffed with a delicious and creamy chickpea and coconut curry, creating a unique and flavorful Beer Can Chicken that will leave your guests wanting more.
15 of 20

South Indian paruppu

Main Ingredients: Water, Turmeric, Asafoetida, Salt, Oil, Mustard, Urad
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This Beer Can Chicken recipe uses a traditional South Indian lentil dish called paruppu as a stuffing. The chicken is filled with a flavorful and hearty paruppu mixture, creating a unique and delicious dish that is perfect for a cold day.
16 of 20

South Indian Coconut Rice

Main Ingredients: Onion, Garlic, Curry Leaves, Coconut Oil, Dried
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Coconut rice is a popular South Indian dish known for its fragrant and delicious flavors. In this recipe, the chicken is stuffed with a flavorful coconut rice mixture, creating a unique and tasty Beer Can Chicken that is sure to be a hit at your next gathering.
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Potatoes are a staple in Indian cuisine, and in this recipe, they are the star of the show. The chicken is filled with a delicious and flavorful potato curry, creating a unique and delicious Beer Can Chicken that is perfect for any occasion.
18 of 20

South Indian Style Fish Curry

Main Ingredients: Fish Fillets, Turmeric Powder, Onions, Tomatoes, Garlic
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For those who prefer seafood, this Beer Can Chicken recipe is for you. The chicken is stuffed with a flavorful South Indian-style fish curry, creating a delicious and unique dish that is perfect for a special occasion or a weeknight dinner.
19 of 20

Lemon Rice (South Indian)

Main Ingredients: Basmati Rice, Oil, Mustard Seeds, Urad Dal, Channa Dal
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Lemon rice is a popular South Indian dish known for its tangy and flavorful taste. In this recipe, the chicken is stuffed with a delicious lemon rice mixture, creating a unique and tasty Beer Can Chicken that is sure to be a hit at your next barbecue.
20 of 20

South Indian Spicy Chicken Fry

Main Ingredients: Chicken, Garlic Paste, Chilli Powder, Turmeric, Salt
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If you're a fan of spicy food, this Beer Can Chicken recipe is for you. The chicken is stuffed with a spicy chicken fry mixture, creating a flavorful and unique dish that is perfect for a summer cookout or a weeknight dinner.

South Indian cuisine is known for its rich and diverse flavors, with a wide array of vegetarian and non-vegetarian dishes that are popular all over the world. In recent years, the rise of food blogging has brought traditional South Indian recipes into the limelight, making it easier for people to recreate these dishes in their own homes. One of the most popular categories in the food blogging world is South Indian recipe bloggers, who share their love for this cuisine through their creative and authentic recipes. Let's take a closer look at the world of South Indian recipe bloggers and discover some of the best bloggers you should be following to spice up your kitchen.

The Rise of South Indian Recipe Bloggers

With the increasing popularity of South Indian cuisine, it's no surprise that there has been a rise in the number of bloggers sharing their love for this food. These bloggers not only share their unique and delicious recipes, but they also delve into the history and culture behind each dish, providing readers with a deeper understanding of the cuisine. Some of the top South Indian recipe bloggers have built a strong following with their creative and well-crafted content, making them a go-to resource for anyone looking to explore this cuisine.

Authentic and Creative Recipes

One of the main reasons why South Indian recipe bloggers have gained such a huge following is because of their authentic and creative recipes. These bloggers are often home cooks themselves, who have grown up with these dishes and have perfected them over time. They use a combination of traditional and modern techniques to create unique and flavorful dishes that are sure to impress. From classic dishes like dosa and sambar to lesser-known delicacies like chettinad chicken and avial, these bloggers have a treasure trove of recipes that will transport you to the streets of South India.

Exploring the Culture and History

Apart from sharing delicious recipes, South Indian recipe bloggers also take the time to explore the culture and history behind each dish. They provide readers with a glimpse into the vibrant and diverse food culture of South India, highlighting the influence of different communities and their unique cooking techniques. Through their blogs, readers can learn about the ingredients used in these recipes, their medicinal properties, and the stories behind each dish. This not only adds depth to their content but also helps readers appreciate the cuisine even more.

Spicing Up Your Kitchen

Whether you are a seasoned cook or a beginner in the kitchen, following South Indian recipe bloggers is a great way to spice up your cooking. These bloggers not only share their recipes but also provide helpful tips and tricks to make the cooking process easier. From ingredient substitutions to step-by-step instructions, these bloggers ensure that their readers can recreate the dishes with ease. They also share their personal experiences and anecdotes, making their blogs not just about food, but also about the people and places that have influenced their passion for South Indian cuisine. In conclusion, South Indian recipe bloggers play a crucial role in preserving and promoting the diverse and delicious cuisine of South India. Their authentic and creative recipes, coupled with their exploration of culture and history, make them a valuable resource for anyone looking to delve into this cuisine. So why not follow some of these bloggers and add a touch of South India to your cooking?
20 south indian recipe bloggers Prepare to be amazed!

Bread Uttapam, South Indian Snack

yield: 4 total time: 15 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 3 slices white bread
  • 3 tablespoons sooji coarse, semolina
  • 3 tablespoons all purpose flour maida, plain flour
  • 1/4 cup yogurt curd, dahai
  • 1 teaspoon salt
  • 1/4 teaspoon cumin seeds jeera
  • 1/4 cup bell pepper finely chopped
  • 1/4 cup tomatoes finely chopped, remove the seeds
  • green chili finely chopped, adjust to taste
  • 2 teaspoons ginger finely shredded
  • 2 tablespoons cilantro finely chopped
  • 1 1/2 tablespoons oil

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • SaturatedFat : 1 grams
  • Sodium : 730 milligrams
  • Sugar : 2 grams
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