15 South Indian Prawn Curry Recipe Cook Up Something Special!
Published on: Mar 28, 2024
South Indian cuisine is known for its bold and complex flavors, and one dish that truly embodies this is the South Indian Prawn Curry. This dish is a perfect blend of tangy, spicy, and creamy flavors that will leave your taste buds tingling. If you’re a seafood lover, then this recipe is a must-try, as it showcases the rich and diverse flavors of the South Indian region. In this article, we will take you through a step-by-step guide on how to make this delicious and authentic South Indian Prawn Curry.
Restaurant Style Curries – How To Make Indian Prawn...
Main Ingredients: Prawns, Vegetable Oil, Turmeric, Sauce, Chilli Powder
If you love Indian food and are a fan of seafood, then you must try making prawn curries at home. These flavorful and aromatic dishes are a staple in Indian cuisine and can be found in every restaurant, from street food joints to high-end fine dining establishments. In this article, we have compiled a list of 20 delicious prawn curry recipes that you can easily make at home and impress your family and friends. So put on your apron and get ready to cook up a storm!
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A Delicious South Indian Prawn Curry From Koloshi In...
Main Ingredients: Tiger Prawns, Turmeric, Ghee, Black Mustard Seeds
If you are a fan of South Indian cuisine, then you must try this delicious prawn curry recipe from Koloshi, a popular restaurant in Mumbai. This dish is a perfect balance of flavors, with the tanginess of tamarind, the spiciness of black pepper, and the creaminess of coconut milk. Serve it with some steamed rice or appams for a satisfying meal.
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Goan Prawn Curry
Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
Goa is known for its beautiful beaches and delicious seafood dishes, and this Goan prawn curry is no exception. Made with a blend of aromatic spices, coconut milk, and juicy prawns, this dish is a burst of flavors in every bite. You can adjust the spice level according to your preference and serve it with some pao or steamed rice.
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Spicy Prawn Curry Indian Style | Quick Shrimp Curry
Main Ingredients: Prawns, Turmeric Powder, Chilli Powder, Salt, Gravy
This quick and easy prawn curry recipe is perfect for those days when you are short on time but still want to enjoy a delicious home-cooked meal. The spices used in this dish give it a nice kick of heat, while the addition of coconut milk adds a creamy texture. Serve it with some naan or roti for a complete meal.
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Prawn Masala Curry - South Indian Style
Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
This South Indian style prawn curry is a perfect blend of spices and flavors. The use of curry leaves, mustard seeds, and coconut milk gives this dish a distinct taste and aroma. It is best served with some steamed rice or appams for a comforting meal.
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Kerala Prawn Curry
Main Ingredients: Coconut Oil, Mustard Seeds, Fennel Seeds, Onion
Kerala is known for its delectable seafood dishes, and this prawn curry is a must-try for all seafood lovers. The use of coconut oil and coconut milk gives this dish a rich and creamy texture, while the spices add a burst of flavors. Serve it with some steamed rice or appams for a satisfying meal.
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Easy Prawn Curry
Main Ingredients: Prawns, Cooking Oil, Garlic, Curry Powder, Cayenne
As the name suggests, this prawn curry recipe is incredibly easy to make and requires minimal ingredients. It is perfect for beginners or for those days when you don't want to spend too much time in the kitchen. The combination of spices and coconut milk gives this dish a delicious flavor, and it can be served with any kind of flatbread or rice.
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Prawn Curry
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Tomato
This simple and straightforward prawn curry recipe is a classic that never fails to impress. It is made with just a handful of ingredients, and the flavors come together beautifully to create a delicious dish. Serve it with some steamed rice or naan for a satisfying meal.
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Mauritian Prawn Curry
Main Ingredients: Vegetable Oil, Onion, Garlic, Chopped Tomatoes, Fresh
Mauritius is a melting pot of cultures, and its cuisine reflects that. This Mauritian prawn curry is a perfect blend of Indian and Creole influences, with a touch of French flavors. The use of tamarind and coconut milk gives this dish a tangy and creamy taste, making it a unique and delicious curry to try at home.
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Mangalorean Prawn Curry
Main Ingredients: Prawn, Turmeric, Chilli Powder, Shallots, Garlic
This Mangalorean prawn curry is a spicy and flavorful dish that will leave you wanting more. The use of coconut milk, tamarind, and a variety of spices gives this dish a delicious taste and aroma. It is best served with some steamed rice or appams.
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Simple Prawn Curry, How to Make Prawns Curry
Main Ingredients: Prawns, Onion, Coconut, Green Chili, Coriander Powder
If you are new to cooking and want to try your hand at making prawn curry, then this simple recipe is perfect for you. It is easy to follow and requires only a few ingredients, yet the end result is a delicious and flavorful dish. Serve it with some rice or naan for a satisfying meal.
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Goan Prawn Curry
Main Ingredients: Prawns, Ground Turmeric, Vegetable Oil, Chilli, Curry
This Goan prawn curry is a popular dish in many Goan households and is a must-try for all seafood lovers. The use of a variety of spices and coconut milk gives this dish a unique flavor and makes it stand out from other prawn curry recipes. Serve it with some steamed rice or pao for a delicious meal.
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South Indian Prawn Gravy, Eral Kulambu/Kuzhambu
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Cumin
This South Indian style prawn curry is a flavorful and spicy dish that will take your taste buds on a journey. Made with a blend of spices and coconut milk, this dish is best served with some steamed rice or dosa for a delicious meal.
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Prawn Curry with Green Mango
Main Ingredients: Prawns, Mango, Shallots, Garlic, Ginger, Black
This prawn curry with green mango is a unique dish that is commonly found in Bengali cuisine. The tanginess of the green mango perfectly complements the spices and coconut milk used in this dish, making it a delicious and refreshing curry to try at home.
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Mangalorean Prawns Curry | Indian Shrimp Curry |...
Main Ingredients: Prawns, Salt, Haldi, Oil, Chopped Onion, Chilli Powder
This Mangalorean prawn curry is a perfect example of the delicious seafood dishes that are popular in coastal regions of India. The use of a variety of spices and coconut milk gives this dish a rich and flavorful taste, making it a must-try for all seafood lovers.
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The Hirshon Bangladeshi Prawn Curry With Coconut –...
Main Ingredients: Prawns, Coconut, Turmeric Powder, Salt, Mustard Oil
This Bangladeshi prawn curry with coconut is a delicious and aromatic dish that will leave your taste buds wanting more. The use of a variety of spices and coconut milk gives this dish a unique and delicious flavor, making it a must-try for all seafood lovers.
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Chingri Posto - A Bengali Prawn Curry in Poppy Seeds...
Main Ingredients: Prawn, Onion, Poppy Seed, Coconut, Mustard, Green
This Bengali prawn curry is a delightful dish that is made with poppy seeds, a popular ingredient in Bengali cuisine. The use of poppy seeds gives this dish a distinct taste and texture, making it a unique and delicious curry to try at home.
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Quick and Easy Indian Prawn Curry
Main Ingredients: Coconut Oil, Brown Mustard Seeds, Fenugreek Seeds
This quick and easy Indian prawn curry is perfect for those days when you are short on time but still want to enjoy a delicious home-cooked meal. The addition of coconut milk gives this dish a creamy and rich texture, while the spices add a burst of flavors.
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Quick & Spicy Prawn Curry
Main Ingredients: Rapeseed Oil, Onion, Red Chilli, Ginger Root, Garlic
If you are a fan of spicy food, then this quick and spicy prawn curry is a must-try for you. The use of a variety of spices and coconut milk gives this dish a fiery kick, making it a perfect choice for those who love a little heat in their food.
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Pumpkin and Prawns Curry with Indian Five Spice...
Main Ingredients: Pumpkin, Prawns, Onion, Ginger, Bay Leaves, Green
This pumpkin and prawn curry is a unique and delicious dish that combines the sweetness of pumpkin with the flavors of Indian five spice blend. The addition of prawns makes this dish even more flavorful, making it a must-try for all seafood and pumpkin lovers.
Ingredients You Will Need
For the marinade:
Prawns (500 grams, peeled and deveined)
Chili powder (1 teaspoon)
Turmeric powder (1/2 teaspoon)
Salt (to taste)
For the curry:
Mustard seeds (1 teaspoon)
Cumin seeds (1 teaspoon)
Curry leaves (a handful)
Onion (1 medium, finely chopped)
Tomatoes (2 medium, finely chopped)
Ginger-garlic paste (1 teaspoon)
Coriander powder (1 teaspoon)
Cumin powder (1 teaspoon)
Red chili powder (1 teaspoon)
Tamarind pulp (2 tablespoons)
Coconut milk (1 cup)
Salt (to taste)
Cilantro leaves (for garnish)
Step-by-Step Instructions
1. Marinate the Prawns
To begin with, mix the prawns with chili powder, turmeric powder, and salt in a bowl. Let it marinate for 15-20 minutes.
2. Prepare the Curry
In a pan, heat some oil and add mustard seeds, cumin seeds, and curry leaves. Once they start spluttering, add chopped onions and sauté until they turn golden brown.
3. Add the Spices
Next, add ginger-garlic paste and sauté for a few minutes. Then, add coriander powder, cumin powder, and red chili powder. Mix well and cook for a minute.
4. Add the Prawns
Now, add the marinated prawns to the pan and mix with the spices. Let it cook for 5-7 minutes until the prawns turn pink and are cooked through.
5. Add Tamarind Pulp and Coconut Milk
Once the prawns are cooked, add tamarind pulp and coconut milk to the pan. Stir well and let it simmer for 5 minutes.
6. Garnish and Serve
Finally, garnish with cilantro leaves and your South Indian Prawn Curry is ready to be served. Enjoy it with steamed rice or roti for a complete meal.
In conclusion, the South Indian Prawn Curry is a delicious and flavorful dish that will transport you to the vibrant and diverse region of South India. It is a perfect blend of spices, tangy tamarind, and creamy coconut milk, making it a must-try for any seafood lover. So, follow this recipe and impress your friends and family with your culinary skills.
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