17 South Indian Milk Cake Recipe Dive Into Deliciousness!
Published on: Mar 31, 2024
South Indian milk cake, also known as palgova, is a delicious and traditional sweet that is commonly served during festivals and special occasions. This rich and creamy dessert has a long history in South Indian cuisine and is loved by people of all ages. While the recipe may seem daunting at first, with the right ingredients and techniques, you can easily recreate this delectable treat in the comfort of your own kitchen.
Main Ingredients: Jasmine Rice, Unsalted Butter, Saffron, Ground
If you love Indian desserts, you'll love this beer can chicken recipe. The chicken is marinated in a mixture of yogurt, garam masala, and saffron, giving it a rich and creamy flavor. It's then cooked on the grill and served with a side of basmati rice for a complete and satisfying meal.
2of 20
Mawa Cake | Indian Milk cake with Cardamom
Main Ingredients: All Purpose Flour, Baking Powder, Cardamom Powder
This unique take on beer can chicken infuses it with the flavors of cardamom and mawa, a type of dried milk used in Indian sweets. The result is a tender and flavorful chicken that pairs perfectly with a side of naan bread and raita.
3of 20
Thayir Vadai | South Indian Dahi Vada
Main Ingredients: Urad Dal, Rice, Green Chilli, Ginger, Curry Leaves
A popular snack in South India, thayir vadai is a type of fried lentil dumpling served with a tangy yogurt sauce. In this recipe, the dumplings are replaced with beer can chicken, creating a unique and tasty twist on a classic dish. Serve it with a side of coconut chutney for a burst of flavor.
4of 20
Appam South Indian Style /soft Appam Without Yeast
Main Ingredients: Rice, Dhal, Methi, Extract, Milk, Cardamom Powder
Appam is a popular South Indian breakfast dish made from fermented rice batter. In this recipe, the chicken is marinated in a mixture of coconut milk, ginger, and curry leaves before being cooked on the grill and served with a side of warm appam. It's a delicious and unexpected way to enjoy beer can chicken.
5of 20
Cabbage Payasam/ Kheer - A South Indian Style Cabbage...
Main Ingredients: Cabbage, Milk, Sugar, Cardamom, Almonds, Pistachios
Looking for a healthier version of beer can chicken? Try this recipe, which uses cabbage as a base for the marinade. The cabbage adds a unique flavor to the chicken, while also providing a boost of fiber and vitamins. Serve it with a side of brown rice for a nutritious and delicious meal.
6of 20
Kalakand In Microwave| Indian Milk Cake|Milk Burfi
Main Ingredients: Ricotta Cheese, Condensed Milk, Cardamom Powder
Kalakand is a popular Indian sweet made from condensed milk and cheese. In this recipe, the flavors of kalakand are infused into the beer can chicken marinade, creating a unique and flavorful dish. Serve it with a side of basmati rice for a complete and satisfying meal.
7of 20
Curd Rice South Indian Style | How to make Thayir...
Main Ingredients: Rice, Yoghurt, Milk, Salt, Oil, Mustard Seeds, Red
This beer can chicken recipe is a nod to the popular South Indian dish thayir sadam, or curd rice. The chicken is marinated in a mixture of yogurt and spices, giving it a tangy and creamy flavor. Serve it with a side of papadum for a complete and delicious meal.
8of 20
Kalakand | Indian Milk cake | How to make instant...
Main Ingredients: Paneer, Sweetened Condensed Milk, Milk Powder, Ghee
If you're short on time but still want to enjoy a delicious beer can chicken, this recipe is for you. The chicken is marinated in a mixture of instant kalakand mix, garam masala, and garlic, then cooked on the grill for a quick and easy meal. Serve it with a side of naan bread for a complete and satisfying meal.
9of 20
Keralan Pandi – South Indian Coconut-Pork Curry
Main Ingredients: Pork Loin Steak, Rapeseed Oil, Fennel Seeds, Red
This unique twist on beer can chicken incorporates the flavors of coconut and pork to create a delicious and fragrant dish. The chicken is marinated in a mixture of coconut milk, curry powder, and lemongrass, then grilled to perfection. Serve it with a side of steamed rice for a complete and satisfying meal.
10of 20
Mango Lassi
Main Ingredients: Plain Yogurt, Milk, Mango, Honey, Ground Cardamom, Ice
This beer can chicken recipe is inspired by the popular Indian drink, mango lassi. The chicken is marinated in a mixture of mango puree, yogurt, and Indian spices, giving it a sweet and tangy flavor. Serve it with a side of basmati rice for a delicious and refreshing meal.
11of 20
Bread Uttapam, South Indian Snack
Main Ingredients: White Bread, Sooji, All Purpose Flour, Yogurt, Salt
If you're a fan of uttapam, a popular South Indian pancake, you'll love this beer can chicken recipe. The chicken is marinated in a mixture of bread crumbs, curd, and spices, then grilled to perfection. Serve it with a side of coconut chutney for a complete and satisfying meal.
If you're looking to add some variety to your beer can chicken, try this recipe that incorporates eggs into the marinade. The result is a spicy and flavorful chicken that pairs well with a side of steamed rice or roti. It's a great way to switch up your usual BBQ routine.
13of 20
South Indian-style Red Cabbage
Main Ingredients: Red Cabbage, Olive Oil, Mustard Seeds, Curry Leaves
This beer can chicken recipe is perfect for those who love a little heat in their food. The chicken is marinated in a mixture of red cabbage, red chili powder, and garlic, giving it a spicy and flavorful kick. Serve it with a side of steamed rice for a complete and satisfying meal.
14of 20
Chicken Biryani
Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
Biryani is a popular Indian rice dish that is known for its rich and fragrant flavors. In this beer can chicken recipe, the chicken is marinated in a mixture of yogurt, garam masala, and basmati rice, then grilled to perfection. Serve it with a side of raita and naan bread for a delicious and satisfying meal.
Butter chicken is a popular Indian dish that is known for its creamy and flavorful sauce. In this beer can chicken recipe, the chicken is marinated in a mixture of butter, cream, and Indian spices, then grilled to perfection. Serve it with a side of basmati rice for a delicious and indulgent meal.
16of 20
Quick Vegetable Puff (Indian Curry Puff)
Main Ingredients: Puff Pastry Sheets, Milk, Butter, Water, Fresh
If you're looking for a vegetarian option for beer can chicken, try this recipe that incorporates vegetables into the marinade. The result is a flavorful and hearty chicken that pairs well with a side of steamed rice or naan bread. It's a great way to incorporate more veggies into your diet.
This beer can chicken recipe is inspired by the popular Native American dish, fry bread. The chicken is marinated in a mixture of fry bread mix, spices, and garlic, then grilled to perfection. Serve it with a side of Indian fry bread for a unique and delicious meal.
18of 20
Authentic Homemade Indian Chai
Main Ingredients: Water, Whole Milk, Granulated Sugar, Black Tea
This beer can chicken recipe takes inspiration from the popular Indian drink, chai tea. The chicken is marinated in a mixture of chai spices, honey, and ginger, then grilled to perfection. Serve it with a side of steamed rice or naan bread for a unique and flavorful meal.
19of 20
Palak Paneer
Main Ingredients: Paneer, Spinach, Onion, Minced Garlic, Minced Ginger
Palak paneer is a popular Indian dish made with spinach and paneer, a type of Indian cheese. In this beer can chicken recipe, the chicken is marinated in a mixture of spinach puree, garam masala, and garlic, then grilled to perfection. Serve it with a side of steamed rice for a nutritious and delicious meal.
20of 20
Paneer Butter Masala / Indian Cheese Curry
Main Ingredients: Paneer, Onion, Tomatoes, Cashew Nuts, Ginger, Garlic
This recipe takes inspiration from the popular Indian dish, paneer butter masala. The chicken is marinated in a mixture of paneer, tomatoes, and spices, then grilled to perfection. Serve it with a side of steamed rice or naan bread for a delicious and flavorful meal.
The Origins of South Indian Milk Cake
The origins of South Indian milk cake can be traced back to the state of Tamil Nadu, where it is known as palgova. It is believed that this sweet was first created in the town of Srivilliputhur, which is famous for its milk-based sweets. Traditionally, palgova was made by boiling milk for a long time until it thickened and turned into a fudge-like consistency. Over the years, the recipe has evolved, and today, there are many variations of this beloved dessert. However, the basic ingredients remain the same - milk, sugar, and ghee.
The Perfect Combination of Ingredients
One of the key ingredients in South Indian milk cake is milk, which is what gives it its rich and creamy texture. To make this dessert, whole milk is boiled and reduced until it becomes thick and creamy. This process concentrates the natural sugars in the milk, giving the sweet a natural sweetness. Another essential ingredient is sugar, which is added to the reduced milk and cooked until it dissolves completely. Finally, ghee, which is clarified butter, is added to the mixture to give it a rich and buttery flavor.
The Secret to Making the Perfect Palgova
The key to making the perfect South Indian milk cake lies in the cooking process. It is important to cook the milk on low heat and keep stirring it constantly to prevent it from burning. This slow cooking process allows the milk to thicken and develop a rich and caramel-like flavor. It is also crucial to add the sugar at the right time - too early, and the milk will not thicken properly, and too late, and the sugar will not dissolve completely. By following these tips, you can create a velvety smooth and delicious palgova that will leave your taste buds wanting more.
In Conclusion
South Indian milk cake is a delectable sweet treat that has been enjoyed for generations. Its rich and creamy texture, combined with the perfect balance of sweetness, makes it a favorite among many. So why not try your hand at making this traditional dessert and bring a taste of South India to your kitchen? With the right ingredients and techniques, you can create a palgova that is sure to impress. So gather your ingredients and get ready to indulge in a little taste of South India.
.JPG)
