16 South Indian Malabar Prawns Curry Recipe Try These Culinary Delights!

Published on: Mar 31, 2024

South Indian cuisine is known for its bold and flavorful dishes, and one of the most beloved dishes is Malabar prawn curry. This traditional dish hails from the coastal region of Malabar, located in the southern state of Kerala, India. It is a staple in many households and is often served during special occasions and festivals. In this article, we will take a closer look at the main ingredients and steps to create this mouth-watering dish. So, let's put on our aprons and get ready to cook up some delicious South Indian Malabar prawns curry.

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1 of 19

Goan Prawn Curry

Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
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This Goan style prawn curry is a must-try for all seafood lovers. The combination of juicy prawns, tangy tamarind, and a blend of spices make this dish a burst of flavors in every bite. Serve it with some steamed rice or crusty bread for a satisfying meal.
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Spicy Prawn Curry Indian Style | Quick Shrimp Curry

Main Ingredients: Prawns, Turmeric Powder, Chilli Powder, Salt, Gravy
For those who love a bit of heat in their food, this spicy prawn curry is the perfect choice. Made with a fiery blend of Indian spices and juicy prawns, this dish will surely spice up your taste buds. And the best part? It can be prepared in just under 30 minutes!
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Prawn Masala Curry - South Indian Style

Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
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This South Indian style prawn curry is packed with bold flavors and is sure to be a hit at any dinner table. The creamy coconut milk and tangy tamarind complement the juicy prawns perfectly, making it a delicious and satisfying meal.
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Kerala Prawn Curry

Main Ingredients: Coconut Oil, Mustard Seeds, Fennel Seeds, Onion
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This authentic Kerala style prawn curry is a true delight for seafood lovers. The blend of fragrant spices and juicy prawns cooked in a rich and creamy coconut milk base will leave you wanting more. Serve it with some steamed rice or appam for a traditional South Indian meal.
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Easy Prawn Curry

Main Ingredients: Prawns, Cooking Oil, Garlic, Curry Powder, Cayenne
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If you're short on time but still want to enjoy a delicious prawn curry, this easy recipe is perfect for you. With just a few ingredients and minimal prep time, you can whip up a flavorful and satisfying meal in no time.
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Prawn Curry

Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Tomato
This classic prawn curry recipe never fails to impress. The juicy prawns cooked in a tangy and spicy sauce make for a perfect combination. Serve it with some steamed rice and enjoy a hearty and comforting meal.
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Mangalorean Prawn Curry

Main Ingredients: Prawn, Turmeric, Chilli Powder, Shallots, Garlic
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This Mangalorean style prawn curry is a unique blend of Indian and Portuguese flavors. The creamy coconut milk and tangy tamarind give this dish a delicious twist, making it a must-try for all seafood lovers.
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Mauritian Prawn Curry

Main Ingredients: Vegetable Oil, Onion, Garlic, Chopped Tomatoes, Fresh
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If you're looking for a flavorful and exotic prawn curry, this Mauritian recipe is perfect for you. The blend of Indian and African spices, along with the juicy prawns, creates a unique and delicious dish that will leave you wanting more.
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Goan Prawn Curry

Main Ingredients: Prawns, Ground Turmeric, Vegetable Oil, Chilli, Curry
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This simple and easy prawn curry recipe is perfect for those who are new to cooking. With just a few ingredients and simple steps, you can create a flavorful and satisfying meal that will impress your family and friends.
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Simple Prawn Curry, How to Make Prawns Curry

Main Ingredients: Prawns, Onion, Coconut, Green Chili, Coriander Powder
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This South Indian style prawn gravy is a perfect blend of tangy and spicy flavors. The juicy prawns and tangy tamarind make for a delicious combination that pairs well with steamed rice or idlis.
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South Indian Prawn Gravy, Eral Kulambu/Kuzhambu

Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Cumin
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This unique prawn curry recipe uses green mangoes to add a tangy and refreshing twist to the dish. The combination of juicy prawns and tangy mangoes makes for a delicious and satisfying meal.
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Prawn Curry with Green Mango

Main Ingredients: Prawns, Mango, Shallots, Garlic, Ginger, Black
This mouthwatering prawn curry recipe from Mangalore is a must-try for all seafood enthusiasts. The blend of fragrant spices and juicy prawns cooked in a creamy coconut milk base will leave you wanting more.
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Mangalorean Prawns Curry | Indian Shrimp Curry |...

Main Ingredients: Prawns, Salt, Haldi, Oil, Chopped Onion, Chilli Powder
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If you're tired of the same old chicken biryani, why not switch things up with this delectable Malabar prawn biryani? The juicy prawns, fragrant spices, and flavorful basmati rice make for a delicious and satisfying meal.
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Malabar Prawn Biryani

Main Ingredients: Prawns, Red Chili Powder, Garam Masala, Turmeric
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This authentic Bangladeshi prawn curry recipe is a must-try for all seafood lovers. The creamy coconut milk, tangy tamarind, and juicy prawns create a burst of flavors in every bite. Serve it with some steamed rice or naan for a delicious meal.
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The Hirshon Bangladeshi Prawn Curry With Coconut –...

Main Ingredients: Prawns, Coconut, Turmeric Powder, Salt, Mustard Oil
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This Malabar style prawn roast is a perfect balance of spicy and tangy flavors. The juicy prawns are cooked in a fiery blend of spices and coconut, making for a delicious and satisfying dish.
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Malabar Chemmeen Roast

Main Ingredients: Prawns, Chilli Powder, Turmeric Powder, Ginger Garlic
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This unique Bengali prawn curry recipe uses poppy seeds as the main ingredient, giving it a distinct and delicious flavor. The creamy coconut milk and tangy tamarind add a perfect balance to this flavorful dish.
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Chingri Posto - A Bengali Prawn Curry in Poppy Seeds...

Main Ingredients: Prawn, Onion, Poppy Seed, Coconut, Mustard, Green
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Short on time but still want to enjoy a delicious prawn curry? This quick and easy recipe is perfect for you. With just a few ingredients and minimal prep time, you can whip up a flavorful and satisfying meal in no time.
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Quick and Easy Indian Prawn Curry

Main Ingredients: Coconut Oil, Brown Mustard Seeds, Fenugreek Seeds
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This quick and spicy prawn curry recipe is perfect for those who love a bit of heat in their food. The juicy prawns and fiery spices make for a delicious and satisfying dish that can be prepared in just under 30 minutes.
19 of 19

Quick & Spicy Prawn Curry

Main Ingredients: Rapeseed Oil, Onion, Red Chilli, Ginger Root, Garlic
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This unique prawn curry recipe combines juicy prawns with pumpkin and Indian five spice, creating a delicious and flavorful dish. Serve it with some steamed rice or crusty bread for a satisfying meal.

The Key Ingredients

To make a truly authentic Malabar prawn curry, it is essential to use fresh and high-quality ingredients. The main ingredient, of course, is prawns , preferably fresh and deveined. Along with that, you will need coconut milk , tamarind paste , curry leaves , mustard seeds , ginger , garlic , onions , tomatoes , and a blend of flavorful spices such as coriander, cumin, turmeric, and red chili powder.

A Burst of Flavors

The secret to a delicious Malabar prawn curry lies in its combination of spices and flavors. As the prawns cook in the creamy coconut milk base, they absorb the tangy and spicy flavors of tamarind, ginger, and garlic. The addition of curry leaves and mustard seeds adds a unique aroma and taste to the dish. The spice blend adds a hint of heat and depth to the curry, making it a perfect balance of flavors.

A Culinary Delight

Malabar prawn curry is a dish that is loved by people of all ages. It is a perfect blend of traditional South Indian flavors and modern cooking techniques. The creamy and tangy curry is best enjoyed with steamed rice or appam , a type of South Indian pancake made with fermented rice batter. The combination of the prawns, coconut milk, and spices creates a symphony of flavors that will leave your taste buds craving for more.

Conclusion

In conclusion, Malabar prawn curry is a must-try dish for all seafood lovers. Its rich and bold flavors, along with its versatility, make it a popular choice for both special occasions and everyday meals. With its relatively simple cooking process, anyone can recreate this authentic South Indian dish in the comfort of their own kitchen. So, next time you are in the mood for some delicious seafood, give this Malabar prawn curry recipe a try, and we promise you won't be disappointed.
16 south indian malabar prawns curry recipe Try these culinary delights!

Goan Prawn Curry

yield: 4 total time: 40 minutes
3.0 Stars (1 reviews)
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Ingredients

  • 500 grams prawns Cleaned
  • 1/2 teaspoon salt
  • 1/2 teaspoon turmeric powder
  • 1 tablespoon lemon juice
  • 2 tablespoons coriander seeds
  • 2 teaspoons cumin seeds
  • 1 cup coconut Fresh, Grated
  • 10 red chillies Kashmiri Dry
  • 1 inch ginger Chopped
  • 3 cloves garlic
  • 1 teaspoon whole peppercorns
  • 1 teaspoon cloves
  • 1 stick cinnamon
  • 3 tablespoons vegetable oil
  • 2 teaspoons curry leaves
  • 3 green chillies Chopped
  • 1/2 cup onion Chopped
  • 1/2 cup tomato Chopped
  • 2 teaspoons tamarind paste
  • 1 cup coconut milk
  • salt to taste

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 135 milligrams
  • Fat : 33 grams
  • Fiber : 8 grams
  • Protein : 22 grams
  • SaturatedFat : 19 grams
  • Sodium : 590 milligrams
  • Sugar : 7 grams
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