16 South Indian Lamb Biryani Recipe Get Ready To Indulge!
Published on: Mar 28, 2024
When it comes to authentic and flavorful Indian cuisine, nothing beats the aromatic and mouth-watering South Indian Lamb Biryani. This traditional dish, originating from the southern regions of India, is a perfect blend of fragrant spices, tender lamb meat, and long-grain basmati rice. Whether you are a seasoned chef or a novice home cook, this South Indian Lamb Biryani recipe will surely impress your taste buds and transport you to the vibrant streets of India.
This Indian-spiced leg of lamb is a perfect dish for those who love the flavors of Indian cuisine. The lamb is marinated in a blend of spices, including cumin, coriander, and turmeric, and then roasted to perfection. The result is a succulent and flavorful leg of lamb that will leave your taste buds dancing with delight.
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Indian Lamb Biryani – How to Make Mughlai Lamb Biryani
Main Ingredients: Lamb, Basmati Rice, Oil, Ghee, Saffron, Milk, Onions
This Indian lamb biryani recipe is a must-try for all biryani lovers out there. The Mughlai style of cooking adds a rich and creamy flavor to the dish, making it a favorite among many. The lamb is cooked to perfection with fragrant spices and then layered with basmati rice and cooked in a sealed pot to lock in all the flavors.
This Indian lamb biryani recipe is a flavorful and aromatic dish that is sure to impress your guests. The lamb is marinated in yogurt and spices, giving it a tender and juicy texture. It is then cooked with fragrant basmati rice and topped with caramelized onions, nuts, and raisins for added flavor and texture.
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LAMB BIRYANI
Main Ingredients: Whole Black Peppercorns, Cumin Seeds, Coriander Seeds
This lamb biryani recipe is a classic Indian dish that is loved by many. The lamb is marinated in a blend of spices and yogurt, giving it a rich and creamy texture. It is then slow-cooked with fragrant basmati rice and topped with fried onions and aromatic spices for the perfect balance of flavors.
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Lamb Biryani
Main Ingredients: Plain Low Fat Yogurt, Garlic Cloves, Ginger, Garam
This lamb biryani recipe is a must-try for all biryani lovers out there. The lamb is cooked to perfection with fragrant spices and then layered with basmati rice and cooked in a sealed pot to lock in all the flavors. The result is a flavorful and aromatic dish that will leave you craving for more.
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{Hyderabadi Dum Biryani} Spiced Lamb Biryani Rice Dish
Main Ingredients: Lamb, Papaya, Plain Greek Yogurt, Lime, Red Chili
This spiced lamb biryani recipe is a popular dish from the city of Hyderabad in India. The lamb is cooked in a rich and flavorful gravy and then layered with basmati rice and cooked in a sealed pot to lock in all the flavors. The result is a tender and juicy lamb biryani that is sure to impress your taste buds.
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Lamb Biryani Bowls and Tomato Onion Salad
Main Ingredients: Coconut Oil, Ground Lamb, White Onion, Garbanzo Beans
If you're looking for a healthier option for your lamb biryani, try serving it in bowls with a side of fresh tomato onion salad. The lamb is cooked to perfection with fragrant spices and then served over a bed of basmati rice. The tomato onion salad adds a refreshing and tangy flavor that complements the spiciness of the lamb perfectly.
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Indian Slow Cooked Lamb Masala aka Mutton Masala
Main Ingredients: Lamb, Cooking Oil, Chopped Onions, Minced Garlic
This Indian slow-cooked lamb masala recipe is a perfect dish for those who love the bold and rich flavors of Indian cuisine. The lamb is cooked with a blend of aromatic spices and slow-cooked to perfection, resulting in a tender and flavorful dish that will leave you wanting more.
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Best Mutton Biryani
Main Ingredients: Coriander Leaves, Green Chilies, Garlic Cloves, Ginger
This is the ultimate mutton biryani recipe that will leave you wanting more. The lamb is marinated in a blend of spices and yogurt, giving it a rich and creamy texture. It is then slow-cooked with fragrant basmati rice and topped with fried onions and aromatic spices for the perfect balance of flavors.
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Authentic Homemade Indian Lamb Korma
Main Ingredients: Green Cardamom Pods, Coriander Seeds, Cumin Seeds
This homemade Indian lamb korma recipe is a must-try for all korma lovers out there. The lamb is cooked in a rich and flavorful gravy made with a blend of aromatic spices and yogurt. The result is a tender and juicy lamb korma that is sure to impress your taste buds.
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Slow Cooker Lamb Biryani and Scallion Cheese Stuffed...
Main Ingredients: Ginger, Garlic Cloves, Serrano, Garam Masala, Red Chile
If you're looking for an easy and convenient way to make lamb biryani, try using a slow cooker. This recipe combines the flavors of lamb biryani with scallion cheese stuffed naan, making it a complete and satisfying meal. The lamb is cooked to perfection with fragrant spices and then served over a bed of basmati rice with the delicious naan on the side.
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Leftover Lamb Biryani
Main Ingredients: Vegetable Oil, Onion, Garlic, Turmeric, Garam Masala
If you have any leftover lamb biryani, don't let it go to waste. Turn it into a delicious and flavorful wrap by adding some fresh veggies and a drizzle of yogurt sauce. It's a great way to use up leftovers and create a new and tasty meal.
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Instant Pot Lamb Biryani | Mutton Biryani
Main Ingredients: Basmati Rice, Sliced Onion, Bay Leaves, Whole Cloves
This instant pot lamb biryani recipe is perfect for those days when you're short on time but still want to enjoy a flavorful and delicious meal. The lamb is cooked with fragrant spices and then pressure cooked with basmati rice for a quick and easy biryani that's full of flavor.
This South Indian lamb curry recipe is a popular dish from the southern states of India. The lamb is cooked in a rich and flavorful gravy made with coconut milk and a blend of aromatic spices. It's a delicious and comforting dish that can be enjoyed with rice or naan.
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Indian Jewelled Rice
Main Ingredients: Butter, Onions, Ginger Root, Garlic, Cardamom Pods
This Indian jewelled rice recipe is a perfect side dish to pair with your lamb biryani. The fragrant basmati rice is cooked with aromatic spices, nuts, and dried fruits, giving it a beautiful and colorful appearance. It's a delicious and festive addition to any meal.
This Indian meatball curry recipe is a unique and flavorful dish that is sure to impress. The lamb meatballs are cooked in a rich and spicy gravy made with a blend of aromatic spices and yogurt. It's a delicious and satisfying meal that can be enjoyed with rice or naan.
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Indian Lamb Korma
Main Ingredients: Yogurt, Salt, Ground Cumin, Ground Coriander, Cayenne
This Indian lamb korma recipe is a classic dish that is loved by many. The lamb is cooked in a rich and creamy gravy made with a blend of aromatic spices and yogurt. It's a delicious and comforting dish that is perfect for any occasion.
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Lamb madras – Indian hotel style
Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
This lamb madras recipe is a popular dish found in Indian hotels. The lamb is cooked in a spicy and tangy gravy that is bursting with flavors. It's a delicious and hearty dish that is perfect for those who love a little kick in their meals.
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Indian Curried Lamb
Main Ingredients: Fresh Ginger Root, Garam Masala, Lamb, Vegetable Oil
This Indian curried lamb recipe is a simple and easy dish that is full of flavor. The lamb is cooked in a rich and creamy gravy made with a blend of aromatic spices and yogurt. It's a great dish to serve with rice or naan for a satisfying and delicious meal.
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Classic Indian Lamb Dish
Main Ingredients: Garlic, Ginger Root, Peanut Oil, Cardamom Seed
This classic Indian lamb dish is a must-try for all lamb lovers out there. The lamb is cooked in a flavorful and aromatic gravy made with a blend of spices and yogurt. It's a delicious and comforting dish that is perfect for any occasion.
The Perfect Marriage of Spices and Meat
Spice it Up
The key to a delicious South Indian Lamb Biryani is the careful selection and combination of spices. The recipe calls for a variety of spices such as cumin, coriander, turmeric, cinnamon, cardamom, and cloves, each adding a unique flavor and aroma to the dish. These spices not only enhance the taste of the biryani, but also have numerous health benefits. For instance, turmeric is known for its anti-inflammatory properties, while cumin aids in digestion. So, not only is this dish delicious, but it is also good for your health.
Tender and Juicy Lamb
The star of this dish is the succulent and tender lamb meat. To ensure the meat is perfectly cooked, it is marinated in a mixture of yogurt, ginger, garlic, and spices. This not only adds flavor, but also helps to tenderize the meat. The marinated lamb is then cooked in a rich and fragrant gravy, infusing the meat with all the aromatic spices. Once cooked, the lamb is layered with the rice and slow-cooked, allowing the flavors to meld together and create a mouth-watering dish.
Serving and Enjoying the Biryani
Serve it Hot
A South Indian Lamb Biryani is best enjoyed hot and fresh. The layers of rice, meat, and spices create a perfect balance of flavors, with each bite bursting with a unique taste. To add some extra heat, serve the biryani with a side of spicy raita or chutney.
Pair it With
This dish pairs perfectly with a refreshing lassi or mango lassi. The cool and creamy texture of the lassi helps to balance out the spicy flavors of the biryani, creating a harmonious and satisfying meal.
In Conclusion
In conclusion, South Indian Lamb Biryani is a must-try for anyone looking to experience the rich and vibrant flavors of Indian cuisine. With its perfect blend of spices, tender lamb meat, and fragrant rice, this dish is sure to become a favorite among your family and friends. So, put on your chef's hat and get ready to impress with this South Indian Lamb Biryani recipe.
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