16 South Indian Garlic Chilli Chicken Recipe Slow Cooker Elevate Your Taste Buds!

Published on: Mar 31, 2024

If you're a fan of spicy and flavorful dishes, then you'll definitely love this South Indian Garlic Chilli Chicken recipe. This dish is perfect for those who enjoy a little heat in their meals, and it's made even more delicious and convenient by using a slow cooker. With just a few simple ingredients and minimal prep time, you can have a mouth-watering chicken dish ready to serve. So let's dive into the recipe and learn how to make this delicious South Indian Garlic Chilli Chicken in your slow cooker.

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South Indian Garlic Chilli Chicken Recipe: A Flavorful Dish for Your Slow Cooker

The Ingredients You'll Need

To make this South Indian Garlic Chilli Chicken, you'll need chicken thighs, garlic, green chillies, onions, ginger, garam masala, turmeric powder, cumin powder, coriander powder, and tomato paste. These ingredients are easily available in most grocery stores, and you may already have them in your pantry. This recipe calls for boneless chicken thighs, but you can also use chicken breasts if you prefer. The spices used in this recipe add a depth of flavor and a burst of heat, making this dish a perfect balance of spicy and savory.

Cooking Instructions

To start, marinate the chicken with ginger, garlic, and green chillies. This step allows the chicken to absorb all the flavors and makes it tender and juicy. Then, sauté the onion, ginger, garlic, and spices in a pan until they are fragrant. Next, add the marinated chicken and cook for a few minutes until the chicken is slightly browned. Transfer the chicken and spices to the slow cooker and add tomato paste and some water. Let it cook on low heat for 4-6 hours, or on high heat for 2-3 hours. The slow cooking process allows all the flavors to come together and creates a rich and delicious sauce.

Serving Suggestions

Once the chicken is cooked, you can serve it with steamed rice, naan bread, or roti. The South Indian Garlic Chilli Chicken pairs well with all these options and makes for a satisfying and filling meal. You can also add some fresh coriander leaves on top for an extra burst of flavor and freshness.

Make it Your Own

This South Indian Garlic Chilli Chicken recipe is versatile and can be customized according to your preferences. If you prefer a milder dish, you can reduce the amount of green chillies or use a mild chili powder instead. You can also add some vegetables such as bell peppers, carrots, or potatoes to make it a complete meal. Feel free to experiment and make this dish your own. In conclusion, this South Indian Garlic Chilli Chicken recipe is a must-try for all spicy food lovers. Its bold flavors, easy preparation, and slow cooking process make it a perfect dish for any occasion. So take out your slow cooker and give this recipe a try. Trust us; your taste buds will thank you!
16 south indian garlic chilli chicken recipe slow cooker Elevate your taste buds!

Chilli chicken with ginger & coriander - Gordon Ramsay

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/8 pounds chicken
  • 3 chopped garlic
  • 2 teaspoons ginger
  • 1 chilli
  • 3 teaspoons lemon juice
  • 2 teaspoons coriander seeds
  • 1 teaspoon cumin seeds
  • 1/2 teaspoon tumeric powder
  • 3/4 cup yogurt
  • 1 finely chopped onion
  • 2 teaspoons coriander powder
  • 1 teaspoon Garam Masala
  • 2 teaspoons tomato puree
  • 1 3/4 tablespoons butter
  • 1 bunch coriander leaves chopped
  • salt For taste

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 100 milligrams
  • Fat : 10 grams
  • Fiber : 2 grams
  • Protein : 27 grams
  • SaturatedFat : 5 grams
  • Sodium : 350 milligrams
  • Sugar : 3 grams
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