17 South Indian Fried Chicken Recipe Taste The Magic Today!

Published on: Mar 28, 2024

South Indian cuisine is known for its bold and spicy flavors, and one dish that perfectly embodies this is the South Indian fried chicken. This mouth-watering dish is a perfect blend of fragrant spices and crispy chicken, making it a favorite among both locals and tourists. If you're looking to add some spice to your regular fried chicken, then this recipe is a must-try!

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1 of 20

South Indian Spicy Chicken Fry

Main Ingredients: Chicken, Garlic Paste, Chilli Powder, Turmeric, Salt
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Experience the bold and fiery flavors of South India with this mouth-watering Spicy Chicken Fry recipe. Marinated in a blend of spices and curry leaves, this chicken is deep-fried to perfection and makes for the perfect appetizer or side dish for any meal.
2 of 20

Curry Leaves South Indian Chicken

Main Ingredients: Chicken, Curds, Chilli Powder, Turmeric, Salt, Oil
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Curry leaves, a staple in South Indian cooking, add a unique and aromatic flavor to this chicken dish. Marinated in a mix of curry leaves, coconut milk, and spices, this chicken curry is a must-try for any lover of South Indian cuisine.
3 of 20

Special Fried Chicken Curry, Kerala style Fried...

Main Ingredients: Chicken, Onion, Tomato, Green Chillies, Ginger, Chopped
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Indulge in the flavors of Kerala with this special Fried Chicken Curry recipe. The chicken is marinated in a blend of spices, yogurt, and lemon juice before being deep-fried and cooked in a rich and creamy coconut milk gravy.
4 of 20

North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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For those who prefer a milder taste, this North Indian Chicken Curry is the perfect choice. The chicken is cooked in a rich tomato-based gravy infused with garam masala and other spices, creating a delicious and flavorful dish that pairs perfectly with rice or naan.
If you're short on time but still want to enjoy a delicious South Indian chicken dish, this Easy Chicken Curry recipe is for you. With just a handful of ingredients and minimal cooking time, this dish still manages to pack a punch of flavor thanks to the use of curry leaves and coconut milk.
6 of 20

Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
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No list of Indian chicken recipes would be complete without the classic Chicken Biryani. This aromatic and flavorful dish is made by layering marinated chicken, spices, and fragrant basmati rice before being cooked to perfection. It's a crowd-pleaser every time.
7 of 20

Indian Stir Fry Chicken (Kadai Chicken)

Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
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If you're looking for a dish with a bit of a kick, this Indian Stir Fry Chicken, also known as Kadai Chicken, is the perfect choice. The chicken is cooked in a blend of spices, tomatoes, and bell peppers, creating a delicious and colorful dish that is sure to please.
8 of 20

Indian Chicken Stew

Main Ingredients: Chicken, Large Onion, Ginger Garlic Paste, Small
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For a hearty and comforting meal, try this Indian Chicken Stew. The chicken is cooked in a flavorful broth made with coconut milk, ginger, garlic, and spices, making it the perfect dish for a chilly evening.
9 of 20

Classic South Indian Chicken Fry

Main Ingredients: Chicken Pieces, Cumin, Cinnamon Stick, Desserts
This Classic South Indian Chicken Fry recipe is a must-try for all chicken lovers. The chicken is marinated in a blend of spices and yogurt before being deep-fried to perfection. It's a simple yet delicious dish that will leave you wanting more.
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Butter Chicken, also known as Murgh Makhani, is a popular Indian dish that has gained popularity all over the world. This creamy and buttery chicken is cooked in a rich tomato-based gravy infused with spices and cream, making it a truly indulgent meal.
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Kadai Chicken, Delicious Wok Fried Chicken & Capsicum...

Main Ingredients: Chicken, Rice Bran Oil, Coriander Seeds, Cumin Seeds
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Another variation of Kadai Chicken, this dish is cooked in a wok for a slightly different texture and flavor. The combination of spices, capsicum, and chicken creates a delicious and aromatic dish that is sure to impress.
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Put a twist on the classic fried chicken with this Indian Fried Chicken recipe. The chicken is marinated in a blend of spices, yogurt, and lemon juice before being dipped in a crispy batter and fried to perfection.
13 of 20

Easy Chicken Curry

Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
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This Easy Chicken Curry recipe is perfect for those busy weeknights when you still want to enjoy a delicious Indian meal. The chicken is cooked in a flavorful tomato-based gravy infused with spices, making it a quick and easy dish that doesn't compromise on taste.
14 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish known for its rich and creamy gravy. This Chicken Korma recipe is no exception. The chicken is cooked in a delicate and fragrant gravy made with cashews, cream, and a blend of spices, creating a truly indulgent dish.
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For a change of pace, try this South Indian Spicy Egg Curry. The boiled eggs are cooked in a spicy and flavorful gravy made with coconut milk, onions, and a blend of spices, making it a delicious and protein-packed meal.
16 of 20

Chicken Saag-Classic Indian Dish

Main Ingredients: Vegetable Oil, Chicken, Fresh Spinach, Water, Onions
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Chicken Saag is a classic Indian dish that combines the flavors of spices and spinach with tender pieces of chicken. This dish is full of nutrients and flavor, making it a great option for a healthy and satisfying meal.
17 of 20

Mexican Chicken Tikka Quesadilla (South Indian Fusion...

Main Ingredients: Whole Wheat Flour, Salt, Water, Chicken, Oil, Mustard
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For a fusion of Indian and Mexican flavors, try this Chicken Tikka Quesadilla recipe. The tender chicken is cooked in a blend of Indian spices before being stuffed into a crispy tortilla with cheese and vegetables, creating a unique and delicious dish.
18 of 20

South Indian-style Red Cabbage

Main Ingredients: Red Cabbage, Olive Oil, Mustard Seeds, Curry Leaves
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Add some color and nutrition to your meal with this South Indian-style Red Cabbage recipe. The cabbage is stir-fried with a blend of spices and coconut, creating a flavorful and healthy side dish that pairs well with any Indian meal.
Main Ingredients: Chicken, Onion, Ginger Paste, Garlic Paste, Tomato
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No list of Indian chicken recipes would be complete without a classic Indian Chicken Curry. This dish is made with marinated chicken cooked in a spicy and aromatic gravy made with a blend of spices and tomatoes, creating a dish that is sure to please.
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Indian Chicken Curry with Coconut Milk

Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
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Chicken curry with coconut milk Recipe | Suji's Cooking
Add a creamy and coconutty twist to your Indian Chicken Curry with this recipe. The chicken is cooked in a rich and flavorful gravy made with coconut milk and a blend of spices, resulting in a dish that is comforting and delicious.

The Traditional South Indian Fried Chicken Recipe

Ingredients:

  • 1 whole chicken, cut into pieces
  • 2 tablespoons garam masala
  • 1 tablespoon red chili powder
  • 1 tablespoon turmeric powder
  • 1 tablespoon coriander powder
  • 1 tablespoon cumin powder
  • 1 tablespoon fennel seeds
  • 1 tablespoon black peppercorns
  • 1 tablespoon ginger garlic paste
  • 1 cup yogurt
  • Salt to taste
  • Oil for deep frying

Instructions:

  1. In a mixing bowl, add the chicken pieces along with garam masala, red chili powder, turmeric powder, coriander powder, cumin powder, fennel seeds, black peppercorns, ginger garlic paste, yogurt, and salt. Mix well and let it marinate for at least 30 minutes.
  2. In a deep frying pan, heat oil over medium-high heat.
  3. Carefully add the marinated chicken pieces to the hot oil and fry until they are golden brown and crispy.
  4. Remove the chicken pieces from the oil and let them rest on a paper towel to absorb excess oil.
  5. Serve hot with your favorite dipping sauce or mint chutney.

This traditional South Indian fried chicken recipe is not only easy to make but also packs a punch of flavors. The combination of spices used in the marinade gives the chicken a unique and tantalizing taste that will leave you wanting more. The yogurt in the marinade helps to tenderize the chicken, making it juicy and moist on the inside while crispy on the outside.

For an extra kick of flavor, you can add a few drops of lemon juice to the marinade or sprinkle some chaat masala on top of the fried chicken before serving. This dish is perfect for any occasion, be it a casual family dinner or a party with friends.

Customizing the Recipe

While the traditional recipe uses a combination of spices, feel free to experiment with different flavors and create your own unique version of South Indian fried chicken. You can also use boneless chicken pieces instead of a whole chicken, making it easier to eat and perfect for snacking.

For a healthier option, you can also bake the marinated chicken in the oven instead of deep frying it. This will reduce the amount of oil used and still give you a delicious and crispy chicken dish.

Next time you're craving fried chicken, why not give this South Indian fried chicken recipe a try? It's a great way to add some spice to your meals and impress your taste buds with the bold and flavorful taste of South Indian cuisine.

17 south indian fried chicken recipe Taste the magic today!

South Indian Spicy Chicken Fry

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 1/4 pounds chicken skinned, cut into medium sized pieces
  • 2 tablespoons garlic paste ginger
  • 3 teaspoons chilli powder
  • 1/2 teaspoon turmeric
  • salt as required
  • 2 tablespoons vegetable oil
  • 2 onions large, sliced lengthwise
  • 3 curry leaves
  • 1/2 teaspoon Garam Masala
  • 1/2 teaspoon crushed black pepper
  • 3 green chilies slit lengthwise
  • 2 tablespoons coriander finely chopped

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 145 milligrams
  • Fat : 13 grams
  • Fiber : 2 grams
  • Protein : 46 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 360 milligrams
  • Sugar : 4 grams
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