16 South Indian Fish Curry Recipe Videos Savor The Mouthwatering Goodness!
Published on: Mar 31, 2024
South Indian fish curry is a staple dish in the coastal regions of India and is loved for its bold flavors and rich texture. The combination of freshly caught fish, aromatic spices, and creamy coconut milk make this dish a must-try for anyone looking to explore the diverse cuisine of India. In this article, we will take a closer look at the traditional South Indian fish curry recipe and explore some helpful videos to guide you in creating the perfect dish in your own kitchen.
Main Ingredients: Fish Fillets, Turmeric Powder, Onions, Tomatoes, Garlic
Fish curry is a staple dish in South Indian cuisine, and for good reason. With its bold flavors and tender fish, it is a dish that is loved by many. There are countless variations of this dish, each with its own unique twist. Here are 20 of the best South Indian style fish curry recipes that you need to try!
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
Meen Kulambu or Fish Pulusu is a popular South Indian fish curry that is made with a tangy tamarind and coconut-based sauce. The addition of aromatic spices like cumin, coriander, and fenugreek seeds gives this dish a depth of flavor that is simply irresistible.
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Fish Curry South Indian, Fish Gravy
Main Ingredients: Fish, Salt, Chilli Powder, Haldi, Ginger Garlic Paste
For a more traditional South Indian fish curry, try this recipe that uses a simple yet flavorful fish gravy. The use of coconut milk and curry leaves gives this dish a creamy and fragrant taste that pairs perfectly with steamed rice.
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Chettinad Fish Curry, Meen Kulambu, South Indian
Main Ingredients: Fish, Oil, Onion, Curry Leaves, Green Chili, Ginger
Chettinad cuisine is known for its spicy and flavorful dishes, and this fish curry is no exception. With a generous amount of red chilies and spices, this dish will definitely pack a punch. Serve it with some naan or roti for a delicious meal.
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Fish curry | How to make fish curry | Indian fish curry
Main Ingredients: Fish, Ginger Garlic Paste, Turmeric, Chilli Powder
If you're new to making fish curry, this recipe is a great place to start. It breaks down the process in an easy-to-follow manner and uses common Indian spices like turmeric, cumin, and garam masala for a delicious and authentic taste.
This fish curry recipe is a classic South Indian dish that is sure to become a family favorite. The combination of tangy tamarind, creamy coconut milk, and aromatic spices creates a mouthwatering sauce that pairs perfectly with any type of fish.
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Smoked Salmon Fish Curry (South Indian Fish Curry with...
Main Ingredients: Onion, Garlic, Ginger, Tamarind Pulp, Hot Water
If you're looking for a unique twist on traditional fish curry, this recipe is for you. The use of smoked salmon adds a smoky and rich flavor to the dish, making it a perfect choice for a special occasion or dinner party.
This simple Indian fish curry recipe is perfect for a quick and easy weeknight meal. The use of tomato puree and spices creates a flavorful and slightly tangy sauce that pairs well with any type of white fish.
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Andhra Fish Curry | Fish Pulusu | South Indian Fish...
Main Ingredients: Fish, Finely Chopped Onions, Green Chilies, Garlic
Andhra cuisine is known for its spicy and tangy flavors, and this fish curry recipe is no exception. The use of tamarind and a blend of spices gives this dish a tantalizing taste that will leave you wanting more.
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South Indian Curry | Keralan / Goan Fish Curry
Main Ingredients: Star Anise, Cinnamon, Mustard Seeds, Cumin Seeds
Kerala and Goan cuisine are famous for their delicious seafood dishes, and this fish curry is a perfect example. The use of coconut milk, ginger, and garlic creates a rich and flavorful sauce that is perfect for mopping up with some crusty bread or rice.
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Tomato Fish Curry | NO coconut NO tamarind fish Curry...
Main Ingredients: Fish Fillets, Turmeric Powder, Salt, Tomatoes, Garlic
If you're looking for a lighter and healthier version of fish curry, this recipe is a great choice. It uses tomatoes and a blend of spices to create a delicious and tangy sauce that is perfect for those who prefer a less creamy curry.
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Fish Curry with Coconut Milk
Main Ingredients: Arctic Char, Fish, Onion, Cloves, Curry Powder, Ground
This fish curry recipe is a must-try for all coconut lovers. The addition of coconut milk gives this dish a rich and creamy texture, while the use of curry leaves and mustard seeds adds a burst of flavor that will leave you wanting more.
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Fish Curry | Meen Kuzhambu | Fish Gravy Tamil Style |...
Main Ingredients: Fish, Salt, Turmeric Powder, Coconut, Medium Tomatoes
This Tamil style fish curry recipe is a classic that has been passed down through generations. The use of tamarind, coconut, and a blend of spices creates a mouthwatering gravy that is perfect for any type of fish.
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Fish Curry
Main Ingredients: Oil, Seeds, Bay Leaf, Cloves, Black Cardamom, Cinnamon
If you're a fan of simple and easy recipes, this fish curry is for you. With just a handful of ingredients and minimal prep time, you can have a delicious and flavorful fish curry on the table in no time.
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Nadan Meen Curry / Fish Curry
Main Ingredients: Fish, Mustard Seeds, Shallots, Fenugreek Seeds, Green
This traditional Keralan fish curry recipe is a must-try for all seafood lovers. The use of coconut oil and curry leaves gives this dish an authentic Keralan flavor that is simply irresistible.
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Simple/Easy Fish Fry/ South Indian Style
Main Ingredients: Fish, Chilli Powder, Coriander Powder, Ginger Garlic
For those who prefer a crispy and crunchy fish dish, this recipe is a must-try. Marinating the fish in a blend of spices and shallow frying it creates a delicious and flavorful fish fry that is perfect for any occasion.
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Kerala Style Fish curry / Meen curry
Main Ingredients: Fish, Mustard Seeds, Fenugreek Seeds, Shallot, Garlic
This Kerala style fish curry recipe is a family favorite in many households. The use of traditional spices and the addition of coconut milk creates a rich and flavorful gravy that is perfect for mopping up with some steamed rice.
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Grandma’s special Coconut Fish curry, Thenga aracha...
Main Ingredients: Fish, Green Chillies, Tomato, Ginger, Kokum, Curry
If you're lucky enough to have a family recipe passed down through generations, then you know how special it can be. This coconut fish curry recipe is just that, a special dish that has been perfected over time and is now being shared with you.
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South Indian Salmon Curry
Main Ingredients: Fresh Curry Leaves, Cumin Seeds, Fennel Seeds
Salmon is not a traditional fish used in South Indian cuisine, but that doesn't mean it can't be incorporated into a delicious curry. This recipe uses salmon and a blend of Indian spices to create a mouthwatering curry that is perfect for any seafood lover.
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Malabar Fish Curry
Main Ingredients: Fish, Turmeric Powder, Coconut, Green Chilli, Ginger
This Malabar fish curry recipe is a must-try for all curry lovers. The use of tamarind and a blend of spices gives this dish a tangy and flavorful sauce that is perfect for any type of fish.
The Key Ingredients for South Indian Fish Curry
When it comes to making an authentic South Indian fish curry, the key lies in using the right ingredients. Fish is, of course, the star of this dish and is usually the freshest catch of the day, such as kingfish, pomfret, or tuna. The next essential component is the spices, which give the curry its distinctive flavor. A blend of coriander, cumin, turmeric, and mustard seeds is commonly used, along with curry leaves, ginger, and garlic.
Coconut Milk - The Secret Ingredient
One of the main reasons why South Indian fish curry stands out from other curries is the use of coconut milk. This ingredient adds a rich and creamy texture to the curry, and its natural sweetness balances out the spices perfectly. Some recipes call for freshly grated coconut, while others use canned coconut milk, but both options result in a delicious curry.
The Perfect Blend of Spices
The key to achieving the perfect blend of spices in a South Indian fish curry is in the technique. Roasting the spices before grinding them helps to bring out their flavors and adds depth to the curry. Another important step is tempering the spices in hot oil, which infuses the dish with their aroma. This process is what gives South Indian fish curry its distinct and irresistible taste.
Helpful Videos to Guide You
For those new to cooking South Indian fish curry, watching video tutorials can be incredibly helpful. Not only do they provide a visual guide, but they also offer tips and techniques that may not be mentioned in a written recipe. Some popular South Indian fish curry recipe videos include "Authentic Kerala Style Fish Curry" by Nisha Madhulika and "South Indian Fish Curry" by Vahchef - VahRehVah. These videos provide step-by-step instructions and tips to help you create a delicious fish curry in your own kitchen.
So, if you're looking to add some variety to your dinner menu, why not give South Indian fish curry a try? With the right ingredients, techniques, and guidance from helpful videos, you'll be able to create a mouthwatering dish that will have your family and friends asking for seconds.
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