18 South Indian Dosa Recipe Videos Elevate Your Taste Buds!

Published on: Mar 31, 2024

South Indian cuisine is known for its aromatic spices and mouth-watering dishes, and one of the most beloved and iconic dishes is the dosa. This thin and crispy crepe-like dish is made from a fermented batter of rice and lentils, and it is often served with savory fillings and chutneys. While the traditional method of making dosa may seem daunting to some, there are plenty of helpful South Indian dosa recipe videos available online to guide you through the process. In this article, we will take a closer look at some of these videos and what makes them stand out as professional and well-organized introductions to the world of dosa making.

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1 of 20

Adai, a crispy south Indian dosa crepe

Main Ingredients: Rice, Dal, Tuvar Dal, Moong Dal, Ginger, Curry Leaves
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If you're a fan of South Indian cuisine, then you have probably heard of adai – a delicious, crispy dosa made with a mix of lentils and rice. This versatile dish can be enjoyed for breakfast, lunch, or dinner and is perfect for those looking for a gluten-free option. With its unique blend of flavors and textures, adai is sure to become a family favorite.
2 of 20

Adai Dosa / South Indian Mixed Lentils Dosa

Main Ingredients: Rice, Tuvar Dal, Chana Dal, Urad Dal, Onions, Curry
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Adai dosa, also known as mixed lentils dosa, is a variation of the traditional dosa made with a combination of different lentils. The result is a dosa that is not only crispy and flavorful but also packed with protein and nutrients. It's a perfect breakfast option for those looking for a healthy and filling meal to start their day.
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Rava Dosa South Indian Instant and Crispy, Sooji Dosa...

Main Ingredients: Sooji, Rice Flour, Maida, Coriander Leaves, Cumin
Rava dosa, also known as sooji dosa, is a popular South Indian dish that is loved for its crispy texture and instant preparation. Made with semolina, rice flour, and a mix of spices, this dosa is perfect for those busy days when you want a quick and delicious meal. Serve it with some chutney and sambar for a complete and satisfying meal.
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Masala dosa is a classic South Indian dish that needs no introduction. This savory crepe is made with a fermented batter of rice and lentils and is filled with a spicy potato masala. It's a staple in South Indian households and is also popular all over the world. Whether you're a dosa lover or trying it for the first time, masala dosa is a must-try dish.
5 of 20

Crispy South Indian Masala Dosa

Main Ingredients: Parboiled Rice, Seeds, Baking Soda, Salt, Oil
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Masala dosa is a very tasty South Indian dosa recipe with potato ...
If you're a fan of crispy dosas, then this recipe is for you. This version of masala dosa is made with a unique batter that includes puffed rice, which gives it an extra crunch. The spicy potato filling and the crispy dosa make for a perfect combination of flavors and textures. Give it a try and see why it's a favorite among South Indian food lovers.
6 of 20

Masala Dosa South Indian Style | Special Masala Dosa |...

Main Ingredients: Idli, Water, Masala, Oil, Butter
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If you want to take your masala dosa game to the next level, then this special masala dosa recipe is for you. With a special blend of spices and a unique method of preparing the batter, this dosa is sure to impress your taste buds. Serve it with some coconut chutney and sambar for a delicious and satisfying meal.
7 of 20

Ragi Rava Dosa/South Indian Crepe

Main Ingredients: Rava, Millet Flour, Wheat Flour, Rice Flour, Jeera
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Ragi rava dosa is a healthy and nutritious version of the traditional dosa. Made with ragi flour, semolina, and a mix of spices, this dosa is packed with the goodness of ragi and is perfect for those looking for a gluten-free and vegan option. It's a great way to add some variety to your dosa game.
8 of 20

Masala Dosa with potato curry (South Indian breakfast)

Main Ingredients: Potato, Onion, Curry Leaves, Green Chili, Ginger, Green
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Easy Aloo Masala | yumsome
This masala dosa recipe is a classic South Indian breakfast option that is loved by all. The crispy dosa, filled with a spicy potato curry, is a match made in heaven. It's a popular street food in South India and is now enjoyed all over the world. Try making it at home and impress your family and friends with your dosa-making skills.
9 of 20

Lentil Dosa or Adai – South Indian healthy breakfast

Main Ingredients: Rice, Toor Dal, Urad Dal, Rajma, Peanuts, Moong Dal
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Adai, also known as lentil dosa, is a healthy and filling breakfast option from South India. Made with a mix of lentils and rice, this dosa is packed with protein and nutrients and will keep you full for hours. It's also a great way to use up any leftover lentils in your pantry.
10 of 20

Masala Dosa - South Indian Crepes With Potato Filling

Main Ingredients: Potatoes, Onion, Green Chillies, Peanuts, Curry Leaves
Crispy Masala Dosa - Cook With Manali
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This recipe for masala dosa is a must-try for all dosa lovers. The crispy dosa, filled with a spicy and flavorful potato filling, is a delightful combination that will leave you wanting more. It's a great dish to make for a weekend brunch or for a special occasion.
11 of 20

South Indian Coconut Chutney For Masala Dosa and Idli

Main Ingredients: Grated Coconut, Gram Dal, Green Chilli, Small Onion
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No dosa is complete without a side of delicious coconut chutney. This South Indian coconut chutney is the perfect accompaniment to your dosa and is also great with idli. Made with fresh coconut, green chilies, and some spices, this chutney will add a burst of flavor to your meal.
12 of 20

Bread Uttapam, South Indian Snack

Main Ingredients: White Bread, Sooji, All Purpose Flour, Yogurt, Salt
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If you're looking for a quick and easy snack, then this bread uttapam recipe is for you. Made with bread, semolina, and a mix of vegetables, this snack is a fusion of South Indian and Western flavors. It's a great option for those who want to try something new and different.
13 of 20

Whole Urad Dal Dosa & Uttapam (Whole Black Gram Lentil...

Main Ingredients: Lentil, Brown Rice, Seeds, Salt, Pepper Corns, Oil
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This dosa and uttapam recipe is a healthy and nutritious version of the traditional dosa. Made with whole urad dal, these dosas are packed with protein and are also gluten-free and vegan. They make for a perfect breakfast or a light meal option.
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If you're an egg lover, then this South Indian-style spicy egg curry is a must-try for you. Made with a delicious blend of spices and coconut milk, this curry is packed with flavor and is perfect for those who love a bit of heat in their food. Serve it with some rice or dosa for a complete meal.
15 of 20

South Indian-style Red Cabbage

Main Ingredients: Red Cabbage, Olive Oil, Mustard Seeds, Curry Leaves
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If you're looking for a healthy and flavorful side dish, then this South Indian-style red cabbage recipe is perfect for you. Made with a mix of spices and coconut, this dish is full of flavor and nutrients. It's a great way to add some variety to your meal and is also a great option for vegetarians.
16 of 20

Dosa | How to prepare Dosa batter

Main Ingredients: Rice, Urad Dal, Poha, Fenugreek Seeds, Water, Salt
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Dosa batter is the key to making a perfect dosa. While it may seem intimidating to make at home, it's actually quite simple. Follow this recipe to learn how to make dosa batter at home and enjoy delicious dosas whenever you want.
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Butter chicken, also known as murgh makhani, is a popular Indian dish that is loved by people all over the world. This creamy and flavorful chicken curry is a must-try for all Indian food lovers. Serve it with some rice or naan for a delicious and satisfying meal.
18 of 20

South Indian Fish Curry, Meen Kulambu, Fish Pulusu

Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
Dosa Rice : Avial Recipe | indiaglitz
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If you're a seafood lover, then this South Indian fish curry recipe is a must-try for you. Made with a blend of spices and tamarind, this curry is tangy, spicy, and packed with flavor. It's a great way to add some variety to your meal and is perfect for those who love a bit of heat in their food.
19 of 20

Instant Wheat Dosa | Godhumai Dosa | Indian Break Fast...

Main Ingredients: Wheat Flour, Rice Flour, Sooji, Flour, Salt, Coriander
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20 of 20

OATS DOSA / INSTANT OATS DOSA RECIPE – INDIAN OATS

Main Ingredients: Instant Oats, Rava, Rice Flour, Buttermilk, Jeera
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This oats dosa recipe is a healthy and nutritious twist on the traditional dosa. Made with oats, semolina, and a mix of spices, this dosa is packed with fiber and protein and is perfect for those who are trying to eat healthy. It's also a great option for those who are looking for a quick and easy meal option.

Step-by-Step Instructions

One of the key elements that set apart South Indian dosa recipe videos is their detailed and professional presentation of the cooking process. These videos typically provide step-by-step instructions for each stage of making dosa, including how to prepare the batter, heat the griddle, and spread the batter to create the perfect thin and crispy dosa. This helps beginners understand the process better and follow along with ease. Additionally, these videos often include close-up shots of the cooking process, allowing viewers to see the texture and consistency of the batter and how the dosa is being cooked, making it easier to replicate at home.

Tips and Tricks

Aside from the basic steps, South Indian dosa recipe videos also offer helpful tips and tricks to ensure a successful outcome. This can include different variations of the batter, such as using different types of rice or lentils, as well as suggestions for fillings and accompaniments. These professional tips and tricks come from years of experience and experimentation, making them invaluable to those trying to perfect their dosa-making skills.

Visual Appeal

Another aspect that makes South Indian dosa recipe videos stand out is their well-organized and visually appealing presentation. These videos often feature bright and colorful ingredients, and the final dish is always beautifully plated and garnished. This not only makes the dish look more appetizing but also makes the cooking process more enjoyable to watch. Additionally, these videos often include background music and voiceovers that add to the overall aesthetic and make the viewing experience more engaging.

Conclusion

In conclusion, South Indian dosa recipe videos are not just informative but also professional and well-organized introductions to the art of dosa making. With their detailed instructions, helpful tips and tricks, and visually appealing presentation, these videos make it possible for anyone to master the art of making this beloved South Indian dish. So, next time you're craving a delicious dosa, don't hesitate to search for one of these South Indian dosa recipe videos and impress your friends and family with your newfound culinary skills.
18 south indian dosa recipe videos Elevate your taste buds!

Adai, a crispy south Indian dosa crepe

yield: 4 total time: 210 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup rice any long grain or medium grain white or brown rice is fine. I used brown basmati rice
  • 1/4 cup dal chana, bengal gram dal
  • 1/4 cup dal urad, black gram dal
  • 1/4 cup tuvar dal split pigeon peas
  • 1/4 cup moong dal split mung lentils
  • 1 inch ginger knob, chopped
  • 15 curry leaves
  • 2 green chili peppers small, use Indian chili peppers or jalapeno or serrano peppers. Use more or less depending on how much heat you…
  • 1 red chili pepper optional, break into smaller pieces if using
  • 1/2 teaspoon turmeric
  • 1/4 teaspoon asafetida hing, optional
  • 1/4 cup cilantro optional
  • salt to taste
  • 2 tablespoons vegetable oil or cooking spray, for making the adai

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 38 grams
  • Fat : 7 grams
  • Fiber : 12 grams
  • Protein : 11 grams
  • Sodium : 220 milligrams
  • Sugar : 2 grams
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