19 South Indian Dish Lemon Rice Recipe Experience Culinary Bliss Now!
Published on: Mar 30, 2024
Lemon rice is a popular South Indian dish that is often served as a main course or side dish. This simple and flavorful rice dish is made with a combination of tangy lemon juice, aromatic spices, and fluffy rice. Not only is it delicious, but it is also easy to make and can be enjoyed by people of all ages. In this article, we will explore the traditional South Indian dish lemon rice recipe and learn how to make it at home.
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
A staple in South Indian cuisine, lemon rice is a simple yet flavorful dish that pairs perfectly with beer can chicken. This dish is made by cooking rice with a tempering of mustard seeds, curry leaves, and peanuts, along with a squeeze of lemon juice for a refreshing tang. It's a great way to add a touch of Indian flavors to your grilled chicken feast.
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How To Make South Indian Style Lemon Rice
Main Ingredients: Rice, Lemon, Green Chillies, Mustard Seeds, Urad Dal
If you're new to Indian cooking, don't worry! This easy-to-follow recipe for South Indian style lemon rice will guide you through the process step-by-step. The key to achieving the perfect balance of flavors is to roast the spices before adding them to the rice. This results in a dish that is fragrant and full of depth.
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Lemon Rice South Indian Style, Chitrannam | Nimmakaya...
Main Ingredients: Rice, Oil, Peanuts, Chana Dal, Urad Dal, Green
This traditional South Indian dish, also known as chitrannam in some regions, is a popular choice for festive occasions. The combination of tangy lemon juice, spicy green chilies, and crunchy peanuts makes this dish a flavor bomb. Serve it alongside your beer can chicken for a complete meal that will impress your guests.
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Lemon Rice (South Indian)
Main Ingredients: Basmati Rice, Oil, Mustard Seeds, Urad Dal, Channa Dal
Looking for a quick and easy side dish to go with your beer can chicken? This South Indian style lemon rice is the perfect solution. With only a handful of ingredients and a cooking time of 15 minutes, this dish is a lifesaver on busy weeknights. Plus, the leftovers make for a delicious office lunch the next day.
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South Indian Lemon Rice
Main Ingredients: Coriander Seeds, Vegetable Oil, Mustard Seeds, Curry
Here's another version of the classic South Indian lemon rice recipe that adds a twist of sweetness. This dish combines the tangy flavors of lemon with the sweetness of jaggery (unrefined cane sugar) to create a delicious balance of tastes. The jaggery also gives the dish a beautiful golden color, making it visually appealing as well.
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Easy Lemon Rice | Easy South Indian Lemon Rice
Main Ingredients: Basmati Rice, Peanuts, Cashew Nuts, Green Chillies
As the name suggests, this lemon rice recipe is all about simplicity and convenience. With a short list of ingredients and minimal prep time, this dish is perfect for those days when you're craving Indian flavors but don't have the time or energy to spend hours in the kitchen. It's a great accompaniment to your beer can chicken and can be easily packed for a picnic or potluck.
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South Indian Lemon Rice / Nimbu Chawal
Main Ingredients: Cooked Rice, Lemon Juice, Mustard Seeds, Chana Dal
In some parts of India, lemon rice is known as nimbu chawal (nimbu meaning lemon and chawal meaning rice). This version of the dish uses curry leaves, turmeric, and cashews to give it a distinctive South Indian flavor. The addition of cashews also adds a crunchy texture to the dish, making it a delight to eat.
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Lemon Rice – Indian Rice
Main Ingredients: Rice, Lemon Juice, Cashewnuts, Mustard Seeds, Bengal
While lemon rice is a popular dish in South India, it is also enjoyed in other parts of the country. This North Indian version of the dish uses garam masala (a blend of Indian spices) to give it a spicy kick. The result is a dish that has the perfect balance of tangy, spicy, and savory flavors that will complement your beer can chicken beautifully.
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Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
No Indian-inspired meal is complete without chicken tikka masala. This rich and creamy dish is made with marinated chicken cooked in a spicy tomato-based sauce. While it may seem intimidating to make at home, this easy recipe will have you whipping up this restaurant favorite in no time.
Another crowd favorite, Indian butter chicken is a creamy and indulgent dish that pairs perfectly with beer can chicken. The chicken is marinated in a spiced yogurt mixture and then cooked in a creamy tomato sauce. Serve it with some naan bread for the ultimate Indian feast.
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Lemon Rice – South Indian Rice With Lemon and Peanuts
Main Ingredients: Basmati Rice, Water, Turmeric, Salt, Oil, Peanuts
Here's another version of lemon rice that adds a crunchy element to the dish. This recipe calls for roasted peanuts and cashews to be added to the rice, giving it a delicious nutty flavor. It's a great way to elevate your grilled chicken meal and add some extra protein to your diet.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
If you're a fan of seafood, you'll love this South Indian fish curry that is full of spicy and tangy flavors. The fish is cooked in a tamarind-based sauce, giving it a distinctive sour taste that pairs well with the smoky flavors of beer can chicken. Serve it with steamed rice for a complete meal.
Main Ingredients: Cooked Rice, Lemon Juice, Mustard Seeds, Chana Dal
This lemon rice recipe is a combination of South Indian and Maharashtrian flavors. The addition of chana dal (split chickpeas) and mustard seeds gives the dish a crunchy and nutty texture, while the curry leaves and turmeric add a tantalizing aroma. It's a great way to introduce your taste buds to new flavors and take your grilled chicken to the next level.
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South Indian Crepe
Main Ingredients: Rice, Urad Dal, Salt, Oil, Water
Known as dosa in South India, this crispy and savory crepe is a popular breakfast dish. Made with a batter of rice and lentils, this dish is gluten-free and packed with protein and fiber. Serve it alongside your beer can chicken for a complete and balanced meal.
If you're looking for a vegetarian option to pair with your beer can chicken, try this Indian dahl recipe. Made with lentils, spices, and vegetables, this dish is flavorful and hearty. The lentils provide a great source of protein, making it a perfect side dish for your chicken.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This authentic Indian curry chicken recipe is a spicy and comforting dish that will warm your soul. The chicken is cooked in a rich and flavorful sauce made with coconut milk, tomatoes, and spices. This dish is best served with steamed rice to soak up all the delicious sauce.
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Quick & Easy Indian-Spiced Buddha Bowl
Main Ingredients: Olive Oil, Sweet Potatoes, Yellow Peppers, Broccoli
If you're looking for a healthy and flavorful meal, this Indian-spiced Buddha bowl is the perfect choice. Packed with vegetables, quinoa, and chickpeas, this dish is nutritious and satisfying. The Indian spices add a burst of flavor to the bowl, making it a delicious accompaniment to your beer can chicken.
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Vegan Red Lentil Curry
Main Ingredients: Coconut Oil, Garlic, Fresh Ginger, Fresh Turmeric
For our vegan friends, here's a delicious and protein-packed curry that is perfect for pairing with beer can chicken. Made with red lentils, coconut milk, and spices, this dish is creamy and flavorful. The lentils also provide a great source of protein, making it a satisfying meal.
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Lemon Rice
Main Ingredients: Rice, Lemon, Salt, Seeds, Urad Dal, Peanuts, Cashew
Here's another simple and classic lemon rice recipe that is a must-try for any Indian food lover. This dish is made with basmati rice, lemon juice, and turmeric for a fragrant and tangy dish. It's a great way to add some variety and flavor to your grilled chicken meal.
Finally, we end our list with another South Indian classic – masala dosa. This savory crepe is stuffed with a spiced potato filling and served with sambar (a lentil-based vegetable stew) and coconut chutney. It's a delicious and filling meal that goes perfectly with your beer can chicken.
Ingredients:
For the rice:
1 cup of white rice
2 cups of water
1 tablespoon of oil
1 teaspoon of mustard seeds
1 teaspoon of cumin seeds
1 teaspoon of urad dal
1 dried red chili
1 sprig of curry leaves
1/4 teaspoon of turmeric powder
1/4 cup of roasted peanuts
Salt to taste
For the lemon mixture:
3 tablespoons of lemon juice
1 teaspoon of grated ginger
1/4 teaspoon of asafoetida
1/4 teaspoon of sugar
Instructions:
Wash and rinse the rice until the water runs clear. Soak the rice in water for 30 minutes and then drain.
In a pot, add the soaked rice, 2 cups of water, and a pinch of salt. Bring it to a boil and then reduce the heat to low. Cover the pot and let the rice cook for 15-20 minutes or until all the water is absorbed and the rice is fluffy.
In a pan, heat 1 tablespoon of oil and add the mustard seeds, cumin seeds, urad dal, dried red chili, and curry leaves. Once the mustard seeds start to splutter, add the turmeric powder and roasted peanuts. Saute for a few seconds.
Add the cooked rice to the pan and mix well with the spice mixture.
In a separate bowl, mix together the lemon juice, grated ginger, asafoetida, and sugar. Pour this mixture over the rice and mix well. Make sure the rice is evenly coated with the lemon mixture.
Check for seasoning and add more salt or lemon juice if needed.
Turn off the heat and let the rice sit for 5 minutes before serving.
Serving:
Lemon rice can be served warm or at room temperature. It is often accompanied by a side of papad (thin and crispy lentil crackers) and raita (a yogurt-based side dish). It can also be enjoyed with some pickles or chutneys for added flavor. This dish is perfect for a quick and easy lunch or dinner, and it also makes for a great leftover meal.
Final Thoughts:
Lemon rice is a delicious and versatile dish that can be enjoyed on its own or as a side dish. It is packed with flavor and can be easily customized with your favorite spices and herbs. This South Indian dish lemon rice recipe is a must-try for anyone looking to explore the vibrant and diverse flavors of South Indian cuisine. Give it a try and impress your friends and family with your cooking skills!
