17 South Indian Chicken Recipe Indian Style Deliciousness Awaits You!
Published on: Mar 30, 2024
South Indian cuisine is known for its rich and flavorful dishes, and one of the most beloved dishes in the region is chicken cooked in the traditional Indian style. This dish is a perfect combination of aromatic spices, tender chicken, and a thick gravy that will leave your taste buds dancing with delight. If you're looking to add some spice to your dinner table, then look no further than this authentic South Indian chicken recipe. Follow these simple steps to create a mouth-watering dish that will transport you to the streets of India.
Main Ingredients: Chicken, Garlic Paste, Chilli Powder, Turmeric, Salt
Looking to add some spice to your beer can chicken? Look no further than this South Indian spicy chicken fry recipe. Marinated in a mixture of fiery spices and tangy yogurt, this chicken is packed with flavor and sure to be a crowd-pleaser. Serve with a side of cooling raita for the perfect balance of heat and coolness.
This easy and delicious South Indian chicken curry is a must-try for any beer can chicken enthusiast. The aromatic spices and rich coconut milk create a creamy and flavorful curry that pairs perfectly with a cold beer. Serve over steamed basmati rice for a complete meal that will have everyone coming back for seconds.
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Curry Leaves South Indian Chicken
Main Ingredients: Chicken, Curds, Chilli Powder, Turmeric, Salt, Oil
The star ingredient in this South Indian chicken recipe is none other than curry leaves. These fragrant and flavorful leaves are a staple in South Indian cuisine and add a distinctive taste to this dish. With a spicy kick from chili powder and tanginess from tamarind, this chicken dish is a must-try for any beer can chicken lover.
This creamy and savory Indian butter chicken is a classic for a reason. The tender and juicy chicken is marinated in a spiced yogurt mixture before being cooked in a rich tomato-based sauce. The melt-in-your-mouth chicken is perfect for pairing with a cold beer and some naan bread for dipping.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular and flavorful Indian dish that is perfect for beer can chicken. The creamy and nutty sauce is made with a blend of cashews, almonds, and coconut milk, creating a rich and indulgent dish. Serve over steamed rice and garnish with toasted coconut for added texture and flavor.
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Mexican Chicken Tikka Quesadilla (South Indian Fusion...
Main Ingredients: Whole Wheat Flour, Salt, Water, Chicken, Oil, Mustard
If you're looking to add some global flair to your beer can chicken, try this South Indian-Mexican fusion recipe. The tender and spicy chicken is marinated in a blend of Mexican spices before being cooked on the grill. Serve the chicken in a quesadilla with some creamy avocado for a unique and delicious twist on a classic dish.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This flavorful and aromatic North Indian chicken curry is a must-have for any beer can chicken lover. The spicy and tangy sauce is made with a blend of tomatoes, onions, and Indian spices, creating a rich and complex flavor profile. Serve over steamed rice and top with some fresh cilantro for a burst of freshness.
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Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
This creamy and savory Indian butter chicken is a classic and beloved dish that is perfect for beer can chicken. The tender and juicy chicken is marinated in a spiced yogurt mixture before being cooked in a rich tomato-based sauce. The melt-in-your-mouth chicken is perfect for pairing with a cold beer and some naan bread for dipping.
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Indian Chicken Biryani-Recipe for Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
Biryani is a popular and flavorful Indian dish that is perfect for beer can chicken. This spicy and fragrant dish is made with marinated chicken, aromatic spices, and basmati rice, creating a hearty and satisfying meal. Serve with a side of raita for a cooling contrast to the spicy chicken.
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Indian Stir Fry Chicken (Kadai Chicken)
Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
If you're looking for a quick and easy beer can chicken recipe, try this Indian stir fry chicken. The tender and juicy chicken is cooked in a spicy tomato-based sauce and tossed with bell peppers and onions for added crunch and flavor. Serve over steamed rice for a complete meal that is ready in under 30 minutes.
This classic and flavorful Indian chicken curry is a must-try for any beer can chicken enthusiast. The tender and juicy chicken is cooked in a spicy and fragrant curry sauce that is perfect for dipping naan bread in. Add some vegetables like potatoes or cauliflower for added texture and nutrients.
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Indian Chicken Stew
Main Ingredients: Chicken, Large Onion, Ginger Garlic Paste, Small
This comforting and satisfying Indian chicken stew is perfect for a cozy night in with a cold beer. The tender and juicy chicken is cooked in a spicy and aromatic broth with potatoes, carrots, and peas. Serve with crusty bread for soaking up the delicious flavors.
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Classic South Indian Chicken Fry
Main Ingredients: Chicken Pieces, Cumin, Cinnamon Stick, Desserts
For a traditional and flavorful beer can chicken recipe, try this classic South Indian chicken fry. The tender and juicy chicken is marinated in a blend of spices and lemon juice before being cooked to crispy perfection. Serve with a side of coconut chutney for a refreshing and complementary flavor.
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Andhra Chicken Fry South Indian Style
Main Ingredients: Chicken Pieces, Oil, Green Chillies, Curry Leaves
This spicy and flavorful Andhra chicken fry is a must-try for any beer can chicken lover. The tender and juicy chicken is coated in a spice blend and pan-fried to crispy perfection. Serve with a side of spicy tomato chutney for a perfectly balanced meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This flavorful and aromatic Indian curry chicken is a must-try for any beer can chicken enthusiast. The tender and juicy chicken is cooked in a spicy and fragrant curry sauce that is perfect for dipping naan bread in. Add some vegetables like potatoes or cauliflower for added texture and nutrients.
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Indian Style Chicken Briyani
Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
Briyani is a popular and flavorful Indian dish that is perfect for beer can chicken. This spicy and fragrant dish is made with marinated chicken, aromatic spices, and basmati rice, creating a hearty and satisfying meal. Serve with a side of raita for a cooling contrast to the spicy chicken.
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Grilled Indian Chicken Skewers
Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
For a fun and delicious twist on beer can chicken, try these grilled Indian chicken skewers. The tender and juicy chicken is marinated in a blend of spices and yogurt before being grilled to perfection. Serve with a side of mint chutney for a refreshing and complementary flavor.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
If you love beer can chicken but don't have time to grill, try this slow cooker Indian butter chicken. The tender and juicy chicken is cooked in a spicy and creamy sauce that is perfectly flavored with a blend of Indian spices. Serve over steamed rice for a simple and satisfying meal.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This rich and flavorful Indian restaurant-style madras curry is a must-try for any beer can chicken enthusiast. The tender and juicy chicken is cooked in a spicy and aromatic sauce that is perfect for dipping naan bread in. Add some veggies like cauliflower or peas for added nutrients and texture.
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Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
For a lighter and healthier beer can chicken recipe, try this Indian coconut chicken curry. The tender and juicy chicken is cooked in a coconut milk-based sauce that is creamy and savory without being too heavy. Serve over cauliflower rice for a low-carb and gluten-free option.
Ingredients:
Marinade:
- 1 kg chicken, cut into bite-sized pieces
- 1 cup yogurt
- 2 tablespoons ginger garlic paste
- 1 teaspoon turmeric powder
- 1 tablespoon red chili powder
- 1 tablespoon coriander powder
- 1 tablespoon garam masala
- 1 tablespoon lemon juice
- 1 teaspoon salt
Gravy:
- 2 tablespoons vegetable oil
- 1 cinnamon stick
- 2-3 cloves
- 1 bay leaf
- 1 large onion, finely chopped
- 2-3 green chilies, slit
- 2 teaspoons ginger garlic paste
- 1 teaspoon red chili powder
- 1 teaspoon coriander powder
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon garam masala
- 1 cup tomato puree
- 1 cup water
- Salt to taste
- Coriander leaves for garnish
Instructions:
1. In a large bowl, combine the chicken pieces with all the marinade ingredients. Make sure the chicken is well coated with the marinade.
2. Cover the bowl with plastic wrap and refrigerate for at least 2 hours. This will help the chicken absorb all the flavors.
3. In a large pan, heat the oil over medium heat.
4. Add the cinnamon stick, cloves, and bay leaf.
5. Sauté for a minute until fragrant.
6. Add the onions and green chilies, and sauté until the onions are translucent.
7. Stir in the ginger garlic paste, red chili powder, coriander powder, turmeric powder, and garam masala.
8. Cook for a minute until the raw smell of the spices disappears.
9. Next, add the marinated chicken and mix well.
10. Let the chicken cook for 5-7 minutes, stirring occasionally.
11. Once the chicken is slightly cooked, add the tomato puree and mix well.
12. Cook for another 5 minutes, until the chicken is fully cooked.
13. Pour in the water and season with salt to taste.
14. Cover the pan and let the chicken simmer for 10-15 minutes, until the gravy thickens.
15. Garnish with fresh coriander leaves and serve hot with rice or naan.
This South Indian chicken recipe is sure to become a family favorite with its bold flavors and tender chicken. The marinade helps to infuse the chicken with all the spices, making it incredibly flavorful. The combination of spices in the gravy adds a delicious depth of flavor to the dish. So why wait? Try this recipe and impress your loved ones with a taste of South India right in your own home.
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