15 South Indian Chicken Manchurian Recipe Unleash Your Inner Chef!
Published on: Mar 30, 2024
South Indian chicken manchurian is a popular dish that combines the bold flavors of Chinese cuisine with the unique spices and ingredients of South India. This fusion dish is a favorite among many and is a must-try for those who love a bit of spice in their food. In this article, we will discuss how to make this delicious dish at home, so get ready to tantalize your taste buds with our South Indian chicken manchurian recipe.
Main Ingredients: Chicken, Garlic Paste, Chilli Powder, Turmeric, Salt
This recipe combines the flavors of South Indian spices with a crispy and flavorful beer can chicken. The chicken is marinated in a blend of spices such as red chili powder, turmeric, and coriander, and then roasted on a can of beer. The result is a spicy and aromatic chicken that is perfect for a weekend dinner with family and friends.
If you're a fan of Indian curries, you'll love this easy and delicious beer can chicken curry recipe. The chicken is infused with the flavors of curry leaves, mustard seeds, and coconut milk, giving it a rich and creamy texture. Serve it with some naan bread or rice for a complete and satisfying meal.
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Curry Leaves South Indian Chicken
Main Ingredients: Chicken, Curds, Chilli Powder, Turmeric, Salt, Oil
Another South Indian inspired beer can chicken recipe, this dish is packed with the flavors of curry leaves and coconut milk, giving it a unique and delicious taste. The chicken is first marinated in a blend of spices and then roasted on a can of beer to create a tender and flavorful meat that is perfect for any occasion.
This classic Indian dish gets a beer can chicken twist with this recipe. The chicken is marinated in a creamy and flavorful butter chicken sauce and then roasted on a can of beer. The result is a tender and juicy chicken that is infused with the delicious flavors of Indian spices and butter.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This beer can chicken recipe is a must-try for all the korma lovers out there. The chicken is marinated in a creamy and rich korma sauce made with cashews, almonds, and coconut milk. The chicken is then roasted on a can of beer, resulting in a tender and flavorful meat that pairs perfectly with some basmati rice.
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Mexican Chicken Tikka Quesadilla (South Indian Fusion...
Main Ingredients: Whole Wheat Flour, Salt, Water, Chicken, Oil, Mustard
For a unique and delicious fusion dish, try out this Mexican-inspired beer can chicken recipe. The chicken is marinated in a blend of Mexican spices and then roasted on a can of beer. The meat is then shredded and used to fill a quesadilla, creating a perfect combination of South Indian and Mexican flavors.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This North Indian chicken curry recipe is a great way to spice up your beer can chicken game. The chicken is marinated in a blend of garam masala, ginger, and garlic, and then roasted on a can of beer. The result is a juicy and flavorful chicken that is perfect for a hearty and satisfying dinner.
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Murgh Makhani (Indian Butter Chicken)
Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
This beer can chicken recipe is a must-try for all the butter chicken lovers out there. The chicken is marinated in a rich and creamy butter chicken sauce and then roasted on a can of beer. The result is a tender and juicy chicken that is infused with the delicious flavors of Indian spices and butter.
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Indian Chicken Biryani-Recipe for Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
Biryani lovers rejoice! This beer can chicken biryani recipe is a delicious twist on the classic Indian dish. The chicken is marinated in a blend of spices and then roasted on a can of beer. It is then layered with fragrant basmati rice and cooked to perfection, resulting in a tender and flavorful biryani that will leave you wanting more.
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Indian Stir Fry Chicken (Kadai Chicken)
Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
This beer can chicken recipe is a great way to add some Indian flavors to your stir fry game. The chicken is marinated in a blend of spices and then roasted on a can of beer. It is then stir-fried with bell peppers, onions, and a flavorful kadai sauce, creating a delicious and easy meal that can be served with some naan bread or rice.
This classic Indian chicken curry gets a beer can twist with this recipe. The chicken is marinated in a blend of spices and then roasted on a can of beer. The result is a tender and flavorful chicken that can be served with some roti or rice for a satisfying meal.
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Indian Chicken Stew
Main Ingredients: Chicken, Large Onion, Ginger Garlic Paste, Small
This hearty and comforting beer can chicken stew is perfect for a chilly day. The chicken is marinated in a blend of spices and then roasted on a can of beer. It is then simmered in a flavorful tomato-based stew with potatoes and carrots, creating a delicious and filling meal that the whole family will enjoy.
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Classic South Indian Chicken Fry
Main Ingredients: Chicken Pieces, Cumin, Cinnamon Stick, Desserts
This traditional South Indian chicken fry recipe gets a beer can twist with this recipe. The chicken is marinated in a blend of spices, ginger, and garlic and then roasted on a can of beer. The result is a crispy and flavorful chicken that pairs perfectly with some coconut chutney or sambar.
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Andhra Chicken Fry South Indian Style
Main Ingredients: Chicken Pieces, Oil, Green Chillies, Curry Leaves
For a spicier version of the classic South Indian chicken fry, try out this Andhra-style beer can chicken recipe. The chicken is marinated in a fiery blend of red chili powder, black peppercorns, and curry leaves and then roasted on a can of beer. The result is a spicy and flavorful chicken that is perfect for those who love some heat in their food.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This simple and delicious beer can chicken curry recipe is a great way to enjoy the flavors of Indian cuisine. The chicken is marinated in a blend of spices, coconut milk, and tomatoes and then roasted on a can of beer. It is then simmered in a flavorful sauce until tender and served with some basmati rice.
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Indian Style Chicken Briyani
Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
Biryani lovers, you won't want to miss out on this delicious beer can chicken briyani recipe. The chicken is marinated in a blend of spices and then roasted on a can of beer. It is then layered with fragrant basmati rice and cooked to perfection, resulting in a tender and flavorful briyani that is perfect for any occasion.
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Grilled Indian Chicken Skewers
Main Ingredients: Chicken, Plain Yogurt, Chopped Red Onion, Garlic, Lemon
For a fun and delicious twist on beer can chicken, try out these grilled Indian chicken skewers. The chicken is marinated in a blend of spices, yogurt, and lemon juice and then threaded onto skewers. It is then grilled to perfection, resulting in a flavorful and tender chicken that is perfect for a barbecue or summer gathering.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
This easy and delicious slow cooker beer can chicken recipe is perfect for busy weeknights. The chicken is marinated in a creamy and rich butter chicken sauce and then roasted on a can of beer. It is then slow-cooked to perfection, resulting in a tender and flavorful chicken that can be served with some naan bread or rice.
This Indo-Chinese beer can chicken recipe is a must-try for all the Manchurian lovers out there. The chicken is marinated in a blend of spices and then roasted on a can of beer. It is then tossed in a sweet and tangy Manchurian sauce, creating a delicious and unique twist on the classic dish.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This restaurant-style beer can chicken Madras curry recipe is a great way to enjoy the flavors of Indian cuisine at home. The chicken is marinated in a blend of spices and then roasted on a can of beer. It is then simmered in a rich and flavorful Madras curry sauce, resulting in a tender and delicious chicken that is perfect for any occasion.
Ingredients
Bold Flavors and Spices
The key to making a delicious South Indian chicken manchurian is the right combination of bold flavors and spices. The main ingredients for this dish include boneless chicken, bell peppers, onions, garlic, ginger, green chili, and a variety of spices such as cumin, coriander, and turmeric. These spices not only add depth and complexity to the dish but also provide numerous health benefits.
Unique Ingredients from South India
What sets South Indian chicken manchurian apart from its Chinese counterpart is the use of unique ingredients from South India. Curry leaves, mustard seeds, and tamarind are commonly used in South Indian cuisine and add a distinct flavor to this dish. The tangy and slightly sweet taste of tamarind complements the spicy flavors of the dish, making it a well-rounded and flavorful meal.
Preparation
Marination
To ensure that the chicken is tender and packed with flavor, marination is crucial. Marinate the chicken with a mixture of yogurt, ginger, garlic, and a pinch of turmeric for at least an hour before cooking. This will not only make the chicken more flavorful but also help it stay juicy and tender while cooking.
Stir-frying and Sauces
The key to making a perfect South Indian chicken manchurian is to stir-fry the ingredients on high heat. This helps in retaining the texture and flavors of the vegetables and chicken. Once the chicken and vegetables are cooked, add in the sauces - soy sauce, tomato ketchup, and chili sauce. These sauces add the necessary tanginess, saltiness, and spiciness to the dish, giving it the perfect balance of flavors.
Serving
South Indian chicken manchurian is best served hot with a side of steamed rice or noodles. Garnish with chopped coriander leaves and spring onions for an extra pop of color and freshness. This dish is perfect for a weeknight dinner or a special occasion, and is sure to be a hit among your family and friends.
In conclusion
South Indian chicken manchurian is a unique and delicious fusion dish that brings together the best of both worlds - Chinese and South Indian cuisine. With the right combination of bold flavors and spices, this dish is packed with not just taste but also numerous health benefits. So, why not try this recipe at home and impress your loved ones with your culinary skills?
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