17 South Indian Chicken Korma Recipe Experience Flavor Like Never Before!

Published on: Mar 28, 2024

South Indian cuisine is known for its unique blend of flavors and aromatic spices. One of the most popular dishes in this cuisine is chicken korma, a rich and creamy chicken curry. This dish has its origins in the Mughlai cuisine and has now become a staple in many South Indian households. In this article, we will share with you a professional and well-organized introduction to the South Indian chicken korma recipe, so you can recreate this delicious dish in your own kitchen.

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1 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Indian Chicken Korma is a delicious and flavorful dish that is sure to impress your taste buds. Made with a blend of aromatic spices and creamy coconut milk, this dish is a staple in Indian cuisine. The tender chicken is marinated in a yogurt-based marinade and then cooked in a rich and creamy sauce. This dish is perfect for a special occasion or a weeknight dinner.
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Chicken Korma

Main Ingredients: Chicken Thighs, Tomato Passata, Garlic, Ginger, Garam
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Chicken Korma is a popular dish in the Indian subcontinent. It is a rich and flavorful chicken curry that is made with a variety of spices and herbs. The chicken is cooked in a creamy sauce, which is made with yogurt, coconut milk, and a variety of spices. This dish is perfect for those who love their food to be spicy and full of flavor.
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Easy Indian Chicken Korma

Main Ingredients: Cashews, Coconut Milk, Heavy Cream, Oil, Onion, Fresh
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If you're looking for an easy way to make Indian Chicken Korma, this recipe is for you. With just a few simple ingredients and easy-to-follow instructions, you can have a delicious and flavorful chicken dish on your table in no time. The best part? You don't have to compromise on flavor, even though this recipe is easy to make.
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Easy Chicken Korma

Main Ingredients: Coconut Oil, Cardamom Pods, Cloves, Cinnamon Stick
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This Easy Chicken Korma recipe is perfect for those days when you want to make something delicious but don't want to spend hours in the kitchen. With just a handful of ingredients, you can have a flavorful and creamy chicken dish on your table in less than an hour. You won't believe how easy it is to make this dish!
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Belly-Warming Indian Chicken Korma

Main Ingredients: Boneless, Skinless Chicken Thighs, Ginger, Garlic
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This Belly-Warming Indian Chicken Korma is the perfect dish for those cold, winter days when you want something warm and comforting. The blend of aromatic spices and creamy coconut milk makes this dish the ultimate comfort food. The tender chicken and flavorful sauce will warm you up from the inside out.
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Spicy Chicken Korma

Main Ingredients: Chicken, Cardamom, Cloves, Cinnamon, Fennel Seeds
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If you love your food to be spicy, this Spicy Chicken Korma is the perfect dish for you. Made with a variety of spices, this dish has a kick of heat that will satisfy your taste buds. The creamy sauce helps to balance out the spiciness, making it a flavorful and delicious dish that you won't be able to resist.
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Authentic Chicken Korma

Main Ingredients: Oil, Ghee, Large Onions, Chicken, Bay Leaves, Cumin
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This Authentic Chicken Korma recipe is the real deal. Made with traditional Indian spices and cooking techniques, this dish is as authentic as it gets. The blend of flavors and textures in this dish will transport you to the streets of India, giving you a taste of the country's rich and flavorful cuisine.
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Hyderabadi Chicken Korma

Main Ingredients: Chicken, Oil, Salt, Chilli Powder, Turmeric Powder
Hyderabadi Chicken Korma is a popular dish from the city of Hyderabad in India. This dish is known for its rich and creamy sauce, which is made with a variety of spices and coconut milk. The tender chicken is cooked in this sauce, creating a delicious and flavorful dish that will leave you wanting more.
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Quick Chicken Korma

Main Ingredients: Chicken, Red Chili Powder, Fresh Turmeric, Yoghurt
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If you're short on time but still want to make a delicious and flavorful dish, this Quick Chicken Korma recipe is for you. Made with basic ingredients and easy cooking techniques, you can have this dish on your table in less than 30 minutes. It's the perfect meal for those busy weeknights when you want something tasty and satisfying.
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The Hirshon British Indian Restaurant Chicken Korma

Main Ingredients: Ghee, Garlic Paste, Ginger Paste, Curry Sauce, Chicken
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The Hirshon British Indian Restaurant Chicken Korma is a unique take on the traditional Indian dish. This recipe includes a variety of spices and herbs, as well as a secret ingredient that gives the dish a unique and delicious flavor. This dish is perfect for those who want to try something new and different.
11 of 20

Yellow Chicken Coconut Curry (Chicken Korma)

Main Ingredients: Coconut Oil, Sweet Vidalia Onion, Boneless Skinless
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This Yellow Chicken Coconut Curry, also known as Chicken Korma, is a delicious and flavorful dish that is sure to become a family favorite. The blend of spices and coconut milk creates a creamy and flavorful sauce that pairs perfectly with the tender chicken. This dish is perfect for those who love their food to be mild and creamy.
12 of 20

Easy Chicken Korma Curry

Main Ingredients: Oil, Red Onions, Yogurt, Garlic Paste, Ginger Paste
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This Easy Chicken Korma Curry is perfect for those days when you want something quick and easy, but still full of flavor. Made with a few simple ingredients and easy cooking techniques, you can have this dish on your table in no time. The creamy and flavorful sauce will have you coming back for seconds.
13 of 20

Mughlai Chicken Korma Curry

Main Ingredients: Chicken, Oil, Yogurt, Salt, Turmeric Powder, Chilli
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Mughlai Chicken Korma Curry is a rich and flavorful dish that is fit for a king. This dish is inspired by the Mughlai cuisine of India, known for its rich and creamy dishes. The blend of aromatic spices and creamy coconut milk creates a sauce that is perfect for the tender chicken to soak up. This dish is sure to impress your family and guests.
14 of 20

Chicken Korma... The Traditional Way

Main Ingredients: Whole Chicken, Ginger, Cloves, Onion, Green Cardamom
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Chicken Korma... The Traditional Way is a recipe that has been passed down for generations in Indian families. This dish is made with a variety of spices and herbs, and is cooked in a traditional way that truly brings out the flavors and aromas of the dish. This is a must-try recipe for anyone who loves authentic Indian cuisine.
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Chicken Korma (Resaturant Favorite)

Main Ingredients: Chicken, Oil, Onions, Tomatoes, Ginger, Red Chilies
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This Chicken Korma recipe is a favorite among many Indian restaurants. Made with a blend of spices and herbs, this dish is full of bold and rich flavors. The creamy and flavorful sauce is what sets this dish apart, making it a must-try for anyone who loves Indian food.
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Tradiotional & Authentic Chicken Korma Curry

Main Ingredients: Chicken, Onions, Garlic Paste, Garam Masala, Chili
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If you're looking for a Traditional & Authentic Chicken Korma Curry recipe, look no further. This recipe stays true to the traditional way of making this dish, using a blend of aromatic spices and creamy coconut milk to create a rich and flavorful sauce. The tender chicken is cooked in this sauce, resulting in a dish that is full of flavor and textures.
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Aziz Ansari’s Mom’s Chicken Korma

Main Ingredients: Chicken, Salt, Pepper, Turmeric Powder, Garlic, Yogurt
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This recipe for Aziz Ansari’s Mom’s Chicken Korma is a tribute to the comedian's mother, who is known for her delicious and authentic Indian cooking. This dish is a family favorite, and for good reason. The blend of spices and herbs creates a sauce that is both rich and flavorful. You won't want to miss out on trying this recipe.
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The BEST Authentic Chicken Korma

Main Ingredients: Neutral Oil, Ghee, Onions, Chicken, Bay Leaves, Cumin
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If you're on the search for the BEST Authentic Chicken Korma recipe, look no further. This recipe is the real deal, using traditional Indian spices and cooking techniques to create a dish that is full of flavor and textures. The tender chicken and creamy sauce make this dish a standout in Indian cuisine.
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Indian Keto Chicken Korma

Main Ingredients: Ghee, Red Onion, Greek Yogurt, Cloves, Bay Leaf
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For those following a keto diet, this Indian Keto Chicken Korma recipe is a must-try. Made with a blend of low-carb ingredients and traditional Indian spices, this dish is full of flavor and is perfect for those looking for a low-carb and delicious meal. You won't believe how delicious this dish is, despite being keto-friendly.
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Safed Murgh – White Chicken Korma

Main Ingredients: Poppy Seeds, Yogurt, Ghee, Almonds, Unsalted Cashew
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Safed Murgh, also known as White Chicken Korma, is a unique and delicious take on the traditional Indian dish. This recipe uses a variety of spices and herbs, along with yogurt and cashews, to create a rich and creamy sauce that is perfect for the tender chicken. This dish is sure to become a staple in your household.

Ingredients for South Indian Chicken Korma

1. Chicken

The star ingredient of this dish is chicken, and it is important to choose good quality chicken for the best flavor. You can use boneless or bone-in chicken pieces for this recipe.

2. Aromatic Spices

South Indian chicken korma is known for its rich and complex flavors, which are achieved by using a variety of aromatic spices such as cumin, coriander, turmeric, and garam masala. These spices not only add depth to the dish but also provide numerous health benefits.

3. Coconut Milk

The creamy and rich texture of the South Indian chicken korma comes from the addition of coconut milk. This ingredient not only gives the dish a delicious coconut flavor but also balances out the spiciness of the curry.

4. Nuts and Dried Fruits

To add a touch of sweetness and crunch to the dish, almonds, cashews, and raisins are added to the korma. These ingredients not only enhance the flavor but also provide important nutrients.

5. Fresh Herbs

The final touch to this dish is the addition of fresh herbs such as coriander leaves and mint leaves. These herbs add a refreshing and aromatic element to the dish, making it even more flavorful.

How to Make South Indian Chicken Korma

Now that we have gone through the main ingredients, let's take a look at how to make this delicious dish. The process may seem lengthy, but the end result will be worth it.

Step 1: Marinate the Chicken

The first step is to marinate the chicken with a mixture of yogurt, turmeric, red chili powder, and garam masala. This will not only add flavor but also make the chicken tender.

Step 2: Prepare the Spices

In a pan, heat oil and add whole spices such as cumin seeds, bay leaf, and cinnamon stick. Once they start to sizzle, add finely chopped onions and cook until they turn golden brown.

Step 3: Add the Chicken and Spices

Next, add the marinated chicken to the pan and cook until it is almost done. Then, add ground spices like cumin, coriander, and garam masala to the pan and cook for a couple of minutes.

Step 4: Add Coconut Milk and Nuts

Now, it's time to add the star ingredient - coconut milk. Stir well and add chopped almonds, cashews, and raisins to the dish. Let it simmer for a few minutes until the chicken is fully cooked and the sauce thickens.

Step 5: Garnish and Serve

Finally, add a handful of fresh coriander and mint leaves to the dish and give it a final stir. Garnish with some sliced almonds and raisins and serve hot with rice or naan bread. In conclusion, South Indian chicken korma is a delicious and flavorful dish that is loved by many. With the right ingredients and techniques, you can easily recreate this dish at home. So, give this recipe a try and impress your family and friends with your cooking skills. Happy cooking!
17 south indian chicken korma recipe Experience flavor like never before!

Indian Chicken Korma

yield: 6 total time: 205 minutes
4.7 Stars (15 reviews)
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Ingredients

  • 3 pounds boneless skinless chicken breasts
  • 2 teaspoons extra virgin olive oil
  • 2 teaspoons Garam Masala
  • 2 teaspoons curry powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 3 tablespoons extra virgin olive oil divided into 2 tablespoons and 1 tablespoon
  • 3/4 cup water divided into 1/4 cup and 1/2 cup
  • 2 white onions peeled and cut into quarters
  • 1/2 cup raw almonds ground
  • 6 cloves garlic peeled
  • 1 1/2 cups plain low fat yogurt
  • 4 teaspoons curry powder
  • 1 teaspoon ground turmeric
  • 1 teaspoon Garam Masala
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon ground coriander seed
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon cumin
  • 1/4 teaspoon ground cardamom
  • 1/8 teaspoon freshly grated nutmeg
  • 3 tomatoes large, diced small
  • 1 cup coconut milk unsweetened canned
  • 1/2 red chili a small, de-seeded and minced
  • 1 tablespoon ginger root freshly grated
  • 1 tablespoon brown sugar packed
  • 1/4 cup chopped chives garnish, optional

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 145 milligrams
  • Fat : 31 grams
  • Fiber : 5 grams
  • Protein : 56 grams
  • SaturatedFat : 12 grams
  • Sodium : 910 milligrams
  • Sugar : 11 grams
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