20 South Indian Chicken Curry Recipe With Coconut Experience Culinary Bliss Now!

Published on: Mar 28, 2024

South Indian chicken curry is a staple in many households, loved for its rich and flavorful taste. But what sets this recipe apart from other chicken curries is the use of coconut. The creamy and nutty flavor of coconut adds a unique twist to this dish, making it a must-try for all curry lovers. In this article, we will take you through a step-by-step guide on how to make this mouth-watering South Indian chicken curry with coconut.

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1 of 20

Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
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Indian cuisine is known for its flavorful and spicy dishes, and this easy chicken curry is no exception. Made with a blend of aromatic spices, tender chicken, and creamy tomato-based gravy, this dish will surely satisfy your craving for Indian food. The best part? It's simple to make and can be ready in just under 30 minutes!
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If you're a fan of South Indian food, then this easy chicken curry is a must-try. This dish is packed with the bold flavors of curry leaves, mustard seeds, and coconut milk, giving it a distinct and delicious taste. Serve it with rice or naan bread for a satisfying meal.
3 of 20

Madras Chicken Curry - Kari Kuzhambu

Main Ingredients: Chicken, Tomatoes, Garlic, Ginger, Onion, Turmeric
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This traditional South Indian chicken curry is a staple in many households. Made with a blend of spices, tangy tamarind, and coconut milk, this dish is bursting with flavor. The addition of vegetables like eggplant and okra adds a delicious texture to the dish. Serve it with steamed rice for a complete meal.
4 of 20

Spicy Chicken Curry

Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
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If you love spicy food, then this chicken curry is perfect for you. Made with a fiery blend of spices, this dish is not for the faint of heart. The addition of yogurt helps to balance out the heat and adds a creamy texture to the dish. Serve it with some cooling cucumber raita to tame the spiciness.
5 of 20

Mexican Chicken Tikka Quesadilla (South Indian Fusion...

Main Ingredients: Whole Wheat Flour, Salt, Water, Chicken, Oil, Mustard
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For a unique twist on the classic chicken curry, try this fusion dish that combines Mexican and South Indian flavors. Tender chicken tikka is stuffed into a crispy quesadilla, topped with a creamy tomato-based curry sauce, and finished off with a sprinkle of fresh cilantro. This dish is sure to be a hit at any dinner party.
6 of 20

Coorgi Koli Curry - Coorgi style Chicken Curry

Main Ingredients: Chicken, Red Chili Powder, Tamarind Extract, Chopped
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Coorgi cuisine is known for its bold and spicy flavors, and this chicken curry is a testament to that reputation. Made with a blend of aromatic spices, coconut milk, and tamarind, this dish is packed with flavor. The addition of tender chicken and potatoes makes it a hearty and satisfying meal.
7 of 20

Creamy Coconut Chicken Curry

Main Ingredients: Grated Coconut, Raw Cashew Nuts, Chicken, Oil, Minced
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For a creamy and indulgent chicken curry, try this recipe that uses coconut milk as its base. The coconut milk adds a subtle sweetness to the dish, while the spices add a flavorful kick. Serve it with some fluffy basmati rice for a hearty and delicious meal.
8 of 20

Malabar Chicken Curry

Main Ingredients: Chicken, Onions, Tomatoes, Turmeric Powder, Chili
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This chicken curry is a popular dish from the Malabar region of India. Made with a blend of fragrant spices, coconut milk, and tender chicken, this dish is a feast for the senses. The addition of cashew paste adds a creamy and rich texture to the dish, making it a perfect accompaniment to some steamed rice.
9 of 20

Ajwain Chicken curry

Main Ingredients: Chicken, Oil, Coconut, Garlic, Turmeric Powder, Onion
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Ajwain, also known as carom seeds, is a popular spice in Indian cuisine known for its unique flavor and health benefits. This chicken curry is made with a generous amount of ajwain, giving it a distinct and delicious taste. Serve it with some hot naan bread for a comforting and flavorful meal.
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Malvani Chicken Curry

Main Ingredients: Chicken, Garlic Cloves, Ginger, Lemon Juice, Coriander
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Malvani cuisine is known for its spicy and flavorful dishes, and this chicken curry is no exception. Made with a blend of spices, coconut milk, and tender chicken, this dish is a burst of flavors in every bite. Serve it with some steamed rice or roti for a delicious meal.
11 of 20

Varutharacha Chicken Curry

Main Ingredients: Chicken, Turmeric Powder, Chilli Powder, Coriander
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This Kerala-style chicken curry is made with a unique and flavorful blend of roasted spices, giving it a rich and deep flavor. The addition of grated coconut adds a creamy texture to the dish, making it a perfect accompaniment to some steamed rice or appam.
12 of 20

Konkani Chicken Curry

Main Ingredients: Chicken, Onions, Curry Leaves, Vegetable Oil, Ghee
Konkani cuisine is known for its seafood dishes, but this chicken curry is a must-try for all chicken lovers. Made with a blend of aromatic spices, coconut milk, and tender chicken, this dish is packed with flavor. Serve it with some steamed rice and a side of pickles for a delicious meal.
13 of 20

South Indian Fish Curry, Meen Kulambu, Fish Pulusu

Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
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If you're a fan of seafood, then this South Indian fish curry is a must-try. Made with a blend of spices, tangy tamarind, and coconut milk, this dish is bursting with flavor. The addition of fish adds a delicate and flaky texture to the dish, making it a perfect accompaniment to some steamed rice.
14 of 20

Chicken Xacuti / Indian Spicy Chicken Curry

Main Ingredients: Chicken, Lime Juice, Olive Oil, Chopped Onion, Tomato
This Goan-style chicken curry is a hearty and flavorful dish that will satisfy any spice lover. Made with a blend of spices, coconut milk, and tender chicken, this dish is a burst of flavors in every bite. The addition of cashew paste adds a creamy and rich texture to the dish, making it a perfect accompaniment to some hot naan bread.
15 of 20

Kerala Nadan Chicken Curry

Main Ingredients: Chicken, Onion, Ginger, Garlic, Mustard Seeds
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This traditional Kerala-style chicken curry is a staple in many households. Made with a blend of spices, coconut milk, and tender chicken, this dish is packed with flavor. The addition of grated coconut adds a subtle sweetness to the dish, making it a perfect accompaniment to some steamed rice.
16 of 20

Malvani Coconut Chicken Curry

Main Ingredients: Chicken, Ginger Garlic Paste, Turmeric Powder, Coconut
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This creamy and delicious chicken curry is a popular dish from the Malvan region of India. Made with a blend of spices, coconut milk, and tender chicken, this dish is a burst of flavors in every bite. The addition of cashew paste adds a rich and creamy texture, making it a perfect accompaniment to some steamed rice or roti.
17 of 20

Kerala style chicken curry with Potatoes

Main Ingredients: Chicken, Potatoes, Chili Powder, Coriander Powder
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This Kerala-style chicken curry is a classic dish that is loved by many. Made with a blend of spices, coconut milk, and tender chicken, this dish is a burst of flavors in every bite. The addition of potatoes adds a delicious and hearty element to the dish, making it a perfect accompaniment to some steamed rice.
18 of 20

Kerala style Chicken Curry with Coconut Milk

Main Ingredients: Chicken, Onion, Ginger, Chopped Garlic, Green Chilies
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This Kerala-style chicken curry is made with a generous amount of coconut milk, giving it a creamy and rich texture. The addition of spices adds a burst of flavors, making it a delicious and satisfying meal. Serve it with some steamed rice or naan bread for a complete meal.
19 of 20

Chicken Curry or Murghi Ka Salan

Main Ingredients: Chicken, Oil, Cinnamon Stick, Cloves, Green Cardamoms
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This North Indian-style chicken curry is a popular dish that is loved for its rich and flavorful gravy. Made with a blend of spices, yogurt, and tender chicken, this dish is a feast for the senses. The addition of cashew paste adds a creamy and rich texture to the dish, making it a perfect accompaniment to some hot naan bread.
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If you're looking for a unique and delicious way to enjoy eggs, then this South Indian egg curry is a must-try. Made with a blend of spices, coconut milk, and boiled eggs, this dish is packed with flavor. Serve it with some steamed rice or roti for a satisfying meal.

The Spice Blend

To create the perfect South Indian chicken curry, it is essential to have the right blend of spices. The main spices used in this dish are coriander, cumin, turmeric, and garam masala. These spices not only add flavor but also have numerous health benefits. Coriander aids in digestion and has anti-inflammatory properties, while cumin helps improve digestion and boost the immune system. Turmeric is known for its anti-inflammatory and antioxidant properties, and garam masala helps with digestion and has a warming effect on the body.

Coconut Milk and Curry Leaves

The use of coconut milk is what makes this chicken curry stand out. It adds a creamy and rich texture to the dish, and its subtle sweetness balances out the spices perfectly. Along with coconut milk, the use of curry leaves is also essential in this recipe. These leaves have a distinct flavor and are a staple in South Indian cuisine. They add a unique aroma and enhance the overall taste of the curry.

Fresh Ingredients

To make an authentic South Indian chicken curry, it is crucial to use fresh ingredients. This includes fresh chicken, onions, tomatoes, ginger, and garlic. Fresh ingredients not only add more flavor to the dish but also have more nutrients, making it a healthier option. Ginger and garlic are known for their medicinal properties and add a depth of flavor to the curry, while onions and tomatoes provide a sweet and tangy taste.

Final Touches

After all the ingredients are cooked together, the final touches are what make this South Indian chicken curry truly irresistible. A pinch of garam masala and a handful of fresh cilantro leaves are added towards the end to enhance the flavor and give the dish a vibrant color. Serve this delicious curry with steamed rice or naan for a complete meal.

Now that you know the secret to making a mouth-watering South Indian chicken curry with coconut, it's time to gather the ingredients and try it out yourself. Trust us, your taste buds will thank you!
20 south indian chicken curry recipe with coconut Experience culinary bliss now!

Easy Indian Chicken Curry

yield: 4 total time: 80 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 pounds organic chicken boneless skinless, cubed
  • 1 cup yogurt plain organic
  • 1 teaspoon masala tikka
  • 1/2 teaspoon ground black pepper freshly
  • 1/4 cup cilantro chopped
  • curry sauce
  • 1 tablespoon coconut oil
  • 1 red onion medium, chopped
  • 1 1/2 teaspoons turmeric
  • 1/2 teaspoon fennel seeds
  • 1/2 teaspoon cumin seeds
  • 2 teaspoons curry powder
  • 28 ounces tomatoes organic diced
  • 1/2 cup chicken stock
  • 1 teaspoon cumin
  • 1/2 teaspoon masala tikka
  • 1/8 teaspoon nutmeg freshly grated
  • 1/8 teaspoon cinnamon
  • 1/2 cup heavy cream
  • salt
  • pepper
  • jasmine rice or brown rice
  • cashews chopped
  • toasted coconut toasted
  • cilantro chopped

Nutrition

  • Calories : 1040 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 305 milligrams
  • Fat : 77 grams
  • Fiber : 5 grams
  • Protein : 66 grams
  • SaturatedFat : 30 grams
  • Sodium : 530 milligrams
  • Sugar : 11 grams
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