16 South Indian Chicken Curry Recipe Kerala Style Prepare To Be Amazed!
Published on: Mar 30, 2024
South Indian chicken curry, especially the Kerala style, is a dish loved by many for its rich and flavorful taste. It is a staple in many households and is often served at special occasions and festivals. The traditional recipe includes a variety of spices and ingredients, making it a complex yet delicious dish. In this article, we will take a closer look at the process of making this mouth-watering dish and explore the key elements that make it unique.
If you're looking for a delicious and easy chicken curry recipe, look no further than this South Indian Chicken Curry. This flavorful dish is packed with spices and tender chicken, making it the perfect comfort food for any occasion. Plus, it only takes a few simple steps to make, so it's perfect for busy weeknights.
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Kerala Style Chicken Curry-Kerala chicken curry with...
Main Ingredients: Chicken, Coconut Oil, Onions, Garlic Cloves, Ginger
Kerala Style Chicken Curry is a popular dish in Kerala, a state in South India. This chicken curry is known for its rich and creamy coconut milk base, and the perfect blend of spices. It's a must-try for anyone who loves Indian cuisine, and it's surprisingly easy to make at home.
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Kerala chicken curry with coconut milk (Nadan chicken...
Main Ingredients: Chicken, Chilli Powder, Turmeric Powder, Salt, Onion
Nadan chicken curry is a classic Kerala style chicken curry that is made with coconut milk. The addition of coconut milk gives this curry a rich and creamy texture, and the spices add a delicious depth of flavor. This is the perfect dish to serve at a dinner party or special occasion, as it's sure to impress your guests.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
If you prefer a spicier and bolder chicken curry, then this North Indian Chicken Curry is for you. This dish is made with a variety of aromatic spices, giving it a complex and flavorful taste. It's a popular dish in many North Indian households and is sure to become a favorite in your home as well.
Indian Chicken Curry is a versatile dish that can be customized to your taste preferences. This recipe combines tender chicken with a flavorful blend of spices, creating a dish that is bursting with flavor. Serve it with rice or naan bread for a complete and satisfying meal.
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Special Fried Chicken Curry, Kerala style Fried...
Main Ingredients: Chicken, Onion, Tomato, Green Chillies, Ginger, Chopped
This Special Fried Chicken Curry is a unique twist on the classic Kerala style chicken curry. The chicken is first fried and then added to the curry, giving it a delicious crispy texture. It's a great way to switch up your usual chicken curry recipe and add a bit of crunch to your meal.
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Nadan Pepper Chicken Curry – Kerala Pepper Chicken...
Main Ingredients: Chicken, Onions, Ginger, Garlic, Green Chillies
If you love spicy food, then this Nadan Pepper Chicken Curry is a must-try. This Kerala style chicken curry is packed with black pepper, giving it a bold and fiery taste. It's a great option for anyone who wants to add some heat to their meal and can be adjusted to your preferred level of spiciness.
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Nadan Kozhi Curry- Kerala Chicken Curry
Main Ingredients: Chicken, Onions, Garlic Cloves, Ginger, Green Chilli
Nadan Kozhi Curry is a traditional Kerala chicken curry that is made with a variety of spices and coconut milk. This dish is a staple in many South Indian households and is known for its rich and creamy texture. It's a delicious and comforting meal that is perfect for any occasion.
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Nadan kozhi curry | Kerala style chicken curry
Main Ingredients: Chicken, Oil, Coconut Oil, Mustard Seeds, Fennel Seeds
This Nadan Kozhi Curry is another version of the classic Kerala style chicken curry. It's made with a variety of spices, giving it a unique and delicious taste. This is a great dish to try if you want to switch up your usual chicken curry recipe and add some new flavors to your meal.
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Curry Leaves South Indian Chicken
Main Ingredients: Chicken, Curds, Chilli Powder, Turmeric, Salt, Oil
Curry leaves are a staple in South Indian cuisine, and they add a distinct and delicious flavor to this Curry Leaves South Indian Chicken. This dish is simple yet flavorful, making it a great option for anyone who wants to try a new chicken curry recipe. Plus, it only takes a few ingredients to make, making it a quick and easy meal option.
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Easy One Pot Nadan Chicken Curry - Easy One pot Kerala...
Main Ingredients: Chicken, Onion, Turmeric Powder, Red Chili Powder
This Easy One Pot Nadan Chicken Curry is the perfect dish for busy weeknights. It's made in one pot, which means less cleanup, and it's ready in under an hour. This chicken curry is full of flavor and will become a go-to recipe in your household.
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Kerala Nadan Chicken Curry
Main Ingredients: Chicken, Onion, Ginger, Garlic, Mustard Seeds
This Kerala Nadan Chicken Curry is a classic and authentic recipe that has been passed down through generations. It's made with a variety of spices and coconut milk, giving it a rich and creamy texture. This dish is sure to become a favorite in your home and will transport your taste buds to the streets of Kerala.
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Easy Chicken Curry
Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
Sometimes simple is best, and that's certainly the case with this Easy Chicken Curry. This recipe is perfect for anyone who wants a delicious and flavorful chicken curry without too much fuss. It's a great dish to whip up when you're short on time but still want a satisfying and tasty meal.
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Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
This Indian Coconut Chicken Curry is another great option for anyone who loves the combination of chicken and coconut milk. The coconut milk adds a creamy and rich texture to the dish, while the spices give it a delicious and bold taste. Serve it with rice or naan bread for a complete meal.
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Indian-style Chicken Curry
Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
This Indian-style Chicken Curry is a crowd-pleasing dish that is perfect for dinner parties or family gatherings. It's made with a variety of aromatic spices and tender chicken, creating a dish that is full of flavor. This recipe is a great way to introduce your friends and family to the delicious world of Indian cuisine.
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Varutharacha Chicken Curry ~ Kerala Style
Main Ingredients: Chicken, Coconut Oil, Red Onions, Green Chillies
Varutharacha Chicken Curry is a unique and flavorful Kerala style chicken curry that is made with roasted coconut and spices. The roasted coconut adds a depth of flavor to the dish, making it stand out from other chicken curry recipes. It's a must-try for anyone who loves trying new and exciting flavors.
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Madurai Chicken Curry-Chicken Curry with warm Indian...
Main Ingredients: Chicken, Onion, Tomato, Ginger, Garlic, Pepper, Cumin
Madurai Chicken Curry is a popular dish in the city of Madurai, located in the state of Tamil Nadu in South India. This chicken curry is made with a warm and flavorful blend of spices, creating a dish that is perfect for cold winter nights. Serve it with rice or naan bread for a hearty and delicious meal.
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Kerala style chicken curry with Potatoes
Main Ingredients: Chicken, Potatoes, Chili Powder, Coriander Powder
Potatoes are a great addition to any curry, and they add a unique twist to this Kerala style chicken curry. The potatoes soak up the flavors of the spices and coconut milk, making them a delicious addition to the dish. This is a great option for anyone who wants to add some extra veggies to their meal.
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Kerala style Chicken Curry with Coconut Milk
Main Ingredients: Chicken, Onion, Ginger, Chopped Garlic, Green Chilies
This Kerala style Chicken Curry with Coconut Milk is a tried and true recipe that has been passed down through generations. The flavors of the spices and coconut milk blend together perfectly, creating a dish that is rich and full of taste. This is a must-try for anyone who loves traditional Indian cuisine.
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Chicken Curry with Coconut Milk – Kerala Style
Main Ingredients: Chicken, Onion, Green Chilies, Ginger Garlic Paste
This Chicken Curry with Coconut Milk is another classic and authentic Kerala style recipe that is creamy, flavorful, and easy to make. The coconut milk adds a rich and creamy texture to the dish, while the spices give it a delicious and aromatic taste. Serve it with rice or naan bread for a complete meal.
Ingredients
Garam Masala
One of the main components of this Kerala-style chicken curry is the garam masala, which is a blend of various spices such as coriander, cumin, cardamom, cloves, and cinnamon. This spice mix is what gives the curry its signature aroma and adds depth to its flavor. It is essential to use fresh and high-quality garam masala to ensure the best results.
Coconut Milk
Unlike other Indian curries, the Kerala-style chicken curry uses coconut milk as a base instead of yogurt or cream. This gives the dish a creamy and slightly sweet flavor, balancing out the heat from the spices. The use of coconut milk also makes the curry lighter and healthier compared to other creamy curries.
Curry Leaves
Curry leaves are a quintessential ingredient in South Indian cuisine, and they play a crucial role in the flavor profile of this chicken curry. These aromatic leaves add a unique and refreshing taste to the dish, making it stand out from other curries. They are added towards the end of the cooking process to retain their flavor and aroma.
Method
Marination
To make the perfect Kerala-style chicken curry, it is essential to marinate the chicken beforehand. This step not only adds flavor to the meat but also helps to tenderize it. The marination usually consists of a combination of yogurt, spices, and a bit of oil. It is recommended to marinate the chicken for at least an hour, but for best results, leave it overnight in the refrigerator.
Tempering
Tempering, also known as tadka, is a vital step in the cooking process of this curry. It involves heating oil and adding whole spices such as mustard seeds, cumin seeds, and curry leaves. This step not only adds flavor but also helps to release the aroma of the spices, making the curry more fragrant.
Slow Cooking
To achieve the perfect texture and flavor, the Kerala-style chicken curry is slow-cooked for at least an hour. This allows all the flavors to meld together, creating a harmonious balance of spices and ingredients. The slow cooking process also ensures that the chicken is cooked to perfection and is tender and juicy.
In conclusion, the South Indian chicken curry, specifically the Kerala-style, is a dish that requires patience, skill, and a good understanding of spices. With the right ingredients and cooking techniques, one can create a mouth-watering and authentic curry that will leave everyone wanting more. So why not give this recipe a try and experience the unique and delicious flavors of Kerala in your own kitchen.
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