16 South Indian Chicken Curry Recipe Kerala Try These Culinary Delights!
Published on: Mar 30, 2024
South Indian cuisine is known for its flavorful and aromatic dishes, and one of the most popular and beloved recipes is the Kerala-style chicken curry. Originating from the southern state of Kerala, this dish is a perfect blend of spices, coconut, and tender chicken pieces. The rich and creamy gravy, infused with the bold flavors of spices, makes this dish a must-try for all food lovers. In this article, we will take a closer look at the traditional Kerala-style chicken curry recipe and learn how to recreate it in our own kitchens.
Looking for a flavorful and easy chicken curry recipe? This South Indian chicken curry is the perfect choice for you. Made with a blend of aromatic spices and tender chicken, this curry will surely satisfy your craving for Indian food. Serve it over a bed of steaming rice or with some warm naan bread for a delicious and comforting meal.
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Kerala Style Chicken Curry-Kerala chicken curry with...
Main Ingredients: Chicken, Coconut Oil, Onions, Garlic Cloves, Ginger
Transport yourself to the southern coast of India with this authentic Kerala style chicken curry. The combination of coconut milk and traditional spices creates a rich and creamy sauce that pairs perfectly with tender chicken pieces. This recipe is a must-try for all curry lovers and will surely become a family favorite.
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Kerala chicken curry with coconut milk (Nadan chicken...
Main Ingredients: Chicken, Chilli Powder, Turmeric Powder, Salt, Onion
Nadan chicken curry, also known as Kerala chicken curry, is a staple dish in the state of Kerala in India. This version of the curry uses coconut milk to create a luscious and creamy sauce that is bursting with flavor. The addition of traditional spices adds a depth of flavor that will keep you coming back for more.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
If you're a fan of North Indian cuisine, then this chicken curry recipe is a must-try. The rich and spicy sauce is made with a blend of aromatic spices and tomato puree, creating a delicious and hearty curry. Serve it with some fluffy basmati rice and enjoy the flavors of North India in the comfort of your own home.
This classic Indian chicken curry recipe is a crowd-pleaser and a favorite in many households. Made with a blend of traditional Indian spices and tender chicken, this curry is full of flavor and perfect for any occasion. Make a big batch and freeze the leftovers for a quick and easy meal later on.
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Special Fried Chicken Curry, Kerala style Fried...
Main Ingredients: Chicken, Onion, Tomato, Green Chillies, Ginger, Chopped
For a twist on the traditional chicken curry, try this special fried chicken curry recipe. The chicken is first marinated in a blend of spices and then fried to perfection before being added to a rich and flavorful curry sauce. This dish is perfect for those who love a little bit of crunch in their curry.
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Nadan Pepper Chicken Curry – Kerala Pepper Chicken...
Main Ingredients: Chicken, Onions, Ginger, Garlic, Green Chillies
This spicy pepper chicken curry is a popular dish in Kerala, India. Made with a blend of fiery spices and tender chicken, this dish is not for the faint of heart. It's perfect for those who love a little heat in their food and pairs well with some cooling raita or yogurt on the side.
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Nadan kozhi curry | Kerala style chicken curry
Main Ingredients: Chicken, Oil, Coconut Oil, Mustard Seeds, Fennel Seeds
This Kerala style chicken curry is a staple in most households in the state. The combination of tender chicken and a flavorful sauce made with coconut milk and spices makes for a delicious and comforting meal. This recipe is easy to make and perfect for a weeknight dinner.
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Nadan Kozhi Curry- Kerala Chicken Curry
Main Ingredients: Chicken, Onions, Garlic Cloves, Ginger, Green Chilli
This authentic Nadan Kozhi curry, also known as Kerala chicken curry, is a must-try for all curry lovers. The combination of traditional spices and tender chicken creates a flavorful and comforting dish that is perfect served over rice or with some warm naan bread.
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Curry Leaves South Indian Chicken
Main Ingredients: Chicken, Curds, Chilli Powder, Turmeric, Salt, Oil
Curry leaves are a staple in South Indian cuisine and add a unique flavor to this chicken curry. The combination of aromatic spices and curry leaves creates a delicious and fragrant sauce that pairs perfectly with tender chicken. This dish is a great way to incorporate some traditional South Indian flavors into your cooking.
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Easy One Pot Nadan Chicken Curry - Easy One pot Kerala...
Main Ingredients: Chicken, Onion, Turmeric Powder, Red Chili Powder
This easy one-pot Nadan chicken curry is perfect for those busy weeknights when you want a delicious and flavorful meal without all the fuss. The chicken and sauce are cooked together in one pot, making for easy cleanup. Serve it with some rice or naan bread for a complete and satisfying meal.
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Kerala Nadan Chicken Curry
Main Ingredients: Chicken, Onion, Ginger, Garlic, Mustard Seeds
This traditional Kerala Nadan chicken curry is a popular dish in the state. The combination of coconut milk and spices creates a creamy and rich sauce that is perfect for soaking up with some warm naan bread. This dish is sure to be a hit with your family and friends.
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Easy Chicken Curry
Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
If you're new to cooking Indian food, this easy chicken curry recipe is a great place to start. It uses simple ingredients and is easy to make, making it perfect for beginners. The end result is a delicious and flavorful curry that will have you feeling like a pro in the kitchen.
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Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
This Indian coconut chicken curry is a great dish to add to your dinner rotation. The combination of coconut milk and spices creates a creamy and flavorful sauce that pairs perfectly with tender chicken. This dish is perfect for those who love the flavors of Indian cuisine.
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Indian-style Chicken Curry
Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
This Indian-style chicken curry is a great option for those who want a flavorful and easy-to-make dish. The combination of traditional spices and tender chicken creates a delicious and hearty curry that is perfect for any occasion. Serve it over rice or with some warm naan bread for a complete meal.
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Varutharacha Chicken Curry ~ Kerala Style
Main Ingredients: Chicken, Coconut Oil, Red Onions, Green Chillies
This Kerala-style Varutharacha chicken curry is a must-try for all curry lovers. The roasted coconut and traditional spices add a depth of flavor to the curry, making it rich and aromatic. Serve it over rice or with some warm naan bread for a delicious and satisfying meal.
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Madurai Chicken Curry-Chicken Curry with warm Indian...
Main Ingredients: Chicken, Onion, Tomato, Ginger, Garlic, Pepper, Cumin
This Madurai chicken curry is a popular dish in the city of Madurai in southern India. The combination of warm Indian spices and tender chicken creates a flavorful and comforting dish that is perfect for any occasion. Serve it with some rice or naan bread for a delicious and satisfying meal.
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Kerala style Chicken Curry with Coconut Milk
Main Ingredients: Chicken, Onion, Ginger, Chopped Garlic, Green Chilies
This Kerala style chicken curry with coconut milk is a delicious and comforting dish that is perfect for any day of the week. The combination of coconut milk and traditional spices creates a flavorful and creamy sauce that pairs perfectly with tender chicken. Serve it over rice or with some warm naan bread for a complete and satisfying meal.
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Kerala style chicken curry with Potatoes
Main Ingredients: Chicken, Potatoes, Chili Powder, Coriander Powder
This Kerala style chicken curry with potatoes is a hearty and flavorful dish that is perfect for the colder months. The addition of potatoes adds a touch of comfort to the dish and pairs well with the rich and spicy sauce. Serve it with some rice or naan bread for a complete and satisfying meal.
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Chicken Curry with Coconut Milk – Kerala Style
Main Ingredients: Chicken, Onion, Green Chilies, Ginger Garlic Paste
This Kerala style chicken curry with coconut milk is a classic and delicious dish that is loved by many. The combination of coconut milk and traditional spices creates a rich and creamy sauce that pairs perfectly with tender chicken. This dish is perfect for a special occasion or a cozy night in.
Ingredients
1. Chicken
The star ingredient of this dish is of course, the chicken. It is important to use fresh and high-quality chicken for the best taste and texture. You can use bone-in or boneless chicken, depending on your preference. Make sure to clean and wash the chicken thoroughly before using it in the recipe.
2. Spices
Spices are the key to the authentic flavors of this dish. The commonly used spices in this recipe include turmeric, chili powder, coriander, cumin, and garam masala. These spices not only add a kick of heat and flavor to the dish but also have numerous health benefits.
3. Coconut
Coconut is a staple ingredient in South Indian cuisine, and it plays a significant role in this chicken curry recipe. Freshly grated coconut or coconut milk is added to the curry to give it a rich and creamy texture. It also helps to balance out the spices and adds a hint of sweetness to the dish.
4. Curry leaves
Curry leaves are a quintessential ingredient in South Indian cooking, and they add a distinct aroma and flavor to this chicken curry. These leaves are usually added to the dish during the tempering process, which involves frying the spices in hot oil.
Method
1. Marination
Marinating the chicken is an important step in this recipe as it helps to infuse the flavors into the meat and make it tender. To marinate the chicken, mix it with curd, chili powder, turmeric, and salt and let it rest for at least 30 minutes.
2. Tempering
Tempering is a technique where spices are fried in hot oil to release their flavors. For this chicken curry, tempering is done with mustard seeds, cumin seeds, and curry leaves. This step adds depth and aroma to the dish.
3. Cooking the curry
Once the chicken is marinated and the spices are tempered, it's time to cook the curry. In a pot, add onions, ginger, garlic, and tomatoes and cook until they turn soft. Then, add the marinated chicken and cook until it is almost done. Finally, add the coconut milk and simmer until the chicken is fully cooked and the gravy has thickened.
Serving
Kerala-style chicken curry is best enjoyed with steamed rice or appam (rice pancakes). You can also pair it with parathas (flatbreads) or idlis (steamed rice cakes). Garnish with some fresh coriander leaves and serve hot.
In conclusion, the Kerala-style chicken curry is a delicious and soul-satisfying dish that is loved by many. With the right ingredients and method, you can recreate this authentic dish in the comfort of your own home. So, go ahead and give this recipe a try and treat your taste buds to a burst of flavors from the southern part of India.
