16 South Indian Chicken Curry Recipe Coconut Milk You Won't Believe The Taste!

Published on: Mar 28, 2024

Chicken curry is a beloved dish in South Indian cuisine, known for its rich and flavorful taste. One of the key ingredients that make this dish stand out is the use of coconut milk. Not only does it add a creamy texture, but it also adds a subtle sweetness that balances out the spices. If you're looking to recreate this mouth-watering dish at home, look no further. This article will provide you with a step-by-step guide on how to make the perfect South Indian chicken curry with coconut milk.

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1 of 20

Indian Chicken Curry I

Main Ingredients: Bone In Chicken Breast Halves, Pepper, Salt, Olive Oil
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If you're a fan of Indian cuisine, this Beer Can Chicken recipe is a must-try! The flavor-packed marinade features a blend of traditional Indian spices like turmeric, cumin, and coriander, along with tangy yogurt and fragrant ginger and garlic. The result is a juicy and tender chicken that is bursting with bold flavors.
2 of 20

Chicken Curry in the Crockpot

Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
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For a hands-off cooking experience, try making this Chicken Curry in the Crockpot. Simply toss all the ingredients into the slow cooker and let it do the work for you. The end result is a rich and flavorful chicken curry that is perfect for a cozy night in or a busy weeknight dinner.
3 of 20

Indian Chicken Curry with Coconut Milk

Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
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Coconut milk adds a creamy and slightly sweet element to this Indian-style Chicken Curry. The combination of spices and coconut milk creates a deliciously balanced flavor that is sure to please your taste buds. Serve it over a bed of rice for a hearty and satisfying meal.
4 of 20

Kerala chicken curry with coconut milk (Nadan chicken...

Main Ingredients: Chicken, Chilli Powder, Turmeric Powder, Salt, Onion
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This Kerala-style chicken curry is a classic dish that is popular in the southern region of India. The use of coconut milk gives it a unique and delicious taste, while the addition of curry leaves and mustard seeds adds a touch of traditional flavor. This recipe is a must-try for anyone looking to explore the flavors of Indian cuisine.
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If you're short on time but still want to enjoy a flavorful and delicious meal, then this Easy South Indian Chicken Curry is the perfect option for you. With just a handful of ingredients and a few simple steps, you can have a tasty chicken curry on the table in no time.
6 of 20

Easy Chicken Curry

Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
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For a foolproof chicken curry recipe that is sure to be a hit with the whole family, try this Easy Chicken Curry. It uses a blend of spices and coconut milk to create a flavorful and creamy sauce that pairs perfectly with the tender chicken. Serve it with some naan bread or rice for a complete meal.
7 of 20

Chicken Curry with Coconut Milk

Main Ingredients: Chicken Pieces, Onions, Oil, Turmeric Powder, Cumin
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Looking for a healthier version of chicken curry? This Chicken Curry with Coconut Milk recipe is a great option. It uses lean chicken breast and light coconut milk to create a lighter yet still delicious version of this classic dish. It's perfect for anyone watching their calorie intake.
8 of 20

Garam Masala Chicken Curry

Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
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Garam masala is a popular spice blend used in Indian cuisine, and it adds a unique and aromatic flavor to this Garam Masala Chicken Curry. The combination of spices, along with coconut milk and a touch of honey, creates a deliciously balanced flavor that is sure to please your taste buds.
9 of 20

Kerala Style Chicken Curry with Coconut Milk

Main Ingredients: Chicken, Garam Masala, Turmeric Powder, Pepper, Salt
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This Kerala-style chicken curry is a staple in many households in southern India, and for good reason. The use of coconut milk and traditional spices creates a rich and flavorful dish that is perfect for any occasion. Serve it with some rice or naan bread for a complete meal.
10 of 20

Kerala style Chicken Curry with Coconut Milk

Main Ingredients: Chicken, Onion, Ginger, Chopped Garlic, Green Chilies
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Another variation of the classic Kerala-style chicken curry, this recipe uses a slightly different blend of spices for a unique and delicious flavor. The addition of coconut milk adds a creamy and slightly sweet element to the dish, making it a must-try for anyone looking to explore the flavors of Indian cuisine.
11 of 20

Chicken Curry In A Coconut Milk Base.

Main Ingredients: Chicken, Red Onions, Roma Tomatoes, Serrano Pepper
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This Chicken Curry in a Coconut Milk Base is a simple yet flavorful recipe that is perfect for anyone looking to explore the flavors of Indian cuisine. The coconut milk adds a creamy and slightly sweet element to the dish, while the blend of spices creates a deliciously balanced flavor that is sure to please your taste buds.
12 of 20

Chicken Curry with Coconut Milk – Kerala Style

Main Ingredients: Chicken, Onion, Green Chilies, Ginger Garlic Paste
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This Kerala-style chicken curry is a classic dish that is popular in the southern region of India. The use of coconut milk gives it a unique and delicious taste, while the addition of curry leaves and mustard seeds adds a touch of traditional flavor. This recipe is a must-try for anyone looking to explore the flavors of Indian cuisine.
13 of 20

Paleo Bangalore Chicken Curry

Main Ingredients: Chickens, Ghee, Onion, Garlic, Ground Turmeric, Ground
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If you're following a paleo diet, you don't have to miss out on the flavors of Indian cuisine. This Paleo Bangalore Chicken Curry uses only paleo-friendly ingredients and is packed with delicious flavors. Serve it with cauliflower rice for a complete and healthy meal.
14 of 20

Shrimp Curry / Indian Chicken Curry

Main Ingredients: Boneless Skinless Chicken Thighs, Shrimp, Butter Oil
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If you're a fan of seafood, this Shrimp Curry is a must-try. This Indian-style chicken curry is made with succulent shrimp and a blend of traditional spices, creating a flavorful and hearty dish. Serve it with some naan bread or rice for a complete and satisfying meal.
15 of 20

Kerala Style Chicken Curry-Kerala chicken curry with...

Main Ingredients: Chicken, Coconut Oil, Onions, Garlic Cloves, Ginger
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This Kerala-style chicken curry is a staple in many households in southern India, and for good reason. The use of coconut milk and traditional spices creates a rich and flavorful dish that is perfect for any occasion. Serve it with some rice or naan bread for a complete meal.
16 of 20

Kori Rotti Chicken Curry | Mangalorean Style Chicken...

Main Ingredients: Chicken, Coconut Milk, Onion, Cinnamon, Cardamom
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Mangalorean cuisine is known for its bold and spicy flavors, and this Kori Rotti Chicken Curry is no exception. The combination of spices, coconut milk, and tamarind creates a tantalizingly tangy and flavorful dish that is sure to become a favorite in your household.
17 of 20

South Indian Style Chicken Curry

Main Ingredients: Coriander Seeds, Fenugreek Seeds, Black Peppercorns
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This South Indian Style Chicken Curry is a popular dish in the southern region of India, and for good reason. The use of traditional spices and coconut milk creates a rich and flavorful sauce that pairs perfectly with the tender chicken. Serve it with some rice or naan bread for a complete meal.
18 of 20

Indian Coconut Chicken Curry (Whole30, Paleo, GF)

Main Ingredients: Boneless Skinless Chicken Breasts, Lemon Juice, Curry
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For a healthy and flavorful chicken curry recipe, try this Indian Coconut Chicken Curry. It is made with whole30, paleo, and gluten-free ingredients, making it suitable for a variety of dietary needs. The combination of spices and coconut milk creates a deliciously balanced and flavorful dish.
19 of 20

Indian-style Chicken Curry

Main Ingredients: Chicken Meat, Ghee, Onions, Turmeric, Fenugreek, Ground
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This Indian-style Chicken Curry is a great option for anyone looking for a simple yet flavorful recipe. The blend of spices, along with coconut milk, creates a deliciously rich and creamy sauce that is perfect for soaking up with some naan bread or rice.
20 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish that is known for its creamy and rich sauce. This Indian Chicken Korma recipe is no exception, with its blend of spices, yogurt, and coconut milk creating a deliciously indulgent and flavorful dish. Serve it with some rice or naan bread for a complete meal.

Ingredients:

Main ingredients:

  • Chicken: 1 kg, cut into bite-sized pieces
  • Coconut milk: 1 can (400 ml)
  • Onions: 2 medium-sized, finely chopped
  • Tomatoes: 2 medium-sized, finely chopped
  • Ginger-garlic paste: 2 tablespoons
  • Green chillies: 2-3, finely chopped
  • Curry leaves: a handful
  • Turmeric powder: 1 teaspoon
  • Red chilli powder: 1 teaspoon
  • Coriander powder: 1 tablespoon
  • Garam masala powder: 1 teaspoon
  • Salt: to taste
  • Oil: 2-3 tablespoons

For marination:

  • Yogurt: 1/4 cup
  • Red chilli powder: 1 teaspoon
  • Turmeric powder: 1/2 teaspoon
  • Salt: 1 teaspoon

Method:

To begin with, marinate the chicken pieces with yogurt, red chilli powder, turmeric powder, and salt. Keep it aside for at least 30 minutes.

In a pan, heat oil and add curry leaves and green chillies. Sauté for a few seconds.

Add chopped onions and sauté until they turn translucent.

Add ginger-garlic paste and cook until the raw smell goes away.

Add chopped tomatoes and cook until they turn mushy.

Add turmeric powder, red chilli powder, coriander powder, and garam masala powder. Sauté for a few seconds.

Add the marinated chicken pieces and mix well. Cook for 5-7 minutes on medium flame.

Once the chicken is partially cooked, add coconut milk and mix well.

Cover the pan and let it cook for another 10-15 minutes on low flame, stirring occasionally.

Once the chicken is cooked and the gravy has thickened, turn off the flame.

Your South Indian chicken curry with coconut milk is now ready to be served hot with steamed rice or roti. Garnish with some fresh coriander leaves for an added burst of flavor.

In conclusion,

This South Indian chicken curry recipe with coconut milk is a perfect blend of spices and creaminess, making it a favorite in households all over. It is a simple and easy-to-follow recipe that will surely impress your taste buds and leave you wanting more. So, go ahead and give this recipe a try and experience the authentic flavors of South Indian cuisine right in your own kitchen.

16 south indian chicken curry recipe coconut milk You won't believe the taste!

Indian Chicken Curry I

yield: 6 total time: 45 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 8 bone-in chicken breast halves skinless
  • pepper
  • salt
  • 1 tablespoon olive oil
  • 2 onions peeled and quartered
  • 1 teaspoon fresh ginger root finely chopped
  • 1 teaspoon crushed garlic
  • 1 tablespoon Madras curry powder
  • 15 ounces tomato sauce
  • 10 ounces coconut milk
  • 4 whole cloves
  • 4 cardamom pods
  • 1 cinnamon stick
  • salt to taste

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 21 grams
  • Fat : 16 grams
  • Fiber : 6 grams
  • Protein : 4 grams
  • SaturatedFat : 11 grams
  • Sodium : 560 milligrams
  • Sugar : 9 grams
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