16+ South East Asian Curry Recipe Cook Up Something Special!
Published on: Mar 14, 2024
If you're a fan of bold and flavorful dishes, then you're probably no stranger to curries. This popular South East Asian dish is known for its rich and complex flavors, and each country in the region has its own unique take on it. In this article, we'll be sharing a delicious South East Asian curry recipe that will tantalize your taste buds and transport you to the bustling streets of Asia. So, put on your apron and get ready to take a trip to curry heaven!
Main Ingredients: Oil, Onion, Garlic, Ground Cumin, Ground Coriander
This flavorful curry is bursting with aromatic spices and tender chicken. It's a quick and easy dish that's perfect for busy weeknights. Serve over steamed rice for a satisfying meal.
This broth is the perfect base for any noodle dish. It's packed with flavor from ingredients like lemongrass, ginger, and chili paste. Try it in a variety of dishes for a taste of South-east Asia.
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South-east Asian Noodles
Main Ingredients: Rice Noodles, Cucumber, Carrot, Shallots, Bean Sprout
These noodles are a staple in South-east Asian cuisine. They're made from rice flour and have a delicate texture that pairs well with a variety of sauces and proteins. Try them in a noodle bowl or stir-fry.
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South-east Asian Noodle Broth
Main Ingredients: Dried Shiitake Mushroom, Water, Salt, Spinach, Peeled
Upgrade your noodle soup game with this flavorful broth. It's made with a blend of spices, aromatics, and chicken broth for a comforting and satisfying meal. Top with your choice of protein and vegetables for a complete meal.
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South-east Asian Noodle Bowl
Main Ingredients: Rice Vinegar, Miso, Ginger Root, Soy Sauce, Light Brown
This noodle bowl is a great way to use up leftover ingredients in your fridge. Start with a base of noodles and top with your choice of protein, vegetables, and broth. It's a customizable and delicious meal that's perfect for any night of the week.
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Fragrant South-East Asian Prawns
Main Ingredients: Sweet Chilli Sauce, Fish Sauce, Lime, Sesame Oil, Oil
These prawns are marinated in a blend of spices and coconut milk for a fragrant and flavorful dish. Serve with rice and steamed vegetables for a complete meal that's sure to impress.
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South-east Asian Carrot Bowl
Main Ingredients: Vegetable Oil, Red Chile Pepper, Garlic, Fresh Ginger
Looking for a healthier option? This carrot bowl is packed with flavor from ingredients like soy sauce, lime juice, and ginger. It's a great vegetarian option that's still satisfying and delicious.
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South-east Asian-style Chicken Salad
Main Ingredients: Chicken Leg, Salt, White Cabbage, Chinese Cabbage
This refreshing and flavorful chicken salad is a great option for a light lunch or dinner. The chicken is marinated in a blend of spices and coconut milk for a delicious twist on a classic dish.
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Mario Batali's South East Asian Style Crab Cakes
Main Ingredients: Hellmann S R Mayonnaise Dressing With Olive Oil, Soy
These crab cakes are a perfect appetizer for any occasion. They're packed with flavor from ingredients like lemongrass, chili paste, and fish sauce. Serve with a side of spicy dipping sauce for an extra kick.
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South-east Asian Clam Bowl
Main Ingredients: Olive Oil, Garlic, Pumpkin, Clams, Water, Fish Stock
Love clams? This bowl is filled with tender clams and a flavorful broth made with lemongrass, ginger, and coconut milk. Serve with rice noodles for a complete meal.
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South-east Asian Beef Salad
Main Ingredients: Banana, White Wine Vinegar, Nut Oil, Garlic, Onion
This beef salad is a great option for a light and refreshing meal. The beef is marinated in a blend of spices and lime juice for a burst of flavor. Serve over a bed of mixed greens for a healthy and delicious dish.
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South Asian Curry Bowl
Main Ingredients: Oil, Onion, Garlic, Turmeric, Yellow Curry Paste, Green
This curry bowl is a great way to incorporate a variety of vegetables into your diet. The curry sauce is made with coconut milk and a blend of spices for a rich and flavorful dish. Serve with your choice of protein and vegetables for a complete meal.
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Chicken Soup for the South East Asian Soul
Main Ingredients: Chicken Thighs, Chicken Broth, Ginger, Garlic Cloves
This comforting and hearty chicken soup is sure to warm you up on a chilly day. It's made with a blend of spices, lemongrass, and coconut milk for a South-east Asian twist on a classic dish.
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Asian Honey Chicken
Main Ingredients: Vegetable Oil, Boneless, Skinless Chicken Breasts, All
This honey chicken is sweet, sticky, and full of flavor. It's a great option for a weeknight dinner that the whole family will love. Serve with rice and steamed vegetables for a complete meal.
This egg curry is a staple in South Indian cuisine. It's packed with flavor from ingredients like curry leaves, coconut milk, and spices. Serve with rice for a satisfying and delicious meal.
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Asian Salad Dressing
Main Ingredients: Canola Oil, Rice Vinegar, Hoisin Sauce, Soy Sauce
This salad dressing is a great way to add some Asian-inspired flavors to your favorite salads. It's made with soy sauce, ginger, and sweet chili sauce for a delicious and versatile dressing.
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Thai Chicken Coconut Curry
Main Ingredients: Coconut Oil, Vidalia Onion, Boneless Skinless Chicken
This coconut curry is bursting with flavor from ingredients like lemongrass, ginger, and curry paste. It's a great option for a satisfying and delicious meal that comes together in minutes.
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Asian Spring Rolls
Main Ingredients: Creamy Peanut Butter, Water, Hoisin Sauce, Lime Juice
These spring rolls are a great appetizer or snack option. They're filled with vegetables and protein of your choice, and can be served with a variety of dipping sauces for a fun and flavorful dish.
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Asian Orange Chicken
Main Ingredients: Water, Lemon Juice, Orange Juice, Rice Vinegar, Grated
This orange chicken is a favorite at many Asian restaurants, but it's even better when made at home. The chicken is coated in a crispy and flavorful batter, and then tossed in a sweet and tangy sauce. Serve over rice for a complete meal.
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Asian Pork Tacos
Main Ingredients: Pork Tenderloin, Root Beer, Corn Tortillas, Red Onion
Give your tacos an Asian twist with these pork tacos. The pork is marinated in a blend of spices and soy sauce for a burst of flavor. Serve with pickled vegetables and spicy mayo for a delicious and unique dish.
Ingredients You'll Need
Curry Paste
To make this South East Asian curry, you'll need a flavorful curry paste. You can make your own using featured keywords: garlic, shallots, lemongrass, galangal, coriander seeds, cumin, turmeric, dried chili peppers, and related main keyword: shrimp paste. Alternatively, you can use a store-bought curry paste, but nothing beats the freshness and aroma of homemade paste.
Protein of Your Choice
The great thing about curries is that you can add any protein you like. Featured keywords: chicken, beef, shrimp, tofu, eggplant, or related main keyword: chickpeas. You can also mix and match proteins for a more diverse and flavorful dish.
Coconut Milk
Coconut milk is the base of this South East Asian curry, giving it a creamy and indulgent texture. Make sure to use good quality coconut milk for the best taste. Featured keyword: coconut milk is a staple in South East Asian cuisine and is readily available in most grocery stores.
Vegetables
To add some color and nutrition to your curry, add a variety of featured keywords: bell peppers, carrots, eggplant, green beans, mushrooms, and related main keyword: potatoes. These veggies not only add texture and flavor but also make the dish more wholesome.
Spices and Seasonings
To enhance the flavors of your curry, you'll need featured keywords: fish sauce, palm sugar, lime juice, and related main keyword: curry powder. These ingredients add a tangy, sweet, and savory kick to the dish, making it truly irresistible.
Instructions
Now that you have all the ingredients, it's time to make this mouth-watering South East Asian curry.
Step 1: Prepare the Curry Paste
If you're making your own curry paste, start by grinding all the ingredients together until you have a smooth paste. If using store-bought paste, follow the instructions on the package.
Step 2: Cook the Protein
In a pan, cook your protein of choice until it's nicely browned. Set it aside.
Step 3: Make the Curry
In the same pan, add the curry paste and cook until fragrant. Then, add in the coconut milk, fish sauce, palm sugar, and lime juice. Stir well and let it simmer for a few minutes.
Step 4: Add the Vegetables
Next, add in your vegetables and let them cook in the curry for a few minutes until they're tender.
Step 5: Finish and Serve
Finally, add the cooked protein back into the curry and let it simmer for another 5 minutes. Once everything is heated through, your South East Asian curry is ready to be served. Garnish with some fresh herbs and enjoy with rice or noodles.
Now that you have a delicious South East Asian curry recipe in your repertoire, impress your family and friends with your culinary skills. This dish is perfect for any occasion and is sure to be a hit with everyone. So, go ahead and give it a try, and let the flavors of South East Asia transport you to a world of spice and everything nice.
