18 South African Steak Rub Recipe Dive Into Deliciousness!
Published on: Mar 6, 2024
South African cuisine is a melting pot of flavors, influenced by the country's diverse cultural heritage. One dish that stands out is the delicious and hearty South African steak. When it comes to preparing a mouth-watering steak, the key lies in the rub. This South African steak rub recipe will elevate your steak game and impress your taste buds. With a mix of fragrant herbs and spices, this rub will add a burst of flavor to any cut of meat. Here's how you can create your own South African steak rub at home.
Main Ingredients: Brown Sugar, Chili Seasoning Mix, Ranch Dressing
This bold and flavorful steak rub will take your beer can chicken to the next level. With a combination of spices and herbs, this rub will add a mouth-watering depth of flavor to your chicken. For best results, rub it generously all over the chicken before cooking. Trust us, you won't be disappointed.
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Dry Steak Rub
Main Ingredients: Steaks, Cracked Black Pepper, Parsley Flakes, Kosher
If you're looking for a simple yet delicious rub for your beer can chicken, look no further. This dry rub is a classic combination of salt, pepper, and garlic powder that will add a satisfying kick to your chicken. Sprinkle it all over the chicken before cooking and let the flavors do the magic.
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Copycat Texas Roadhouse Steak Rub
Main Ingredients: Kosher Salt, Brown Sugar, Cornstarch, Garlic Powder
If you're a fan of the famous Texas Roadhouse steak seasoning, you'll love this copycat recipe. This rub combines spices, herbs, and brown sugar to create a sweet and savory flavor profile that will make your beer can chicken taste like it came straight from the restaurant. Don't be surprised if your family asks for seconds.
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Texas Roadhouse Steak Rub
Main Ingredients: Kosher Salt, Brown Sugar, Cornstarch, Garlic Powder
For those who prefer the real deal, this is the recipe for you. This rub uses the exact same ingredients as the Texas Roadhouse seasoning packets, so you can recreate the delicious flavor at home. Just like the original, this rub is a perfect blend of sweet and spicy that will elevate your beer can chicken to new heights.
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Homemade Steak Rub
Main Ingredients: Ground Black Pepper, Garlic Powder, Onion Powder, Sea
Why settle for store-bought rubs when you can easily make your own at home? This homemade steak rub is a simple yet versatile blend of spices and herbs that will give your beer can chicken a delicious flavor. Plus, you can customize the amount of heat and sweetness to your liking.
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New York Steak Rub
Main Ingredients: New York Steaks, Kosher Salt, Paprika, Ground Mustard
If you're a fan of New York strip steak, you'll love this rub on your beer can chicken. This rub uses a combination of herbs, spices, and mustard to create a bold and tangy flavor that pairs perfectly with the rich flavor of the chicken. Make sure to rub it all over the chicken before cooking for maximum flavor.
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Tomahawk Steak Rub
Main Ingredients: Spices, Coriander Seeds, Cumin Seeds, Fennel Seeds
This rub is perfect for those who love a smoky and spicy flavor profile. It combines smoked paprika, cumin, and chili powder to create a rub that will give your beer can chicken a delicious kick. For best results, let the chicken marinate in the rub for a few hours before cooking.
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The BEST Steak Rub
Main Ingredients: Kosher Salt, Brown Sugar, Black Pepper, Paprika, Chili
As the name suggests, this rub is truly the best. It combines spices, herbs, and brown sugar to create a well-balanced flavor that will make your beer can chicken taste like it came from a gourmet restaurant. Make sure to rub it all over the chicken and let it marinate for a few hours before cooking.
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Cowboy Steak Rub
Main Ingredients: Kosher Salt, Coarsely Ground Black Pepper, Sweet
For a robust and flavorful rub, look no further than this cowboy steak rub. This rub uses a combination of spices, herbs, and coffee to create a unique and delicious flavor that will give your beer can chicken a bit of a kick. Don't be afraid to experiment with different types of coffee for a bolder flavor.
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Steak Rub
Main Ingredients: Kosher Salt, Light Brown Sugar, Ground Black Pepper
When in doubt, simplicity is key. This basic steak rub is a classic combination of spices that will add a delicious flavor to your beer can chicken. It's perfect for those who prefer a more mild but flavorful rub. Make sure to rub it all over the chicken for maximum flavor.
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Arrachera Skirt Steak Rub
Main Ingredients: Beef, Coarse Kosher Salt, Brown Sugar, Smoked Paprika
This rub may be designed for skirt steak, but it tastes just as delicious on beer can chicken. Made with chili powder, cumin, and garlic powder, this rub has a Mexican-inspired flavor that will add a tasty twist to your chicken. For best results, let the chicken marinate in the rub for a few hours before cooking.
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Spiced Steak Rub
Main Ingredients: Brown Sugar, Extra Virgin Olive Oil, Smoked Paprika
If you like a little heat in your food, this is the rub for you. This spiced steak rub combines spices, herbs, and cayenne pepper to create a fiery and flavorful rub that will give your beer can chicken a kick. Make sure to adjust the amount of cayenne pepper to your desired level of spiciness.
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Steakhouse Steak Rub
Main Ingredients: Kosher Salt, Onion Powder, Garlic Powder, Celery Salt
Bring the flavors of a steakhouse to your own backyard with this delicious rub. Made with garlic, onion, and black pepper, this rub will add a classic steakhouse flavor to your beer can chicken. For best results, let the chicken marinate in the rub for a few hours before cooking.
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Dad's Steak Rub
Main Ingredients: Beef Steaks, Maple Syrup, Crushed Garlic, Seasoned
This rub may have been passed down from a dad, but it's perfect for moms and everyone else too. Made with spices, herbs, and brown sugar, this rub will add a sweet and savory flavor to your beer can chicken. Make sure to rub it all over the chicken and let it marinate for a few hours before cooking.
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Easy Steak Rub
Main Ingredients: Kosher Salt, Ground Black Pepper, Paprika, Onion Salt
For a hassle-free rub, this easy steak rub is the perfect choice. Made with spices, herbs, and brown sugar, this rub is simple yet delicious and will give your beer can chicken a well-rounded flavor. Just rub it all over the chicken and let it marinate for a few hours before cooking.
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Knorr Perfect Steak Rub
Main Ingredients: Knorr Beef Flavored Bouillon Cube, Olive Oil, Flank
For those who love a little sweetness in their rub, this Knorr Perfect Steak Rub is the way to go. Made with a combination of spices, herbs, and brown sugar, this rub will add a deliciously sweet and savory flavor to your beer can chicken. Don't be surprised if it becomes your new go-to rub.
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5 Ingredient Steak Rub
Main Ingredients: Kosher Salt, Black Pepper, Smoked Paprika, Garlic
If you're looking for a quick and easy rub that still packs a punch in flavor, this 5 ingredient steak rub is the way to go. Made with just 5 simple ingredients, this rub will add a delicious and well-balanced flavor to your beer can chicken. Make sure to rub it all over the chicken and let it marinate for a few hours before cooking.
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Homemade Coffee Steak Rub
Main Ingredients: Kosher Salt, Fresh Ground Black Pepper, Smoked Paprika
For a unique and delicious flavor, try this homemade coffee steak rub on your beer can chicken. Made with spices, herbs, and coffee, this rub will add a rich and smoky flavor to your chicken. Don't be afraid to experiment with different types of coffee for a bold and unique taste.
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Best Ever Steak Rub
Main Ingredients: Paprika, Chopped Onion, Minced Garlic, Salt, Fresh
For a rub that truly lives up to its name, try this best ever steak rub on your beer can chicken. Made with a combination of spices, herbs, and brown sugar, this rub will add a well-rounded and delicious flavor to your chicken. Just rub it all over the chicken and let it marinate for a few hours before cooking.
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Bobby's World Famous Steak Rub
Main Ingredients: Ancho Chili Powder, Spanish Paprika, Dried Oregano
This rub may be called Bobby's World Famous, but it will make your beer can chicken famous too. Made with a combination of spices, herbs, and brown sugar, this rub will add a deliciously sweet and spicy flavor to your chicken. Trust us, your family and friends will be asking for the recipe.
Ingredients:
1. Coriander Seeds
Coriander seeds are the star of this South African steak rub. They have a citrusy and slightly nutty flavor that pairs well with meats. Toast the seeds in a dry pan until fragrant, then grind them into a fine powder to use in the rub.
2. Paprika
Paprika adds a smoky and slightly sweet flavor to the rub. It also gives the steak a beautiful reddish color. Use a good quality paprika for the best results.
3. Garlic Powder
Garlic powder adds a subtle hint of garlic flavor without overpowering the other spices. It also helps to create a crust on the steak when seared.
4. Black Pepper
No steak rub is complete without black pepper. It adds a spicy kick and helps to balance out the flavors in the rub.
5. Sea Salt
Sea salt not only adds flavor but also helps to tenderize the meat. Make sure to use coarse sea salt for added texture.
6. Thyme
Thyme brings a fragrant and earthy flavor to the rub. It pairs well with beef and adds a unique twist to the traditional steak rub.
7. Mustard Powder
Mustard powder adds a tangy and slightly spicy flavor to the rub. It also helps to create a delicious crust on the steak when cooked.
8. Brown Sugar
A touch of brown sugar balances out the savory flavors in the rub and adds a subtle sweetness.
9. Cayenne Pepper
For those who like a bit of heat, cayenne pepper is the perfect addition to this rub. It adds a spicy kick without overpowering the other flavors.
Instructions:
1. In a small bowl, mix together all the spices and herbs.
2. Rub the mixture onto both sides of your steak, making sure to cover it completely.
3. Let the steak sit at room temperature for at least 30 minutes to allow the flavors to penetrate the meat.
4. Grill, pan-fry, or broil the steak to your desired level of doneness.
5. Let the steak rest for 5-10 minutes before slicing and serving.
6. Sprinkle any remaining rub onto the sliced steak for an extra burst of flavor.
Now that you have the recipe for this delicious South African steak rub, it's time to fire up the grill and impress your friends and family with your culinary skills. This rub is also great for chicken and pork, so feel free to experiment and add your own twist to it. Enjoy!