20 South African Shrimp Cocktail Recipe Dive Into Deliciousness!
Published on: Mar 6, 2024
If you're looking for a delicious and refreshing appetizer to add to your next dinner party or special occasion, look no further than this South African shrimp cocktail recipe. Bursting with flavor and easy to prepare, this dish is sure to impress your guests and leave them wanting more. With a few simple ingredients and some basic cooking techniques, you can create a professional and well-organized appetizer that will have everyone asking for the recipe. So, let's dive into the details of this mouth-watering South African shrimp cocktail.
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Ingredients you'll need
For the shrimp:
To make this South African shrimp cocktail recipe, you'll need one pound of cooked shrimp, peeled and deveined. Make sure to use fresh or frozen shrimp for the best results. You'll also need some lemon juice, garlic, olive oil, and salt and pepper for marinating the shrimp. These ingredients will add a delicious tangy and savory flavor to the shrimp, enhancing the overall taste of the dish.
For the cocktail sauce:
The star of this recipe is the flavorful cocktail sauce. To make it, you'll need ketchup, horseradish, Worcestershire sauce, lemon juice, and hot sauce. These ingredients will give the sauce a perfect balance of sweetness, tanginess, and spiciness. You can adjust the amount of hot sauce according to your preference for heat.
How to prepare the shrimp
To make the shrimp cocktail, start by marinating the cooked shrimp in a mixture of lemon juice, minced garlic, olive oil, and salt and pepper. Let it sit for at least 30 minutes to allow the flavors to infuse into the shrimp.
While the shrimp is marinating, prepare the cocktail sauce by mixing ketchup, horseradish, Worcestershire sauce, lemon juice, and hot sauce in a bowl. Adjust the ingredients to your taste and refrigerate the sauce until ready to use.
Once the shrimp is marinated, thread them onto skewers and grill them for a few minutes until they turn pink and slightly charred. Alternatively, you can also broil them in the oven for a few minutes.
Bringing it all together
To serve the South African shrimp cocktail, place a dollop of the cocktail sauce in small glasses or bowls and place the grilled shrimp skewers on top. Garnish with a sprig of fresh parsley or cilantro for a pop of color.
Not only is this South African shrimp cocktail recipe delicious and easy to make, but it also makes for an impressive presentation. Your guests will be delighted by the flavors and textures of this dish, and it will become a staple at all your future gatherings. So, next time you're planning a dinner party, make sure to include this delectable South African shrimp cocktail on your menu.
