20 South African Pork Stew Recipe Cook Up Something Special!
Published on: Mar 5, 2024
If you're looking for a hearty and flavorful meal to warm you up on a cold winter's night, look no further than this South African Pork Stew recipe. This traditional dish is packed with bold flavors and tender chunks of pork, making it a satisfying and comforting meal for any occasion. With a few simple ingredients and some patience, you can easily recreate this delicious stew in your own kitchen.
Main Ingredients: Olive Oil, Pork, Garlic, Onions, Coarse Salt, Chicken
Fall is the perfect time for hearty stews, and this pork stew is no exception. Tender chunks of pork are slow cooked with a medley of autumn vegetables, creating a warm and comforting dish that is perfect for chilly evenings. Serve with a crusty loaf of bread for a complete and satisfying meal.
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Instant Pot Pork Stew
Main Ingredients: Oil, Pork, Water, Onion, Garlic Cloves, Cornmeal
If you're short on time but still want a delicious and hearty pork stew, then this recipe is for you. Using an Instant Pot, this stew comes together in just 30 minutes, but still has all the flavors of a slow-cooked stew. Tender pork, vegetables, and herbs make for a satisfying and easy meal.
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Slow Cooker Southwest Pork Stew
Main Ingredients: Chicken Broth, Salsa Verde, Black Beans, Diced Tomatoes
Add a little spice to your dinner routine with this Southwest-inspired pork stew. Slow cooked with spices like cumin and chili powder, this stew is packed with flavor. Serve with tortilla chips, cheese, and avocado for a delicious twist on traditional stew.
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Portuguese Pork Stew
Main Ingredients: Olive Oil, Pork, Garlic Cloves, Onions, Tomatoes
Transport your taste buds to Portugal with this flavorful pork stew. Made with a combination of pork, potatoes, and kale, this dish is hearty and nutritious. The secret ingredient? A splash of white wine, which adds a subtle depth of flavor to the stew.
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Pork Stew
Main Ingredients: Large Carrots, Celery, Onion, Garlic, Boneless Pork
Simple and classic, this pork stew is a staple in many households. With just a few ingredients, this stew is easy to make and perfect for a weeknight meal. Serve with a side of mashed potatoes for a comforting and satisfying dinner.
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Chili Verde
Main Ingredients: Pork, Onion, Chicken Broth, Garlic Powder, Chicken
This pork stew takes a Mexican twist with the addition of green chilies and salsa verde. The flavors of the pork and vegetables are elevated by the spicy and tangy salsa, making for a delicious and unique stew. Serve with rice and beans for a complete meal.
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30 Minute Posole
Main Ingredients: Small Yellow Onion, Vegetable Oil, Flour, Chili Powder
If you're craving Mexican flavors but don't have hours to spend in the kitchen, then this 30-minute posole is the perfect solution. Made with pork, hominy, and a variety of spices, this stew is quick and easy to make but still packed with flavor. Serve with your favorite toppings, such as cilantro, lime, and avocado, for a customizable meal.
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Super Simple Pork Stew
Main Ingredients: Pork, Baking Potatoes, Large Carrots, Parsnips, Leek
For those days when you just don't have the time or energy to cook, this super simple pork stew is a lifesaver. With only 5 ingredients, this stew comes together in under 30 minutes, making it a perfect option for busy weeknights. Serve with a side salad for a complete and easy meal.
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Spicy Clam and Pork Stew
Main Ingredients: Pork, Clams, Oil, White Wine, Garlic, Salt, Freshly
If you're a fan of seafood and spice, then this stew is for you. Tender pork and clams are cooked in a spicy tomato sauce, creating a flavorful and unique dish. Serve with crusty bread for dipping and soak up all the delicious sauce.
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Hot and Sour Soup
Main Ingredients: Dried Shiitake Mushrooms, Black Fungus, Pork, Shaoxing
Hot and sour soup is a popular Chinese dish that is full of flavor and texture. This version features tender chunks of pork, bamboo shoots, and tofu in a tangy and spicy broth. This soup is perfect for a cold day or when you're feeling under the weather.
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Famous Alabama Camp Stew
Main Ingredients: Diced Tomatoes, Whole Kernel Corn, Butter Beans, Onion
This stew has been a favorite in the South for generations. Made with pork, beef, and vegetables, this stew is hearty and filling. The addition of barbecue sauce adds a touch of sweetness and tanginess to the dish, making it truly unique.
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Wonton Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Spring Onions, Ginger
For a lighter and more delicate pork stew option, try this wonton soup. Tender pork-filled wontons are cooked in a flavorful broth with vegetables, creating a light and satisfying dish. Perfect for a quick and easy lunch or dinner.
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Chili Lovers Chili
Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
For those who can't get enough spice, this chili lovers chili is the perfect pork stew recipe. Made with a variety of chili peppers and spices, this stew is not for the faint of heart. Serve with a dollop of sour cream to help cool down the heat.
This stew combines the flavors of traditional Mexican cuisine with juicy chunks of pork. With ingredients like chipotle peppers, black beans, and corn, this stew is a delicious and hearty meal. Serve with a side of rice and a sprinkle of shredded cheese for added flavor.
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Easy Potato Soup
Main Ingredients: Potatoes, Yellow Onion, Minced Garlic, Chicken Broth
For a comforting and creamy pork stew, try this easy potato soup. Tender chunks of pork and potatoes are cooked in a creamy and flavorful broth, making for a hearty and satisfying meal. Serve with a warm crusty loaf of bread for dipping.
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Zuppa Toscana
Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
This Italian-inspired pork stew features tender chunks of pork, potatoes, and kale in a creamy broth. The addition of Italian sausage adds a bit of spice and a depth of flavor to the dish. Serve with a sprinkle of Parmesan cheese for a true taste of Tuscany.
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Pozole Rojo
Main Ingredients: Dried Ancho Chiles, Chiles De Arbol, Avocado Oil
Pozole is a traditional Mexican stew that is hearty and full of flavor. This version features pork, hominy, and a variety of spices, creating a rich and satisfying dish. Serve with your favorite toppings, such as avocado, cilantro, and lime, for a customizable meal.
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Creamy Zuppa Toscana
Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
This creamy version of Zuppa Toscana is perfect for those who love a rich and indulgent pork stew. Made with pork, potatoes, and kale, this stew is elevated by the addition of heavy cream and bacon. Serve with a sprinkle of red pepper flakes for a little kick.
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Sausage Potato Soup
Main Ingredients: Spicy Italian Sausage, Unsalted Butter, Olive Oil
Similar to Zuppa Toscana, this sausage potato soup is a rich and creamy pork stew that is perfect for cold days. The addition of Italian sausage, bacon, and heavy cream make for a decadent and satisfying meal. Serve with a slice of crusty bread for dipping.
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Ramen - Naruto
Main Ingredients: Top Ramen, Pork, Pork Tenderloin, Eggs, Baby Bok Choy
Ramen is a popular Japanese dish that is perfect for chilly days. This version features pork, noodles, and a variety of vegetables in a flavorful broth. Top with a soft boiled egg and some sliced green onions for a complete and delicious meal.
Ingredients
South African Pork Stew:
2 pounds boneless pork shoulder, cut into bite-sized pieces
2 tablespoons olive oil
1 large onion, chopped
3 cloves garlic, minced
2 teaspoons ground coriander
1 teaspoon ground cumin
1 teaspoon ground ginger
1 teaspoon ground cinnamon
1/2 teaspoon cayenne pepper
1/2 cup chicken broth
1 can diced tomatoes
2 cups chopped carrots
1 can chickpeas, drained and rinsed
Salt and pepper, to taste
Chopped fresh cilantro, for garnish (optional)
Instructions
Step 1: Sear the Pork
Heat the olive oil in a large pot or Dutch oven over medium-high heat. Add the pork and cook until browned on all sides, about 5-7 minutes. Remove the pork from the pot and set aside.
Step 2: Sauté the Onion and Garlic
In the same pot, add the chopped onion and garlic. Cook until softened, about 3-5 minutes.
Step 3: Add the Spices
Add the ground coriander, cumin, ginger, cinnamon, and cayenne pepper to the pot. Stir and cook for 1-2 minutes, until fragrant.
Step 4: Deglaze the Pot
Pour in the chicken broth and use a wooden spoon to scrape up any browned bits from the bottom of the pot. This will add extra flavor to the stew.
Step 5: Add the Tomatoes and Pork
Stir in the can of diced tomatoes and add the seared pork back into the pot. Bring to a simmer.
Step 6: Simmer and Add the Vegetables
Cover the pot and let the stew simmer for 1 hour, stirring occasionally. After an hour, add the chopped carrots and drained chickpeas to the pot. Continue to simmer for an additional 30 minutes, or until the pork is tender and the vegetables are cooked through.
Step 7: Season and Serve
Taste the stew and add salt and pepper as needed. Serve hot, garnished with chopped fresh cilantro if desired.
This South African Pork Stew is a perfect balance of spicy and savory flavors, and the tender chunks of pork and hearty vegetables make it a filling and satisfying meal. Serve it over a bed of rice or with a side of crusty bread for a complete and comforting meal.
With this easy and delicious recipe, you can bring a taste of South Africa into your own kitchen and impress your family and friends with your culinary skills. So grab your apron and get cooking, because this pork stew is sure to become a new favorite in your household.