19 South African Piri Piri Chicken Recipe Ignite Your Passion For Cooking!
Published on: Mar 4, 2024
South African cuisine is a melting pot of flavors, influenced by a diverse range of cultures and traditions. One of the most beloved dishes in South Africa is Piri Piri Chicken, a spicy and flavorful dish that has roots in Portuguese and African cooking. This dish has gained popularity all over the world and has been adapted and personalized by different cultures. Today, we will take a closer look at the South African Piri Piri Chicken recipe and learn how to make this delicious dish in the comfort of your own home. So put on your apron and get ready for a flavorful journey!
One of the most popular variations of Beer Can Chicken is the South African Piri-Piri Chicken. This recipe uses a blend of African spices and fiery Piri-Piri sauce to create a dish that is full of flavor and heat. The chicken is marinated in the sauce and then grilled, resulting in a crispy and spicy outer layer and juicy, tender meat on the inside. It's the perfect dish for those who love a little kick in their meals.
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Piri Piri Chicken
Main Ingredients: Lemon Juice, Olive Oil, White Wine Vinegar, Cayenne
Piri Piri Chicken is a Portuguese dish that has gained popularity all over the world. It is made with a hot and flavorful marinade that is made with Piri-Piri peppers, also known as African Bird's Eye chilies. The chicken is then grilled until it is crispy on the outside and juicy on the inside. This dish is perfect for those who love spicy food and want to try something new and unique.
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Chicken Piri Piri
Main Ingredients: Chicken, Piri Piri Sauce, Salt
Chicken Piri Piri is a simple and delicious way to prepare Beer Can Chicken. This recipe uses a homemade Piri-Piri sauce that is made with a blend of spices, herbs, and chili peppers. The chicken is marinated in the sauce and then grilled, resulting in a dish that is bursting with flavor. The spicy and tangy sauce pairs perfectly with the smoky flavor of the grilled chicken, making it a crowd-pleasing dish for any occasion.
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Grilled Piri Piri Chicken
Main Ingredients: Chicken, Sweet Paprika, Ground Coriander, Kosher Salt
Grilled Piri Piri Chicken is a popular dish in Portugal and is now gaining popularity all over the world. The chicken is marinated in a spicy Piri-Piri sauce and then grilled to perfection. The result is a dish that is bursting with flavor and has a crispy outer layer and juicy meat on the inside. This recipe is perfect for those who love a little heat in their meals and want to try something new and exciting.
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My Piri Piri Chicken
Main Ingredients: Spring Onions, Garlic, Ground Coriander, Malt, Dark
This Piri Piri Chicken recipe is a personal favorite. It uses a homemade Piri-Piri sauce made with a blend of spices, herbs, and chili peppers. The chicken is marinated in the sauce and then grilled, resulting in a dish that is packed with flavor. The smoky and spicy flavors of the chicken make it a perfect dish for any BBQ or outdoor gathering with friends and family.
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Piri Piri Fried Chicken
Main Ingredients: Garlic Powder, Smoked Paprika, Oregano, Chili Peppers
If you're looking for a new and unique way to prepare fried chicken, look no further than Piri Piri Fried Chicken. This recipe uses a homemade Piri-Piri sauce that is made with a blend of spices, herbs, and chili peppers. The chicken is marinated in the sauce and then fried to perfection, resulting in a dish that is crispy on the outside and juicy on the inside. It's a great twist on a classic dish that is sure to impress.
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Slow Cooker Piri-Piri Chicken
Main Ingredients: Chicken, Ghee, Small Onion, Lemon, Sauce, Lemon Juice
If you want to enjoy the flavors of Piri Piri Chicken but don't have a grill, don't worry. You can still make this delicious dish in the comfort of your own home with a slow cooker. The chicken is marinated in a homemade Piri-Piri sauce and then cooked in the slow cooker until it is tender and juicy. This is a great option for those who want a low-maintenance and flavorful meal.
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Portuguese Piri Piri Chicken
Main Ingredients: Free Range Chicken, Sea Salt, Extra Virgin Olive Oil
This Portuguese Piri Piri Chicken recipe is a classic and authentic version of the dish. It uses a homemade Piri-Piri sauce made with a blend of spices, herbs, and chili peppers. The chicken is marinated in the sauce and then grilled, resulting in a dish that is full of flavor and has a crispy outer layer and juicy meat on the inside. This recipe is perfect for those who want to experience the true taste of Portugal.
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Crock-Pot Piri-Piri Chicken
Main Ingredients: Chicken, Ghee, Onion, Lemon, Sauce, Lemon Juice, Garlic
If you love the convenience of a slow cooker, you'll love this Crock-Pot Piri-Piri Chicken recipe. The chicken is marinated in a homemade Piri-Piri sauce and then cooked in the slow cooker until it is tender and juicy. This is a great option for those who want a flavorful and easy meal without having to use a grill. The result is a dish that is packed with flavor and perfect for any occasion.
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Portuguese Chicken – Piri Piri Grilled Chicken
Main Ingredients: Chicken, Lemon, White Wine, Olive Oil, Garlic, Paprika
This Portuguese Chicken – Piri Piri Grilled Chicken recipe is a delicious and authentic dish that is full of flavor. It uses a homemade Piri-Piri sauce made with a blend of spices, herbs, and chili peppers. The chicken is marinated in the sauce and then grilled to perfection, resulting in a dish that is crispy on the outside and juicy on the inside. This is a must-try recipe for anyone who loves Portuguese cuisine.
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Piri Piri Chicken Kebab with Piri Piri Grilled Corn on...
Main Ingredients: Boneless Chicken Thigh, Salt, Piri Piri Sauce, Lemon
This Piri Piri Chicken Kebab recipe is perfect for those who want to enjoy the flavors of Piri Piri Chicken in a fun and unique way. The chicken is marinated in a homemade Piri-Piri sauce and then grilled on skewers with colorful vegetables. The result is a dish that is not only flavorful but also visually appealing. Serve with Piri Piri Grilled Corn on the Cob for a complete and delicious meal.
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Baked Piri Piri Chicken Wings
Main Ingredients: Chicken Wings, Garlic, Peperoncino, Garlic Powder
For those who love spicy chicken wings, this Baked Piri Piri Chicken Wings recipe is a must-try. The chicken wings are coated in a homemade Piri-Piri sauce and then baked until crispy. The result is a dish that is packed with flavor and perfect for game day or any other gathering. Serve with ranch or blue cheese dressing for dipping, and watch them disappear in no time.
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Nando’s knockoff 6 Ingredient Piri Piri Chicken
Main Ingredients: Apple Cider Vinegar, Thai Chilis, Orange Bell Pepper
If you're a fan of the popular restaurant chain Nando's, you'll love this knockoff 6 Ingredient Piri Piri Chicken recipe. It uses only six simple ingredients, including Piri-Piri sauce, to create a dish that is full of flavor and easy to make. The chicken is marinated in the sauce and then grilled, resulting in a dish that is crispy on the outside and juicy on the inside. It's a great way to recreate your favorite restaurant dish at home.
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GRILLED PIRI PIRI CHICKEN
Main Ingredients: Shallot, Garlic, Red Bell Pepper, Red Chile Peppers
This GRILLED PIRI PIRI CHICKEN recipe is a simple yet delicious way to prepare Beer Can Chicken. It uses a homemade Piri-Piri sauce made with a blend of spices, herbs, and chili peppers. The chicken is marinated in the sauce and then grilled, resulting in a dish that is bursting with flavor. Serve with your favorite sides for a complete and satisfying meal.
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Piri Piri Wings
Main Ingredients: Olive Oil, Lemon Juice, Garlic Powder, Paprika
If you want to take your chicken wings to the next level, try this Piri Piri Wings recipe. The wings are coated in a homemade Piri-Piri sauce and then grilled until crispy. The result is a dish that is packed with flavor and has a perfect balance of heat and tanginess. This recipe is perfect for those who love spicy food and want to try something new and delicious.
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Roast Chicken, South African-Style
Main Ingredients: Chicken, Salt, Ground Ginger, Black Pepper, Gingerroot
This Roast Chicken, South African-Style recipe is a twist on the classic Beer Can Chicken. It uses a homemade Piri-Piri sauce that is made with a blend of African spices and Piri-Piri peppers. The chicken is roasted in the oven, resulting in a dish that is crispy on the outside and juicy on the inside. Serve with your favorite sides for a delicious and unique meal.
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Piri-Piri Chicken
Main Ingredients: Cilantro, Fresh Ginger, Scallions, Garlic, Salsa, Olive
This Piri-Piri Chicken recipe is a classic and authentic version of the dish. It uses a homemade Piri-Piri sauce made with a blend of spices, herbs, and chili peppers. The chicken is marinated in the sauce and then grilled, resulting in a dish that is full of flavor and has a crispy outer layer and juicy meat on the inside. This recipe is perfect for those who want to experience the true taste of Portugal.
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Piri-piri Chicken
Main Ingredients: Chicken, Salt, Freshly Ground Black Pepper, Red
This Piri-piri Chicken recipe is a delicious and easy way to prepare Beer Can Chicken. It uses a homemade Piri-Piri sauce made with a blend of spices, herbs, and chili peppers. The chicken is marinated in the sauce and then grilled, resulting in a dish that is bursting with flavor. Serve with your favorite sides for a complete and satisfying meal that will impress your guests.
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CHICKEN PIRI PIRI
Main Ingredients: Chicken, Jalapeno Peppers, Olive Oil, Red Wine Vinegar
This CHICKEN PIRI PIRI recipe is a great way to spice up your chicken game. It uses a homemade Piri-Piri sauce made with a blend of spices, herbs, and chili peppers. The chicken is marinated in the sauce and then grilled, resulting in a dish that is full of flavor and has a crispy outer layer and juicy meat on the inside. It's a must-try for anyone who loves spicy and flavorful dishes.
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Piri Piri chicken
Main Ingredients: Chicken, Watercress, Lemon Wedges, Red Chillies
This Piri Piri chicken recipe is a simple and delicious way to prepare Beer Can Chicken. It uses a homemade Piri-Piri sauce made with a blend of spices, herbs, and chili peppers. The chicken is marinated in the sauce and then grilled, resulting in a dish that is packed with flavor. Serve with your favorite sides for a complete and satisfying meal that will please everyone at the table.
South African cuisine is a melting pot of flavors, influenced by a diverse range of cultures and traditions. One of the most beloved dishes in South Africa is Piri Piri Chicken, a spicy and flavorful dish that has roots in Portuguese and African cooking. This dish has gained popularity all over the world and has been adapted and personalized by different cultures. Today, we will take a closer look at the South African Piri Piri Chicken recipe and learn how to make this delicious dish in the comfort of your own home. So put on your apron and get ready for a flavorful journey!
What is Piri Piri Chicken?
Piri Piri Chicken, also known as Peri Peri Chicken, is a dish that originated in Mozambique and Angola, former Portuguese colonies in Africa. The name "Piri Piri" comes from the Swahili word for "pepper", which refers to the fiery chili peppers that give this dish its signature heat. Piri Piri Chicken is typically made with chicken marinated in a spicy sauce made from peri peri peppers, garlic, and herbs, and then grilled or roasted to perfection. It is often served with a side of rice, fries, or salad, and is a popular choice for outdoor gatherings and barbecues.
The Secret Ingredient: Peri Peri Peppers
The star of this dish is undoubtedly the peri peri pepper, also known as the African bird's eye chili. These small but mighty peppers pack a punch of heat and flavor, and are a staple in African and Portuguese cuisine. They are believed to have been brought to Africa by the Portuguese during the spice trade and have been widely used in African cooking ever since. Peri peri peppers have a vibrant red color and a fruity, spicy flavor that adds a unique kick to any dish.
Making the Marinade
The key to a delicious Piri Piri Chicken lies in the marinade. The spicy and tangy flavors come from a combination of peri peri peppers, garlic, lemon juice, and herbs. To make the marinade, start by blending together the peri peri peppers, garlic, and lemon juice until smooth. Then add in your choice of herbs, such as parsley, oregano, or cilantro, and blend again until well combined. You can also add in some olive oil and a pinch of salt for extra flavor. Marinate the chicken in this mixture for at least an hour, or overnight for maximum flavor.
Cooking Piri Piri Chicken
Once the chicken has marinated, it's time to cook it. The traditional method of cooking Piri Piri Chicken is over a wood-fired grill, which adds a smoky flavor to the dish. However, you can also cook it on a regular grill or in the oven. Cook the chicken until it is well charred and cooked through, basting it with the remaining marinade for extra flavor. Serve hot with your choice of side dishes and enjoy the bold and spicy flavors of South Africa in every bite.
In conclusion, Piri Piri Chicken is a delicious and flavorful dish that has captured the hearts and taste buds of people all over the world. With its fiery and tangy flavors, it is a must-try for anyone looking to explore the diverse and delicious world of South African cuisine. So why not give this South African Piri Piri Chicken recipe a try and spice up your next meal? Your taste buds will thank you!
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