15 South African Green Tomato Chutney Recipe You Won't Believe The Taste!
Published on: Mar 6, 2024
South African Green Tomato Chutney is a delicious and versatile condiment that can be used in a variety of dishes. This tangy and slightly sweet chutney is made from green tomatoes, a staple in South African cuisine, and is a perfect accompaniment to curries, grilled meats, and sandwiches. Not only is it easy to make, but it is also a great way to use up any excess green tomatoes from your garden. In this article, we will share with you a simple yet authentic South African Green Tomato Chutney recipe that will surely become a favorite in your household.
Main Ingredients: Green Tomatoes, Chopped Onion, White Vinegar, Brown
Green tomato chutney is a delicious and versatile condiment that goes well with many dishes. Made with unripe tomatoes, this tangy and slightly sweet chutney is perfect for adding a burst of flavor to your meals. It's also a great way to use up those green tomatoes from your garden before they ripen. Whether you're a fan of Indian cuisine or simply love experimenting with new flavors, this green tomato chutney recipe is a must-try.
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Tomato Tomatillo Chutney - 'Tom Tom'
Main Ingredients: Green Tomatoes, Tomatillos, Golden Raisins, Chopped
This unique chutney combines the flavors of tomatoes and tomatillos for a tangy and zesty condiment. 'Tom Tom' chutney is a popular dish in South India, where it is often served with dosas, idlis, and other traditional dishes. With its bright green color and deliciously tart taste, this chutney will add a refreshing kick to any meal. Try making it at home and see for yourself!
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Fried Green Tomatoes
Main Ingredients: Green Tomatoes, Sugar, Cornmeal, Vegetable Oil
If you're a fan of Southern cuisine, then you've probably heard of fried green tomatoes. These crispy and tangy slices of unripe tomatoes are a popular side dish or snack in the South. They are typically coated in cornmeal and fried until golden brown. The result is a deliciously crunchy and flavorful dish that is perfect for summer cookouts or anytime you're craving something fried and delicious.
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Green Tomato Chutney / Pachai Thakkali Chutney /...
Main Ingredients: Green Tomatoes, Chana Dal, Urad Dal, Red Chillies
Green tomato chutney goes by many names and variations, depending on the region it comes from. In South India, it is known as "pachai thakkali chutney" and often includes a mix of spices such as mustard seeds, curry leaves, and red chilies. In North India, it is called "tamatar ki chutney" and is typically made with a blend of onions, tomatoes, and spices. No matter how you make it, green tomato chutney is a delicious addition to any meal.
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Hirvya Tomato chi Chutney | Green Tomato Chutney
Main Ingredients: Green Tomatoes, Green Chillies, Garlic, Ginger
Hirvya tomato chi chutney is a Maharashtrian-style green tomato chutney that is bursting with flavor. Made with green tomatoes, onions, and a variety of spices, this chutney has a unique and delicious taste that pairs well with many dishes. Whether you're serving it with roti, rice, or as a spread on sandwiches, this chutney will add a burst of flavor to your meal.
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Green Tomato Chutney - Instant Pot
Main Ingredients: Oil, Mustard Seeds, Asafetida, Turmeric, Jalapenos
If you're short on time but still want to enjoy the delicious taste of green tomato chutney, then this recipe is for you. Made in an Instant Pot, this chutney comes together in just a few minutes and requires minimal effort. It's a great option for those busy weeknights when you want a quick and easy meal. Plus, the Instant Pot helps to infuse all the flavors together for a perfectly balanced chutney.
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Low Carb Green Tomato Chutney
Main Ingredients: Green Tomatoes, Ginger, Red Chili, Lime Zest, Lime
For those following a low-carb diet, you can still enjoy the delicious taste of green tomato chutney. This low-carb version uses a sugar substitute and a blend of spices to create a flavorful and keto-friendly chutney. It's a great option for those looking to reduce their carb intake without sacrificing flavor.
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Maple Syrup Infused Green Tomato Chutney
Main Ingredients: Green Tomatoes, Tart Apples, Yellow Onion, Sugar
If you're a fan of sweet and savory flavors, then you'll love this maple syrup infused green tomato chutney. The addition of maple syrup adds a touch of sweetness to balance out the tanginess of the green tomatoes. It's a unique twist on traditional chutney that is sure to be a crowd-pleaser.
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Fried Green Tomato
Main Ingredients: Bacon Grease, Vegetable Oil, Large Egg, Milk, White
Fried green tomatoes are a classic dish that has been popularized by Southern cuisine. This simple and delicious recipe involves coating slices of green tomatoes in a mixture of cornmeal and flour and frying them until crispy. The result is a tasty and addictive dish that can be enjoyed as a side or snack.
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Crispy Fried Green Tomatoes
Main Ingredients: Green Tomatoes, Salt, Pepper, Flour, Eggs, Panko
For an extra crispy and flavorful version of fried green tomatoes, try this recipe. The addition of panko breadcrumbs and spices creates a deliciously crunchy coating that pairs perfectly with the tangy green tomatoes. Serve them with a creamy dipping sauce for a tasty and satisfying snack or appetizer.
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Green Tomato-Apple Chutney
Main Ingredients: Green Tomatoes, Apples, Sliced Shallots, Dried Chiles
This unique chutney combines the flavors of green tomatoes and apples for a delicious and refreshing condiment. The apples add a touch of sweetness to balance out the tanginess of the green tomatoes, making it a perfect accompaniment to many dishes. It's also a great way to use up any extra apples you may have on hand.
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Green Tomato and Apple Chutney
Main Ingredients: Green Tomatoes, Tart Apples, Onions, Raisins, Light
Similar to the previous recipe, this green tomato and apple chutney is a delicious blend of sweet and tangy flavors. The addition of spices such as ginger and mustard seeds adds a depth of flavor that pairs well with the tartness of the green tomatoes and apples. This chutney is perfect for adding a pop of flavor to your meals.
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Spicy green tomato and apple chutney – move over, Mrs...
Main Ingredients: Chutney, Green Tomato, Tomatoes, Green Apple, Raisins
If you're a fan of spicy food, then this chutney is for you. Made with green tomatoes, apples, and a mix of spices, this chutney has a deliciously spicy kick that will awaken your taste buds. It's a great way to add some heat to your meals and is perfect for those who love bold flavors.
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Green Tomato Relish
Main Ingredients: Green Tomatoes, Onion, Green Peppers, Hot Peppers
Green tomato relish is a tasty and versatile condiment that can be used in many different ways. It's perfect for topping sandwiches or burgers, adding to salads, or serving as a dip with your favorite chips. This recipe combines green tomatoes with onions, peppers, and a variety of spices for a flavorful and satisfying relish.
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Cajun Shrimp & Cheesy Grits with Collard Greens &...
Main Ingredients: Shrimp, Grits, Monterey Jack Cheese, Collard Greens
This unique dish combines the flavors of Cajun shrimp and cheesy grits with collard greens and green tomato chutney. The result is a delicious and hearty meal that is packed with flavor and nutrients. It's a great way to elevate your traditional shrimp and grits and add a touch of Southern flair.
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Green Gazpacho
Main Ingredients: Water, Green Grapes, Cucumber, Garlic, Celery, Bread
If you're looking for a refreshing and healthy dish, then give this green gazpacho recipe a try. Made with green tomatoes, cucumbers, avocado, and a variety of herbs and spices, this soup is full of flavor and nutrients. It's perfect for a hot summer day or as a light and refreshing meal anytime.
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Southern Fried Green Tomato BLT Sandwiches
Main Ingredients: Thick Cut Bacon, Buttermilk, Large Egg, Hot Sauce
This twist on the classic BLT sandwich features fried green tomatoes for a tasty and unique take on the traditional dish. The tanginess of the green tomatoes pairs perfectly with the salty bacon and creamy mayo, making for a delicious and satisfying sandwich. Add some lettuce and avocado for extra flavor and nutrition.
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Fried Green Tomato BLT in Seconds
Main Ingredients: Bread, Bacon, Basil, Mint, Grated Lemon, Mayo, Green
If you're short on time but still want to enjoy a tasty fried green tomato BLT sandwich, then this recipe is for you. Made in a microwave, this sandwich comes together in just a few minutes and is a great option for a quick and easy meal. It's perfect for those busy days when you need a satisfying meal in a hurry.
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Chow Chow (Old Fashioned)
Main Ingredients: Green Tomatoes, Cabbage, Yellow Onion, Chopped Bell
Chow chow is an old-fashioned Southern relish that is made with green tomatoes, cabbage, onions, and a variety of spices. It's a delicious and versatile condiment that pairs well with many dishes, such as hot dogs, burgers, and sandwiches. This recipe is a classic and will transport you back in time with its flavorful and nostalgic taste.
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Spicy Chowchow Pickle Relish
Main Ingredients: White Onion, Bell Peppers, Habanero Pepper, Cabbage
For a spicier and more flavorful version of chow chow, try this spicy pickle relish recipe. Made with green tomatoes, peppers, onions, and a blend of spices, this relish has a deliciously tangy and spicy kick. It's perfect for those who love bold and zesty flavors and is a great way to use up your excess green tomatoes.
Ingredients:
• 1 kg green tomatoes
• 2 onions, chopped
• 1 red chili, finely chopped
• 1 cup white vinegar
• 1 cup brown sugar
• ½ cup raisins
• 1 tsp mustard seeds
• 1 tsp cumin seeds
• 1 tsp ground ginger
• 1 tsp ground allspice
• 1 tsp salt
Green Tomatoes: The star ingredient of this chutney is the green tomato, a staple in South African cuisine. Green tomatoes are unripe tomatoes and have a tangy and slightly sour taste, which makes them perfect for chutneys. They are also high in antioxidants and vitamins A and C, making this chutney not only delicious but also nutritious.
Authentic South African Flavors: This chutney recipe uses traditional South African spices such as cumin, allspice, and ginger, giving it a unique and authentic flavor. These spices not only add depth to the chutney but also have numerous health benefits.
Instructions:
1. Wash and chop the green tomatoes into small pieces.
2. In a large pot, combine the chopped tomatoes, onions, chili, vinegar, brown sugar, raisins, and spices.
3. Bring the mixture to a boil and then reduce the heat to low.
4. Let it simmer for 1 hour, stirring occasionally, until the chutney thickens and the tomatoes are soft.
5. Taste and adjust the seasoning if needed.
6. Let the chutney cool before transferring it to sterilized jars.
7. Store in the refrigerator for up to 2 weeks.
Versatile Condiment: South African Green Tomato Chutney is a versatile condiment that can be used in a variety of ways. It can be served as a dip with crackers or chips, used as a spread on sandwiches, or as a topping for grilled meats. Its tangy and slightly sweet flavor adds a delicious twist to any dish.
Easy to Make: This chutney recipe is simple and easy to make, requiring only a few ingredients and minimal prep time. It is a great way to use up any excess green tomatoes from your garden and can be made in a large batch and stored for later use.
In conclusion, South African Green Tomato Chutney is a delicious and versatile condiment that is easy to make and adds an authentic South African flavor to any dish. So, why not give this recipe a try and add a new twist to your meals with this tangy and tasty chutney.
