20 South African Corn Dog Recipe Prepare To Be Amazed!
Published on: Mar 5, 2024
South African cuisine is a fusion of diverse cultural influences, making it a melting pot of flavors and spices. One of the most popular street foods in South Africa is the corn dog, which has gained widespread popularity in recent years. This tasty snack is a must-try for anyone visiting the country and can now be made at home with this easy and delicious South African corn dog recipe.
Main Ingredients: Corn, Butternut Squash, Bell Peppers, Onion, Olive Oil
If you're looking for a unique twist on traditional salads, this recipe for grilled corn dog salad is sure to be a hit. The combination of juicy hot dogs, crisp corn, and fresh lettuce creates a mouthwatering medley of flavors and textures. Plus, grilling the hot dogs adds a smoky element that takes this salad to the next level.
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Cheesy Corn Dog Biscuits
Main Ingredients: Biscuit Mix, Milk, Shredded Cheddar Cheese, Corn, Cheese
Why have a plain old biscuit when you can have one stuffed with a cheesy corn dog? These biscuits are perfect for a quick and easy breakfast or as a side dish for any meal. The combination of gooey cheese, savory hot dog, and buttery biscuit will have you reaching for seconds (and thirds).
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Spicy Corn Dog Muffins
Main Ingredients: Jiffy Corn Muffin Mix, Egg, Milk, Baking Powder
If you like a little kick in your food, these spicy corn dog muffins are the perfect choice. The addition of jalapenos and hot sauce gives these muffins a fiery flavor that will have your taste buds dancing. Plus, they're portable and perfect for on-the-go snacking.
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Butterfly Corn Dog Snack Idea
Main Ingredients: Corn, Chips, Chow Mein Noodles
Take your corn dog game to the next level with this fun and creative snack idea. By slicing the hot dog in half and shaping it into a butterfly, you can create a cute and kid-friendly treat. It's a great way to get little ones excited about eating their vegetables (or at least the ones that look like wings).
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Corn Dog Muffins #Sunday Supper
Main Ingredients: Wheat, Corn Meal, Salt, Baking Powder, Milk, Honey
These corn dog muffins are the perfect addition to any Sunday supper. They're easy to make and can be customized with your favorite toppings, like ketchup, mustard, or even chili. Plus, they're a hit with kids and adults alike, making them a crowd-pleasing option for any family gathering.
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Instant Pot Corn Dog Casserole
Main Ingredients: All Beef Hot Dogs, Corn, Ranch Style Beans, Yellow
Using your Instant Pot to make this corn dog casserole means you can have dinner on the table in no time. The combination of cornbread, hot dogs, and chili creates a hearty and comforting dish that's perfect for a busy weeknight. Plus, the Instant Pot makes cleanup a breeze.
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Corn Dog Muffins
Main Ingredients: Corn, Brown Sugar, Eggs, Milk, Corn Kernels, Hot Dogs
If you're a fan of classic corn dogs but want a more convenient option, these corn dog muffins are just the ticket. They have all the deliciousness of a regular corn dog, but in a bite-sized form that's perfect for snacking or serving at parties. Plus, they're a great way to use up any leftover hot dogs.
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Corn Dog Fritters
Main Ingredients: Canola Oil, Flour, Baking Powder, Salt, White Sugar
Who says corn dogs can only be served on a stick? These corn dog fritters take the concept to a whole new level. By combining cornmeal, hot dogs, and a few other ingredients, you can create a crispy and flavorful fritter that's perfect for dipping in your favorite sauce.
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Jiffy Corn Casserole
Main Ingredients: Cornbread Mix, Corn, Creamed Corn, Large Eggs, Sour
Jiffy cornbread mix is a pantry staple for many, and this corn casserole is the perfect way to use it. The combination of corn, cheese, and Jiffy mix creates a delicious and comforting side dish that pairs well with any main course. Plus, it's a great option for potlucks or family gatherings.
What do you get when you combine tater tots, hot dogs, and corn in a casserole dish? The best tater tot casserole, of course. This dish is a fun and easy way to switch up your usual casserole routine and is sure to be a hit with kids and adults alike.
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Mealie Bread (South African Sweetcorn Bread)
Main Ingredients: Milk, Salted Butter, Eggs, Unbleached All Purpose
Mealie bread, also known as South African sweetcorn bread, is a unique and delicious twist on traditional cornbread. The addition of sweetcorn and creamed corn gives it a sweeter and moister consistency, making it the perfect accompaniment to any meal. Plus, it's a fun way to incorporate international flavors into your cooking.
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Elote Corn Salad
Main Ingredients: Corn, Diced Red Onion, Unsalted Butter, Sour Cream
If you love Mexican street corn, you'll love this elote corn salad. It's a fresh and flavorful combination of grilled corn, cotija cheese, and a tangy dressing. It's the perfect side dish for any summer barbecue or potluck.
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Jiffy Cornbread Casserole
Main Ingredients: Cornbread Mix, Corn, Creamed Corn, Eggs, Sour Cream
Another delicious way to use Jiffy cornbread mix is in this cornbread casserole. The addition of creamed corn and sour cream creates a moist and creamy dish that pairs well with any meal. Plus, it's easy to make and can be customized with your favorite add-ins, like jalapenos or bacon.
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Shrimp Tacos
Main Ingredients: Medium Shrimp, Garlic, Salt, Ground Cumin, Chili
Not all corn dogs have to be made with hot dogs. These shrimp tacos use corn dogs as the base, creating a unique and delicious twist on a classic dish. The combination of crispy corn dog and savory shrimp will have your taste buds singing.
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Mealie Bread (South African Corn Bread)
Main Ingredients: Fresh Corn, All Purpose Flour, Corn Meal, Baking
Another South African specialty, mealie bread, is a savory cornbread that's perfect for snacking or serving alongside a hearty bowl of soup. The addition of corn kernels and spices gives it a flavorful kick that sets it apart from traditional cornbread.
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Easy Corn Chowder
Main Ingredients: Bacon, Medium Onion, Celery, Potato, Bay Leaf, Thyme
This easy corn chowder is the perfect comfort food for cold winter nights. The combination of corn, potatoes, and bacon creates a hearty and creamy soup that's sure to warm you up from the inside out. Plus, it's a great way to use up any leftover corn on the cob.
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Corn Casserole
Main Ingredients: Corn, Cream Style Corn, Bread Mix, Melted Butter
Corn casserole is a classic dish that's a staple at many family gatherings and potlucks. It's a simple and delicious combination of corn, butter, and a few other ingredients that creates a rich and creamy side dish that pairs well with almost any main course. Plus, it's easy to make and can be prepared ahead of time.
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Turkey Chili
Main Ingredients: Lean Ground Turkey, Purple Onion, Cumin Powder, Chili
This turkey chili is a healthier take on traditional chili, using ground turkey instead of beef. The addition of corn adds a sweet and flavorful element to the dish, making it a family favorite. Plus, it's a great option for meal prepping and can be frozen for later use.
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Corn Dog Pot Pie
Main Ingredients: Chili, Jiffy Corn Muffin Mix, Eggs, Diced Green Chiles
Pot pies are a classic comfort food, and this corn dog pot pie puts a fun and tasty spin on the traditional dish. By using corn dogs instead of traditional pie dough, you can create a savory and hearty casserole that's perfect for any occasion.
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Chicken Tortilla Soup
Main Ingredients: Olive Oil, Onion, Garlic, Jalapeno, Ground Cumin, Chili
This chicken tortilla soup is a Tex-Mex twist on classic chicken soup. The addition of corn and tortilla strips gives it a unique texture and flavor that's sure to be a hit. Plus, it's a great way to use up leftover rotisserie chicken.
The Ingredients
To make these mouth-watering South African corn dogs, you will need cornmeal, all-purpose flour, baking powder, salt, sugar, milk, eggs, and oil for frying. Other essential ingredients are sausage or hot dogs and wooden skewers. For a twist on the traditional corn dog, you can also add shredded cheese and chilies to the batter for a spicy kick. Make sure to have all these ingredients on hand before starting to cook.
The Batter
The key to a perfect South African corn dog is in the batter. Cornmeal is the star ingredient here, giving the batter its signature golden color and a slightly crunchy texture. It is important to use a fine cornmeal for a smoother batter. Mix the cornmeal with flour, baking powder, salt, and sugar in a bowl. In a separate bowl, whisk together the milk and eggs until well combined. Slowly pour the wet mixture into the dry ingredients and mix until you have a smooth batter.
The Assembly
Once you have the batter ready, it's time to assemble your corn dogs. Heat the oil in a deep pan or pot over medium heat. While the oil is heating up, insert a skewer into each sausage or hot dog, leaving a small portion exposed at the top. Dip the sausages into the batter, making sure to coat them evenly. Slowly place the corn dogs into the hot oil and fry for 3-4 minutes, or until golden brown. You can also use a deep fryer for a more even and efficient cooking process.
Serving Suggestions
Once your South African corn dogs are cooked to perfection, it's time to serve them up. Remove them from the oil and place them on a paper towel to absorb any excess oil. You can serve them as is, or top them with your favorite condiments such as ketchup, mustard, or relish. For an authentic South African experience, serve them with chakalaka, a spicy vegetable relish, or peri-peri sauce, a hot and tangy chili sauce. Enjoy these delicious corn dogs as a snack, lunch, or dinner option.
In Conclusion
In conclusion, South African corn dogs are a must-try for anyone looking to add some international flavor to their meals. This simple and tasty recipe is perfect for a quick and easy meal or snack, and can be customized to suit your taste buds. So why not give this recipe a try and bring a taste of South Africa into your kitchen today? With just a few simple ingredients and easy steps, you can recreate this popular street food in the comfort of your own home.
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