18 South African Chicken Licken Recipe Prepare To Be Amazed!

Published on: Mar 5, 2024

The South African Chicken Licken recipe is a beloved dish that has been passed down through generations. It is a staple in many South African households and is known for its rich and flavorful taste. The recipe is simple, yet requires a certain level of skill and technique to achieve the perfect balance of flavors. In this article, we will take a closer look at the history of Chicken Licken and the authentic recipe that has made it a favorite among many.

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South African Chicken Curry - GypsyPlate
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South African Chicken Curry - GypsyPlate
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Spice up your beer can chicken with this delicious South African curry recipe. The combination of traditional spices like cumin, coriander, and turmeric with the smoky flavor of the beer creates a unique and flavorful dish. Serve with rice or naan bread for a complete meal.
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South African Chicken with Chakalaka and Chenin Blanc...

Main Ingredients: Chicken Breast Fillets, Plain Yogurt, Fresh Ginger
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South African Chakalaka - GypsyPlate
South African Chakalaka - GypsyPlate
South African Chakalaka - GypsyPlate
This recipe combines two quintessential South African flavors – chakalaka, a spicy vegetable relish, and Chenin Blanc, a popular white wine. The chicken is marinated in a mixture of spices and beer before being grilled to perfection. Top with the chakalaka for a burst of flavor.
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Roast Chicken, South African-Style

Main Ingredients: Chicken, Salt, Ground Ginger, Black Pepper, Gingerroot
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For a classic and simple beer can chicken recipe, try this South African-inspired version. Rub the chicken with a blend of herbs and spices, then cook it on a can of beer for a tender and juicy result. Serve with your favorite sides for a complete meal.
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SOUTH AFRICAN PIRI-PIRI CHICKEN - FOOD DAILY
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Piri-piri, also known as peri-peri, is a spicy chili sauce that originated in Mozambique and is popular in South Africa. This recipe uses piri-piri sauce to marinate the chicken before grilling it on a beer can. The result is a deliciously spicy and flavorful dish.
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African Chicken Stew

Main Ingredients: Oil, Chicken, Roma Tomatoes, Onion, Minced Garlic
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This hearty and comforting stew is a staple in many African countries, and for good reason. The combination of chicken, vegetables, and spices creates a flavorful and comforting dish that is perfect for a cold day. Make it even more delicious by adding a splash of beer to the broth.
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South African Bobotie-Spiced Risotto

Main Ingredients: Olive Oil, Shallot, Risotto Rice, White Wine, Chicken
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Bobotie is a traditional South African dish made with spiced ground beef and topped with an egg custard. This recipe puts a twist on the classic by using the same spices in a creamy risotto. Serve with beer can chicken for a perfect combination of flavors.
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This Southern-style dish features tender chicken smothered in a creamy gravy and served over rice. The addition of beer to the gravy adds a depth of flavor and makes this dish even more delicious. Serve with your favorite greens for a complete meal.
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Beer Can Chicken

Main Ingredients: Chicken, Beer, Olive Oil, Brown Sugar, Tarragon, Salt
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The classic beer can chicken recipe is a must-try for any beer lover. The chicken is cooked on a can of beer, which adds moisture and flavor to the meat. The result is a tender and juicy chicken with a hint of beer in every bite.
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Chicken Adobo

Main Ingredients: Chicken, Bay Leaves, Soy Sauce, White Vinegar, Garlic
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This Filipino-inspired dish is a popular comfort food in many households. The chicken is marinated in a mixture of soy sauce, vinegar, and spices before being cooked in the oven. For a unique twist, add some beer to the marinade for an extra layer of flavor.
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Million Dollar Chicken Casserole

Main Ingredients: Chicken, Cream Cheese, Cottage Cheese, Sour Cream
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With a name like this, you know it's going to be good. This casserole features layers of tender chicken, creamy cheese sauce, and buttery Ritz crackers. The addition of beer adds a depth of flavor to the dish and makes it even more irresistible.
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Baked Crack Chicken Casserole

Main Ingredients: Chicken, Ranch Dressing Mix, Bacon, Cheddar Cheese
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This casserole is so addictive, it's been nicknamed "crack" chicken. It features tender chicken, crispy bacon, and a creamy ranch sauce topped with cheese. The beer adds a subtle smoky flavor to the dish, making it even more irresistible.
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Chicken Andouille Sausage Gumbo

Main Ingredients: Chicken, Water, Okra, Unsalted Butter, All Purpose
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This Cajun-inspired dish is a hearty and flavorful meal that is perfect for a cold day. The combination of chicken, Andouille sausage, and vegetables creates a rich and delicious gumbo. Adding a splash of beer to the broth adds a depth of flavor that takes this dish to the next level.
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Chessy Broccoli Chicken Casserole

Main Ingredients: Broccoli, Chicken, Butter, Bread Crumbs, Medium
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Broccoli and cheese are a match made in heaven, and this casserole proves it. Tender chicken, broccoli, and a creamy cheese sauce are topped with buttery Ritz crackers for a satisfying and delicious meal. The addition of beer adds a subtle tanginess that pairs perfectly with the cheese sauce.
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Greek Lemon Chicken and Potatoes – Both Homers Would...

Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
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This Greek-inspired dish features tender chicken cooked with lemon, garlic, and oregano, and served with potatoes. The beer adds a subtle sweetness to the dish, balancing out the tanginess of the lemon. Serve with a side of Greek salad for a complete meal.
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Chicken Noodle Casserole

Main Ingredients: Egg Noodles, Chicken, Frozen Peas And Carrots, Frozen
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This comforting casserole combines tender chicken, egg noodles, and a creamy sauce for a satisfying meal. The addition of beer adds a depth of flavor to the dish, making it even more delicious. Top with breadcrumbs for a crunchy and cheesy finish.
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Chicken & Rice

Main Ingredients: Cream Of Chicken, Water, Minute Rice, Italian
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This simple and classic recipe is a staple in many households for a reason. Tender chicken and fluffy rice are cooked together in a flavorful broth, resulting in a delicious and comforting meal. The addition of beer adds a subtle complexity to the dish.
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Chicken Enchiladas

Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
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Enchiladas are a popular Mexican dish that can be made with a variety of fillings, but this recipe features tender chicken and a flavorful sauce made with beer. Top with cheese and bake until bubbly for a delicious and satisfying meal.
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Southwest Chicken Skillet

Main Ingredients: Long Grain White Rice, Salsa, Chicken, Black Beans
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This one-skillet meal is perfect for a busy weeknight. Tender chicken is cooked with black beans, corn, and spices, then topped with cheese and avocado. The addition of beer adds a depth of flavor to the dish, making it even more delicious.
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Chicken Salad

Main Ingredients: Mayonnaise, Sour Cream, Dijon Mustard, Dill Weed
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This refreshing and light salad is a perfect lunch option. Tender chicken is mixed with crunchy vegetables and a tangy dressing for a satisfying and healthy meal. Add a splash of beer to the dressing for a unique twist.
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Chicken Spaghetti

Main Ingredients: Spaghetti, Chicken, Onion, Garlic, Green Bell Pepper
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This classic comfort food dish features tender chicken, spaghetti, and a creamy tomato sauce. The addition of beer to the sauce adds a subtle tanginess that pairs perfectly with the tomatoes. Top with cheese and bake until bubbly for a delicious and satisfying meal.

The History of Chicken Licken

Chicken Licken is a traditional South African dish that originated in the townships of Johannesburg. It is believed that the dish was created in the 1960s by a woman named Magwinya, who sold her famous fried chicken on the streets. Her recipe soon gained popularity and was eventually passed down through generations, with each cook adding their own unique touch to the dish.

The Authentic Recipe

The secret to a delicious Chicken Licken lies in the marinade and spices used. The chicken is first marinated in a mixture of buttermilk, garlic, and paprika for a few hours to tenderize and infuse it with flavor. The addition of lemon juice not only adds a tangy taste but also helps to break down the proteins in the chicken, making it even more tender. The next step is to coat the chicken in a mixture of flour, paprika, cayenne pepper, and salt. This not only adds a crispy texture to the chicken but also enhances the flavor. The chicken is then deep-fried until golden brown and crispy.

Serving Suggestions

Chicken Licken is typically served with a side of spicy peri-peri sauce, a popular condiment in South Africa. The combination of the flavorful chicken and the spicy sauce is a match made in heaven. It can also be served with a variety of sides such as rice, pap, or coleslaw to complete the meal.

Final Thoughts

The South African Chicken Licken recipe is a testament to the rich and diverse cuisine of the country. It has stood the test of time and continues to be a beloved dish in many households. With its flavorful marinade and crispy coating, it is sure to be a hit at any gathering or family meal. Try this authentic recipe and experience the taste of South Africa in your own kitchen.
18 south african chicken licken recipe Prepare to be amazed!

South African Chicken Curry

yield: 6 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 chicken thighs
  • 2 tablespoons curry powder
  • 2 tablespoons flour
  • 2 tablespoons brown sugar
  • 1 tablespoon black pepper powder
  • 1/2 cup apricot jam
  • 2 tablespoons vinegar
  • 1 tablespoon mustard
  • 1 1/2 cups water
  • 2 tablespoons chopped garlic
  • 1 onion sliced into rings
  • 1 green pepper diced
  • 8 ounces mushrooms halved
  • 3 tablespoons vegetable oil

Nutrition

  • Calories : 670 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 195 milligrams
  • Fat : 42 grams
  • Fiber : 2 grams
  • Protein : 42 grams
  • SaturatedFat : 10 grams
  • Sodium : 220 milligrams
  • Sugar : 16 grams
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