If you're a fan of flavorful and hearty meals, then you have come to the right place. Today, we're going to share with you a mouth-watering South African chicken fried rice recipe that will surely satisfy your taste buds. This dish is a fusion of African and Asian flavors, making it a unique and delicious meal that you can easily prepare at home. So, get your apron on and let's get cooking!
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The Ingredients You'll Need
To make this delicious chicken fried rice, you will need the following ingredients:
For the rice:
2 cups of long-grain white rice
4 cups of water
1 teaspoon of salt
For the chicken marinade:
1 pound of boneless chicken breast, cut into small cubes
1 tablespoon of soy sauce
1 tablespoon of oyster sauce
1 teaspoon of garlic powder
1 teaspoon of ginger powder
1 teaspoon of curry powder
1 teaspoon of paprika
1 teaspoon of turmeric
Salt and pepper to taste
For the fried rice:
2 tablespoons of cooking oil
1 onion, diced
3 cloves of garlic, minced
1 red bell pepper, diced
1 cup of frozen peas and carrots
3 eggs, beaten
Salt and pepper to taste
1 tablespoon of soy sauce
1 tablespoon of oyster sauce
1 tablespoon of curry powder
1 teaspoon of paprika
1 teaspoon of turmeric
Let's Get Cooking!
Step 1: Cook the Rice
Start by cooking the rice in a pot with 4 cups of water and 1 teaspoon of salt. Once the rice is cooked, fluff it with a fork and set aside.
Step 2: Marinate the Chicken
In a bowl, mix together the chicken cubes, soy sauce, oyster sauce, garlic powder, ginger powder, curry powder, paprika, turmeric, and salt and pepper to taste. Let it marinate for at least 30 minutes.
Step 3: Fry the Chicken
In a pan, heat 2 tablespoons of cooking oil and fry the marinated chicken until it turns golden brown. Set aside.
Step 4: Prepare the Fried Rice
Using the same pan, sauté the diced onion and minced garlic until they become fragrant. Then, add in the diced red bell pepper and frozen peas and carrots. Cook for a few minutes until the vegetables are tender.
Step 5: Add the Eggs
Push the vegetables to the side of the pan and pour the beaten eggs in the middle. Scramble the eggs until they are cooked and then mix them with the vegetables.
Step 6: Season and Add the Rice
Add soy sauce, oyster sauce, curry powder, paprika, and turmeric to the pan and mix everything together. Then, add in the cooked rice and mix well until everything is well combined.
Step 7: Add the Chicken
Finally, add the fried chicken to the pan and mix it with the fried rice. Cook for a few more minutes until everything is heated through.
Time to Enjoy!
Your South African chicken fried rice is now ready to be served! Garnish with some chopped green onions and enjoy this flavorful and filling dish. This recipe serves 4-6 people, making it perfect for a family dinner or a gathering with friends. We hope you enjoy this unique and delicious fusion of flavors!
