19 South African Cheese Pie Recipe Get Cooking And Enjoy!
Published on: Mar 6, 2024
South African cuisine is renowned for its bold and unique flavors, influenced by a variety of cultures and traditions. Among the many mouth-watering dishes that South Africa has to offer, one that stands out is the delicious and savory South African cheese pie. This traditional dish has been enjoyed by generations and continues to be a favorite among locals and visitors alike. In this article, we will take a closer look at the history of this delectable recipe and provide you with a step-by-step guide on how to make your very own homemade South African cheese pie.
Main Ingredients: Olive Oil, Shallot, Risotto Rice, White Wine, Chicken
Looking for a unique twist on traditional Beer Can Chicken? Try this flavorful South African Bobotie-spiced risotto recipe. It combines the classic flavors of Bobotie, a popular South African dish, with the juicy tenderness of Beer Can Chicken. The result is a mouth-watering dish that will impress your taste buds and your guests.
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Braaibroodjie (South African Grilled Cheese Sandwich)
Main Ingredients: Onion, Sliced Tomatoes, Mango Chutney, Bread, Cheese
If you're looking for a quick and easy side dish to pair with your Beer Can Chicken, look no further than this South African braaibroodjie. This grilled cheese sandwich takes on a whole new level of deliciousness with the addition of chutney, onion, and tomato. It's the perfect accompaniment to your juicy Beer Can Chicken.
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Tomato Cheese Pie
Main Ingredients: Pie Crust, Butter, Mozzarella, Cheese, Tomatoes
This tomato cheese pie is a must-try for any cheese lover. With a flaky crust, gooey cheese, and fresh tomatoes, this dish is bursting with flavor. It's also a great way to use up any extra tomatoes you have on hand. Serve it alongside your Beer Can Chicken for a complete and satisfying meal.
This traditional South African dessert is a sweet and creamy treat that is perfect for rounding out a meal of Beer Can Chicken. The tart is made with a sweet pastry crust and a custard filling flavored with cinnamon and vanilla. It's a delicious way to end your meal on a high note.
Looking to add some color to your plate? This South African yellow rice is the perfect side dish to serve with your Beer Can Chicken. The rice is cooked with turmeric, giving it a vibrant yellow hue and a unique flavor that pairs well with the juicy chicken.
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South African Inspired Shakshuka
Main Ingredients: Extra Virgin Olive Oil, Carrots, Diced Tomatoes, Kosher
Shakshuka is a popular Middle Eastern dish, but this recipe puts a South African twist on it. The addition of chutney and spices gives this dish a whole new level of flavor. Serve it as a side dish or as a main course alongside your Beer Can Chicken.
Piri-piri chicken is a spicy and flavorful dish that originated in Mozambique, but is also popular in South Africa. This recipe uses a homemade piri-piri sauce that is slathered on the chicken before grilling. The result is a juicy and spicy chicken that pairs perfectly with a cold beer and your Beer Can Chicken.
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Strawberry Cream Cheese Pie
Main Ingredients: Graham Cracker Crust, Strawberries, Sugar, Cornstarch
This strawberry cream cheese pie is a delicious and refreshing dessert that is perfect for a hot summer day. The creamy filling is made with cream cheese and whipped cream, and is topped with fresh strawberries. It's a great way to end a meal of Beer Can Chicken on a sweet note.
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Cream Cheese Pie
Main Ingredients: Graham Cracker Crust, Graham Cracker Crumbs, Unsalted
If you're a fan of cream cheese, this pie is a must-try. With a flaky crust and a creamy filling, it's a simple and satisfying dessert that pairs well with any meal. Serve it alongside your Beer Can Chicken for a delicious and indulgent meal.
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South African potato & mushroom bake
Main Ingredients: Large Potatoes, Large Onion, Garlic, Cream, Onion Soup
This hearty and comforting dish is the perfect side dish to serve with your Beer Can Chicken. Potatoes and mushrooms are baked in a creamy sauce and topped with a crispy breadcrumb and cheese topping. It's a delicious and filling dish that will have your guests asking for seconds.
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HOW TO MAKE CHAKALAKA | SOUTH AFRICAN FOOD
Main Ingredients: Carrots, Green Bell Pepper, Red Bell Pepper, Sweet
Chakalaka is a spicy and flavorful relish that is popular in South Africa. It's typically served as a side dish, but it can also be used as a topping for grilled meats like Beer Can Chicken. This recipe breaks down how to make this tasty relish at home, using simple ingredients like beans, tomatoes, and spices.
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South African 'Bobotie' (Low carb)
Main Ingredients: Lard, Onion, Garlic, Medium Curry Powder, Ground
Bobotie is a popular South African dish made with spiced minced meat and topped with an egg custard. This low carb version uses cauliflower rice instead of traditional rice, making it a healthier option. Serve it alongside your Beer Can Chicken for a well-rounded and flavorful meal.
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Braaibroodjie (South African Barbeque Sandwich)
Main Ingredients: White Bread, Butter, Chutney, Sharp White Cheddar
This grilled cheese sandwich is taken to the next level with the addition of barbeque sauce and sliced beef. It's a hearty and delicious side dish that pairs well with Beer Can Chicken. The combination of gooey cheese and tangy barbeque sauce is sure to be a hit with your taste buds.
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Easy Chicken Enchilada
Main Ingredients: Chicken Breast, Shredded Cheese, Sour Cream, Enchilada
If you're in the mood for some Mexican-inspired flavors, try this easy chicken enchilada recipe. It's a quick and simple way to add some spice to your meal of Beer Can Chicken. The cheesy, saucy, and flavorful dish will have you coming back for seconds.
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Homemade Macaroni and Cheese
Main Ingredients: Macaroni, Cheese, Butter, Milk, Paprika, Mustard
Mac and cheese is a classic comfort food that pairs well with just about anything, including Beer Can Chicken. This homemade version uses a blend of three different cheeses for a creamy and decadent dish that will have you ditching the boxed stuff for good.
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Macaroni and Cheese
Main Ingredients: Macaroni, Egg, Butter, All Purpose Flour, Whole Milk
If you're short on time, you can still enjoy a delicious mac and cheese with this easy recipe. It uses just four ingredients and can be made in under 30 minutes. Serve it as a side dish or add some shredded chicken to make it a complete meal alongside your Beer Can Chicken.
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Melópita – Honey pie from Sifnos island
Main Ingredients: Cheese, Honey, Eggs, Corn Flour, Salt, Vanilla, Cinnamon
This traditional Greek dessert is a sweet and delicious way to end a meal of Beer Can Chicken. The pie is made with a crispy phyllo crust and a creamy honey and cheese filling. It's a unique and tasty dessert that will impress your guests.
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Shepherd's Pie (aka. Cottage Pie)
Main Ingredients: Russet Potatoes, Butter, Milk, Garlic Powder, Ground
This hearty and comforting dish is perfect for a cold night. Ground beef is cooked with vegetables and topped with a layer of mashed potatoes before being baked to perfection. It's a great way to use up any leftover mashed potatoes and pairs perfectly with Beer Can Chicken.
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Easy Tuna Casserole
Main Ingredients: Egg Noodles, Butter, Small Onion, Celery, Frozen Peas
If you're looking for a quick and easy side dish, try this simple tuna casserole recipe. It's made with just a handful of ingredients and can be on the table in under 30 minutes. Serve it alongside your Beer Can Chicken for a well-rounded and satisfying meal.
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Traditional Shepherd’s Pie with Ground Beef
Main Ingredients: Ground Beef, Onion, Garlic, Ketchup, Veggies, Flour
Shepherd's pie is a classic dish that is made with ground beef, vegetables, and topped with mashed potatoes. This recipe sticks to tradition and results in a hearty and delicious meal that pairs well with Beer Can Chicken. It's the ultimate comfort food for any occasion.
The History of South African Cheese Pie
Origins
The origins of South African cheese pie can be traced back to the Dutch settlers who arrived in the Cape in the 17th century. They brought with them their traditional dishes, including the popular Dutch cheese pie known as "Kaasbroodje." Over time, the recipe evolved to incorporate local ingredients and flavors, resulting in the unique South African cheese pie we know and love today.
Regional Variations
As with many traditional dishes, there are different variations of South African cheese pie depending on the region. In the Western Cape, the pie is often filled with a combination of cheddar and feta cheese, while in the Eastern Cape, cottage cheese is a popular addition. Some regions also add in ingredients like corn, bacon, or spinach to give the pie an extra burst of flavor.
Celebrations and Festivals
South African cheese pie is a staple at many celebrations and festivals, such as the annual National Cheese Festival held in the Western Cape. It is also a popular dish to serve at braais (barbecues) and picnics, making it a versatile and crowd-pleasing dish.
Making Your Own South African Cheese Pie
Now that you know a bit about the history and variations of South African cheese pie, it's time to learn how to make it yourself. Follow these simple steps for a delicious and authentic homemade cheese pie.
Ingredients
1 sheet of puff pastry, thawed
1 cup of grated cheddar cheese
1 cup of crumbled feta cheese
1/2 cup of cream cheese, softened
1/4 cup of chopped fresh parsley
1/4 cup of chopped spring onions
2 cloves of garlic, minced
1/4 teaspoon of black pepper
1 egg, beaten
Instructions
Preheat your oven to 350°F (175°C) and lightly grease a 9-inch pie dish.
Roll out the puff pastry and place it into the prepared pie dish, trimming any excess pastry from the edges.
In a mixing bowl, combine the cheddar cheese, feta cheese, cream cheese, parsley, spring onions, garlic, and black pepper. Mix well.
Spoon the cheese mixture into the prepared pie crust, spreading it evenly.
Using a pastry brush, lightly brush the beaten egg on the edges of the pastry.
Bake the pie for 30-35 minutes, or until the crust is golden brown and the filling is hot and bubbly.
Allow the pie to cool for a few minutes before serving.
Enjoy Your Delicious Creation!
Now that you have your own homemade South African cheese pie, it's time to sit back, relax, and enjoy the delicious flavors of this traditional dish. Serve it as a main course with a side salad or cut it into smaller slices for a tasty appetizer. However you choose to enjoy it, one thing is for sure - this South African cheese pie is sure to be a hit.
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