Ingredients
- 2 1/4 pounds butternut cubes
- 2 tablespoons olive oil
- salt
- pepper
- 7/8 pound spaghetti
- 3 cloves garlic chopped
- 2 red chillies chopped
- 1 2/3 cups coconut milk
- 1 handful fresh coriander for serving
- 1 handful sesame seeds for serving
Are you looking for a delicious and hearty side dish to accompany your next meal? Look no further than this South African butternut recipe mash! Butternut squash is a versatile and nutritious vegetable that is commonly used in South African cuisine. This simple and easy-to-follow recipe will have you and your family coming back for seconds. Let's get cooking!
Jump to RecipeButternut squash is a type of winter squash that is native to South Africa. It is a popular ingredient in many savory dishes, but its natural sweetness also makes it a great addition to desserts. The bright orange color of butternut squash is an indication of its high levels of beta-carotene, which is converted to vitamin A in the body. It is also a good source of fiber and antioxidants, making it a nutritious and delicious addition to any meal.
To start, peel and cube the butternut squash into small pieces. In a large pot, melt the butter over medium heat. Add the minced garlic and chopped onion and sauté until the onion is translucent.
Add the cubed butternut squash to the pot and stir to coat it in the butter and onion mixture. Pour in the chicken broth and bring the mixture to a boil. Reduce the heat to low, cover the pot, and let it simmer for 20-25 minutes, or until the squash is soft.
Once the squash is cooked, use a potato masher or fork to mash it into a smooth consistency. If the mixture is too thick, you can add a little more chicken broth. Season with salt and pepper to taste. Serve hot and enjoy!
This basic butternut squash mash recipe can be customized to your liking. For a bit of heat, add a pinch of cayenne pepper or red pepper flakes. For a touch of sweetness, drizzle in some honey or maple syrup. You can also add in other herbs and spices such as thyme, rosemary, or nutmeg for extra flavor. Get creative and make this recipe your own!
This South African butternut recipe mash is not only delicious, but it is also packed with nutrients. It is the perfect side dish to serve alongside your favorite protein or as a vegetarian main course. Give it a try and see for yourself how this simple butternut squash recipe can elevate your next meal!
Ingredients