16 South African Beef Sausage Recipe Prepare To Be Amazed!

Published on: Mar 5, 2024

South African beef sausage is a popular dish that originated from the traditional Afrikaans cuisine. It is a type of sausage made from ground beef and a variety of herbs and spices. This dish is known for its rich and flavorful taste, making it a staple in many South African households. In this article, we will be sharing a delicious and easy-to-follow recipe for South African beef sausage.

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South African Boerewors Sausage

Main Ingredients: Pork, Pork Fat, Kosher Salt, Cracked Black Pepper
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The South African Boerewors sausage is a staple in many households, and for good reason. Made with a blend of beef and pork, seasoned with traditional spices like coriander, cloves, and nutmeg, this sausage has a unique and delicious flavor that pairs perfectly with a cold beer.
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Boerewors Pizza

Main Ingredients: Flour, Instant Dry Yeast, Cooking Oil, Hot Water, Salt
Boerewors Pizza - aninas recipes
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If you're looking for a twist on the classic pizza, try making a Boerewors pizza! The spicy sausage adds a depth of flavor to the traditional pizza toppings, and the combination of mozzarella and cheddar cheese is sure to please any cheese lover. Serve with a cold beer for the ultimate pizza night experience.
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Tomato and Lentil Soup with Spicy Meatballs

Main Ingredients: Boerewors, Olive Oil, Smoked Paprika, Red Lentils
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This hearty soup is perfect for a cold winter night. The combination of lentils, tomatoes, and flavorful Boerewors meatballs creates a satisfying and comforting meal. Serve with crusty bread and a cold beer to complete the meal.
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Boerewors and Roasted Tomato Risotto

Main Ingredients: Olive Oil, Boerewors, Water, Butter, Onion, Garlic
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Upgrade your risotto game with this flavorful Boerewors and roasted tomato version. The sausage adds a unique twist to the traditional risotto, and the roasted tomatoes add a burst of sweetness. Top with some shaved parmesan and enjoy with a cold beer for a delicious meal.
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Boerewors Nachos

Main Ingredients: Tortillas, Mature Cheddar Cheese, Boerewors, Guacamole
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Nachos are always a crowd-pleaser, and adding Boerewors sausage takes them to the next level. Top your tortilla chips with spicy sausage, cheese, and all your favorite nacho toppings, and bake until the cheese is melted and bubbly. Serve with some cold beers for the perfect game day snack.
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South African Boerie Roll

Main Ingredients: Hoagie Rolls, Onions, Diced Tomatoes With Juice, Diced
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A Boerie roll is a popular street food in South Africa and for good reason. It's made with a grilled Boerewors sausage topped with caramelized onions, tomato relish, and your choice of condiments. Serve with a cold beer for a delicious and easy meal.
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South African Droe Wors (Keto)

Main Ingredients: Beef Mince, Whole Coriander Seeds, Salt, Ground
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Droe Wors is a type of dried sausage popular in South Africa. It's made with a blend of beef and spices and is perfect for those following a keto diet. Enjoy it as a snack with a cold beer or add it to a charcuterie board for a flavorful addition.
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South African Savoury Tart (Sout Tert)

Main Ingredients: Hard Boiled Eggs, Sausages, Grated Cheddar Cheese
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This savory tart is a South African classic, and for good reason. The flaky crust is filled with a flavorful mixture of Boerewors sausage, bacon, and cheese. Serve with a fresh green salad and a cold beer for a satisfying meal.
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Everything Bagel Breakfast Casserole

Main Ingredients: Extra Virgin Olive Oil, Sausage, Dijon Style Mustard
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This breakfast casserole is perfect for feeding a crowd. It's made with everything bagels, Boerewors sausage, eggs, and cheese, creating a delicious and filling meal. Enjoy with a cold beer for a unique twist on a classic breakfast dish.
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South African Bobotie-Spiced Risotto

Main Ingredients: Olive Oil, Shallot, Risotto Rice, White Wine, Chicken
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Bobotie is a traditional South African dish made with spiced beef and topped with an egg custard. This version combines those flavors with a creamy risotto for a delicious and comforting meal. Serve with a cold beer for a perfect pairing.
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Chicago-Style Deep Dish Pizza

Main Ingredients: Shredded Mozzarella Cheese, Grated Parmesan Cheese
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For a hearty and filling pizza, try making a Chicago-style deep dish pizza with Boerewors sausage. The thick crust is topped with a layer of sausage, cheese, and your choice of toppings. Serve with a cold beer for the ultimate pizza night experience.
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Tuscan Bean Soup

Main Ingredients: Bacon, Olive Oil, Onions, Smoked Sausage, Garlic
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This Tuscan-inspired soup is loaded with flavor from the combination of Boerewors sausage, white beans, and herbs. Serve with some crusty bread and a cold beer for a comforting and satisfying meal.
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Vietnamese Savory Sticky Rice (Xôi Mặn)

Main Ingredients: Sticky Rice, Water, Oil, Green Onions, Pate, Vegan
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This savory sticky rice dish is a popular street food in Vietnam and is often served with sausage. Try making it at home with Boerewors sausage for a unique and flavorful twist. Serve with a cold beer for a perfect pairing.
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Vegan Korean Sausage Bread

Main Ingredients: Soy Milk, Maple Syrup, Puff Pastry, Sausages, White
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If you're looking for a vegan alternative to Boerewors sausage, try making this Korean-inspired vegan sausage bread. Made with tofu and flavored with Korean spices, it's a delicious and unique addition to any meal. Serve with a cold beer for a tasty pairing.
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Vegan Olivier salad (Vegan Russian salad)

Main Ingredients: Medium Potatoes, Medium Carrot, Firm Tofu, Sausage
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This vegan version of the classic Russian salad is made with a mixture of vegetables, potatoes, and a vegan sausage alternative. It's a satisfying and flavorful side dish that pairs well with a cold beer.
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Classic Lasagna

Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
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A classic lasagna is always a crowd-pleaser, and adding Boerewors sausage takes it to the next level. The spicy sausage adds a depth of flavor to the traditional lasagna, and the combination of sauces and cheeses creates a delicious and satisfying meal. Serve with a cold beer for a perfect pairing.
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Monkeygland Boerewors Rolls

Main Ingredients: Boerewors, Rolls, Onion, Butter, Olive Oil, Garlic
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Monkeygland sauce is a popular condiment in South Africa, and it pairs perfectly with Boerewors sausage. Try making these Boerewors rolls topped with monkeygland sauce for a tasty and unique meal. Serve with a cold beer for a perfect pairing.
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Grilled Farmer Sausage with Pepper Relish (Boerewors...

Main Ingredients: Boerewors, Olive Oil, Hot Dog Buns, Yellow Onion, Salt
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For a simple and delicious meal, try grilling Boerewors sausage and topping it with a homemade pepper relish. The combination of spicy sausage and sweet and tangy relish is sure to please your taste buds. Serve with a cold beer for a perfect pairing.
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Boerewors Stew

Main Ingredients: Onion, Canola Oil, Cumin, Smoked Paprika, Turmeric
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This hearty and comforting stew is made with Boerewors sausage, potatoes, and vegetables, creating a flavorful and filling meal. Serve with some crusty bread and a cold beer for a satisfying meal on a cold day.
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Sausage and Cheese Egg Casserole

Main Ingredients: Nonstick Cooking Spray, Breakfast Sausage, Large Eggs
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This egg casserole is perfect for breakfast or brunch. It's made with Boerewors sausage, cheese, and eggs and can be customized with your favorite vegetables. Serve with a cold beer for a unique and delicious meal.

Ingredients:

- 2 pounds of ground beef

- 1 tablespoon of coriander seeds

- 1 tablespoon of dried thyme

- 1 tablespoon of paprika

- 1 tablespoon of garlic powder

- 1 teaspoon of cayenne pepper

- 1 teaspoon of black pepper

- 1 teaspoon of salt

- ¼ cup of ice water

- Hog casings (optional)

To make the perfect South African beef sausage, it is important to use fresh and high-quality ingredients. The main keyword in this recipe is "South African beef sausage", which is the star of the dish. The use of ground beef as the meat base is crucial in achieving the right texture and flavor. It is recommended to use lean ground beef to avoid a greasy sausage. Next, we have the featured keyword "herbs and spices", which adds depth and complexity to the sausage. The combination of coriander seeds, dried thyme, paprika, garlic powder, cayenne pepper, black pepper, and salt creates a flavorful blend that is synonymous with South African cuisine. These herbs and spices are also known for their health benefits, making this sausage a nutritious option. For the featured keyword "easy-to-follow recipe", we have included ice water in the ingredient list. This may seem like an odd addition, but it is the secret to a moist and juicy sausage. The ice water helps keep the meat cold, preventing the fat from melting and keeping the sausage from becoming dry. Finally, for those who want to take this dish to the next level, hog casings can be used to give the sausage its traditional shape. However, this is optional and the sausage can also be formed into patties or balls. In conclusion, this South African beef sausage recipe is a must-try for anyone who wants to experience the rich and bold flavors of South African cuisine. With its simple ingredients and easy-to-follow instructions, you can now recreate this delicious dish in the comfort of your own home. Give it a try and impress your family and friends with your newfound culinary skills.
16 south african beef sausage recipe Prepare to be amazed!

South African Boerewors Sausage

yield: 5 total time: 140 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 pounds pork or wild boar or venison, or a mixture
  • 1 pound pork fat
  • 1 15/16 tablespoons kosher salt
  • 1 9/16 tablespoons cracked black pepper about 1 tablespoon
  • 7 3/8 tablespoons ground coriander seed coarsely, about 3 to 4 tablespoons
  • 1/8 tablespoon ground clove about a teaspoon
  • 1/2 tablespoon ground allspice about 2 teaspoons
  • 2 teaspoons brown sugar
  • 1/4 cup malt vinegar
  • 1/4 cup brandy
  • hog casings

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 245 milligrams
  • Fat : 26 grams
  • Fiber : 2 grams
  • Protein : 80 grams
  • SaturatedFat : 7 grams
  • Sodium : 2930 milligrams
  • Sugar : 3 grams
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