Are you craving a warm and hearty meal that is bursting with flavors? Look no further than this delicious beef and bean soup recipe. This Mexican-inspired dish is the perfect combination of tender beef, savory beans, and zesty spices. Whether you're looking for a quick and easy weeknight meal or planning a dinner party, this soup is sure to impress your taste buds and leave you feeling satisfied. Let's dive into the ingredients and steps to create this flavorful masterpiece.
Main Ingredients: Lean Ground Beef, Onion, Garlic Salt, Cumin, Ranch
This hearty and flavorful soup is sure to be a crowd pleaser at your next gathering. Made with a combination of ground beef, beans, corn, and spices, this soup is the perfect way to warm up on a chilly evening. Serve with some crusty bread or tortilla chips for a complete meal. You can also customize the spice level to your liking by adding more or less chili powder and cayenne pepper.
2of 20
Taco Soup
Main Ingredients: Lean Ground Beef, Yellow Onion, Garlic, Jalapeno, Diced
This Mexican-inspired soup is a delicious twist on the classic taco. Made with ground beef, beans, and a variety of vegetables, this soup is sure to satisfy your craving for tacos in a warm and comforting way. Top it with some sour cream and shredded cheese for an extra indulgent touch.
3of 20
Chili Con Carne
Main Ingredients: Chuck Roast, Dried Chiles, Onion, Garlic Cloves, Roma
This classic Mexican dish is a staple in many households, and for good reason. Made with ground beef, kidney beans, and a variety of spices, this hearty soup is perfect for a chilly evening. Top it with some sliced avocado and fresh cilantro for a burst of freshness.
4of 20
Crock Pot Taco Soup
Main Ingredients: Ground Beef, Red Kidney Beans, Black Beans, Pinto
For a hands-off approach, try making this soup in a slow cooker. Simply add all the ingredients and let it cook on low for 6-8 hours. The result is a flavorful and tender soup that is perfect for busy weeknights. Don't forget the tortilla strips for some added crunch.
5of 20
Taco Soup - 6 WW Smart Points
Main Ingredients: Lean Ground Beef, Chopped Onion, Diced Tomatoes
If you're watching your weight, this soup is a great option. With only 6 WW Smart Points per serving, you can enjoy all the flavors of a taco without the guilt. Use lean ground beef and low-fat cheese to keep the point count low.
This traditional Mexican soup is made with homemade meatballs, rice, and a flavorful broth. It's a meal in itself and is perfect for a cold winter day. Add some lime juice and fresh chopped cilantro for a burst of freshness.
7of 20
Mexican-Style Meatball Soup
Main Ingredients: Lean Ground Beef, Flour, Large Egg, Dried Oregano
If you're looking for a quicker version of Albondigas soup, try this Mexican-style meatball soup. Using store-bought frozen meatballs and canned tomatoes, this soup comes together in just 30 minutes. Serve with some warm corn tortillas for an authentic touch.
8of 20
Taco Soup with Ground Beef
Main Ingredients: Lean Ground Beef, Onion, Salt, Pepper, Garlic, Chili
This version of taco soup uses ground beef instead of chicken for a heartier and more traditional flavor. Add some crushed tortilla chips on top for some added texture and avocado slices for a creamy finish.
Another twist on the classic Albondigas soup, this version uses a combination of ground beef and pork for a flavorful and tender meatball. The addition of dried oregano and cumin gives this soup an extra depth of flavor.
10of 20
Beefy Mexican Rice Soup
Main Ingredients: Ground Beef, Chopped Onion, Minced Garlic, Taco
This soup is a delicious combination of beef, rice, and vegetables in a flavorful broth. It's a great way to use up any leftover rice or vegetables in your fridge. Top it with some sliced jalapenos for a spicy kick.
11of 20
Cheesy Taco Soup
Main Ingredients: Lean Ground Beef, Butter, Flour, Milk, Salt, Shredded
This creamy and cheesy soup is sure to be a hit with both kids and adults. Made with ground beef, black beans, and corn, this soup has all the flavors of a taco in a warm and comforting bowl. Top it with some shredded cheddar cheese and diced tomatoes for a burst of color.
12of 20
Mexican 3-Bean Soup
Main Ingredients: Ground Beef, Diced Onion, Kidney Beans, Pinto Beans
This vegetarian soup is packed with protein and fiber from a variety of beans. It's a great option for Meatless Mondays or for anyone looking to add more plant-based meals to their diet. Top it with some sliced green onions and crushed red pepper flakes for some added flavor and heat.
This soup is a great option for anyone following a vegan or vegetarian diet. Made with black beans, diced tomatoes, and corn, this soup is packed with flavor and nutrition. Add some sliced avocado and fresh lime juice for a creamy and tangy finish.
14of 20
Cuajitos -Simple Mexican Beef Soup
Main Ingredients: Water, Chuck Roast, Garlic, White Onion, Jalapenos
This traditional Mexican soup is made with beef shanks and a variety of vegetables in a flavorful broth. It's a hearty and comforting soup that is perfect for a cold day. Serve with some warm tortillas for a complete meal.
15of 20
Mexican Seafood Soup (Caldo de Camarón)
Main Ingredients: Shrimp, Chicken Stock, Vegetable Oil, Onion, Medium
This seafood soup is a must-try for seafood lovers. Made with a variety of seafood such as shrimp, mussels, and snapper, this soup is packed with flavor and nutrition. Serve with some crusty bread for dipping in the flavorful broth.
16of 20
Recipe for Slow Cooker Easy Beefy Mexican Soup with...
Main Ingredients: Beef Chuck Roast, Black Beans, Diced Tomatoes, Beef
This easy and flavorful soup is perfect for a busy weeknight. Simply add all the ingredients to a slow cooker and let it cook on low for 6-8 hours. The result is a tender and flavorful soup that is sure to be a hit with the whole family. Serve with some sour cream and shredded cheese for a creamy touch.
17of 20
Caldo de Res (Mexican Beef Soup)
Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
This traditional Mexican soup is a meal in itself with its combination of beef, vegetables, and spices. It's a great way to use up any leftover vegetables in your fridge and is perfect for a cold day. Add some cilantro and lime wedges for a burst of freshness.
18of 20
Carne en Su Jugo - Estilo Jalisco
Main Ingredients: Vegetable Oil, Bacon, Peppers, Round Steak, Medium
This popular dish from Jalisco, Mexico is a flavorful and comforting soup made with beef, bacon, and a variety of spices. The addition of pinto beans adds some protein and fiber to the dish. Serve with some avocado slices and corn tortillas for a complete meal.
19of 20
Easy Homemade Cowboy Soup
Main Ingredients: Ground Beef, Onion, Whole Kernel Corn, Mixed
This hearty and flavorful soup is perfect for cowboys and cowgirls alike. Made with ground beef, beans, and a variety of vegetables, this soup is a complete meal in itself. Serve with some cornbread or biscuits for a satisfying and comforting meal.
20of 20
Quick and Easy Mexican Seafood Soup
Main Ingredients: Shrimp, Seafood Stock, Vegetable Oil, Medium Onion
This soup is a great option for anyone looking for a quick and easy meal. Made with a combination of seafood, diced tomatoes, and corn, this soup is packed with flavor and nutrition. Serve with some crusty bread for dipping in the flavorful broth.
Ingredients
1. Beef
The star ingredient of this soup is the beef. Choose a cut of beef that is suitable for slow cooking, such as chuck roast or brisket. These cuts will become tender and juicy when cooked for a long time.
2. Beans
Beans are a staple in Mexican cuisine and add a hearty and filling element to this soup. You can use either black beans or kidney beans, or a combination of both. Be sure to soak them overnight to reduce the cooking time.
3. Vegetables
To add more depth and flavor to the soup, we will be using a variety of vegetables. Onions, garlic, bell peppers, and carrots are some great options. You can also add corn, zucchini, or any other vegetables you have on hand.
4. Spices
The key to achieving that authentic Mexican flavor is the spices. We will be using cumin, chili powder, and oregano to give this soup a warm and smoky taste.
5. Broth
To bring all the flavors together, we will be using beef broth. You can use homemade broth or store-bought, whichever you prefer.
Instructions
1. Brown the beef
In a large pot or Dutch oven, heat some oil over medium-high heat. Add the beef and cook until it is browned on all sides. This will give the soup a rich and caramelized flavor. Once browned, remove the beef from the pot and set it aside.
2. Sauté the vegetables
In the same pot, add the onions, garlic, and bell peppers. Sauté until they become soft and translucent. Then, add the carrots and continue cooking for a few more minutes.
3. Add the spices
Once the vegetables are cooked, add the cumin, chili powder, and oregano. Stir and cook for a minute to release the flavors.
4. Add the beef, beans, and broth
Return the beef to the pot and add the soaked beans. Pour in the beef broth and stir everything together.
5. Simmer
Bring the soup to a boil, then reduce the heat to low and let it simmer for 2-3 hours. This will allow the flavors to develop and the beef to become tender.
6. Serve and enjoy
Once the soup is cooked, ladle it into bowls and serve hot. You can top it with some shredded cheese, sour cream, and cilantro for added flavor and texture.
This beef and bean soup is a perfect combination of protein, fiber, and vegetables, making it a wholesome and satisfying meal. The zesty spices and tender beef will transport you to the streets of Mexico with every bite. Give this recipe a try and add it to your dinner rotation, and your family and friends will thank you!
![Easy Taco Soup Recipe [+VIDEO] - Dinner, then Dessert](https://dinnerthendessert.com/wp-content/uploads/2019/01/Taco-Soup-3.jpg)
![Mexican Seafood Soup [Video] in 2021 | Mexican seafood soup, Seafood ...](https://i.pinimg.com/736x/a4/2b/52/a42b52d57339337c2b179a2779fe7d61.jpg)
