15+ Soul Food Thanksgiving Recipe You Must Try Them!
Published on: Mar 10, 2024
Thanksgiving is a time of celebration, gratitude, and indulging in delicious food. And when it comes to traditional Thanksgiving meals, soul food is a must-have on the table. This style of cooking originated from the African American community and is known for its rich, flavorful dishes. If you're looking to add some soul to your Thanksgiving feast, we've got you covered with the perfect soul food Thanksgiving recipe.
Main Ingredients: White Cornmeal, Granulated Sugar, Pumpkin Pie Spice
Sweet potatoes are a staple in Southern cooking, and this recipe takes them to a whole new level. By adding them to your cornbread batter, you'll get a moist and flavorful cornbread that pairs perfectly with a crispy beer can chicken. It's a match made in Southern heaven. Plus, the natural sweetness of the sweet potatoes adds a unique twist to this classic side dish.
No Southern meal is complete without a good dressing, and this beer can chicken recipe takes it to the next level. By adding shredded chicken to your cornbread dressing, you'll create a hearty and flavorful dish that is perfect for any occasion. Serve it alongside your beer can chicken for a delicious and satisfying meal.
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Baked Macaroni and Cheese
Main Ingredients: Butter, Vegetable Oil, Elbow Macaroni, Shredded Mild
Baked macaroni and cheese is a staple in every Southern household, and this recipe is no exception. By adding a beer can chicken to the mix, you'll create a delicious and filling meal that will leave everyone wanting more. It's comfort food at its finest. Plus, the crispy skin of the chicken adds a nice crunch to the creamy mac and cheese.
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Buttermilk Biscuits
Main Ingredients: Flour, Baking Powder, Baking Soda, Salt, Vegan Butter
No Southern meal is complete without a side of biscuits, and this recipe is one of the best. By using buttermilk, you'll get a flaky and tender biscuit that pairs perfectly with a juicy beer can chicken. It's a match made in Southern heaven. Serve these biscuits warm with a pat of butter for the ultimate comfort food experience.
If you're a mac and cheese purist, then this recipe is for you. It's a classic Southern mac and cheese recipe that is elevated by the addition of a beer can chicken. The flavors of the crispy chicken skin and the creamy mac and cheese complement each other perfectly. It's a must-try for any mac and cheese lover.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
Sweet potato pie is a classic Southern dessert, and this recipe is as traditional as it gets. With a flaky homemade crust and a creamy sweet potato filling, this pie is a crowd-pleaser. It's the perfect ending to a delicious beer can chicken dinner. Serve it warm with a dollop of whipped cream for the ultimate comfort food dessert.
Take your cornbread stuffing to the next level by adding a beer can chicken to the mix. The flavorful juices from the chicken will infuse the stuffing with delicious flavors, making it the perfect side dish for your beer can chicken. It's a Southern twist on a classic Thanksgiving favorite.
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Cajun Cornbread Dressing
Main Ingredients: Buttermilk, Butter, Self Rising Cornmeal, Buttermilk
If you want to add a little spice to your beer can chicken dinner, then this Cajun cornbread dressing is the way to go. With a mix of spicy andouille sausage, bell peppers, and onions, this dressing is packed with flavor. It's the perfect accompaniment to a juicy beer can chicken.
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Buttermilk Cornbread
Main Ingredients: All Purpose Flour, Yellow Cornmeal, Sugar, Baking
Another classic Southern side dish, buttermilk cornbread is taken to new heights when paired with a beer can chicken. The tangy buttermilk adds a nice contrast to the rich and juicy chicken. It's a perfect combination of flavors. Serve it warm with a drizzle of honey for a sweet and savory treat.
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Soul Food Collard Greens
Main Ingredients: Onion, Garlic Cloves, Green Pepper, Bell Pepper
No Southern meal is complete without a side of greens, and this recipe is a must-try. By braising collard greens in a flavorful broth and adding beer can chicken to the mix, you'll create a dish that is both hearty and delicious. The chicken adds a nice smoky flavor to the greens, making them even more flavorful.
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Thanksgiving Skillet Pecan Cornbread
Main Ingredients: Yellow Cornmeal, Flour, All Purpose Flour, Baking
This Thanksgiving, switch up your usual cornbread recipe and try this skillet pecan cornbread. It's a delicious and unique twist on a classic side dish. The pecans add a nice crunch and nutty flavor to the cornbread, making it the perfect accompaniment to a juicy beer can chicken.
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Boozy Pecan Pie for Thanksgiving
Main Ingredients: Pecan Halves, Pie Crust, Eggs, Butter, Brown Sugar
Thanksgiving isn't complete without a pecan pie, and this recipe takes it to the next level. By adding a splash of bourbon to the filling, you'll create a rich and flavorful dessert that pairs perfectly with a beer can chicken. The sweetness of the pie balances out the savory flavors of the chicken, creating a well-rounded meal.
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Southern Sausage Cornbread Dressing (How to Win...
Main Ingredients: Cornbread, Salted Butter, Pork Sausage, Chopped Celery
Another delicious twist on a classic dressing recipe, this Southern sausage cornbread dressing is a must-try. The addition of spicy sausage and herbs adds a nice kick to the dish, making it the perfect side dish for a flavorful beer can chicken. It's sure to be a hit at any gathering.
If you're a fan of sweet potato pie, then you'll love this recipe. With a flaky homemade crust and a creamy sweet potato filling, this pie is a Southern classic. The addition of a beer can chicken to the meal adds a nice contrast of flavors and textures. Serve it warm with a scoop of vanilla ice cream for a truly indulgent dessert.
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Sweet Potato Pie
Main Ingredients: Sweet Potatoes Or Yams, Eggs, Firmly Packed Brown
Another delicious sweet potato pie recipe, this one is made with a graham cracker crust and a creamy sweet potato filling. The addition of a beer can chicken to the meal adds a nice balance of savory and sweet flavors. It's a perfect dessert for any occasion.
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Southern Soul Food Baked Macaroni and Cheese
Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
This is not your average mac and cheese recipe. By adding a mix of three different cheeses, this dish is rich, creamy, and oh-so-delicious. It's the perfect side dish for a flavorful beer can chicken. Plus, the crispy breadcrumb topping adds a nice crunch to the dish.
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Southern, Soul Food Deviled Eggs
Main Ingredients: Eggs, White Distilled Vinegar, Salt, Dukes Mayonnaise
Deviled eggs are a Southern staple, and this recipe is one of the best. With a mix of mustard, mayo, and relish, these deviled eggs are creamy and flavorful. The addition of a beer can chicken to the meal adds a nice balance of flavors and textures. Serve them as an appetizer or as a side dish for a complete meal.
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Mississippi Sweet Potato Pie
Main Ingredients: Pie Shell, Sweet Potatoes, Sugar, Butter, Eggs, Salt
If you're looking for a unique twist on a classic sweet potato pie recipe, then this Mississippi version is a must-try. With a flaky homemade crust and a sweet potato filling mixed with pecans and chocolate chips, this pie is a flavor explosion. The addition of a beer can chicken to the meal adds a nice balance of savory and sweet flavors.
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Sweet Potato Casserole with Marshmallow & Pecan...
Main Ingredients: Sweet Potatoes, Unsalted Butter, Milk, Ground Cinnamon
This sweet potato casserole is the perfect side dish for a beer can chicken dinner. The creamy sweet potato filling is topped with a layer of gooey marshmallows and crunchy pecans, creating a delicious and indulgent dish. The addition of a beer can chicken to the meal adds a nice balance of flavors and textures. It's a must-try for any sweet potato lover.
This recipe takes the traditional cornbread dressing to new heights by adding a mix of herbs and spices, creating a flavorful and delicious side dish. The addition of a beer can chicken to the meal adds a nice balance of flavors and textures. Serve it warm alongside a juicy beer can chicken for the ultimate Southern meal.
The Staple Dish: Classic Fried Turkey
Ingredients:
1 whole turkey (10-15 pounds)
1 cup of butter
2 tablespoons of your favorite soul food seasoning blend
1 tablespoon of garlic powder
1 tablespoon of onion powder
1 tablespoon of paprika
1 teaspoon of cayenne pepper
Salt and pepper to taste
Instructions:
Preheat your oven to 350°F.
Rinse your turkey and pat it dry with paper towels.
In a small bowl, mix together the butter, soul food seasoning blend, garlic powder, onion powder, paprika, cayenne pepper, salt, and pepper.
Gently loosen the skin of the turkey and rub the butter mixture under the skin.
Tie the turkey's legs together with kitchen twine and tuck the wings under the body.
Place the turkey in a roasting pan and cover it with foil.
Bake for 1 hour and 45 minutes, then remove the foil and continue cooking for an additional 30 minutes.
Check the internal temperature of the turkey using a meat thermometer. It should read 165°F when inserted into the thickest part of the thigh.
Once done, remove the turkey from the oven and let it rest for 20 minutes before carving and serving.
Why You'll Love It:
This soul food Thanksgiving recipe adds a flavorful twist to the classic roasted turkey. The combination of soul food seasonings and butter creates a moist and juicy turkey that will be the star of your Thanksgiving dinner. Plus, the spices used in this recipe not only add flavor but also have health benefits such as boosting immunity and improving digestion.
Side Dish: Mac and Cheese with a Twist
Ingredients:
1 pound of elbow macaroni
4 tablespoons of butter
¼ cup of all-purpose flour
2 cups of milk
2 cups of shredded cheddar cheese
1 cup of shredded pepper jack cheese
½ cup of shredded Parmesan cheese
1 tablespoon of mustard powder
1 tablespoon of garlic powder
Salt and pepper to taste
1 cup of crushed soul food flavored potato chips
Instructions:
Preheat your oven to 350°F.
Cook the macaroni according to package instructions and drain.
In a saucepan, melt the butter over medium heat.
Add the flour and whisk until smooth.
Slowly pour in the milk, whisking constantly until the mixture thickens.
Add in the cheddar, pepper jack, and Parmesan cheese, stirring until melted.
Stir in the mustard powder, garlic powder, salt, and pepper.
Add the cooked macaroni to the cheese sauce and mix well.
Transfer the mac and cheese to a baking dish and top with crushed soul food flavored potato chips.
Bake for 15-20 minutes, until the top is golden and crispy.
Why You'll Love It:
No Thanksgiving meal is complete without mac and cheese, and this soul food twist takes it to the next level. The added soul food flavored potato chips add a crunch and a burst of flavor to the dish. This creamy and cheesy mac and cheese will have your guests coming back for seconds.
Incorporating soul food into your Thanksgiving menu is a great way to celebrate the holiday while honoring the roots of this cuisine. These two dishes are just a taste of the many soul food inspired recipes you can try this Thanksgiving. So go ahead and add some soul to your feast!
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