17 Soft White Rolls Recipe South Africa They're Simply Irresistible!
Published on: Mar 9, 2024
If you're craving a soft, fluffy roll to accompany your next meal, look no further than this easy and delicious recipe for soft white rolls. Originating from South Africa, these rolls are a staple in many households and are perfect for any occasion. Made with simple ingredients and a straightforward method, you'll have warm and fresh rolls in no time. Plus, with the added bonus of being able to customize the toppings, these rolls are sure to become a family favorite.
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
Bunny Chow, also known as "bunny" or "bunny combo", is a popular street food in South Africa. It consists of a hollowed out loaf of soft white bread filled with a spicy curry made from meat, vegetables, and beans. It's a delicious and hearty meal that is perfect for any occasion.
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Soft White Rolls
Main Ingredients: Active Dry Yeast, Warm Water, Skim Milk, Sugar
Soft white rolls are a staple in many households. They are perfect for sandwiches, burgers, or just as a side to a delicious meal. The key to making the perfect soft white rolls is to use high-quality flour, yeast, and a bit of patience. Once you try these rolls, you'll never want to buy them from the store again.
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Soft White Bread
Main Ingredients: Warm Water, Granulated Sugar, Active Dry Yeast
Soft white bread is a versatile bread that can be used for sandwiches, toast, or just eaten on its own. It's soft, fluffy, and has a slightly sweet taste. Making your own soft white bread at home is easier than you may think. With just a few simple ingredients, you can have freshly baked bread in no time.
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Bobotie – Savory ground meat custard from South Africa
Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
Bobotie is a traditional South African dish that is made with a savory ground meat custard and topped with a layer of egg. It's a flavorful and comforting dish that is perfect for any occasion. The secret to making the perfect bobotie is to use a combination of spices and fresh herbs to create a delicious and fragrant filling.
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Home-made Laadi Pav (Soft White Indian Rolls
Main Ingredients: All Purpose Flour, Yeast, Salt, Honey, Milk, Butter
Laadi Pav, also known as "pav" or "pao", is a type of soft white Indian roll that is commonly used to make sandwiches or as a side to a main dish. Making your own home-made Laadi Pav is a great way to impress your friends and family. These rolls are soft, fluffy, and have a slight buttery taste that will leave you wanting more.
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Soft White Dinner Rolls in a frying pan
Main Ingredients: All Purpose Flour, Milk, Butter, Sugar, Salt, Dry Yeast
Dinner rolls are a must-have at any dinner table. These soft white dinner rolls are not only delicious, but they are also made in a frying pan, making them quick and easy to make. The best part about these rolls is that they have a slightly crispy exterior and a soft and fluffy interior, making them the perfect addition to any meal.
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Shokupan Japanese Soft White Bread
Main Ingredients: Bread Flour, Boiling Water, Instant Yeast, Brown Sugar
Shokupan, also known as Japanese milk bread, is a type of soft white bread that is slightly sweet and has a tender texture. It's often used to make sandwiches or as a side to a meal. The key to making the perfect Shokupan bread is to use a tangzhong, a type of roux that helps to create a soft and fluffy texture.
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Soft White Filled Cookies
Main Ingredients: Flour, Baking Powder, Baking Soda, Salt, Sugar, Butter
Filled cookies are a fun and delicious treat that can be enjoyed by both kids and adults alike. These soft white filled cookies are made with a soft and buttery dough that is filled with your choice of filling, such as jam, chocolate, or even peanut butter. They are perfect for parties, holidays, or just as a sweet treat for yourself.
Japanese soft white bread, also known as shokupan, is a staple in many Japanese households. It's a soft and fluffy bread that is slightly sweet and has a tender texture. It's often used to make sandwiches, French toast, or just eaten on its own. Making your own Japanese soft white bread at home is easy and the result is absolutely delicious.
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Homemade Soft White Bread
Main Ingredients: Almond Milk, Melted Butter, Granulated Sugar, Salt
Homemade soft white bread is a delicious and comforting bread that is perfect for any occasion. It's soft, fluffy, and has a slightly sweet taste. Making your own homemade soft white bread is easier than you may think. With just a few simple ingredients and a bit of patience, you can have freshly baked bread in no time.
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Soft White Buns
Main Ingredients: Flour, Sugar, Salt, Milk, Dry Yeast, Butter, Egg
Buns are a type of soft white bread that are often used to make sandwiches or as a side to a meal. They are soft, fluffy, and slightly sweet, making them the perfect addition to any meal. Making your own soft white buns at home is easy and the result is worth the effort. They are perfect for BBQs, picnics, or just as a snack.
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Mom's Soft White Cookies
Main Ingredients: Shortening, Sugar, Eggs, Vanilla, Buttermilk, Flour
There's nothing quite like mom's homemade cookies. These soft white cookies are a childhood favorite for many people. They are soft, buttery, and have a slightly crisp edge. They can be enjoyed plain or with your choice of filling, such as chocolate chips or dried fruit. These cookies will bring back memories and make new ones with every bite.
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Soft White Chocolate Cranberry Cookies
Main Ingredients: Craisins, Hot Water, Baking Soda, Salted Butter, White
Soft white chocolate cranberry cookies are a delicious and festive treat that is perfect for the holiday season. These cookies are made with a soft and buttery dough that is filled with white chocolate chips and dried cranberries. They are perfect for parties, gift-giving, or just as a sweet treat for yourself.
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Soft White Sandwich Bread
Main Ingredients: Warm Water, Milk, Honey, Yeast, Kosher Salt, Butter
Sandwich bread is a type of soft white bread that is perfect for making sandwiches or toast. It's soft, fluffy, and has a slightly sweet taste. Making your own soft white sandwich bread at home is easy and the result is far superior to store-bought bread. Plus, you can customize it to your liking by adding your choice of seeds or herbs.
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Soft White Sandwich Bread For Bread Machine
Main Ingredients: Water, Vegetable Oil, Flour, Sugar, Salt, Dry Yeast
If you have a bread machine, making your own soft white sandwich bread has never been easier. Simply add the ingredients to the bread machine and let it do the work for you. The result is a soft and fluffy bread that is perfect for sandwiches or toast. It's a great way to have freshly baked bread without having to do all the work yourself.
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Soft White Chocolate Strawberry Fudge
Main Ingredients: White Chocolate, Sweetened Condensed Milk, Strawberry
Fudge is a delicious and indulgent treat that is perfect for any occasion. This soft white chocolate strawberry fudge is made with white chocolate, fresh strawberries, and a touch of cream cheese for a rich and creamy texture. It's a perfect gift for Valentine's Day, Mother's Day, or just as a sweet treat for yourself.
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5 Stars Soft White Bread
Main Ingredients: Bread Flour, Butter, Sugar, Salt, Yeast, Egg, Cold Water
This 5 stars soft white bread recipe has been tried and tested by many and has received rave reviews. It's soft, fluffy, and has a slightly sweet taste. It's perfect for sandwiches, toast, or just eaten on its own. The secret to this bread is to use high-quality ingredients and to follow the recipe exactly for the best results.
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Soft White Bread Slices (Keto)
Main Ingredients: Eggs, Olive Oil, Almond Flour, Fine Almond Flour
If you're following a keto diet, you don't have to miss out on soft white bread. This keto-friendly soft white bread is made with almond flour, eggs, and a bit of cream cheese for a soft and fluffy texture. It's perfect for making sandwiches or as a side to a meal. Plus, it's low-carb and gluten-free.
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Soft White Chocolate Chip Molasses Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Ground Ginger, Ground
Molasses cookies are a classic treat that is loved by many. These soft white chocolate chip molasses cookies are a delicious twist on the traditional recipe. The addition of white chocolate chips adds a touch of sweetness and decadence to these already delicious cookies. They are perfect for the holidays or any time of year.
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Golden Crust Soft White Homemade Bread
Main Ingredients: Unbleached White Flour, Instant Yeast, Kosher Salt
Golden crust soft white homemade bread is a delicious and comforting bread that is perfect for any occasion. It's soft, fluffy, and has a golden crust that adds a bit of crunch to each bite. Making your own homemade bread is a great way to impress your family and friends and to enjoy freshly baked bread at home.
The Perfect Side for Any Meal
Soft white rolls are a beloved addition to any meal in South Africa. Whether it's served alongside a hearty stew, as a sandwich bun, or simply enjoyed on its own, these rolls are a versatile and delicious option. The soft and fluffy texture makes them the perfect accompaniment to a wide range of dishes, and their mild flavor allows them to complement any meal without overpowering it. Plus, with their iconic golden crust and soft interior, these rolls are just as visually appealing as they are tasty.
Made with Simple Ingredients
The secret to the perfect soft white roll lies in its simplicity. With just a few basic ingredients, you can easily recreate this South African classic in your own kitchen. Flour, yeast, salt, sugar, and water are all you need to get started. The key is to use the right type of flour, preferably bread flour, which has a higher protein content and results in a softer and fluffier roll. You can also add a touch of milk or butter for added richness, but it's not necessary. These rolls are perfect for beginners in the kitchen and can be whipped up in no time.
Customizable Toppings for Every Taste
While these rolls are delicious on their own, they also offer the opportunity for customization. You can top them with sesame seeds, poppy seeds, or even cheese for added flavor and texture. You can also shape them into different sizes and forms, from traditional round rolls to mini loaves or even breadsticks. The options are endless, and you can let your creativity run wild. Plus, with their soft and fluffy interior, these rolls are perfect for making sandwiches or sliders, making them a versatile addition to any meal.
In conclusion, soft white rolls are a beloved and versatile staple in South African cuisine, and now you can easily recreate them in your own kitchen. With just a few simple ingredients and a customizable topping, these rolls are perfect for any occasion. So why not give this recipe a try and impress your family and friends with your baking skills? You won't be disappointed.
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