15 Soft Crust Italian Bread Recipe Taste The Magic Today!
Published on: Mar 15, 2024
One of the most beloved and versatile types of bread is Italian bread, with its soft and fluffy texture and irresistible aroma. Whether you are craving a warm slice with dinner or looking to make the perfect sandwich, homemade soft crust Italian bread is the perfect choice. In this article, we will share a professional and well-organized recipe for making this delicious bread from scratch, so you can enjoy its authentic taste and freshness in the comfort of your own home. So, put on your apron and get ready to impress your family and friends with this mouthwatering Italian bread recipe.
Main Ingredients: Italian Bread, Garlic, Salted Butter, Italian Parsley
If you're looking for a quick and easy appetizer to accompany your beer can chicken, look no further than this simple garlic bread. With just a few ingredients and minimal effort, you can have a warm and delicious side dish that will complement your main course perfectly.
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Italian Bread With Tomato Appetizers
Main Ingredients: Tomatoes, Purple Onion, Fresh Basil Leaves, Ground
For a more authentic Italian twist on your beer can chicken dinner, try serving some Italian bread with tomato appetizers. The combination of fresh tomatoes, herbs, and crusty bread will transport you to the streets of Italy with every bite.
If you're a fan of cheese (who isn't?), you'll love this cheesy Italian bread recipe. Slices of crusty bread are topped with a mixture of melted mozzarella and parmesan cheese, along with fragrant herbs and spices. It's the perfect accompaniment to your beer can chicken feast.
For a more hearty side dish, try making this stuffed Italian bread. A loaf of crusty Italian bread is filled with a delectable mixture of sausage, peppers, and onions, then baked to perfection. It's like a meal within a meal!
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Spaghetti Stuffed Italian Bread
Main Ingredients: Italian Bread, Italian Sausage, Spaghetti, Spaghetti
If you want to take your stuffed bread game to the next level, try making this spaghetti stuffed Italian bread. It's similar to the traditional version, but with the addition of spaghetti and flavorful marinara sauce. It's a carb lover's dream come true.
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Traditional Italian Bread Salad
Main Ingredients: Garlic Clove, Olive Oil, Italian Bread, Fresh
In Italy, they don't let any food go to waste, including stale bread. That's where this traditional Italian bread salad comes in. Cubes of crusty bread are combined with fresh tomatoes, cucumbers, and savory herbs to create a refreshing and budget-friendly side dish.
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Panzanella {italian Bread Salad}
Main Ingredients: Italian Bread, Garlic, Ripe Tomatoes, Cucumber, Green
Similar to the traditional bread salad, this panzanella recipe adds a few more ingredients to elevate the dish. In addition to bread and vegetables, this version also includes creamy mozzarella cheese and salty prosciutto for a decadent twist.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Nothing says comfort food quite like a plate of homemade Italian meatballs. These juicy and flavorful meatballs are made with a combination of beef and pork, along with Italian breadcrumbs, herbs, and aromatic garlic. Serve them alongside your beer can chicken for a hearty and satisfying meal.
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The Best Garlic Bread
Main Ingredients: Italian Bread, Butter, Garlic, Onion Salt, Dried Basil
When it comes to garlic bread, there are a lot of variations out there. But this recipe claims to be the best, and after trying it, we have to agree. Buttery and garlicky with a crispy crust, this garlic bread is the perfect side dish for any meal, including your beer can chicken dinner.
Another contender for the title of best meatballs, this recipe uses a combination of ground beef and pork, along with flavorful seasonings, to create the BEST Italian meatballs. Serve them with your favorite pasta or alongside your beer can chicken for a crowd-pleasing meal.
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Garlic Bread
Main Ingredients: Italian Bread, Unsalted Butter, Garlic, Chopped
Sometimes, simple is best. That's the case with this garlic bread recipe. Just a few ingredients, including fresh garlic, butter, and herbs, come together to create a delicious and fragrant side dish that pairs perfectly with your beer can chicken.
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Weight Watchers Tomato Salad with Grilled Italian Bread
Main Ingredients: Extra Virgin Olive Oil, Red Wine Vinegar, Dried
If you're watching your calories, this Weight Watchers tomato salad is the perfect side dish for your beer can chicken dinner. Light and refreshing, this salad combines ripe tomatoes, crispy cucumbers, and savory feta cheese, along with grilled Italian bread for a bit of crunch.
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Cheesy Garlic Bread
Main Ingredients: Italian Bread, Salted Butter, Olive Oil, Minced Garlic
For those who can't get enough cheese, this cheesy garlic bread recipe will be your new go-to. Slices of crusty bread are topped with a mixture of creamy cheese, salty bacon, and aromatic garlic, then baked to perfection. It's the ultimate indulgence.
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Bubbly Cheese Garlic Bread
Main Ingredients: Garlic, Creamy Italian Salad Dressing, Italian Bread
Similar to the previous recipe, this bubbly cheese garlic bread is a cheesy and flavorful side dish that will have everyone at the dinner table coming back for seconds. The addition of creamy mayonnaise adds a richness to the dish that will have you hooked.
For a twist on the classic meatloaf, try making this Italian meatloaf. Made with a combination of ground beef and Italian sausage, along with savory herbs and fresh breadcrumbs, this recipe will give you a flavorful and moist meatloaf that will pair perfectly with your beer can chicken.
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Classic Bruschetta
Main Ingredients: Italian Bread, Garlic, Extra Virgin Olive Oil, Roma
A classic Italian appetizer, bruschetta is a simple and delicious way to start your beer can chicken dinner. Slices of crusty bread are toasted and topped with a mixture of fresh tomatoes, sweet balsamic vinegar, and fragrant basil for a light and refreshing start to your meal.
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Mid-Summer Italian Bread Salad
Main Ingredients: Garlic, Italian Bread, Chopped Tomatoes, Cucumber, Red
For a summer twist on the traditional bread salad, try making this mid-summer Italian bread salad. With the addition of ripe peaches and sweet corn, this salad is a colorful and flavorful side dish that will pair perfectly with your beer can chicken on a hot summer day.
If you're looking for a hearty and filling meal, this Chicago style Italian beef is the way to go. Thinly sliced beef is cooked in a savory broth until tender and flavorful, then served on crusty Italian bread for a messy and delicious sandwich.
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Ditka’s Italian Beef Sandwich
Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black
For an iconic Chicago dining experience, try making this Ditka's Italian beef sandwich. This version of the classic sandwich is packed with savory Italian beef, melty provolone cheese, and sweet peppers, all served on a crispy Italian roll. It's a must-try for any football fan.
Last but certainly not least, we have the best Italian meatball recipe. Made with a combination of ground beef and pork, along with savory herbs and fresh breadcrumbs, these meatballs are tender, juicy, and flavorful. Serve them alongside your beer can chicken for a truly Italian feast.
Ingredients:
Dry Ingredients:
3 ½ cups all-purpose flour
2 tsp active dry yeast
1 tsp salt
1 tbsp sugar
Wet Ingredients:
1 ¼ cups warm water
2 tbsp olive oil
Instructions:
Step 1: Activate the Yeast
Begin by activating the yeast. In a small bowl, mix together 2 tsp of active dry yeast, 1 tsp of sugar, and 1 ¼ cups of warm water. Let the mixture sit for about 5 minutes until it becomes frothy.
Step 2: Prepare the Dough
In a large mixing bowl, mix together 3 ½ cups of all-purpose flour and 1 tsp of salt. Slowly add the activated yeast mixture and 2 tbsp of olive oil to the bowl, and mix everything together until a soft and slightly sticky dough forms.
Step 3: Knead the Dough
Transfer the dough onto a floured surface and knead it for about 10 minutes, until it becomes smooth and elastic. You can also use a stand mixer with a dough hook attachment for this step.
Step 4: First Rise
Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise in a warm place for about 1 hour, or until it doubles in size.
Step 5: Shape and Second Rise
Punch down the risen dough and shape it into a round or oval loaf. Place the loaf on a baking sheet lined with parchment paper, cover it with a towel, and let it rise for another 30 minutes.
Step 6: Bake
Preheat your oven to 425°F (220°C). Before baking, sprinkle some flour on top of the loaf and make a few diagonal cuts with a sharp knife. Bake the bread for 25-30 minutes, or until it turns golden brown.
Step 7: Enjoy!
Once the bread is done baking, let it cool for a few minutes before slicing and serving. Enjoy your homemade soft crust Italian bread with your favorite meals or as a delicious snack on its own.
With this simple and easy recipe, you can make a delicious soft crust Italian bread that is sure to impress. So, next time you're in the mood for some homemade bread, skip the store-bought option and make your own using this recipe. Your taste buds will thank you!