15+ Soft Christmas Sugar Cookie Dough Recipe Delight In These Amazing Recipes!

The Secret to Soft and Chewy Cookies

Soft and chewy are two words that perfectly describe these Christmas sugar cookies. But what's the secret to achieving this perfect texture? It all comes down to the ingredients and the baking process. The key to keeping these cookies soft and chewy is to not overbake them. When the edges start to turn golden brown, take them out of the oven. They may seem undercooked, but they will continue to cook and firm up as they cool. This will ensure that the cookies stay soft and chewy, rather than becoming hard and crispy.

Customizable Cookie Creations

This Christmas sugar cookie dough is also incredibly versatile, allowing you to get creative and make your own customized cookie creations. You can add in chocolate chips, sprinkles, or a variety of different extracts such as almond or peppermint to change up the flavor. You can also use festive cookie cutters to create holiday-themed shapes and decorate with colorful frosting and sprinkles. The possibilities are endless with this recipe, making it a fun activity for the whole family.

Make Ahead and Freeze

One of the best things about this recipe is that you can make the dough ahead of time and freeze it for later use. Simply wrap the dough in plastic wrap and place it in an airtight container before freezing. When you're ready to bake, let the dough thaw in the fridge overnight and then roll it out and cut into shapes as desired. This is a great time-saving option for busy holiday baking.

In Conclusion

This soft Christmas sugar cookie dough recipe is a must-have for your holiday baking repertoire. It's easy to make, customizable, and produces deliciously soft and chewy cookies that will be a hit with friends and family. Plus, with the option to make ahead and freeze, it's a convenient and time-saving choice. So why not give this recipe a try and spread some holiday cheer with these delectable sugar cookies!