16+ Soft Chewy Christmas Sugar Cookie Recipe Dive Into Deliciousness!
Published on: Mar 8, 2024
Christmas is a time for spreading joy and love, and what better way to do so than with some delicious soft and chewy sugar cookies? These cookies are a staple during the holiday season and are loved by people of all ages. In this article, we will share with you our tried and tested soft chewy Christmas sugar cookie recipe that is sure to be a hit at your next holiday gathering. So put on your apron and let's get baking!
Main Ingredients: All Purpose Flour, Dark Brown Sugar, Ground Cinnamon
If you're a fan of soft and chewy cookies, this recipe is for you. These Gingerbread Men are the perfect holiday treat. The addition of molasses gives them a rich and deep flavor, while the spices add a warm and comforting touch. Plus, they are so cute and festive that you won't be able to resist making them every year.
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Soft Chewy Raisin Spice Cookies
Main Ingredients: All Purpose Flour, Salt, Baking Soda, Ground Cinnamon
Raisins may not be everyone's favorite, but trust us, they make these cookies extra delicious. The chewy texture of the raisins pairs perfectly with the soft and slightly spicy cookie base. These cookies are perfect for snacking on during the colder months, and they are also a great option for holiday cookie exchanges.
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Soft & Chewy Gingerbread Molasses Cookies
Main Ingredients: Butter, White Sugar, Brown Sugar, Eggs, Vanilla
Sometimes, you just need a classic Gingerbread cookie. This recipe delivers on all fronts - a soft and chewy texture, a rich and flavorful molasses taste, and the perfect amount of spices. These cookies are great for decorating with icing and sprinkles, or you can just enjoy them on their own.
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Soft Chewy Sugar Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Salt
Sugar cookies are a staple in any cookie rotation, and this recipe is a must-try. The key to achieving the perfect soft and chewy texture is to slightly underbake the cookies. They will continue to set as they cool, resulting in a soft and slightly gooey center. These cookies are perfect for any occasion, and you can easily customize them with different colored sprinkles or frosting.
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Soft Chewy Peanut Butter Cookies
Main Ingredients: Unsalted Butter, Brown Sugar, Sugar, Peanut Butter
Peanut butter lovers, this one's for you. These soft and chewy cookies are packed with peanut butter flavor and are so easy to make. They also have a slightly crispy edge, giving them the perfect texture. Sprinkle some sea salt on top for a delicious sweet and salty combination.
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Soft, Chewy Gingerbread Boys – My Family
Main Ingredients: Butter, Sugar, Salt, Egg, Molasses, Vinegar, Flour
This recipe has been passed down in the author's family and has been a favorite for generations. These Gingerbread Boys are soft and chewy, just like the ones you remember from your childhood. The recipe is simple and easy to follow, and the end result is a batch of delicious and adorable cookies.
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Soft & Chewy Gingerbread Cookies
Main Ingredients: Unsalted Butter, Dark Brown Sugar, Light Molasses
If you're looking for a recipe that will give you soft and chewy Gingerbread cookies every time, this is the one. The secret ingredient is cream cheese, which adds a tangy and creamy element to the cookies. These cookies are also great for decorating, and they make a perfect addition to any holiday dessert table.
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Soft Chewy Gingerbread Cookies
Main Ingredients: Butter, Brown Sugar, Granulated Sugar, Molasses, Egg
Another classic Gingerbread cookie recipe, this one has been perfected over the years to achieve the perfect soft and chewy texture. The addition of honey and brown sugar gives these cookies a deeper and richer flavor, making them irresistible. They are also great for making Gingerbread houses or decorating with icing and sprinkles.
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Soft & Chewy Eggnog Cookies
Main Ingredients: Butter, Granulated Sugar, Large Egg Yolks, Vanilla
Eggnog isn't just for drinking - it also makes for a delicious cookie flavor. These soft and chewy Eggnog cookies are a must-try during the holiday season. They have a subtle eggnog flavor, and the spices give them a warm and comforting taste. Top them with some eggnog glaze for an extra festive touch.
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Soft & Chewy Gingerbread Men Cookies
Main Ingredients: Butter, Brown Sugar, Molasses, Egg, Flour, Salt, Baking
This recipe is another family favorite that is sure to become a staple in your home. These Gingerbread Men are soft, chewy, and full of flavor. The molasses and spices give them a classic Gingerbread taste, and the texture is just right. These cookies are perfect for decorating or enjoying on their own.
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Gingerbread Cookies (soft & chewy cutouts)
Main Ingredients: Unsalted Butter, Granulated Sugar, Molasses, Large Egg
These Gingerbread cookies are perfect for making cutouts and decorating with your kids. They have a soft and chewy texture, making them easy to work with, and the flavor is spot on. The recipe also includes a delicious cream cheese frosting that pairs perfectly with the cookies. Make these for your next holiday gathering, and they are sure to be a hit.
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Gingerbread Men Cookies (Soft & Chewy)
Main Ingredients: Powdered Sugar, Vanilla Extract, Milk, Unsalted Butter
If you're looking for a simple and foolproof Gingerbread cookie recipe, this is the one. The key to achieving the perfect soft and chewy texture is to slightly underbake the cookies, resulting in a soft and slightly gooey center. These cookies are also great for making Gingerbread houses, as they hold their shape well.
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The Best Soft & Chewy Sugar Cookies
Main Ingredients: All Purpose Flour, Baking Powder, Salted Butter
This recipe claims to be the best soft and chewy sugar cookie recipe out there, and after trying it, we have to agree. These cookies are soft, buttery, and full of flavor. The addition of cream cheese adds a tangy and creamy element that takes these cookies to the next level. Decorate them with colorful sprinkles for a festive touch.
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Soft & Chewy Whole Wheat Gingerbread Cookies
Main Ingredients: White Whole Wheat Flour, Baking Soda, Salt, Ground
If you're looking for a healthier option, try these Whole Wheat Gingerbread cookies. They are soft and chewy, just like the classic version, but they are made with whole wheat flour and a touch of honey. The result is a delicious and guilt-free holiday treat.
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Soft & Chewy Oatmeal Raisin Cookie
Main Ingredients: Butter, Shortening, White Sugar, Dark Brown Sugar
Oatmeal Raisin cookies are a classic, and this recipe is a must-try. The addition of molasses gives these cookies a rich and deep flavor, and the oats add a chewy texture. The raisins are also key to achieving the perfect balance of flavors. These cookies are perfect for snacking on during the colder months.
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Soft & Chewy Peanut Butter Cookie
Main Ingredients: Flour, Salt, Baking Soda, Butter, Shortening, Jif
Simple and delicious, these Peanut Butter cookies are soft and chewy, with a slightly crispy edge. The peanut butter flavor is not overpowering, making these cookies perfect for any occasion. You can also add chocolate chips or chopped peanuts for some extra texture and flavor.
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Soft & Chewy Peanut Butter Cookies
Main Ingredients: Butter, Peanut Butter, White Sugar, Firmly Packed Brown
This recipe is another family favorite, and it's easy to see why. These Peanut Butter cookies are soft, chewy, and packed with peanut butter flavor. The key to achieving the perfect texture is to slightly underbake them, resulting in a soft and slightly gooey center. These cookies are perfect for sharing with friends and family.
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Soft & Chewy Ginger Cookies with Eggnog Frosting
Main Ingredients: Flour, Ground Ginger, Baking Soda, Ground Cinnamon
These Ginger cookies are soft, chewy, and full of flavor. The addition of eggnog frosting takes them to a whole new level, adding a creamy and festive touch. These cookies are perfect for any holiday gathering and will be a hit with everyone.
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Soft & Chewy Sugar Cookie Bars
Main Ingredients: Butter, Granulated Sugar, Large Eggs, Vanilla Extract
If you want to save some time and effort, try making these Sugar Cookie Bars instead of traditional cookies. They have the same soft and chewy texture, but they are easier to make and perfect for serving a crowd. Top them with colorful sprinkles or frosting for a fun and festive touch.
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Soft & Chewy Sugar Cookie Bar
Main Ingredients: Butter, Cream Cheese, Powdered Sugar, Vanilla Extract
Another option for sugar cookie bars, this recipe is slightly different and equally delicious. The addition of cream cheese gives these bars a tangy and creamy element, making them irresistible. They are perfect for any occasion and can be easily customized with different colored frosting or sprinkles.
The Secret to Soft and Chewy Cookies
Ingredients
To achieve the perfect soft and chewy texture, the key is to use the right ingredients. For this Christmas sugar cookie recipe, you will need:
All-purpose flour: This is the base of the cookie dough and gives it structure.
Baking powder: This helps the cookies rise and gives them a soft and light texture.
Butter: Use unsalted butter at room temperature for best results. Make sure to cream it well with the sugar to achieve a light and fluffy texture.
Granulated sugar: This adds sweetness and also helps with the texture of the cookies.
Brown sugar: Brown sugar adds moisture and chewiness to the cookies.
Eggs: Use room temperature eggs for easier incorporation into the cookie dough.
Vanilla extract: This adds flavor to the cookies and complements the other ingredients.
Method
Now that you have all your ingredients, it's time to make the cookies. Follow these steps for the perfect soft and chewy Christmas sugar cookies:
In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
In a separate large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
Add in the eggs, one at a time, mixing well after each addition. Then add in the vanilla extract and mix until well combined.
Slowly add in the dry ingredients to the wet ingredients and mix until just combined. Do not overmix as this can lead to tough cookies.
Cover the cookie dough and refrigerate for at least 30 minutes to allow the flavors to develop and the dough to firm up.
Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
Roll the cookie dough into balls and place them on the prepared baking sheet, leaving enough space between each cookie for spreading.
Bake for 10-12 minutes, or until the edges are lightly golden brown. The center may still look slightly underdone, but the cookies will continue to cook as they cool.
Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Serve and enjoy your delicious soft and chewy Christmas sugar cookies!
Customizing Your Cookies
Add Some Festive Flavors
While this Christmas sugar cookie recipe is delicious as is, you can also add some festive flavors to give it an extra holiday touch. Consider adding some ground cinnamon, nutmeg, or ginger to the cookie dough for a warm and cozy flavor. You can also add some sprinkles or colored sugar on top of the cookies before baking for a fun and festive look.
Get Creative with Shapes and Designs
Another way to make your cookies stand out is by using fun cookie cutters to create different shapes and designs. This is a great activity to do with kids and can add an extra element of fun to your holiday baking.
Now that you have our soft chewy Christmas sugar cookie recipe and some tips for customizing your cookies, it's time to get baking and spread some holiday cheer with these delicious treats. Happy baking!
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