18 Soba Noodles Recipe Chinese Sausage Get Ready To Indulge!
Published on: Mar 25, 2024
In recent years, soba noodles have gained popularity outside of Japan for their unique flavor and nutritional benefits. These thin and chewy noodles are made from buckwheat flour and are commonly used in Japanese cuisine. One dish that is particularly popular is the soba noodle recipe with Chinese sausage. This dish combines the earthy taste of the soba noodles with the savory and slightly sweet flavor of the Chinese sausage, creating a delicious and satisfying meal. In this article, we will explore the steps to create this delectable dish and provide tips on how to make it even more flavorful.
Main Ingredients: Garlic, Scallions, Chinese Broccoli, Lime, Extra Firm
Add a healthy twist to your beer can chicken with this recipe that features tofu and Chinese broccoli. The soba noodles add an extra boost of flavor and texture, while the homemade XO sauce adds a kick of spice. This dish is perfect for vegetarians or those looking for a lighter option.
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Brussels Sprouts with Chinese Sausage
Main Ingredients: Brussels Sprouts, Chinese Sausage, Fish Sauce
Love brussels sprouts? Then you'll love this beer can chicken recipe that combines them with Chinese sausage for a unique and delicious flavor. The sausage adds a savory and slightly sweet taste to the dish, making it a perfect pairing with the tender and juicy chicken.
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Homemade XO Chinese Sauce
Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat
Looking to add some spice to your beer can chicken? Look no further than this homemade XO sauce. Made with dried scallops, shrimp, and chili peppers, this sauce packs a punch of flavor and heat that will elevate any dish. Use it as a marinade or glaze for your chicken and get ready for a taste sensation.
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Lemongrass Shrimp with Soba Noodles & Chinese Broccoli
Main Ingredients: Scallions, Garlic, Lemongrass, Ginger, Soba Noodles
If you're a fan of Asian flavors, this beer can chicken recipe is for you. The combination of lemongrass shrimp, soba noodles, and Chinese broccoli creates a flavorful and satisfying dish that will leave your taste buds wanting more. The chicken is cooked to perfection with a crispy skin and tender meat, making it the perfect accompaniment to this dish.
Sticky rice is a staple in Chinese cuisine, and this beer can chicken recipe takes it to the next level. The rice is cooked with flavorful ingredients like Chinese sausage, shiitake mushrooms, and dried shrimp for a dish that is bursting with flavor. The chicken is then placed on top of the rice and cooked, infusing it with all the delicious flavors.
You can't go wrong with a classic Chinese fried rice, especially when paired with beer can chicken. This recipe features tender chicken, colorful vegetables, and fluffy rice, all cooked together in a wok for a dish that is full of flavor and texture. It's a perfect side dish for any barbecue or can even be enjoyed as a meal on its own.
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Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
For a twist on the traditional fried rice, try this recipe that features tender pieces of pork in addition to the chicken. The pork adds a depth of flavor to the dish, while the vegetables and rice create a perfect balance of textures. It's a hearty and satisfying dish that will be a hit with everyone.
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Stir-Fry Chinese Leeks with Chinese Sausages
Main Ingredients: Leeks, Chinese Sausages, Garlic, Oil, Salt, Water
Chinese leeks, also known as garlic chives, are a staple in Chinese cooking and add a unique flavor to this beer can chicken recipe. The leeks are stir-fried with Chinese sausage, creating a savory and aromatic dish that is the perfect accompaniment to the tender and juicy chicken. Serve it alongside a bed of rice for a complete meal.
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Chinese Sausage (How to Cook Chinese Sausage)
Main Ingredients: Chinese Sausages, Water
Not sure how to use Chinese sausage in your cooking? Look no further than this recipe that shows you how to cook it to perfection. The sausage is lightly fried in a pan, creating a crispy and slightly sweet exterior while still maintaining its juicy and flavorful interior. It can be used in a variety of dishes, including beer can chicken, for an added burst of flavor.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
For a dish that is both delicious and easy to make, try this chicken and Chinese sausage fried rice recipe. The combination of tender chicken, savory sausage, and fluffy rice makes for a satisfying and flavorful meal that can be enjoyed on its own or as a side dish. Plus, it's a great way to use up any leftover chicken or sausage.
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Cantonese Steamed Chicken & Chinese Sausage
Main Ingredients: Dried Shiitake Mushrooms, Boneless Skinless Chicken
If you're looking for a healthier option, try this steamed chicken and Chinese sausage dish. The chicken is steamed to perfection, creating a juicy and flavorful protein. The Chinese sausage adds a burst of flavor and texture to the dish, making it a delicious and satisfying meal. Serve it with a side of vegetables for a complete and balanced meal.
For a hearty and flavorful meal, try this Chinese clay pot rice recipe. The combination of chicken, Chinese sausage, and shiitake mushrooms creates a dish that is full of rich and savory flavors. The clay pot allows for all the ingredients to cook together and infuse each other with their delicious flavors, resulting in a dish that will leave you wanting more.
Also known as daikon radish, Chinese turnip is a versatile ingredient that is often used in Chinese cooking. It adds a refreshing and slightly spicy flavor to dishes, and this beer can chicken recipe is no exception. The turnip is cooked with the chicken, along with other flavorful ingredients, resulting in a dish that is full of unique and delicious flavors.
This sticky rice with Chinese sausage recipe is perfect for those looking for a simple and satisfying meal. The rice is cooked with savory Chinese sausage and then steamed to create a sticky and flavorful dish. It's a great way to use leftover chicken and sausage, or can be made fresh for a quick and delicious dinner.
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Sesame Chicken with Soba Noodles & Snap Peas
Main Ingredients: Garlic, Ginger, Carrot, Cilantro, Sugar Snap Peas
If you're a fan of sesame chicken, you'll love this beer can chicken recipe that features soba noodles and snap peas. The chicken is coated in a delicious sesame glaze and then cooked to perfection on the beer can. The soba noodles and snap peas add a unique twist to the dish, creating a flavorful and satisfying meal.
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Turnip Cake (Chinese Lo Bak Go)
Main Ingredients: Daikon Radish, Water, Vegetable Oil, Dried Shrimp
Turnip cake, also known as Chinese lo bak go, is a popular dish served during Chinese New Year. This recipe takes a twist on the traditional dish by incorporating beer can chicken. The turnip cake is cooked with the chicken, infusing it with all the delicious flavors and creating a dish that is both festive and flavorful.
Chinese New Year is a time for celebration and delicious food. And what better way to celebrate than with a beer can chicken dish? This recipe incorporates traditional Chinese ingredients and flavors, making it the perfect dish to serve at your Chinese New Year feast. Plus, the beer can cooking method adds a fun and unique touch to the dish.
If you can't get enough of Chinese sausage, this fried rice recipe is for you. The sausage is the star of the dish, adding a burst of flavor to the tender chicken and fluffy rice. This recipe is perfect for using up any leftover chicken or sausage, or can be made fresh for a quick and delicious meal.
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Chinese Sausage Buns (Lop Cheung Bao)
Main Ingredients: Warm Water, Instant Yeast, Granulated Sugar, Canola
For a unique and tasty twist on traditional buns, try this recipe that features Chinese sausage. The sausage is cooked with the chicken and then stuffed into soft and fluffy buns for a filling and delicious meal. These buns are perfect for any occasion, whether it's a barbecue or a casual dinner at home.
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Savory Chinese Turnip Pancakes
Main Ingredients: Chinese Sausage, Bacon, Dried Shrimp, Scallions, White
These savory Chinese turnip pancakes are a delicious and unique addition to any meal. Made with shredded turnip and Chinese sausage, these pancakes are full of flavor and have a crispy exterior and a tender and juicy interior. They can be served as a side dish or enjoyed as a snack on their own.
Ingredients:
Bolded Ingredients:
Soba noodles
Chinese sausage
Green onions
Soy sauce
Rice vinegar
Honey
Sesame oil
Garlic
Ginger
Sesame seeds
Before we dive into the recipe, let's take a closer look at some of the key ingredients in this dish. Soba noodles are made from buckwheat flour, which gives them a nutty and slightly earthy flavor. They are also a great source of nutrients, including fiber, protein, and vitamins B and E. Chinese sausage, also known as lap cheong, is a cured and dried sausage commonly used in Chinese cuisine. It has a unique flavor, slightly sweet and savory, and adds a delicious umami taste to dishes.
Instructions:
Bolded Instructions:
Start by cooking soba noodles according to package instructions. Once cooked, rinse with cold water and set aside.
Next, slice the Chinese sausage into thin rounds. In a pan over medium heat, cook the sausage until slightly crisp, about 3-4 minutes. Set aside.
In the same pan, add chopped green onions, minced garlic, and grated ginger. Cook for 1-2 minutes until fragrant.
Add the cooked soba noodles and Chinese sausage to the pan with the onions, garlic, and ginger. Drizzle with soy sauce, rice vinegar, and honey, and toss to combine.
Finish by drizzling a bit of sesame oil over the noodles and topping with sesame seeds.
Serve hot and enjoy!
This soba noodle recipe with Chinese sausage is not only delicious, but it's also customizable. You can add in your favorite vegetables, such as carrots, bell peppers, or mushrooms, to make it even more nutritious. You can also adjust the amount of soy sauce and honey to your taste preference, making it more or less sweet and savory. Experimenting with different ingredients and flavors is part of the fun of cooking, so don't be afraid to make this dish your own.
In conclusion, this soba noodle recipe with Chinese sausage is a perfect dish for those looking for a flavorful and nutritious meal. With the combination of the nutty and earthy taste of the soba noodles and the sweet and savory flavor of the Chinese sausage, this dish is sure to be a hit at your next dinner party or family meal. Give it a try and taste for yourself the deliciousness of this unique and tasty dish.
![[I ate] Chinese sticky rice : r/food](https://i.redd.it/psvlyr12d0201.jpg)
