18 So Cal Mexican Beans And Rice Recipe Delight In These Amazing Recipes!

Published on: May 19, 2024

Mexican cuisine is known for its bold flavors and hearty dishes, and one of the most beloved dishes is beans and rice. This classic combination is not only delicious, but it is also a staple in many Mexican households. So if you're craving some authentic Mexican flavor, look no further than this So Cal Mexican beans and rice recipe.

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Layered Mexican Chicken Rice Bake

Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
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This dish is a delicious twist on a classic chicken and rice casserole. Layers of tender chicken, black beans, corn, and rice are topped with a blend of Mexican cheeses and baked to golden perfection. The addition of beer adds a subtle depth of flavor to the dish, making it a standout meal for any occasion.
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For a quick and easy dinner option, this Mexican rice bowl is the perfect choice. Simply marinate your chicken in a blend of spices, including chili powder and cumin, and grill on a beer can for added flavor. Serve over a bed of rice with your favorite toppings, such as avocado, salsa, and sour cream, for a customizable and delicious meal.
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Pastor Ryan’s Mexican Lasagna

Main Ingredients: Rice, Low Sodium Chicken Broth, Tomatoes, Onions
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This unique take on lasagna combines classic Italian flavors with a Mexican twist. Layers of corn tortillas, seasoned chicken, black beans, and cheese are stacked high and baked to perfection. The addition of beer adds a subtle tanginess to the dish, making it a crowd-pleasing favorite.
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Slow Cooker Vegan Brown Rice Mexican Bowl with Black...

Main Ingredients: Rice, Vegetable Stock, Finely Chopped Onion, Red Bell
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If you're looking for a meat-free option, this vegan dish is the perfect choice. Tender brown rice, black beans, and a blend of Mexican spices are slow-cooked to perfection. The addition of beer adds a rich depth of flavor to the dish, making it a satisfying and healthy meal option.
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Skinny Thai Green Curry

Main Ingredients: Cal, Chicken Breasts, Broccoli, Curry Paste, Chicken
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This flavorful dish is a fusion of Thai and Mexican flavors. Tender chicken is marinated in a blend of spices, including ginger, garlic, and lemongrass, and cooked on a beer can for added flavor. Serve over a bed of rice with a side of green curry sauce for a unique and delicious meal.
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Vegetarian Chili And Mini Muffins

Main Ingredients: Chili, Muffins, Cal, Olive Oil, Garlic, Onion, Carrot
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This hearty vegetarian chili is the perfect comfort food on a cold day. Packed with beans, vegetables, and spices, this dish is full of flavor and texture. The addition of beer adds a depth of flavor to the chili, while the mini muffins on top provide a satisfying crunch.
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Easy Spiced Pork Poke Bowl

Main Ingredients: Purple Cabbage, Cucumber, Radishes, Pickling Liquid
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This poke bowl is a delicious and simple dinner option. Pork tenderloin is marinated in a blend of spices, including cumin and chili powder, and grilled on a beer can for added flavor. Served over a bed of rice with your choice of toppings, this dish is sure to become a family favorite.
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VEGGIE BREAKFAST ENCHILADAS

Main Ingredients: Olive Oil, Eggs, Milk, Chili Powder, Cumin, Salt
Who says beer can chicken is just for dinner? These breakfast enchiladas are a delicious and unique way to start your day. Tender chicken, eggs, and vegetables are wrapped in a corn tortilla and topped with a homemade enchilada sauce. The addition of beer adds a subtle tanginess to the dish, making it a standout breakfast option.
Main Ingredients: Masa Harina, Broth, Baking Powder, Salt, Cumin, Lard
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These homemade tamales are a labor of love, but the end result is worth it. Tender chicken, wrapped in a corn masa dough and steamed to perfection, is a classic Mexican dish that is sure to impress. The addition of beer adds a depth of flavor to the chicken filling, making these tamales a standout meal.
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One Skillet Cheesy Mexican Casserole

Main Ingredients: Canola Oil, Ground Beef, Garlic Powder, Onion Powder
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This one-skillet casserole is a quick and easy dinner option that the whole family will love. Ground chicken, beans, and vegetables are cooked in a blend of Mexican spices and topped with cheese for a comforting and flavorful meal. The addition of beer adds a subtle tanginess to the dish, making it a standout dinner option.
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This hearty casserole is packed with layers of tender chicken, vegetables, and spices. The addition of beer adds a depth of flavor to the dish, making it a standout meal for any occasion. Serve with a side of rice or tortilla chips for a satisfying and delicious dinner option.
Main Ingredients: Rice, Water, Salt, Cumin Powder, Cilantro, Lemon Juice
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This burrito bowl is a healthier twist on the classic burrito. Tender chicken, black beans, and vegetables are cooked in a blend of spices and served over a bed of rice. The addition of beer adds a subtle tanginess to the dish, making it a standout meal for any night of the week.
13 of 20

One Pot Mexican Beef and Rice Casserole

Main Ingredients: Olive Oil, Ground Beef, Onion, Garlic, Taco Seasoning
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This one-pot casserole is a quick and easy dinner option that is full of flavor. Ground beef, rice, and vegetables are cooked in a blend of Mexican spices and topped with cheese for a satisfying and hearty meal. The addition of beer adds a depth of flavor to the dish, making it a standout dinner option.
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Mexican Black Beans & Rice

Main Ingredients: Rice, Black Beans, Diced Tomatoes Green Chilies
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This simple yet flavorful dish is a staple in Mexican cuisine. Tender black beans, cooked with onions, garlic, and spices, are served over a bed of rice for a satisfying and nutritious meal. The addition of beer adds a subtle tanginess to the dish, making it a standout option for any meatless meal.
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Crock Pot Fiesta Mexican Chicken & Rice

Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
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This slow-cooker dish is the perfect meal for those busy weeknights. Tender chicken, black beans, and corn are cooked in a blend of spices and served over a bed of rice. The addition of beer adds a depth of flavor to the dish, making it a standout meal that practically cooks itself.
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Best Steak Fajitas

Main Ingredients: Low Sodium Soy Sauce, Fresh Lime Juice, Orange, Canola
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Steak fajitas are a classic Mexican dish that is sure to please any crowd. Marinated steak, peppers, and onions are cooked to perfection and served with warm tortillas for a delicious and satisfying meal. The addition of beer in the marinade adds a subtle tanginess to the steak, making it a standout dish.
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Chile Relleno

Main Ingredients: Flour, Egg, Vegetable Oil, Salt, Lager Beer, Poblano
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This traditional Mexican dish is full of flavor and texture. Roasted poblano peppers are stuffed with a blend of chicken, cheese, and spices, then dipped in egg and fried to golden perfection. The addition of beer in the batter adds a subtle tanginess to the dish, making it a standout meal.
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Zucchini Bread

Main Ingredients: Medium Zucchini, Garlic Clove, Olive Oil, Rye Flour
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Looking for a way to use up those summer zucchinis? Look no further than this delicious zucchini bread. The addition of beer adds a subtle sweetness to the bread, making it a standout treat for any time of day. Serve with a spread of butter for a delicious and indulgent snack.
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Mexican Shrimp

Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
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For a seafood twist on beer can chicken, try this delicious Mexican shrimp dish. Shrimp is marinated in a blend of spices, including chili powder and cumin, and cooked on a beer can for added flavor. Serve over a bed of rice with a side of avocado for a satisfying and flavorful meal.
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Bean Burrito

Main Ingredients: Flour Tortilla, Rice, Beans, Salsa, Sour Cream
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This bean burrito is a simple yet flavorful dinner option. Packed with beans, vegetables, and spices, this dish is full of flavor and texture. The addition of beer adds a depth of flavor to the dish, making it a standout meal for any night of the week.

The Importance of Beans and Rice in Mexican Cuisine

Mexican cuisine is a fusion of Indigenous and Spanish influences, resulting in a diverse and flavorful culinary tradition. One of the key ingredients in Mexican cooking is beans. They are a great source of protein and fiber, making them a staple in many Mexican households. Additionally, rice is another essential component in Mexican cuisine, providing a neutral base for the bold flavors of the other ingredients to shine through.

The Key to Perfect Beans and Rice

To achieve the perfect beans and rice, it is crucial to start with high-quality ingredients. In this So Cal Mexican beans and rice recipe, we recommend using black beans for their rich and earthy flavor. They are also packed with nutrients and add a beautiful color to the dish. When it comes to rice, long-grain white rice is the best choice. It has a fluffy texture and absorbs the flavors of the other ingredients well. It is also readily available in most grocery stores, making it an accessible option for this recipe.

Adding Layers of Flavor

The key to any delicious Mexican dish is the layers of flavor that come from the use of various spices and herbs. In this So Cal Mexican beans and rice recipe, we use a combination of cumin, chili powder, and oregano to add depth and warmth to the dish. We also include garlic and onion for their aromatic qualities and cilantro for a fresh and vibrant touch.

Customizing to Your Taste

This So Cal Mexican beans and rice recipe is versatile and can be easily customized to your taste. For a spicier kick, add some chopped jalapeno or crushed red pepper flakes. You can also add some diced bell peppers or frozen corn for added texture and flavor. Feel free to experiment and make this recipe your own. In conclusion, this So Cal Mexican beans and rice recipe is a must-try for anyone looking to experience the bold and comforting flavors of Mexican cuisine. With high-quality ingredients and layers of flavor, this dish is sure to become a favorite in your household. So gather your ingredients and get cooking, and don't forget to top it off with some sliced avocado and crumbled queso fresco for the ultimate Mexican experience.
18 so cal mexican beans and rice recipe Delight in these amazing recipes!

Layered Mexican Chicken Rice Bake

yield: 8 total time: 60 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons extra virgin olive oil
  • 1 white onion medium, finely chopped
  • 1 chili pepper anaheim, it’s mild, finely diced
  • 1 1/2 cups sweet peppers chopped
  • 1 1/2 tablespoons garlic minced fresh
  • 4 cups rice cooked/steamed
  • 1 tablespoon ground cumin
  • 2 cups chicken breast shredded
  • 1/4 teaspoon garlic salt Lawry’s
  • 1/2 teaspoon seasoning dry Ranch Dressing
  • 1/2 cup prepared salsa I used Herdez, mild
  • 1 can corn drained
  • 1 can red kidney beans or any bean of choice, drained
  • 1/2 cup cilantro leaves fresh, chopped
  • 1 cup shredded cheddar cheese

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 40 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 4 grams
  • Sodium : 170 milligrams
  • Sugar : 3 grams
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