18 Snow Peas Recipe Chinese Get Cooking And Enjoy!
Published on: Mar 19, 2024
Snow peas are a staple in Chinese cuisine, known for their crisp and sweet flavor. These delicate green pods are not only delicious, but also packed with essential nutrients. If you're looking to incorporate more snow peas into your diet, we've got you covered with this easy and flavorful recipe. Read on to learn how to make a mouth-watering snow pea dish that will impress your taste buds and your dinner guests.
Main Ingredients: Oil, Ginger, Garlic, Chinese Sausage, Medium Onion
Snow peas are a versatile and nutritious vegetable that can be incorporated into a variety of dishes. One delicious way to enjoy them is in a stir-fry with Chinese sausage. The combination of the sweet, crunchy snow peas and the savory, slightly sweet sausage creates a perfect balance of flavors. This dish is easy to make and can be served as a main course or as a side dish. Let's take a look at how to make this mouth-watering Snow Peas with Chinese Sausage stir-fry.
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Shrimp and Snow Peas
Main Ingredients: Shrimp, Frozen Peas, Shaoxing Wine, Salt, Cornstarch
For seafood lovers, this Shrimp and Snow Peas stir-fry is a must-try. The sweetness of the shrimp pairs perfectly with the crispiness of the snow peas, creating a burst of flavor in each bite. This dish can be made in just a few minutes and is perfect for a quick and healthy weeknight meal. Serve it over rice or noodles for a complete and satisfying meal.
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Beef with Snow Peas
Main Ingredients: Flank Steak, Low Sodium Soy Sauce, Sherry, Brown Sugar
Beef and snow peas are a classic combination in Chinese cuisine. The tender, juicy beef is complemented by the fresh, crunchy snow peas, creating a delicious and hearty dish. This recipe is a great way to use up any leftover beef or can be made with fresh beef strips. Serve it over rice or noodles for a filling and flavorful meal.
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Stir-Fried Shrimp with Snow Peas (or Sugar Snap Peas)...
Main Ingredients: Large Shrimp, Snow Peas, Chicken Stock, Seasoned Rice
If you're looking for a lighter option, try making this Stir-Fried Shrimp with Snow Peas or Sugar Snap Peas. This dish is packed with protein and vegetables, making it a healthy and satisfying meal. The shrimp and snow peas are stir-fried in a delicious sauce made with soy sauce, oyster sauce, and sesame oil. Serve it over rice or noodles for a complete and flavorful meal.
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Everyday Chinese Vegetable Stir-Fry
Main Ingredients: Celery, Carrots, Snow Peas, Fresh Shiitake Mushrooms
This Everyday Chinese Vegetable Stir-Fry is a great way to incorporate a variety of vegetables into your diet. Snow peas, along with other vegetables such as carrots and bell peppers, are stir-fried in a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. This dish is not only delicious but also a great way to get your daily dose of veggies.
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Shrimp with Snow Peas
Main Ingredients: Cornstarch, Chinese Cooking Wine, Salt, Shrimp, Peanut
Shrimp and snow peas are a classic combination that never disappoints. This dish is quick and easy to make, making it a perfect option for busy weeknights. The shrimp and snow peas are stir-fried in a savory sauce made with soy sauce, garlic, and ginger. Serve it over rice or noodles for a satisfying and flavorful meal.
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Beef Stir-fry with Snow Peas and Mushrooms
Main Ingredients: Lean Beef, Cooking Oil, Fresh Ginger, Garlic, Large
This Beef Stir-fry with Snow Peas and Mushrooms is a delicious and filling dish that is perfect for any occasion. The beef and snow peas are stir-fried in a savory sauce made with soy sauce, oyster sauce, and sesame oil. The addition of mushrooms adds an extra depth of flavor to this dish. Serve it over rice or noodles for a complete and satisfying meal.
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Chicken with Snow Peas Stir-fry
Main Ingredients: Cornstarch, Light Soy Sauce, Oil, Chicken Breasts
This Chicken with Snow Peas Stir-fry is a simple yet flavorful dish that can be made in just a few minutes. The chicken and snow peas are stir-fried in a delicious sauce made with soy sauce, oyster sauce, and sesame oil. This dish is perfect for a busy weeknight and can be served over rice or noodles for a complete meal.
Chinese Cashew Chicken is a popular dish in Chinese restaurants, and now you can make it at home. The combination of tender chicken, crunchy cashews, and crisp snow peas creates a perfect balance of flavors and textures. This dish is quick and easy to make and can be served over rice or noodles for a satisfying meal.
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Gingered Skirt Steak with Snow Peas
Main Ingredients: Oyster Sauce, Hoisin Sauce, Soy Sauce, Sugar
Snow peas and skirt steak are a match made in heaven in this Gingered Skirt Steak with Snow Peas recipe. The tender, juicy steak is marinated in a flavorful ginger sauce before being stir-fried with snow peas and other vegetables. This dish is full of flavor and can be served over rice or noodles for a complete and satisfying meal.
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Stir-fried Lamb With Snow Peas
Main Ingredients: Lamb Loin, Peanut Oil, Ginger, Spring Onions, Greens
If you're looking to switch up your protein options, try making this Stir-fried Lamb with Snow Peas. The tender lamb is stir-fried with snow peas and other vegetables in a savory sauce made with soy sauce, oyster sauce, and sesame oil. This dish is not only delicious but also a great way to incorporate more lamb into your diet.
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Snow Peas and Shrimp Stir-fry
Main Ingredients: Light Soy Sauce, Water, Oyster Sauce, Chinese Cooking
This Snow Peas and Shrimp Stir-fry is a simple and flavorful dish that can be made in just a few minutes. The shrimp and snow peas are stir-fried in a delicious sauce made with soy sauce, oyster sauce, and sesame oil. Serve it over rice or noodles for a complete and satisfying meal.
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Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
Lo mein is a popular Chinese dish that can be made with a variety of vegetables, including snow peas. This Vegetable Lo Mein recipe is a healthier alternative to the traditional dish, as it is packed with nutritious vegetables and uses whole wheat noodles. The snow peas add a delicious crunch to this dish, making it a must-try for any lo mein lover.
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Cashew Chicken With Snow Peas And Mushrooms
Main Ingredients: Boneless Skinless Chicken Breast, Cornstarch, Oil, Snow
Cashew Chicken with Snow Peas and Mushrooms is a delicious and filling dish that is perfect for any occasion. The chicken, snow peas, and mushrooms are stir-fried in a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. The addition of cashews adds an extra crunch to this dish, making it a fan favorite.
Snow peas and lotus root may not be the most common combination, but they create a delicious and unique dish in this Stir Fried Snow Peas and Lotus Root recipe. The crispiness of the snow peas and the crunchiness of the lotus root create a perfect texture in each bite. This dish is packed with flavor and can be served over rice or noodles for a complete meal.
If you're looking to add some color to your plate, try making this Stir-Fried Purple Snow Peas with Plums dish. The vibrant purple snow peas are stir-fried with a delicious plum sauce, creating a sweet and tangy flavor. This dish is not only visually appealing but also a tasty and healthy option for any meal.
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Shrimp Lo Mein
Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
Shrimp Lo Mein is a classic Chinese dish that can be easily made at home. The combination of shrimp, snow peas, and other vegetables creates a delicious and satisfying meal. The noodles are stir-fried in a savory sauce made with soy sauce, oyster sauce, and sesame oil. This dish is perfect for a quick and easy weeknight meal.
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Stir-Fried Chicken in Chinese Garlic Sauce
Main Ingredients: Chicken Breast, Sesame Oil, Cracked Black Pepper
This Stir-Fried Chicken in Chinese Garlic Sauce is a flavorful and easy-to-make dish that is perfect for any garlic lover. The chicken, along with snow peas and other vegetables, is stir-fried in a delicious garlic sauce. This dish is quick and easy to make and can be served over rice or noodles for a complete and tasty meal.
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Chicken Lo Mein
Main Ingredients: Lo Mein Noodles, Oyster Sauce, Low Sodium Soy Sauce
If you prefer chicken over shrimp, try making this Chicken Lo Mein dish. The tender chicken is stir-fried with snow peas and other vegetables in a savory sauce made with soy sauce, oyster sauce, and sesame oil. This dish is a great alternative to takeout and can be easily customized with your favorite vegetables.
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Beef and Snow Peas
Main Ingredients: Onion, Mushrooms, Peanut Oil, Garlic, Sirloin, Sherry
This Beef and Snow Peas stir-fry is a simple and flavorful dish that is perfect for any occasion. The beef and snow peas are stir-fried in a delicious sauce made with soy sauce, oyster sauce, and sesame oil. This dish is quick and easy to make and can be served over rice or noodles for a satisfying meal.
The Perfect Chinese Snow Peas Recipe
Ingredients:
1 lb snow peas, washed and trimmed
2 cloves garlic, minced
1 inch fresh ginger, peeled and minced
1 tbsp soy sauce
1 tsp sesame oil
1 tsp rice vinegar
1 tbsp vegetable oil
1 tsp cornstarch
1 tsp honey
Salt and pepper, to taste
Instructions:
In a small bowl, mix together the soy sauce, sesame oil, rice vinegar, cornstarch, and honey. Set aside.
In a large pan, heat vegetable oil over medium-high heat. Add in the minced garlic and ginger, and cook for about 30 seconds until fragrant.
Add in the snow peas and stir-fry for 2-3 minutes until they turn bright green and slightly tender.
Pour in the sauce mixture and stir to coat the snow peas evenly. Cook for another 2 minutes until the sauce thickens and the snow peas are fully cooked.
Season with salt and pepper to taste.
Remove from heat and serve hot as a side dish or over rice as a main course.
Tips:
For added protein, you can toss in some diced chicken or tofu along with the snow peas.
Feel free to add in other vegetables such as carrots, bell peppers, or mushrooms to make this dish more colorful and nutritious.
Make sure not to overcook the snow peas to maintain their crunchiness and vibrant color.
This Chinese snow peas recipe is a perfect balance of flavors with the savory soy sauce, nutty sesame oil, tangy rice vinegar, and sweet honey. The garlic and ginger add a nice kick and depth of flavor to the dish. Not only is this recipe delicious, but it's also a great way to add more vegetables to your diet. So next time you're craving Chinese food, skip the takeout and make this easy and healthy snow pea dish at home.
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