19 Snow Pea Leaf Chinese Recipe Unleash Your Inner Chef!
Published on: Mar 25, 2024
Snow pea leaves, also known as "dau miu" in Chinese, are a versatile and nutritious ingredient commonly used in Chinese cuisine. These delicate greens are rich in vitamins, minerals, and antioxidants, making them a healthy addition to any dish. In this article, we will explore a delicious and easy-to-make Chinese recipe that features snow pea leaves as the star ingredient. So grab your apron and get ready to create a flavorful and nutritious dish that will impress your family and friends.
Main Ingredients: Pea Leaves, Vegetable Oil, Garlic, Salt, White Pepper
If you're looking for a quick, flavorful side dish to pair with your beer can chicken, look no further than this stir-fried snow pea leaves with garlic recipe. The leaves are lightly sautéed with garlic and a touch of soy sauce, creating a deliciously savory and slightly crunchy side dish that perfectly complements the juicy chicken. Plus, the vibrant green color of the leaves will add a pop of color to your plate.
Ingredients: Snow pea leaves, garlic, soy sauce, oil
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Coconut and Lemongrass Poached Chicken With Lime Rice
Main Ingredients: Basmati Rice, Lime, Skinless Chicken Breasts, Coconut
This recipe takes the classic beer can chicken to a whole new level with the addition of coconut and lemongrass poached chicken. The chicken is infused with rich coconut and lemongrass flavors, making it incredibly tender and juicy. Serve it over a bed of refreshing lime rice for a complete and delicious meal.
Ingredients: Whole chicken, coconut milk, lemongrass, lime, rice
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Springtime Bacon & Egg Fried Rice
Main Ingredients: Eggs, Bacon, Rice, Red Onion, Garlic, Minced Ginger
For a unique and flavorful twist on traditional fried rice, try this springtime bacon and egg fried rice recipe. The crispy bacon and runny eggs add a depth of flavor and texture to the dish, while the colorful peas and carrots bring a touch of freshness and crunch. This dish is a perfect way to use up any leftover rice from your beer can chicken dinner.
Ingredients: Rice, bacon, eggs, peas, carrots, soy sauce, oil
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Beef Lo Mein
Main Ingredients: Sirloin Steak, Peanut Oil, Corn Starch, Liquid Egg
If you're craving a hearty and satisfying dish to pair with your beer can chicken, this beef lo mein recipe is a must-try. Tender strips of beef are stir-fried with noodles and a flavorful sauce, creating a dish that is packed with umami flavors and a variety of textures. This dish is sure to be a hit with your family and friends.
Ingredients: Beef, noodles, vegetables, soy sauce, oyster sauce, oil
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Healthy Chicken and Lentil Salad
Main Ingredients: Green Beans, Chicken Breasts, Olive Oil, Herbs De
This healthy and flavorful chicken and lentil salad is the perfect accompaniment to your beer can chicken. The combination of protein-packed lentils, tender chicken, and a variety of fresh vegetables creates a dish that is not only delicious but also nutritious. It's a great way to add some balance to your meal.
Ingredients: Chicken breasts, lentils, vegetables, lemon, herbs, olive oil
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Homemade Cup Noodles
Main Ingredients: Low Sodium Chicken Bouillon, Finely Grated Fresh
If you're a fan of the convenience of instant cup noodles but want to avoid the preservatives and additives, try making your own homemade version with this recipe. It's surprisingly easy and allows you to customize the flavors and ingredients to your liking. Plus, it's a great way to use up any leftover beer can chicken.
Ingredients: Noodles, chicken, vegetables, broth, soy sauce, spices
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Green Greens Salad with Basil Ranch Dressing
Main Ingredients: Plain Greek Yogurt, Mayonnaise, Organic Milk, Chopped
This vibrant and flavorful green greens salad is the perfect way to add some freshness and crunch to your beer can chicken dinner. The homemade basil ranch dressing adds a unique twist to the classic ranch, and the combination of different greens creates a salad that is both visually appealing and delicious.
Ingredients: Mixed greens, herbs, ranch dressing, oil, vinegar
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Wasabi Ginger Steak Salad
Main Ingredients: Seasoned Rice Wine Vinegar, Soy Sauce, Sesame Seeds
If you're in the mood for a more substantial and protein-packed salad, try this wasabi ginger steak salad. The marinated steak is seared to perfection and served over a bed of crisp greens and crunchy vegetables, creating a salad that is bursting with bold flavors and textures. It's the perfect complement to your beer can chicken.
Ingredients: Steak, greens, vegetables, wasabi, ginger, oil, vinegar
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Adam Bush
Main Ingredients: Vegetable Oil, Ginger, Cloves, Thai Red Curry Paste
This unique and flavorful side dish is inspired by the popular Chinese dish, dry-fried green beans. In this recipe, snow pea leaves are used in place of green beans, giving the dish a fresh and vibrant twist. It's a great way to add some greens to your meal and balance out the richness of your beer can chicken.
Ingredients: Snow pea leaves, garlic, oil, soy sauce
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Saijan Bhaji (Drumstick Leaves Stir-Fry)
Main Ingredients: Leaves, Shredded Coconut, Jeera, Garlic Cloves, Onion
For a taste of Indian cuisine, try this saijan bhaji stir-fry recipe. The drumstick leaves, also known as moringa leaves, are stir-fried with a variety of spices and aromatics, creating a dish that is both flavorful and nutritious. It's a great way to add some international flair to your beer can chicken dinner.
Ingredients: Drumstick leaves, spices, oil, onion, garlic, ginger
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Snow Pea Leaves Warm Salad
Main Ingredients: Snowpeas, Aburaage, Boiling Water, Dashi Stock, Soy
This warm salad is a great way to incorporate snow pea leaves into your meal. The leaves are lightly cooked with a variety of vegetables and a homemade vinaigrette, creating a dish that is both hearty and refreshing. Serve it alongside your beer can chicken for a well-rounded and satisfying meal.
Ingredients: Snow pea leaves, vegetables, vinaigrette, oil, vinegar
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Pat Shaak Bhaja (Stir Fried Green Amaranth leaves...
Main Ingredients: Leaves, Poppy Seeds, Peanuts, Dry Red Chilies, Garlic
This traditional Bengali dish is a great way to use up any leftover green amaranth leaves from your beer can chicken dinner. The leaves are sautéed with a variety of spices and aromatics, creating a dish that is bursting with flavor and texture. It's a simple and delicious way to add some greens to your meal.
Ingredients: Green amaranth leaves, spices, oil, onion, garlic, ginger
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Stir Fried Vermicelli Noodles
Main Ingredients: Water, Vermicelli Noodles, Tofu, Dried Shiitake
If you're in need of a quick and easy side dish to pair with your beer can chicken, try this stir-fried vermicelli noodles recipe. The noodles are stir-fried with vegetables and a flavorful sauce, creating a dish that is both filling and satisfying. It's a great way to add some variety to your meal.
Ingredients: Vermicelli noodles, vegetables, sauce, oil
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Sesame Snow Pea Salad
Main Ingredients: Snow Peas, Sesame Oil, Sesame Seeds, Scallions, Apple
This refreshing and crunchy snow pea salad is the perfect side dish for your beer can chicken. The snow peas are lightly blanched and tossed with a homemade sesame dressing, creating a dish that is both light and flavorful. It's a great way to add some vegetables to your meal.
Ingredients: Snow peas, sesame dressing, sesame seeds, oil, vinegar
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LEMON MYRTLE GREEN VEG CURRY
Main Ingredients: Sweet Potato, Small Carrot, Cauliflower Florets
This unique and flavorful curry is a great way to incorporate lemon myrtle into your meal. The aromatic leaves are used to create a delicious and fragrant curry that pairs perfectly with the rich flavors of your beer can chicken. Serve it over rice for a complete and satisfying meal.
Ingredients: Lemon myrtle leaves, vegetables, curry paste, coconut milk, oil
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Best Stir-Fry Sauce EVER™
Main Ingredients: Coconut Aminos, Fresh Orange Juice, Chinese Five Spice
This versatile and flavorful stir-fry sauce is a must-have in your recipe collection. It can be used in a variety of stir-fry dishes, including with your beer can chicken. The combination of soy sauce, sesame oil, and other seasonings creates a sauce that is packed with umami flavors and adds a delicious dimension to your meal.
Ingredients: Soy sauce, sesame oil, honey, garlic, ginger, chili flakes
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SARSON KA SAAG
Main Ingredients: Mustard, Spinach Leaves, Leaves, Small Tomato, Green
This traditional Punjabi dish is a great way to add some warmth and spice to your beer can chicken dinner. The combination of mustard greens, spinach, and other aromatics creates a rich and flavorful dish that is perfect for dipping your chicken into. Serve it with some warm Indian flatbread for a complete and satisfying meal.
Ingredients: Mustard greens, spinach, spices, oil, onion, garlic, ginger
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Stir Fried Pork and Mixed Veggies
Main Ingredients: Boneless Pork Chops, Corn Starch, Soy Sauce, Lime
If you're looking for a meatier side dish to pair with your beer can chicken, try this stir-fried pork and mixed veggies recipe. The tender pork is stir-fried with a variety of vegetables and a savory sauce, creating a dish that is both filling and flavorful. It's a great way to add some protein to your meal.
Ingredients: Pork, vegetables, sauce, oil
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Stir-Fried Shrimp with Snow Peas (or Sugar Snap Peas)...
Main Ingredients: Large Shrimp, Snow Peas, Chicken Stock, Seasoned Rice
If you're a seafood lover, this stir-fried shrimp with snow peas recipe is a must-try. The tender shrimp are stir-fried with the crunchy snow peas and a variety of aromatics, creating a dish that is both light and flavorful. It's a great way to add some variety to your beer can chicken dinner.
Ingredients: Shrimp, snow peas, aromatics, soy sauce, oil
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25-Minute Beef and Snow Pea Stir Fry
Main Ingredients: Low Sodium Soy Sauce, Water, Chinese Cooking Wine, Dark
This quick and easy stir-fry dish is perfect for those busy weeknights when you still want a delicious and satisfying meal. The beef is stir-fried with snow peas and a flavorful sauce, creating a dish that is packed with protein and veggies. Serve it over rice for a complete and filling meal.
Ingredients: Beef, snow peas, sauce, oil, rice
The Recipe: Snow Pea Leaf Stir-Fry
Ingredients:
- 1 lb snow pea leaves, washed and trimmed
- 2 cloves of garlic, minced
- 1 tbsp soy sauce
- 1 tsp sesame oil
- 1 tsp cornstarch
- 1 tsp rice vinegar
- 1 tsp sugar
- 1 tsp chili flakes
- Salt and pepper, to taste
- 2 tbsp vegetable oil
Instructions:
1. In a small bowl, mix together the soy sauce, sesame oil, cornstarch, rice vinegar, sugar, and chili flakes to make the sauce.
2. Heat a wok or large skillet over medium-high heat and add the vegetable oil.
3. Once the oil is hot, add the minced garlic and sauté until fragrant.
4. Add the snow pea leaves to the pan and stir-fry for 2-3 minutes, until they start to wilt.
5. Pour the sauce over the snow pea leaves and continue to stir-fry for another 2-3 minutes, until the leaves are fully cooked and coated in the sauce.
6. Season with salt and pepper to taste.
7. Serve hot as a side dish or on top of rice as a main course.
This snow pea leaf stir-fry is a perfect balance of savory, sweet, and spicy flavors. The tender snow pea leaves are coated in a delicious sauce that pairs well with rice or other stir-fried dishes. Plus, it only takes minutes to make, making it a great option for a quick and healthy weeknight meal.
Snow pea leaves are not only tasty but also packed with nutrients. They are a good source of vitamin C, vitamin A, and iron, making them a great addition to any meal. This recipe also allows you to customize the flavors to your liking by adjusting the amount of chili flakes and sugar.
In Chinese cuisine, snow pea leaves are often used in stir-fries, soups, and hot pot dishes. They are also a common ingredient in many dim sum dishes. So the next time you're at a Chinese restaurant, keep an eye out for dishes featuring snow pea leaves.
In conclusion, this snow pea leaf stir-fry recipe is an easy and delicious way to incorporate these nutritious greens into your meals. Give it a try and impress your taste buds with this flavorful and healthy dish.
![[Homemade] Beef Lo Mein : r/food](https://i.redd.it/bm4px5uxm7221.jpg)
