16+ Snow Globe Christmas Cake Recipe Get Ready To Indulge!

Published on: Mar 29, 2024

In addition to being a delicious treat, a snow globe Christmas cake also serves as a stunning centerpiece for any holiday gathering. As the name suggests, this festive cake is designed to resemble a snow globe, complete with a snowy scene inside. Not only is it visually appealing, but it also adds a touch of whimsy to any holiday celebration. Here's how you can create your very own snow globe Christmas cake that will surely impress your guests.

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Holiday Honeycrisp Salad

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Pumpkin Chai Holiday Cupcakes

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Looking for a unique and delicious dessert to bring to your next holiday party? These Pumpkin Chai Holiday Cupcakes are sure to be a hit. Made with pumpkin puree, warm spices, and a chai-infused cream cheese frosting, these cupcakes capture all the flavors of the holiday season. They're also a great option for those who are dairy-free.
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10 Holiday Side Dishes

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Carrot Cake

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Perfect Carrot Cake

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For those who are gluten-free or watching their carb intake, this Perfect Carrot Cake is a great option. Made with almond flour and natural sweeteners, this cake is just as delicious as the traditional version. And with a light and fluffy cream cheese frosting, you won't even miss the gluten.
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Tres Leche Cake

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Red Velvet Cake

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Moist White Cake

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Holiday Ice Cream Cake

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Moist Banana Cake

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Holiday Snow Globe Cake

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Classic Holiday Gingerbread Cookies

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Chocolate Chip Holiday Snowball Cookies

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Ingredients

Before getting started, make sure you have all the necessary ingredients for your snow globe Christmas cake. The main components include:

For the cake:

- 2 ½ cups of all-purpose flour - 2 teaspoons of baking powder - ½ teaspoon of salt - 1 cup of unsalted butter, softened - 1 ½ cups of granulated sugar - 4 large eggs - 1 cup of milk - 2 teaspoons of vanilla extract

For the decoration:

- 1 cup of powdered sugar - 2 tablespoons of meringue powder - 1-2 tablespoons of water - Gel food coloring in various colors - Plastic figurines or Christmas decorations - Edible glitter - Small candy canes or gingerbread cookies for the base

Instructions

Now that you have all your ingredients, it's time to start baking and decorating your snow globe Christmas cake. Here's a step-by-step guide:

Step 1: Prepare the cake

- Preheat your oven to 350°F (175°C). - Grease and line a round cake pan with parchment paper. - In a medium bowl, whisk together the flour, baking powder, and salt. - In a separate bowl, cream the butter and sugar until light and fluffy. - Add the eggs, one at a time, mixing well after each addition. - Gradually add the dry ingredients into the wet mixture, alternating with the milk and vanilla extract. - Pour the batter into the prepared pan and bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean. - Let the cake cool completely before decorating.

Step 2: Create the snow globe scene

- In a small bowl, mix together the powdered sugar, meringue powder, and water until you get a thick, smooth icing. - Divide the icing into smaller bowls and add a drop of gel food coloring to each, creating different colors. - Place a plastic figurine or Christmas decoration in the center of the cake. - Use the different colored icing to create a snowy scene around the figurine, using a toothpick or small spatula to spread and blend the colors. - Sprinkle some edible glitter on top for a sparkly effect.

Step 3: Assemble the base

- Place the cake on a cake stand or plate. - Use small candy canes or gingerbread cookies to create a base for the cake, securing them with some icing or melted white chocolate.

Step 4: Display and enjoy!

- Once the base is set, carefully place the cake on top. - Serve and enjoy your beautiful and delicious snow globe Christmas cake! With this recipe, you can bring the magic of a snow globe to your holiday table. It's a fun and unique twist on a traditional Christmas dessert that is sure to impress your loved ones. Happy baking!
16+ snow globe christmas cake recipe Get ready to indulge!

Classic Holiday Gingerbread Cookies

yield: 40 total time: 20 minutes
4.0 Stars (1 reviews)
View Recipe

Ingredients

  • 3/4 cup unsalted butter softened
  • 1/4 cup granulated sugar
  • 1/4 cup light brown sugar packed
  • 1 large egg
  • 1/3 cup molasses
  • 2 3/4 cups all purpose flour for dough
  • 1 tablespoon ground ginger
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon salt
  • all purpose flour for rolling dough
  • 4 cups powdered sugar plus more if needed
  • 3 tablespoons meringue powder buy in grocery store baking aisle
  • 7 tablespoons water room temperature, plus more if needed
  • red gel food coloring
  • green gel food coloring

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 15 milligrams
  • Fat : 3.5 grams
  • Protein : 1 grams
  • SaturatedFat : 2 grams
  • Sodium : 20 milligrams
  • Sugar : 16 grams
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