19+ Small Thanksgiving Recipe Try These Culinary Delights!
Published on: Mar 19, 2024
Thanksgiving is a time for gratitude and coming together with loved ones to enjoy a feast. However, preparing a large meal can be daunting, especially for those with limited time and resources. That's why I've put together this small Thanksgiving recipe that will still leave your taste buds satisfied and your stomach full. This delicious and easy-to-follow menu is perfect for those hosting a small gathering or for those who simply want to enjoy a smaller, more intimate celebration.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
If you're looking to add a refreshing and boozy touch to your Thanksgiving feast, this Thanksgiving Cider Sangria recipe is a must-try. Made with apple cider, white wine, and a splash of brandy, this sangria is bursting with fall flavors and is the perfect accompaniment to your Beer Can Chicken. Top it off with some fresh cranberries and apples for a festive touch.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving dinner is complete without a delicious stuffing. This Beer Can Chicken Stuffing recipe takes a traditional stuffing to the next level by incorporating the rich and savory flavors of the chicken. With ingredients like sage, thyme, and rosemary, this stuffing is sure to be a hit with your guests.
If you're looking for a show-stopping main dish for your Thanksgiving dinner, look no further than this Roasted Thanksgiving Turkey recipe. By cooking the turkey on top of a Beer Can Chicken, you not only infuse the meat with delicious flavors, but also ensure that it stays moist and juicy. The result is a perfectly cooked and flavorful turkey that will impress even the pickiest of eaters.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
While the Beer Can Chicken may be the star of the show, no Thanksgiving dinner is complete without some delicious sides. This Beer Can Chicken Thanksgiving Sides recipe includes a variety of dishes such as roasted vegetables, mashed potatoes, and a flavorful cranberry sauce. These sides are the perfect complement to the rich and savory flavors of the Beer Can Chicken.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
Speaking of cranberry sauce, this Beer Can Chicken Thanksgiving Cranberry Sauce recipe is a must-try. Made with fresh cranberries, orange juice, and a touch of maple syrup, this cranberry sauce is bursting with sweet and tangy flavors that pair perfectly with the rich and savory chicken.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you're a fan of the classic Thanksgiving stuffing, this Beer Can Chicken Classic Traditional Stuffing recipe is for you. Made with a combination of bread, herbs, and chicken broth, this stuffing is simple yet packed with flavor. Plus, cooking it on top of the Beer Can Chicken adds an extra layer of juiciness and richness to the dish.
No Thanksgiving dinner is complete without a big bowl of mashed potatoes. This Beer Can Chicken Best Thanksgiving Mashed Potatoes recipe takes the classic dish to the next level by incorporating the rich and savory flavors of the chicken. With a touch of cream and butter, these mashed potatoes are sure to be a crowd-pleaser.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
If you're looking for a fun and creative dessert for your Thanksgiving dinner, look no further than these OREO Cookie Balls - Thanksgiving Turkey. Made with crushed OREO cookies, cream cheese, and chocolate, these turkey-shaped treats are a delicious and festive addition to your Thanksgiving spread.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Elevate your Thanksgiving dinner with this delicious and refreshing Thanksgiving Punch recipe. Made with cranberry juice, orange juice, and a splash of vodka, this punch is the perfect accompaniment to your Beer Can Chicken. Serve it in a large punch bowl and let your guests help themselves.
If you're looking for a light and refreshing side dish to balance out the rich and savory flavors of the Beer Can Chicken, this Thanksgiving Slaw recipe is a great choice. Made with shredded cabbage, apples, and a tangy dressing, this slaw adds a pop of color and flavor to your Thanksgiving dinner.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
Add a twist to your traditional Thanksgiving dinner with this Thanksgiving Sangria recipe. Made with red wine, apple cider, and a variety of fall fruits, this sangria is bursting with flavor and is sure to be a hit with your guests. It's the perfect accompaniment to your Beer Can Chicken and other Thanksgiving dishes.
If you're looking for a unique and tasty appetizer to serve before your Thanksgiving dinner, these Thanksgiving Croquettes are a great option. Made with shredded chicken, mashed potatoes, and a variety of spices, these croquettes are crispy on the outside and full of flavor on the inside.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
No Thanksgiving dinner is complete without a delicious dessert. This Pumpkin Crunch recipe is the perfect way to end your meal. Made with a buttery oat and pecan crust and a rich pumpkin filling, this dessert is sure to be a crowd-pleaser. Serve it with a dollop of whipped cream for the ultimate indulgence.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
If you're looking for a portable and delicious option for your Thanksgiving dinner, these Thanksgiving Pockets are a great choice. Made with flaky pastry, shredded chicken, and a variety of veggies, these pockets are perfect for on-the-go eating. Plus, they're a great way to use up any leftover Beer Can Chicken.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Short on oven space? No problem! This Multi-Cooker Thanksgiving Stuffing recipe is the perfect solution. Made in a pressure cooker, this stuffing is packed with flavor and cooks in just a fraction of the time. Plus, the Beer Can Chicken adds an extra layer of juiciness and flavor to the dish.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
If you have vegetarian guests at your Thanksgiving dinner, this Thanksgiving Meatless Loaf is a great option. Made with a combination of lentils, vegetables, and spices, this loaf is packed with flavor and is a great alternative to traditional meatloaf. Serve it alongside your Beer Can Chicken for a well-rounded meal.
Looking for a creative and delicious way to use up your Thanksgiving leftovers? This Leftover Thanksgiving Turkey Pot Pie recipe is the answer. Made with a flaky pie crust and filled with shredded turkey, vegetables, and a creamy sauce, this pot pie is a comforting and tasty way to enjoy your leftover Beer Can Chicken.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
Looking to take your Thanksgiving Turkey to the next level? This Ultimate Thanksgiving Turkey Brine recipe is a game-changer. By brining the turkey overnight in a mixture of salt, sugar, and herbs, you infuse it with flavor and ensure that it stays moist and juicy when cooked on the Beer Can Chicken.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
If you're looking for a hearty and indulgent side dish for your Thanksgiving dinner, this Bacon and Cheese Brussels Sprouts Casserole is a must. Made with crispy bacon, tender Brussels sprouts, and a creamy cheese sauce, this casserole is loaded with flavor and is the perfect complement to your Beer Can Chicken.
Lastly, don't forget to serve some delicious Thanksgiving Cider alongside your Beer Can Chicken. This simple and refreshing recipe combines apple cider, cinnamon sticks, and a touch of bourbon for a warm and cozy drink that is perfect for sipping on a chilly Thanksgiving evening.
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Thanksgiving Cider Sangria
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Add a festive twist to your Thanksgiving celebration with this delicious Thanksgiving Cider Sangria recipe. Made with apple cider, white wine, and seasonal fruits, this sangria is the perfect drink to warm you up on a chilly autumn evening. Make sure to use a dry white wine for the best flavor. Serve it in a large pitcher or punch bowl and let your guests help themselves throughout the evening.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving feast is complete without a delicious stuffing to accompany your turkey. This traditional Thanksgiving stuffing recipe is a crowd-pleaser and is sure to become a family favorite. Made with a combination of bread, vegetables, and herbs, this stuffing is packed with flavor and pairs perfectly with gravy. For a twist on the classic, try adding some dried cranberries or chestnuts to your stuffing.
The star of any Thanksgiving dinner is the roasted turkey. This recipe will guide you through the steps to create a perfectly seasoned and juicy turkey that will impress your guests. Start by brining the turkey for a few hours before roasting to ensure it stays moist and flavorful. Don't forget to let the turkey rest for at least 30 minutes before carving to allow the juices to redistribute.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Thanksgiving dinner is not complete without a variety of delicious sides to complement the main course. From creamy mashed potatoes to roasted vegetables, there are endless options when it comes to Thanksgiving sides. For a healthier option, try roasting some Brussels sprouts with balsamic vinegar and bacon for a flavorful twist. Don't forget to save room on your plate for all the delicious sides!
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
Cranberry sauce is a staple on most Thanksgiving tables, and for good reason. This simple recipe combines fresh cranberries, orange juice, and sugar to create a tangy and sweet sauce that pairs perfectly with turkey. Make a batch ahead of time and store it in the fridge until ready to serve. For an extra kick of flavor, add some chopped pecans or a splash of bourbon to your cranberry sauce.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For a classic and traditional Thanksgiving stuffing, this recipe is a must-try. Using white bread, celery, onions, and a variety of herbs, this stuffing is packed with flavor and is the perfect accompaniment to your Thanksgiving turkey. Bake it in a casserole dish for a crispy top and soft, flavorful center. Don't be surprised if your guests ask for seconds!
Mashed potatoes are a classic side dish for any holiday meal, and this recipe will show you how to make the best mashed potatoes for your Thanksgiving feast. Using a combination of butter, milk, and cream cheese, these mashed potatoes are rich, creamy, and full of flavor. For an extra indulgent twist, add some crumbled bacon and cheddar cheese on top before serving.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Treat your guests to a fun and delicious dessert with these Thanksgiving Turkey OREO cookie balls. Made with crushed OREO cookies, cream cheese, and melted chocolate, these bite-sized treats are a hit with both kids and adults. Use colorful sprinkles and candy corn to give them a festive turkey design, and watch them disappear from the dessert table in no time.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
For a refreshing and festive drink, try this Thanksgiving Punch recipe. Made with cranberry juice, orange juice, and ginger ale, this punch has a sweet and tangy flavor that is perfect for the holiday season. Add some frozen cranberries and orange slices to the punch bowl for a colorful and festive touch. For an adults-only version, add some vodka or rum to the punch.
If you're looking for a lighter side dish to balance out all the indulgent Thanksgiving dishes, this Thanksgiving slaw is the perfect option. Using a combination of shredded cabbage, carrots, and apples, this slaw has a refreshing and crisp texture. Toss it with a homemade dressing made with apple cider vinegar, Dijon mustard, and honey for a flavorful and healthy addition to your holiday meal.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
For a twist on the classic Thanksgiving sangria, try this recipe that uses cranberry juice, apple cider, and white wine to create a delicious and festive drink. Top it off with some cinnamon sticks and fresh cranberries for a seasonal touch. Serve it in a large pitcher or punch bowl and let your guests help themselves throughout the evening.
Put a spin on traditional Thanksgiving leftovers with these Thanksgiving croquettes. Using a combination of shredded turkey, mashed potatoes, and stuffing, these croquettes are a delicious and creative way to use up all those leftovers. Bread them and fry them up until golden brown, and serve them as a fun and tasty appetizer or side dish.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
No Thanksgiving feast is complete without a delicious pumpkin dessert, and this Pumpkin Crunch recipe is sure to be a hit with your guests. Using a combination of pumpkin puree, brown sugar, and pecans, this dessert has a crunchy and sweet topping that pairs perfectly with the creamy pumpkin filling. Serve it warm with a dollop of whipped cream for the ultimate Thanksgiving treat.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
For a unique and tasty appetizer, try these Thanksgiving pockets filled with a combination of turkey, stuffing, and cranberry sauce. Using pre-made puff pastry, these pockets are easy to assemble and can be made ahead of time and baked just before serving. Serve them with some gravy for dipping for a delicious and savory bite.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Save oven space and time with this Multi-Cooker Thanksgiving Stuffing recipe. Made in a pressure cooker or slow cooker, this stuffing is just as flavorful and delicious as the traditional oven-baked version. Simply sauté the vegetables, mix in the bread, broth, and herbs, and let the cooker work its magic. For a crispy top, transfer the stuffing to a baking dish and broil it in the oven for a few minutes before serving.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
For a vegetarian option at your Thanksgiving feast, try this Thanksgiving Meatless Loaf recipe. Made with a combination of lentils, mushrooms, and nuts, this loaf has a hearty and savory texture that will satisfy both vegetarians and meat-eaters alike. Serve it with some mushroom gravy and your favorite sides for a delicious and satisfying meal.
Don't let your Thanksgiving leftovers go to waste with this Leftover Thanksgiving Turkey Pot Pie recipe. Filled with a creamy and flavorful mixture of turkey, vegetables, and gravy, this pot pie is a delicious and creative way to use up all those leftovers. Top it off with some homemade pie crust and bake until golden brown for a comforting and hearty meal.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
For the most flavorful and juicy Thanksgiving turkey, try brining it with this Ultimate Thanksgiving Turkey Brine recipe. Made with a combination of salt, sugar, and herbs, this brine infuses the turkey with flavor and keeps it moist and tender during cooking. Brine the turkey for at least 24 hours before roasting for the best results.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Looking for a new way to serve Brussels sprouts this Thanksgiving? Try this Bacon and Cheese Brussels Sprouts Casserole recipe. Sautéed Brussels sprouts are mixed with a creamy cheese sauce and topped with crispy bacon for a decadent and delicious side dish. Bake it until bubbly and golden brown, and watch as even the pickiest eaters go back for seconds.
End your Thanksgiving feast with a warm and cozy Thanksgiving Cider. This recipe uses apple cider, cinnamon, and cloves to create a flavorful and comforting drink that is perfect for cooler autumn nights. Serve it in mugs and garnish with a cinnamon stick for a festive touch. For an adult version, add a splash of bourbon or rum to your cider.
Featured Recipe: Herb-Roasted Turkey Breast
Ingredients:
1 bone-in turkey breast (about 3-4 pounds)
2 tablespoons olive oil
2 cloves garlic, minced
1 tablespoon fresh rosemary, chopped
1 tablespoon fresh thyme, chopped
1 tablespoon fresh sage, chopped
Salt and pepper to taste
Instructions:
Preheat your oven to 375°F (190°C).
In a small bowl, mix together the olive oil, garlic, rosemary, thyme, and sage.
Rub the herb mixture all over the turkey breast, making sure to cover all sides.
Season the turkey breast with salt and pepper.
Place the turkey breast on a roasting pan and roast for about 1 hour and 15 minutes, or until the internal temperature reaches 165°F (75°C).
Let the turkey breast rest for 10 minutes before slicing and serving.
This herb-roasted turkey breast is perfect for a small Thanksgiving dinner. The combination of garlic and fresh herbs adds a delicious flavor to the tender and juicy turkey. And the best part? It only takes about an hour to cook, leaving you with plenty of time to prepare other dishes or spend quality time with your guests.
Side Dish: Roasted Sweet Potatoes and Brussels Sprouts
Ingredients:
1 pound sweet potatoes, peeled and cut into cubes
1 pound Brussels sprouts, trimmed and halved
2 tablespoons olive oil
2 cloves garlic, minced
1 teaspoon dried thyme
Salt and pepper to taste
Instructions:
Preheat your oven to 400°F (200°C).
In a large bowl, toss together the sweet potatoes, Brussels sprouts, olive oil, garlic, thyme, salt, and pepper.
Spread the vegetables evenly on a baking sheet.
Roast for about 25 minutes, or until the vegetables are tender and lightly browned.
Serve alongside the herb-roasted turkey breast for a colorful and flavorful side dish.
This roasted sweet potatoes and Brussels sprouts dish is the perfect accompaniment to the herb-roasted turkey breast. It's a simple yet delicious way to incorporate some vegetables into your Thanksgiving meal. Plus, the colorful combination of orange and green adds a festive touch to your table.
With this small Thanksgiving recipe, you can still enjoy a delicious and satisfying meal without the stress and hassle of preparing a large feast. So gather your loved ones, give thanks, and dig in to this tasty and easy-to-make menu.
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