16+ Small Light Christmas Cake Recipe Prepare To Be Amazed!
Published on: Apr 24, 2024
If you're looking for a delicious and easy Christmas dessert, look no further than this small light Christmas cake recipe. This cake is perfect for those who want all the traditional flavors of the holiday season without the heavy and rich taste of a traditional fruit cake. Made with simple ingredients and a few clever swaps, this cake is sure to be a hit at any holiday gathering. So, let's get baking and spread some Christmas cheer!
Christmas is just around the corner and what better way to celebrate than with a delicious Christmas cake? This traditional dessert is a staple in many households during the holiday season and there are countless variations to suit every taste. From classic fruit cakes to chocolatey creations, here are 18 top beer can chicken recipes to inspire your Christmas baking.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
For a festive twist on a classic fruit cake, try this Cranberry Christmas Cake. Bursting with tart cranberries and crunchy walnuts, this cake is sure to be a hit at any holiday gathering. The addition of cranberry sauce in the batter gives it a beautiful red hue, making it the perfect centerpiece for your Christmas table.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time or ingredients, this Simple Christmas Cake is the perfect solution. With just a few basic ingredients, you can create a moist and flavorful cake that is perfect for any holiday celebration. Vanilla extract and almond extract give this cake a warm and inviting flavor, while ground cinnamon adds a touch of spice.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Looking for a show-stopping dessert that will impress your guests? Look no further than this Ultimate Christmas Yule Log Cake. This traditional French dessert, also known as a Bûche de Noël, is made with a light and airy sponge cake rolled with a rich chocolate ganache. Pistachios and fresh berries are used to decorate the log, giving it a festive and elegant touch.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
A Christmas cake doesn't have to be dry and heavy. This Moist Christmas Cake recipe will change your mind about fruit cakes. The secret to its moist texture is soaking the dried fruits in rum and brandy for several days before baking. This ensures that the fruits are plump and full of flavor, making for a truly decadent dessert.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
For a unique and festive twist on a traditional Christmas cake, try this Pandoro Christmas Tree Cake. This Italian dessert is made with a buttery panettone cake that is shaped into a Christmas tree and decorated with powdered sugar and fresh berries. The result is a stunning and delicious centerpiece for your holiday table.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
If you're a fan of tart and tangy flavors, this Cranberry & Lime Christmas Cake is the one for you. The combination of cranberries and lime gives this cake a refreshing and zesty taste, making it the perfect dessert to balance out a heavy holiday meal. Plus, the vibrant colors of the cranberries and lime make for a beautiful presentation.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This Pistachio Cherry Christmas Cake is a twist on a classic fruit cake that will surprise and delight your taste buds. The addition of pistachios and cherries gives this cake a unique and delicious flavor, while the almond extract adds a hint of warmth. Serve this cake with a dollop of whipped cream for the ultimate holiday treat.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
Don't have a lot of baking experience? No problem! This Easy Christmas Cake is perfect for beginners. With a simple batter and minimal ingredients, this cake is foolproof and delicious. Cinnamon and nutmeg give this cake a warm and cozy flavor, making it the perfect dessert to enjoy on a cold winter night.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This traditional Fruit Cake, also known as Plum Cake, is a staple in many households during the holiday season. Loaded with dried fruits and nuts, this cake is full of flavor and texture. It is usually served with a brandy butter or rum sauce, which adds a decadent touch to this already delicious dessert.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
For all the chocolate lovers out there, this Chocolate Christmas Cake is a must-try. Moist and rich, this cake is made with cocoa powder and melted dark chocolate, giving it a deep and intense chocolate flavor. Top it off with some chocolate shavings or chocolate ganache for a truly indulgent holiday treat.
This Christmas Cake Roll is a fun and festive dessert that is sure to impress your guests. A light and airy sponge cake is filled with whipped cream and fresh berries, creating a beautiful and delicious roll. The red and green colors of the berries make this cake perfect for Christmas, but you can use any fruit you like for a different look.
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Christmas Cake Popsicles
Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
Looking for a fun and unique way to serve Christmas cake? Try these Christmas Cake Popsicles. Made with crumbled cake mixed with cream cheese and white chocolate, these popsicles are dipped in dark chocolate and decorated with festive sprinkles. They are perfect for a holiday party or as a fun activity to do with kids.
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Easy Christmas Cake
Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
Don't have a lot of time to spend in the kitchen? This Easy Christmas Cake is the perfect solution. With a basic batter and just a few ingredients, this cake is quick and easy to make, but still delicious. Add orange zest or lemon zest for a burst of citrus flavor, or top it with powdered sugar and cinnamon for a simple yet tasty dessert.
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Cherry Christmas Cake
Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
Cherry and Christmas go hand in hand, so it's no surprise that this Cherry Christmas Cake is a popular choice during the holiday season. The combination of cherries and almonds in this cake creates a sweet and nutty flavor that is hard to resist. Serve it with a scoop of vanilla ice cream for a truly indulgent treat.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
You can't go wrong with a Classic Christmas Cake. This recipe uses a traditional fruit cake base, but adds in raisins, dates, and figs for a delicious twist. The addition of brandy and dark rum gives this cake a rich and boozy flavor, making it perfect for the holiday season.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those looking for a healthier option, this Healthy Christmas Cake is the perfect choice. Made with whole wheat flour and honey instead of refined sugar, this cake is still moist and flavorful, but with a little less guilt. The addition of applesauce and orange juice gives this cake a fruity and refreshing taste.
In Japan, Christmas is celebrated with a unique and delicious dessert known as Japanese Christmas Cake. This light and fluffy sponge cake is filled and topped with whipped cream and strawberries, making it a refreshing and festive treat. The addition of matcha powder gives this cake a beautiful green color and adds a subtle hint of green tea flavor.
Christmas is just around the corner and what better way to celebrate than with a delicious Christmas cake! This classic dessert has been a staple in holiday celebrations for decades, and for good reason. The rich, moist cake paired with a sweet and tangy icing is the perfect treat for the festive season. But why stick with a traditional fruit cake when you can try out some new and exciting recipes? Here are 18 mouth-watering Beer Can Chicken recipes that will take your holiday baking to the next level.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Why not add a festive twist to your classic Christmas cake by incorporating some tart cranberries? This Cranberry Christmas Cake recipe uses fresh cranberries to add a burst of flavor and a beautiful pop of color to your cake. The tangy cranberries are balanced out by the sweetness of the cake, creating a perfect harmony of flavors. Plus, the addition of orange zest gives this cake a refreshing and citrusy kick.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests with a delicious Christmas cake, then this Simple Christmas Cake recipe is the perfect choice. With only a handful of ingredients, this recipe is quick and easy to make, but the end result is nothing short of amazing. The cake is dense and moist, with a hint of almond extract that gives it a unique and delicious flavor. Top it off with a sprinkle of powdered sugar for a festive touch.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Yule log cakes, also known as Christmas log cakes or Buche de Noel, are a popular holiday dessert, and for good reason. This Ultimate Christmas Yule Log Cake recipe takes the traditional Yule log to a whole new level. The rich and moist chocolate cake is rolled up and filled with a chocolate ganache and raspberry filling, creating a beautiful and decadent dessert that will impress all your guests.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
No one likes a dry and crumbly Christmas cake, which is why this Moist Christmas Cake recipe is a must-try. It uses buttermilk and vegetable oil instead of butter, making the cake incredibly moist and tender. The addition of cinnamon and nutmeg gives it a warm and cozy flavor that is perfect for the holiday season. Serve it with a dollop of whipped cream for a delicious and indulgent treat.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you want to switch things up and try something new this Christmas, then this Pandoro Christmas Tree Cake is a must-try. This Italian cake is shaped like a Christmas tree and is made with Pandoro, a sweet and buttery bread traditionally eaten during the holidays in Italy. Dress it up with some festive decorations and serve it as the centerpiece of your holiday dessert spread.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
This Cranberry & Lime Christmas Cake recipe is a delicious blend of tart and tangy flavors that will leave your taste buds wanting more. The tangy lime pairs perfectly with the sweet cranberries, creating a refreshing and unique flavor combination. The cake is moist and tender, with a beautiful pink hue from the cranberries. Top it off with a lime glaze for an extra burst of flavor.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This Pistachio Cherry Christmas Cake is not only delicious but also a beautiful addition to any holiday spread. The rich and moist cake is filled with chopped pistachios and dried cherries, which give it a wonderful crunch and bursts of fruity flavor. Top it off with a layer of cream cheese frosting and some pistachio crumbs for a stunning and flavorful dessert.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're a beginner baker or just want a hassle-free Christmas cake recipe, then this Easy Christmas Cake is the perfect choice. With only a handful of ingredients and simple instructions, this cake is foolproof and will turn out delicious every time. The cake is moist and flavorful, with a subtle hint of vanilla. Add some festive sprinkles on top for a fun and colorful touch.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This Fruit Cake, also known as Plum Cake or Christmas Cake, is a classic holiday dessert that has stood the test of time. The combination of fruits, nuts, and spices creates a rich and flavorful cake that is perfect for the festive season. This recipe uses brandy to soak the fruits, giving the cake a delicious boozy kick. Serve it with a warm custard sauce for a decadent treat.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
Chocolate lovers, rejoice! This Chocolate Christmas Cake is the ultimate dessert for you. The rich and moist chocolate cake is layered with a chocolate ganache and chocolate buttercream frosting, creating a chocolate lover's dream. Add some chocolate curls on top for a beautiful and delicious finishing touch.
If you're looking for a unique and stunning Christmas cake, then this Christmas Cake Roll is a must-try. The light and fluffy vanilla sponge cake is rolled up with a cranberry and cream cheese filling, creating a beautiful spiral design. Top it off with a sprinkle of powdered sugar and some sugared cranberries for a festive touch.
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Christmas Cake Popsicles
Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
If you want to switch things up and serve a fun and unique Christmas dessert, then these Christmas Cake Popsicles are perfect for you. The cake is made with a box mix, making it quick and easy to make. Simply cut the cake into squares, dip them in melted white chocolate, and decorate with festive sprinkles. Serve them on popsicle sticks for a fun and easy-to-eat treat.
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Easy Christmas Cake
Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
If you're short on time but still want to impress your guests with a delicious Christmas cake, then this Easy Christmas Cake recipe is the perfect choice. This recipe uses cake mix and fruit cocktail, making it incredibly quick and easy to make. The fruit cocktail adds a unique and delicious flavor to the cake, making it moist and flavorful. Top it off with a drizzle of caramel sauce for an extra touch of sweetness.
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Cherry Christmas Cake
Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
This Cherry Christmas Cake is a beautiful and delicious addition to any holiday dessert spread. The rich and moist cake is filled with maraschino cherries and chocolate chips, creating a perfect balance of sweet and tart flavors. Top it off with a layer of whipped cream and some fresh cherries for a stunning and festive touch.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
If you're a fan of traditional Christmas fruit cakes, then this Classic Christmas Cake recipe is a must-try. It uses a combination of candied fruits and spices, creating a rich and flavorful cake that is perfect for the holiday season. The cake is soaked in brandy for a few days, allowing the flavors to develop and intensify. Serve it with a warm brandy sauce for a decadent and indulgent treat.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those looking for a healthier alternative to traditional Christmas cakes, this Healthy Christmas Cake recipe is the perfect choice. It uses whole wheat flour and honey instead of refined ingredients, making it a guilt-free dessert option. The cake is packed with fruits, nuts, and spices, creating a delicious and nutritious treat that everyone can enjoy.
Japanese Christmas cakes, also known as "kurisumasu keki", are a popular holiday dessert in Japan. This Japanese Christmas Cake recipe uses a light and airy sponge cake layered with whipped cream and strawberries, creating a beautiful and delicious dessert. The cake is then decorated with a layer of fondant and festive decorations, making it a stunning centerpiece for any holiday celebration.
Why Choose a Small Light Christmas Cake?
Lighter and Healthier Ingredients
One of the main reasons to choose a small light Christmas cake is the use of lighter and healthier ingredients. This recipe calls for whole wheat flour instead of refined flour, which adds more fiber and nutrients to the cake. Additionally, honey is used instead of sugar, providing natural sweetness without the added calories. Plus, unsweetened applesauce is used in place of butter, reducing the overall fat content. These ingredient swaps not only make the cake healthier, but also give it a lighter and less dense texture.
Perfect for Smaller Gatherings
Not everyone has a large family or friends to celebrate the holidays with, and a traditional fruit cake can be too much for a small gathering. That's where this small light Christmas cake comes in handy. This recipe makes a 6-inch cake, perfect for a family of four or smaller get-togethers. The smaller size also means less leftovers, so you won't have to worry about wasting any of this delicious dessert.
Quick and Easy to Make
Another reason to choose this small light Christmas cake is how quick and easy it is to make. Traditional fruit cakes can take hours to bake, but this recipe only takes 45 minutes. Plus, the ingredients are simple and can be easily found in most pantries. You won't have to spend hours in the kitchen to enjoy a tasty holiday treat.
How to Make a Small Light Christmas Cake
Ingredients:
1 cup of whole wheat flour
1 teaspoon of baking powder
1/4 teaspoon of baking soda
1/4 teaspoon of salt
1 teaspoon of ground cinnamon
1/4 teaspoon of ground nutmeg
1/4 teaspoon of ground cloves
1/2 cup of honey
1/4 cup of unsweetened applesauce
1 egg
1/2 cup of chopped dried cranberries
1/2 cup of chopped walnuts
1/4 cup of chopped dates
1/4 cup of chopped dried apricots
Instructions:
Preheat your oven to 350°F (175°C) and grease a 6-inch round cake pan.
In a medium bowl, whisk together the whole wheat flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves.
In a separate bowl, mix together the honey, applesauce, and egg until well combined.
Add the wet ingredients to the dry ingredients and mix until just combined.
Stir in the dried cranberries, walnuts, dates, and apricots.
Pour the batter into the prepared pan and smooth the top with a spatula.
Bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean.
Let the cake cool in the pan for 10 minutes before removing and placing on a wire rack to cool completely.
Serve and enjoy your delicious small light Christmas cake!
Final Thoughts
This small light Christmas cake is a perfect alternative to traditional fruit cakes. It's made with healthier and lighter ingredients, perfect for smaller gatherings, and easy to make. Plus, it's still packed with all the warm and cozy flavors of the holiday season. So, this year, try something new and make this delicious small light Christmas cake for your family and friends. They'll thank you for it!
