16 Small Italian Meatball Recipe Get Cooking And Enjoy!
Published on: Mar 15, 2024
Small Italian meatballs are a beloved dish that originated from the vibrant streets of Italy. These bite-sized, flavorful balls of meat are commonly served as appetizers or added to pasta dishes. The combination of savory meat, herbs, and spices creates a burst of flavors that will leave you wanting more. If you're looking to recreate the authentic taste of Italy in your own kitchen, then this small Italian meatball recipe is a must-try. Let's dive into the details of this delectable dish and learn how to make it from scratch.
If you're a fan of hearty and comforting soups, then this Italian meatball soup is a must-try. Made with tender beef and pork meatballs, vegetables, and flavorful broth, this soup is the perfect meal for a chilly day. Serve with crusty bread for a complete and satisfying meal.
No Italian meatball dish is complete without a delicious sauce to go with it. This Italian meatball sauce is made with juicy tomatoes, fragrant herbs, and a touch of red wine for a rich and flavorful sauce. It's perfect for topping pasta, serving with meatballs, or dipping bread into.
An Italian meatball is a classic dish that is loved all over the world. Made with a mixture of ground beef and pork, breadcrumbs, herbs, and spices, these meatballs are tender, juicy, and full of flavor. They can be served with pasta, in a sandwich, or on their own as an appetizer.
Looking for the best Italian meatball recipe? Look no further! This recipe combines all the classic flavors of an Italian meatball with a few extra ingredients to take it to the next level. The result is a tender and flavorful meatball that will have everyone asking for seconds.
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Easy Italian Meatball Sandwiches
Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
These easy Italian meatball sandwiches are perfect for a quick and delicious weeknight dinner. The meatballs are cooked in a delicious tomato sauce and then stuffed into a crusty roll with melty mozzarella cheese. It's a simple yet satisfying meal that the whole family will love.
Grandma's recipes are always the best, and this Italian meatball recipe is no exception. Passed down through generations, this recipe is full of love and flavor. Made with a blend of ground beef and pork, breadcrumbs, and spices, these meatballs are the ultimate comfort food.
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Italian Meatball Casserole {Keto/Low Carb}
Main Ingredients: Ground Beef, Grated Parmesan Cheese, Mozzarella Cheese
If you're following a keto or low carb diet, you don't have to miss out on delicious Italian meatballs. This Italian meatball casserole is made with zucchini noodles, a flavorful tomato sauce, and plenty of cheese for a low carb twist on a classic dish. It's the perfect guilt-free comfort food.
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Slow Cooker Italian Meatball Soup
Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
For a hands-off and easy dinner, try this slow cooker Italian meatball soup. Simply throw all the ingredients into the slow cooker and let it work its magic. The result is a delicious and hearty soup that will warm you up from the inside out.
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Easy Italian Meatball Bake
Main Ingredients: Frozen Garlic Bread, Frozen Meatballs, Marinara Sauce
This easy Italian meatball bake is perfect for busy weeknights when you want a delicious and filling meal without spending hours in the kitchen. Made with store-bought meatballs, pasta, and a flavorful tomato sauce, this dish comes together in no time and will satisfy even the pickiest of eaters.
These Italian meatball sliders are a fun twist on the classic meatball sandwich. Made with homemade meatballs, a zesty tomato sauce, and topped with melted cheese, these sliders are perfect for parties or game day gatherings. They're sure to be a crowd-pleaser.
If you love a good sub sandwich, then you have to try this Italian meatball sub. The tender and flavorful meatballs are smothered in a rich tomato sauce and topped with melted cheese, all served on a crusty roll. It's the perfect lunch or dinner option for any meatball lover.
If you really want to impress your dinner guests, make this giant Italian meatball. It's made with the same delicious ingredients as regular-sized meatballs, but it's formed into one giant ball and cooked in the oven. Serve it with your favorite pasta or on its own as a show-stopping main dish.
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Italian Meatball and Tortellini Soup with Spinach
Main Ingredients: Ground Beef, Egg, Milk, Dry Breadcrumbs, Pine Nuts
This Italian meatball and tortellini soup is the ultimate comfort food. It's loaded with tender meatballs, cheesy tortellini, and nutritious spinach, all in a flavorful broth. It's a complete meal in a bowl and will warm you up on the coldest of days.
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Italian Meatball Sandwich on Garlic Ciabatta
Main Ingredients: Lean Ground Beef, Egg, Breadcrumb, Grated Parmesan
Garlic lovers, this one's for you! This Italian meatball sandwich is served on garlic ciabatta bread for an extra punch of flavor. The meatballs are simmered in a delicious tomato sauce and topped with melted cheese, making for a mouthwatering combination.
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Italian Meatball Calzones
Main Ingredients: Hot Italian Sausage, Ground Sirloin, Seasoned Bread
If you're a fan of calzones, then you have to try these Italian meatball calzones. They're filled with homemade meatballs, a flavorful tomato sauce, and plenty of cheese, all wrapped up in pizza dough. It's a handheld version of a classic Italian dish that will leave you wanting more.
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Italian Meatball Tortellini
Main Ingredients: Meatballs, Chicken Broth, Spaghetti Sauce, Cheese
For a quick and easy dinner, try this Italian meatball tortellini dish. Cooked tortellini is tossed in a delicious tomato sauce and topped with tender meatballs for a simple yet satisfying meal. It's perfect for busy weeknights when you don't have a lot of time to cook.
This Italian meatball casserole is a crowd-pleasing dish that can be made in advance and baked when you're ready to eat. The meatballs are nestled in a bed of pasta and smothered in a rich tomato sauce, all topped with plenty of cheese. It's a comforting and delicious meal that everyone will love.
This classic Italian meatball sandwich is a staple in many households. Tender meatballs are smothered in a flavorful tomato sauce and served on a crusty roll with melted cheese. It's a simple yet satisfying meal that will never go out of style.
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Italian Meatball Dunkers
Main Ingredients: Italian Style Meatballs, Pie Crust Dough, Cheese
For a fun twist on the classic meatball, try these Italian meatball dunkers. The meatballs are formed into bite-sized balls and served with a flavorful dipping sauce. They're perfect for parties, game day, or as a fun appetizer for the whole family.
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Italian Meatball Appetizers
Main Ingredients: Sweet Italian Sausage, Ground Beef, Italian Style Bread
If you're hosting a party or looking for a delicious appetizer, these Italian meatball appetizers are a must-try. Made with homemade meatballs, a zesty tomato sauce, and plenty of cheese, these bite-sized treats are sure to be a hit with your guests.
Ingredients for small Italian meatballs
To make these small Italian meatballs, you will need ground beef, breadcrumbs, Parmesan cheese, garlic, eggs, parsley, salt, pepper, and olive oil. These are all staple ingredients in Italian cuisine and can easily be found in any grocery store. If you want to add a twist to the recipe, you can also use a combination of ground beef and pork, which will add a richer flavor to the meatballs.
Preparation method
To begin with, mix the ground beef, breadcrumbs, Parmesan cheese, minced garlic, chopped parsley, and beaten eggs in a large bowl. This step is crucial as it helps to bind all the ingredients together and creates a tender texture for the meatballs. Season the mixture with salt and pepper according to your taste preferences.
Next, use your hands to roll the mixture into small balls, around 1 inch in diameter. This recipe typically yields around 20-25 small meatballs. In a separate pan, heat olive oil over medium heat and add the meatballs. Cook them for about 8-10 minutes, turning them occasionally to ensure even browning on all sides.
Serving suggestions
There are various ways to enjoy these small Italian meatballs. You can serve them as appetizers with a side of marinara or tomato sauce for dipping. You can also add them to your favorite pasta dish, such as spaghetti or penne, for an extra dose of protein and flavor.
In conclusion, this small Italian meatball recipe is a simple and delicious way to satisfy your cravings for authentic Italian cuisine. With just a few ingredients and easy steps, you can create a dish that will transport your taste buds to the bustling streets of Italy. So, gather your ingredients and get cooking – your taste buds will thank you!
