18+ Small Christmas Fruit Cake Recipe Savor The Mouthwatering Goodness!
Published on: Mar 25, 2024
A small Christmas fruit cake is a delightful treat that is often enjoyed during the holiday season. It is a traditional dessert that is rich in flavor and packed with festive ingredients such as dried fruits, nuts, and warm spices. This recipe will guide you through the process of making a delicious and moist fruit cake that will be the highlight of your holiday table. Whether you are a seasoned baker or a novice in the kitchen, this recipe is easy to follow and guarantees a delectable result that will leave everyone wanting more.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Cloves
This traditional Christmas Fruit Cake from Kerala is a must-try for any festive occasion. Made with a variety of dried fruits, nuts, and spices, this cake is rich in flavor and texture. It's perfect for those who love a dense and moist fruit cake.
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Kerala Christmas Fruit Cake
Main Ingredients: Plain Flour, Cashew Nuts, Raisins, Fruits, White Sugar
If you're looking for a simpler version of the traditional Kerala Christmas Fruit Cake, this recipe is for you. Made with just a few ingredients, this cake is easy to make and still packs a punch of flavor. It's perfect for those who want a taste of Kerala without all the fuss.
For those who prefer a classic fruit cake, this recipe is a must-try. Made with a mix of dried fruits, nuts, and spices, this cake is perfect for any holiday celebration. It's moist, flavorful, and will definitely be a hit with your guests.
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Eggless Kerala Christmas Fruit Cake
Main Ingredients: All Purpose Flour, Soda, Baking Powder, Brown Sugar
For our vegetarian and vegan friends, this eggless version of the Kerala Christmas Fruit Cake is a must-try. Made with a combination of whole wheat flour, dried fruits, and nuts, this cake is a healthier option that doesn't compromise on taste.
This classic Christmas Fruit Cake is a crowd-pleaser. Made with a variety of dried fruits, nuts, and spices, this cake is sure to bring the holiday spirit to any gathering. It's rich, moist, and perfect for sharing with your loved ones.
For our vegan friends, this recipe is a game-changer. Made without any animal products, this cake is still packed with flavor and texture. It's perfect for those who want to enjoy a traditional Christmas Fruit Cake without compromising on their dietary restrictions.
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Eggless Christmas Fruit Cake
Main Ingredients: Dried Fruits, Raisins, Pitted Dates, Figs, Grape Juice
Another eggless option for our vegetarian and vegan friends, this cake is perfect for those who want a healthier version of the classic Christmas Fruit Cake. Made with whole wheat flour, dried fruits, and nuts, this cake is a guilt-free indulgence.
Short on time? This quick and easy Christmas Fruit Cake recipe is perfect for you. With just a few simple ingredients and minimal prep time, you can have a delicious and festive dessert ready in no time. It's perfect for those last-minute holiday gatherings.
If you don't want to turn on your oven, this no-bake Christmas fruit cake recipe is for you. Made with a mix of dried fruits, nuts, and cookies, this cake is easy to make and requires no baking. It's perfect for those who want a hassle-free dessert that still tastes amazing.
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CHRISTMAS FRUIT CAKE GLUTEN FREE
Main Ingredients: Cake, Medjool Dates, Dried Figs, Raisins, Currants
For our gluten-free friends, this recipe is a must-try. Made with almond flour and a mix of dried fruits and nuts, this cake is a delicious alternative to the traditional Christmas Fruit Cake. It's light, moist, and perfect for those with dietary restrictions.
This recipe claims to be the best Christmas Fruit Cake, and we can't argue with that. Made with a variety of dried fruits, nuts, and spices, this cake is full of flavor and perfect for any holiday celebration. It's a crowd-pleaser and sure to impress your guests.
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Christmas Fruit Cake (Non Alcoholic)
Main Ingredients: Raisins, Apricots, Dates, Orange Juice, Sugar, Water
For those who prefer a non-alcoholic option, this recipe is for you. Made without any alcohol, this Christmas Fruit Cake is still packed with flavor and perfect for the whole family to enjoy. It's moist, rich, and sure to be a hit at any gathering.
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Rich Plum Cake / Indian Fruit Cake / Christmas Fruit...
Main Ingredients: Black Grapes, Dried Apricots, Golden Raisins, Currants
This Indian-style Christmas Fruit Cake is a must-try for anyone who loves traditional Indian desserts. Made with a variety of dried fruits, nuts, and spices, this cake is rich, flavorful, and perfect for any festive occasion. It's a great way to add a twist to the classic fruit cake.
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Christmas Fruit Cake / Kerala Style Plum Cake
Main Ingredients: Raisins, Dried Cranberries, Apricots, Dates, Cashews
This Kerala-style Christmas Fruit Cake is a popular choice during the holiday season. Made with a mix of dried fruits, nuts, and spices, this cake is a must-try for anyone looking for a taste of Kerala. It's moist, dense, and full of festive flavors.
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Healthy Christmas Fruit Cake (Grain-free)
Main Ingredients: Mixed Dried Fruit, Walnuts, Orange, Almond Flour
This healthy Christmas Fruit Cake is perfect for those who want to indulge without feeling guilty. Made with almond flour and a mix of dried fruits and nuts, this cake is grain-free, gluten-free, and still packed with flavor. It's a guilt-free dessert that everyone can enjoy.
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Italian Panettone Bread (Christmas Fruit Cake)
Main Ingredients: Active Dry Yeast, Lukewarm Water, White Sugar, Eggs
This Italian Panettone Bread is a delicious alternative to the classic Christmas Fruit Cake. Made with a mix of dried fruits and nuts, this bread is perfect for those who want a lighter option. It's also a great way to add an Italian touch to your holiday spread.
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BOOZY CHRISTMAS FRUIT CAKE(print)
Main Ingredients: Glace, Citron, Raisins, Golden Raisins, Pitted Dates
This boozy Christmas Fruit Cake is not for the faint of heart. Made with a variety of dried fruits, nuts, and a generous splash of rum, this cake is rich, moist, and full of festive flavors. It's perfect for those who want to add a little extra kick to their holiday celebration.
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Healthy Christmas Fruit Cake (Grain Free)
Main Ingredients: Dried Fruits, Walnuts, Orange, Almond Flour, Coconut
Another healthy option for our health-conscious friends, this grain-free Christmas Fruit Cake is perfect for those with dietary restrictions. Made with almond flour and a mix of dried fruits and nuts, this cake is packed with flavor and perfect for a guilt-free indulgence.
This Chinese-style Christmas Fruit Cake is a unique twist on the classic recipe. Made with a mix of dried fruits, nuts, and Chinese spices, this cake is rich, flavorful, and perfect for those who want to add an Asian touch to their holiday celebrations.
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Kerala Plum Cake | Christmas Fruit Cake
Main Ingredients: Plain Flour, White Sugar, Butter, Eggs, Baking Powder
This Kerala Plum Cake is another popular version of the Christmas Fruit Cake from Kerala. Made with a combination of dried fruits, nuts, and spices, this cake is a must-try for anyone looking for a taste of Kerala during the holiday season. It's moist, rich, and full of festive flavors.
Ingredients:
• 1 cup of raisins
• 1 cup of dried cranberries
• 1 cup of chopped dates
• 1 cup of chopped nuts (walnuts, pecans, or almonds)
• 1 cup of candied cherries
• 1 cup of candied orange peel
• 1 cup of brandy or rum
• 1 cup of unsalted butter
• 1 cup of brown sugar
• 4 eggs
• 2 cups of all-purpose flour
• 1 teaspoon of baking powder
• 1 teaspoon of ground cinnamon
• 1 teaspoon of ground nutmeg
• 1 teaspoon of ground ginger
• 1 teaspoon of salt
Instructions:
To begin, soak the dried fruits and nuts in brandy or rum overnight. This step will not only add flavor to the cake but also keep it moist. The next day, preheat your oven to 325 degrees Fahrenheit and grease and line a 9-inch round cake pan with parchment paper.
In a medium-sized bowl, cream together the butter and brown sugar until light and fluffy. Then, add in the eggs one at a time, mixing well after each addition. In a separate large bowl, sift together the flour, baking powder, cinnamon, nutmeg, ginger, and salt. Gradually add the dry ingredients into the wet mixture, mixing until well combined.
Next, fold in the soaked fruits and nuts, along with any remaining liquid. Pour the batter into the prepared cake pan and bake for 1 hour and 30 minutes, or until a toothpick inserted in the center comes out clean. Once done, let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
For an added touch, you can brush the top of the cake with additional brandy or rum to enhance the flavor. This small Christmas fruit cake can be enjoyed immediately or stored in an airtight container for up to two weeks. Serve it as a sweet ending to your holiday feast or wrap it up as a thoughtful homemade gift for your loved ones.
In conclusion, this small Christmas fruit cake recipe is a must-try for anyone looking to add a traditional and delicious dessert to their holiday celebrations. With its rich flavors and easy-to-follow instructions, it is sure to become a family favorite. So why not gather your ingredients and get baking? Your taste buds will thank you.
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