For many people, Thanksgiving is not complete without a perfectly cooked slow roast turkey gracing the center of the dinner table. However, achieving that perfectly juicy and tender turkey can be a daunting task for many home cooks. Fear not, as we have the ultimate slow roast Thanksgiving turkey recipe that will leave your guests raving and your taste buds singing. With some simple tips and tricks, you can elevate your traditional Thanksgiving turkey to a whole new level.
Spice up your Thanksgiving with this flavorful Mexican-inspired turkey recipe. Marinated in a blend of chili powder, cumin, and lime juice, this turkey is sure to be a crowd-pleaser. Serve it with traditional sides like cornbread stuffing or mix things up with some Mexican-inspired sides like roasted corn and black bean salad.
For a classic and simple Thanksgiving turkey, try this roasted turkey recipe. With a few key ingredients like butter, garlic, and herbs, this turkey will be juicy and full of flavor. Serve it with all the traditional sides, like mashed potatoes and gravy, or add a twist with some roasted root vegetables.
3of 20
Maple Bourbon Tamarind Roast Thanksgiving Turkey
Main Ingredients: Water, Bourbon, Pure Maple Syrup, Kosher Salt, Large
If you want to take your Thanksgiving turkey to the next level, try this unique recipe that combines sweet maple syrup and tangy tamarind paste with a splash of bourbon. The result is a perfectly glazed turkey that is sure to impress your dinner guests. Serve it with some roasted sweet potatoes and green beans for a delicious and festive meal.
4of 20
How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're a first-time turkey roaster, don't worry! This easy-to-follow recipe will guide you through the process step by step. From brining to carving, this recipe covers all the basics to ensure a perfectly roasted turkey every time. Serve it with your favorite sides and enjoy a stress-free Thanksgiving meal.
5of 20
How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
Not a fan of roasting? Try this alternative method for cooking your Thanksgiving turkey. By cooking the turkey in a slow cooker, you'll have a juicy and flavorful bird with minimal effort. Serve it with some cranberry sauce and stuffing for a delicious and hassle-free Thanksgiving dinner.
6of 20
Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
Of course, no Thanksgiving meal is complete without a delicious turkey. Whether you prefer it roasted, smoked, or deep-fried, there are endless ways to prepare this iconic holiday dish. Serve it with your favorite sides and enjoy a traditional Thanksgiving feast with family and friends.
7of 20
Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
Short on time? This easy and fuss-free turkey recipe is perfect for a busy Thanksgiving meal. With just a few simple ingredients and minimal prep, you'll have a delicious and juicy turkey on the table in no time. Serve it with some quick and easy sides like boxed stuffing and canned cranberry sauce.
8of 20
Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
For all the bacon lovers out there, this recipe is for you. By wrapping the turkey in strips of bacon before roasting, you'll infuse it with smoky and savory flavor. Serve it with some mashed potatoes and green beans for a hearty and delicious Thanksgiving meal.
Don't let your Thanksgiving leftovers go to waste! This creative recipe turns leftover turkey into a tasty and comforting pot pie. With a flaky crust and creamy filling, this dish will be a hit with the whole family. Serve it with a side salad for a complete and satisfying meal.
10of 20
Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
Looking for the ultimate Thanksgiving turkey recipe? Look no further! This recipe has been tested and perfected to ensure a perfectly cooked and flavorful turkey every time. Serve it with all your favorite sides and enjoy a delicious and memorable Thanksgiving meal.
11of 20
Spatchcocked Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb
If you want to try a new and unique way of cooking your Thanksgiving turkey, give spatchcocking a try. By removing the backbone and flattening the turkey, you'll have a quicker and more evenly roasted bird. Serve it with some roasted vegetables and gravy for a delicious and impressive Thanksgiving dinner.
12of 20
Roast Thanksgiving Turkey Wayside Inn
Main Ingredients: Turkey, Chicken Meat, Cooked Ham, Salt, Pepper
This recipe is inspired by the famous Wayside Inn in Massachusetts, known for its delicious and traditional Thanksgiving turkey. With a blend of herbs and spices, this roasted turkey is full of flavor and sure to be a hit at your holiday dinner. Serve it with some homemade cranberry sauce and cornbread stuffing for a classic Thanksgiving meal.
13of 20
Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
No one wants a dry turkey on Thanksgiving. Thankfully, this recipe guarantees a juicy and delicious turkey every time. By brining the turkey overnight, you'll infuse it with moisture and flavor for a perfect roast. Serve it with all your favorite sides and enjoy a juicy and flavorful Thanksgiving meal.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
For another foolproof way to ensure a juicy and flavorful turkey, try this brined and oven-roasted recipe. The brine helps to tenderize and flavor the turkey, resulting in a perfectly cooked and delicious bird. Serve it with your favorite sides and enjoy a stress-free Thanksgiving dinner.
15of 20
A Classic Thanksgiving Turkey
Main Ingredients: Water, Salt, Bay Leaves, Whole Peppercorns, Mustard
For a traditional and no-fuss Thanksgiving turkey, this recipe is a must-try. With just a few key ingredients, this classic roasted turkey is simple and delicious. Serve it with all the traditional sides and enjoy a comforting and satisfying Thanksgiving meal.
If you're short on time or just don't want to deal with a complicated recipe, this easy and no-fuss turkey recipe is for you. With minimal prep and simple ingredients, you'll have a tasty and juicy turkey on the table in no time. Serve it with some pre-made sides for a stress-free Thanksgiving dinner.
17of 20
Slow Cooker Leftover Thanksgiving Turkey and Three...
Main Ingredients: Turkey, Yellow Onion, Red Bell Pepper, Jalapeno
Don't let your leftover turkey go to waste! This slow cooker recipe transforms leftover turkey into a delicious and hearty stew. With a blend of vegetables and spices, this dish will warm you up on a chilly post-Thanksgiving day. Serve it with some crusty bread for a satisfying and easy meal.
18of 20
Garlic Bacon Butter Thanksgiving Turkey
Main Ingredients: Bacon, Turkey, Butter, Garlic, Thyme, Basil, Oregano
For a flavorful and decadent Thanksgiving turkey, try this garlic, bacon, and butter infused recipe. By basting the turkey with a mixture of these ingredients, you'll have a juicy and flavorful bird that is sure to impress. Serve it with some roasted vegetables and enjoy a delicious and indulgent holiday meal.
19of 20
Thanksgiving Turkey Biscuits and Gravy
Main Ingredients: Boneless Turkey Breast, Gravy Mix, Fresh Cranberries
If you're looking for a creative and delicious way to use up your leftover turkey, give this recipe a try. With flaky biscuits and a creamy turkey and gravy filling, this dish is the ultimate comfort food. Serve it for breakfast or brunch and enjoy a unique and tasty post-Thanksgiving meal.
20of 20
Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
For a twist on the classic roasted turkey, try this recipe that combines sweet maple syrup and savory bacon. The result is a perfectly glazed and delicious turkey that is sure to be a hit at your Thanksgiving table. Serve it with some roasted vegetables and enjoy a unique and tasty holiday meal.
Brining the Turkey
Why Brine?
Brining is the process of soaking the turkey in a saltwater solution, which helps to add moisture and flavor to the meat. It also helps to keep the turkey moist during the long cooking process. For this slow roast Thanksgiving turkey recipe, we recommend using a simple brine of water, salt, sugar, and herbs. The salt helps to break down the proteins in the meat, allowing it to retain moisture and absorb more flavor.
How to Brine
To brine your turkey, begin by placing the turkey in a large container or brining bag. In a separate pot, heat water and add in salt, sugar, and any desired herbs or spices. Once the salt and sugar have dissolved, pour the brine over the turkey, making sure it is fully submerged. Let the turkey brine in the refrigerator for at least 12 hours, or up to 24 hours for a larger bird.
Slow Roasting the Turkey
Preparation
Before roasting, it's important to pat dry the turkey with paper towels and let it come to room temperature for about an hour. This will help to ensure even cooking throughout the bird. Next, stuff the turkey with aromatics such as onions, garlic, and herbs to add extra flavor.
Cooking Method
For a perfectly slow roasted turkey, we recommend using a low and slow cooking method. Preheat your oven to 325°F and place the turkey on a roasting rack in a large roasting pan. Brush the turkey with melted butter or oil and season with your desired herbs and spices. Cover the turkey with foil and place in the oven.
Basting and Temperature
Every hour, remove the foil and baste the turkey with pan juices to ensure it stays moist. After a few hours, insert a meat thermometer into the thickest part of the turkey to monitor the internal temperature. The turkey is done when the temperature reaches 165°F. This slow roasting process can take anywhere from 3 to 4 hours, depending on the size of your turkey.
Final Touches
Once your turkey is fully cooked, remove it from the oven and let it rest for at least 30 minutes before carving. This allows the juices to redistribute and keeps the turkey moist. Serve your slow roasted Thanksgiving turkey with your favorite sides and enjoy a delicious and flavorful holiday meal.
Conclusion
With this slow roast Thanksgiving turkey recipe, you can impress your guests and create a memorable holiday feast. The key is to take your time and follow these simple steps, and you'll have a perfectly cooked turkey that will be the star of your Thanksgiving dinner. So go ahead and give this recipe a try, and get ready to receive compliments and requests for seconds. Happy Thanksgiving!
