16+ Slow Cooker Recipe For Turkey Breast For Thanksgiving Taste The Magic Today!
Published on: Mar 17, 2024
Thanksgiving is just around the corner and it's time to start planning your menu for the big feast. While the traditional roasted turkey may be the star of the show, it can be a daunting task to cook a whole bird, especially if you're expecting a smaller crowd. That's where a slow cooker recipe for turkey breast comes in handy. Not only does it save you time and effort, but it also produces juicy and succulent meat that will impress your guests. Let's take a closer look at how to make this delicious and easy slow cooker turkey breast recipe for your Thanksgiving dinner.
Main Ingredients: Chuck Roast, Garlic Powder, Salt, Pepper, Potatoes
Looking for a delicious and easy meal to make in your slow cooker? Look no further than this mouth-watering Crock Pot Roast recipe. Tender and juicy beef, seasoned to perfection and cooked low and slow, is the perfect comfort food for any day of the week.
This recipe is perfect for busy weeknights when you don't have time to stand over a stove or oven. Simply throw all the ingredients into your crock pot in the morning, and come home to a delicious and hearty meal that your whole family will love.
The key to a successful Crock Pot Roast is using the right cuts of meat. Look for a chuck roast or bottom round roast, as these cuts are best for slow cooking and will result in a tender and flavorful roast.
2of 20
Crock Pot Slow Cooker Crack Chicken
Main Ingredients: Chicken Breast, Dried Parsley, Dried Dill, Dried
If you're a fan of easy and delicious chicken dishes, then you have to try this Crock Pot Slow Cooker Crack Chicken. This creamy and flavorful dish is made with tender chicken, cream cheese, ranch seasoning, and crispy bacon, making it a crowd-pleaser for any occasion.
Not only is this recipe incredibly tasty, but it's also incredibly easy to make. Simply add all the ingredients to your slow cooker and let it do all the work. The end result is a creamy and indulgent chicken dish that will have everyone coming back for seconds.
For an extra kick of flavor, consider adding some diced jalapenos or hot sauce to the mix. Serve this crack chicken over rice, pasta, or on a sandwich for a delicious and satisfying meal.
3of 20
The Secret to Crockpot Ribs (Slow Cooker)
Main Ingredients: Ribs, Dry Rub, Barbecue Sauce
Ribs are a classic comfort food, but they can be time-consuming and difficult to make. However, with this Crockpot Ribs recipe, you can have tender and flavorful ribs without all the hassle. The secret to this recipe is cooking the ribs low and slow in your slow cooker, resulting in fall-off-the-bone perfection.
The key to perfectly cooked ribs is to first season them with a dry rub, then cook them in your crockpot for several hours. The result is tender and juicy ribs that are bursting with flavor. For an extra punch of flavor, try adding some liquid smoke to the dry rub.
These ribs are perfect for a summer barbecue or a cozy night in. Serve with your favorite sides and enjoy the deliciousness.
4of 20
Crock Pot Lasagna Slow Cooker
Main Ingredients: Lean Ground Turkey, Onion, Pasta Sauce, Fresh Basil
Lasagna is a classic Italian dish that can take hours to make. But with this Crock Pot Lasagna Slow Cooker recipe, you can have all the flavors of lasagna without all the work. Layers of pasta, meat, cheese, and sauce are cooked low and slow in your crockpot, resulting in a rich and hearty meal.
This recipe is perfect for busy weeknights when you're craving something hearty and comforting. The best part? You don't even have to boil the pasta beforehand – just layer it with the other ingredients and let the slow cooker do the rest.
For a vegetarian version, substitute the meat with your favorite veggies, such as spinach, mushrooms, or zucchini. Serve with a side salad and some garlic bread for a complete and satisfying meal.
5of 20
Crock Pot Slow Cooker Turkey Breast
Main Ingredients: Bone In Turkey Breast, Butter, Sea Salt, Black Pepper
Turkey isn't just for Thanksgiving – with this Crock Pot Slow Cooker Turkey Breast recipe, you can enjoy a delicious turkey dinner any time of the year. This recipe results in tender and juicy turkey breast, seasoned to perfection and cooked low and slow in your slow cooker.
The key to a perfectly cooked turkey breast is to first season it with a dry rub, then cook it on low for several hours. This method ensures that the turkey stays moist and flavorful, without drying out.
Serve this turkey breast with your favorite sides, such as mashed potatoes, green beans, and cranberry sauce, for a complete and delicious meal. Leftovers can be used for sandwiches, salads, or soups for a tasty and convenient meal.
6of 20
Crock Pot Jambalaya - Slow Cooker Delight
Main Ingredients: Diced Tomatoes, Italian Sausages, Cooked Ham, Vegetable
Craving some Cajun flavors but don't have the time to make a traditional jambalaya? Look no further than this Crock Pot Jambalaya recipe. This slow cooker version of the classic dish results in a hearty and flavorful meal that can be enjoyed any day of the week.
The beauty of this recipe is that you can throw all the ingredients into your crockpot and let it do all the work. The end result is a delicious and satisfying jambalaya that is bursting with flavor.
For a spicier version, add some diced jalapenos or hot sauce to the mix. Serve over rice or with some crusty bread for a complete and delicious meal.
7of 20
Killer Crockpot Carnitas (Slow Cooker)
Main Ingredients: Pork Butt, Ground Cumin, Chili Powder, Cayenne Pepper
Carnitas, a Mexican dish made with slow-cooked pork, is a delicious and versatile meal that can be enjoyed in tacos, burritos, or on its own. With this Killer Crockpot Carnitas recipe, you can have tender and flavorful pork without all the work.
The key to making killer carnitas is to first sear the meat, then slow cook it in your crockpot with a flavorful marinade. The result is tender and juicy pork that is perfect for any occasion.
For a healthier version, substitute the pork with chicken or beef. Serve with your favorite Mexican toppings, such as salsa, guacamole, and shredded cheese, for a delicious and satisfying meal.
8of 20
Slow Cooker Apple Crisp (crock-pot)
Main Ingredients: Cooking Apples, Oats, Flour, Light Brown Sugar
Apple crisp is a classic fall dessert that is loved by many. With this Slow Cooker Apple Crisp recipe, you can enjoy this delicious treat any time of the year. Tender and sweet apples, topped with a crispy and buttery oat topping, are slow cooked to perfection in your crockpot.
The beauty of this recipe is that it requires minimal effort – simply add all the ingredients to your slow cooker and let it do all the work. The end result is a warm and comforting apple crisp that is perfect for a cozy night in.
For an extra indulgent treat, serve this apple crisp with a scoop of vanilla ice cream on top. Leftovers can be stored in the fridge and reheated for a quick and delicious dessert.
9of 20
Crock Pot/Slow Cooker Authentic Street Tacos
Main Ingredients: Chicken Thighs, Red Onion, White Onion, Olive Oil
Street tacos are a popular Mexican dish that are perfect for a quick and easy dinner. With this Crock Pot/Slow Cooker Authentic Street Tacos recipe, you can enjoy these delicious tacos at home without all the hassle.
The key to making authentic street tacos is using the right cuts of meat and seasoning them with traditional Mexican spices. This recipe calls for beef chuck roast, which is slow cooked to perfection, resulting in tender and flavorful meat that is perfect for tacos.
For a vegetarian version, substitute the beef with your favorite veggies, such as bell peppers, onions, and corn. Serve with your favorite toppings, such as salsa, avocado, and cilantro, for a tasty and satisfying meal.
10of 20
Slow Cooker Goulash (Classic Crock Pot Goulash)
Main Ingredients: Ground Beef, Large Onion, Garlic, Salt, Black Pepper
Goulash, a traditional Hungarian dish, is a hearty and flavorful meal that is perfect for colder days. With this Slow Cooker Goulash recipe, you can enjoy this classic dish without all the work. Tender beef, vegetables, and pasta are slow cooked to perfection, resulting in a delicious and comforting meal.
The key to making a delicious goulash is to use the right spices and let it slow cook for several hours. This recipe calls for paprika and caraway seeds, which give the dish its distinct flavor.
For a healthier version, substitute the beef with ground turkey or chicken. Serve with some crusty bread for a complete and satisfying meal.
11of 20
Slow Cooker Crock Pot Tater Tot Casserole
Main Ingredients: Ground Beef, Rotel, Frozen Tater Tots, Cream Of Chicken
Tater tot casserole is a classic comfort food that is loved by many. With this Slow Cooker Crock Pot Tater Tot Casserole recipe, you can enjoy this delicious dish without all the work. Layers of tater tots, ground beef, and cheese are slow cooked to perfection, resulting in a warm and satisfying meal.
The beauty of this recipe is that it requires minimal effort – simply layer all the ingredients in your slow cooker and let it do all the work. The end result is a cheesy and hearty casserole that is perfect for a cozy night in.
For a healthier version, substitute the ground beef with ground turkey or chicken. Serve with a side salad for a complete and delicious meal.
12of 20
Crock Pot / Slow Cooker Copy Cat Wendy’s Chili
Main Ingredients: Ground Beef, Yellow Onion, Green Bell Peppers, Celery
If you're a fan of Wendy's famous chili, then you have to try this Crock Pot/Slow Cooker Copy Cat Wendy's Chili recipe. This hearty and flavorful chili is made with ground beef, beans, and a delicious blend of spices, replicating the taste of the original dish.
The key to making this chili in a slow cooker is to first brown the beef and then let it slow cook for several hours. This allows all the flavors to meld together, resulting in a delicious and satisfying chili.
For an extra kick of heat, add some diced jalapenos or hot sauce to the mix. Serve with your favorite toppings, such as cheese, sour cream, and green onions, for a complete and tasty meal.
13of 20
Slow Cooker Chicken Alfredo Crock Pot
Main Ingredients: Olive Oil, Chicken Breasts, Heavy Cream, Chicken Broth
Chicken alfredo is a classic pasta dish that is loved by many. With this Slow Cooker Chicken Alfredo Crock Pot recipe, you can enjoy all the flavors of this dish without all the work. Tender chicken, pasta, and a creamy alfredo sauce are slow cooked to perfection, resulting in a rich and indulgent meal.
The key to making this dish in a slow cooker is to first cook the pasta and chicken separately, then add them to the crockpot with the sauce. This ensures that the pasta doesn't become mushy and the chicken stays tender and juicy.
For a healthier version, substitute the heavy cream with Greek yogurt. Serve with a side salad for a complete and satisfying meal.
14of 20
Slow Cooker (Crock-Pot) Chicken
Main Ingredients: Boneless, Skinless Chicken Breast Halves, Vinaigrette
Chicken is a versatile and delicious protein that can be used in a variety of dishes. With this Slow Cooker (Crock-Pot) Chicken recipe, you can have tender and flavorful chicken that can be used in sandwiches, salads, or as a main dish.
The key to making perfectly cooked chicken in a slow cooker is to season it well and cook it on low for several hours. This allows the chicken to absorb all the flavors and stay moist and tender.
For an extra punch of flavor, try adding some diced tomatoes, onions, and garlic to the slow cooker. Use this chicken in your favorite dishes for a quick and delicious meal.
15of 20
Slow Cooker – Crock Pot Lasagna
Main Ingredients: Ground Beef, Salt, Pepper, Italian Seasoning, Tomato
Lasagna is a classic Italian dish that can take hours to make. With this Slow Cooker – Crock Pot Lasagna recipe, you can have all the flavors of lasagna without all the work. Layers of pasta, meat, cheese, and sauce are cooked low and slow in your crockpot, resulting in a rich and hearty meal.
The key to making this dish in a slow cooker is to use no-boil lasagna noodles and to layer them with the other ingredients. This eliminates the need to pre-cook the noodles and ensures that they come out perfectly cooked in the end.
For a vegetarian version, substitute the meat with your favorite veggies, such as spinach, mushrooms, or zucchini. Serve with a side salad and some garlic bread for a complete and delicious meal.
16of 20
Easy Crock Pot Slow Cooker Sausage and Peppers
Main Ingredients: Kielbasa Sausages, Olive Oil, Bell Peppers, White
If you're a fan of Italian sausage and peppers, then you have to try this Easy Crock Pot Slow Cooker Sausage and Peppers recipe. This dish is made with sweet Italian sausage, bell peppers, onions, and a delicious tomato sauce, resulting in a flavorful and satisfying meal.
The beauty of this recipe is that it requires minimal effort – simply add all the ingredients to your slow cooker and let it do all the work. The end result is tender and juicy sausage, perfectly cooked peppers, and a delicious sauce that is perfect for spooning over pasta or serving with crusty bread.
For an extra kick of heat, use spicy Italian sausage or add some red pepper flakes to the mix. Serve with your favorite Italian sides for a complete and delicious meal.
17of 20
Crock Pot Vegetarian Chili (Slow Cooker)
Main Ingredients: Diced Tomatoes, Brown Lentils, White Beans, Medium
Whether you're a vegetarian or just looking for a meatless meal, this Crock Pot Vegetarian Chili recipe is a must-try. Made with beans, vegetables, and a flavorful blend of spices, this chili is hearty and satisfying without any meat.
The key to making a delicious vegetarian chili is using a variety of beans and vegetables, such as black beans, kidney beans, corn, and bell peppers. This ensures that the chili is packed with flavor and texture.
For an extra punch of flavor, add some diced jalapenos or hot sauce to the mix. Serve with your favorite toppings, such as cheese, sour cream, and green onions, for a complete and tasty meal.
18of 20
Crock Pot Hot Chocolate (Slow Cooker)
Main Ingredients: Milk Chocolate Chips, Whole Milk, Heavy Whipping Cream
Hot chocolate is a classic winter beverage that is loved by many. With this Crock Pot Hot Chocolate recipe, you can have a warm and delicious drink ready for you when you come inside from the cold. Made with chocolate chips, milk, and cream, this hot chocolate is rich and creamy, perfect for sipping on a chilly day.
The beauty of this recipe is that you can simply add all the ingredients to your slow cooker and let it do all the work. You can also add some peppermint extract or cinnamon for an extra kick of flavor and warmth.
Top with whipped cream or marshmallows for a cozy and indulgent treat.
19of 20
Slow Cooker Crock-Pot Butter Corn
Main Ingredients: Sweet Corn, Water, Unsalted Butter, Kosher Salt, Fresh
Corn on the cob is a classic summer side dish, but it can be a hassle to make. With this Slow Cooker Crock-Pot Butter Corn recipe, you can have perfectly cooked corn without all the work. Simply add the corn, butter, and seasonings to your slow cooker and let it do all the work.
The result is tender and flavorful corn that is perfect for any summer meal. Plus, you don't have to worry about boiling water or standing over a hot stove.
For an extra punch of flavor, try adding some garlic or herbs to the butter before adding it to the slow cooker. Serve with your favorite summer dishes for a delicious and easy meal.
20of 20
Slow Cooker Crock Pot Pork Roast
Main Ingredients: Pork Tenderloin, Bacon Fat, Onion, Garlic Cloves
Pork roast is a classic comfort food that is perfect for a Sunday dinner or a special occasion. With this Slow Cooker Crock Pot Pork Roast recipe, you can have tender and flavorful pork without all the hassle. The slow cooker does all the work for you, resulting in a delicious and juicy roast.
The key to making a delicious pork roast is to first season it well and then cook it on low for several hours. This allows the flavors to develop and the meat to become tender and juicy.
Why Choose a Slow Cooker for Your Thanksgiving Turkey Breast
Convenience
One of the main reasons to choose a slow cooker for your Thanksgiving turkey breast is the convenience it offers. Simply prepare the ingredients, place them in the slow cooker, and let it do its magic while you focus on other dishes. This frees up space in your oven and saves you from constantly checking and basting the turkey.
Moist and Tender Meat
The low and slow cooking method of a slow cooker ensures that the turkey breast stays moist and tender. The enclosed and moist environment created by the slow cooker traps the steam, preventing the meat from drying out. The result is succulent and juicy turkey breast that will have your guests going back for seconds.
Hands-Off Cooking
Another advantage of using a slow cooker for your Thanksgiving turkey breast is that it requires minimal effort. Once you've prepared the ingredients and set the timer, you can walk away and attend to other tasks. This is especially useful when you have a busy kitchen and need to juggle multiple dishes at once.
Preparing the Slow Cooker Turkey Breast
Choosing the Right Cut
When it comes to choosing the right turkey breast for your slow cooker, opt for a bone-in breast for maximum flavor. You can also use a boneless breast, but the bone helps keep the meat moist and adds more flavor. Make sure to choose a turkey breast that fits comfortably in your slow cooker.
Seasoning and Flavors
Seasoning is key to a flavorful turkey breast. You can keep it simple with salt, pepper, and herbs like thyme, rosemary, and sage. For a more unique flavor, use a marinade or rub of your choice. You can also add vegetables like carrots, onions, and celery to the bottom of the slow cooker for added flavor and to create a bed for the turkey breast to sit on.
Cooking and Serving the Slow Cooker Turkey Breast
Cooking Time and Temperature
The cooking time for a slow cooker turkey breast will depend on the size of your cut and your slow cooker's settings. As a general rule, a 4-6 pound turkey breast will take 4-6 hours on low heat or 2-3 hours on high heat. It's important to use a meat thermometer to ensure the internal temperature reaches 165°F for safe consumption.
Serving Suggestions
Once the turkey breast is cooked, let it rest for 15 minutes before carving. This allows the juices to redistribute and ensures a moist and tender meat. You can serve the slow cooker turkey breast with your favorite Thanksgiving sides like mashed potatoes, cranberry sauce, and green beans. Don't forget to save the juices at the bottom of the slow cooker to make a flavorful gravy.
In conclusion, a slow cooker turkey breast is a convenient and delicious option for your Thanksgiving dinner. With minimal effort and maximum flavor, it's a great alternative to the traditional roasted turkey. So why not give this recipe a try and impress your guests with a perfectly cooked and juicy turkey breast?
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2003__08__rolled-stuffed-flank-steak-vertical-a-1400-ceffacaab1784b419c05a96ab261d42b.jpg)
