Looking for a delicious and easy weeknight meal idea? Look no further than this slow cooker Mexican rice casserole recipe! With just a few simple ingredients and minimal prep time, you can have a flavorful and satisfying dinner on the table in no time. This recipe is perfect for those busy nights when you don't have much time to spend in the kitchen but still want to enjoy a homemade meal. Plus, it's a great way to use up leftover rice and other pantry staples. Let's dive into the details of this mouth-watering dish and see just how easy it is to make.
If you're a fan of Mexican flavors, then this recipe is a must-try. This Mexican rice casserole is a delicious and easy way to add some spice to your dinner routine. With flavorful rice, tender chicken, and all your favorite toppings, this dish is sure to become a family favorite.
2of 20
One Skillet Mexican Rice Casserole
Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground
Looking for a quick and easy weeknight meal? This one skillet Mexican rice casserole has got you covered. With only one pan to clean up, you can spend less time in the kitchen and more time enjoying a delicious meal with your loved ones.
Who doesn't love a good cheesy casserole? This Mexican rice casserole is loaded with ooey-gooey cheese that will have your taste buds dancing. The combination of spicy rice and melted cheese is simply irresistible.
4of 20
Crock Pot Fiesta Mexican Chicken & Rice
Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
For those busy days when you don't have time to cook, let your crock pot do the work for you with this fiesta Mexican chicken and rice casserole. Simply throw all the ingredients into your slow cooker and come home to a delicious and flavorful meal.
This crock pot Mexican taco casserole is a fun twist on traditional tacos. With layers of tortillas, ground beef, beans, and cheese, this dish is packed with all the classic taco flavors. Plus, using a crock pot makes it incredibly easy to prepare.
6of 20
One Pot Mexican Rice Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Zucchini
Save yourself some time and cleanup by making this one pot Mexican rice casserole. With everything cooking in one pot, the flavors have a chance to meld together and create a truly delicious dish. Plus, fewer dishes means more time to relax after dinner.
7of 20
Mexican Slow-Cooker Casserole
Main Ingredients: Hamburger, Chopped Onion, Pasta Sauce, Salsa, Black
If you're a fan of slow cooker meals, then you'll love this Mexican slow-cooker casserole. With tender chicken, flavorful rice, and a delicious blend of spices, this dish is sure to become a go-to in your dinner rotation.
8of 20
Instant Pot Mexican Rice Casserole
Main Ingredients: Olive Oil, Yellow Onion, Red Bell Pepper, Garlic, Diced
If you have an Instant Pot, then you have to try this Mexican rice casserole. With the help of the Instant Pot, this dish comes together in a fraction of the time and is full of all the delicious Mexican flavors you love.
9of 20
One Pot Mexican Beef and Rice Casserole
Main Ingredients: Olive Oil, Ground Beef, Onion, Garlic, Taco Seasoning
For all the meat lovers out there, this one pot Mexican beef and rice casserole is the perfect dish. With hearty ground beef, spicy rice, and all the toppings you could want, this casserole is sure to satisfy even the biggest appetites.
10of 20
Vegetarian Mexican Rice Casserole
Main Ingredients: Red Onion, Garlic, Red Bell Pepper, Frozen Corn
Even if you don't eat meat, you can still enjoy all the delicious flavors of Mexican cuisine with this vegetarian Mexican rice casserole. Packed with veggies, beans, and flavorful rice, this dish is a tasty and nutritious option for any meal.
11of 20
One Pot Mexican Rice Casserole
Main Ingredients: Mazola Corn Oil, Onion, Garlic Cloves, Red Pepper
This one pot Mexican rice casserole is a great option for those busy weeknights when you need a quick and easy meal. With minimal prep and cooking time, you can have a flavorful and satisfying dinner on the table in no time.
If you're looking for a vegetarian protein option for your Mexican rice casserole, try using tofu instead of chicken. Marinated in traditional Mexican spices, the tofu adds a delicious and unique flavor to this dish.
13of 20
Crock Pot Mexican Casserole
Main Ingredients: Ground Beef, Chopped Onion, Salsa, Black Beans, Corn
Using a crock pot is a great way to save time and effort in the kitchen. This crock pot Mexican casserole is no exception. With layers of rice, chicken, beans, and cheese, this dish is sure to be a hit with the whole family.
14of 20
Chicken Mexican Rice Casserole
Main Ingredients: Olive Oil, Extra Lean Ground Turkey, Reduced Sodium
For a classic take on Mexican rice casserole, try this chicken version. Tender chicken, spicy rice, and all the toppings you love make this dish a delicious and comforting meal for any day of the week.
Main Ingredients: Chicken Breasts, Pineapple, Black Beans, Diced
Looking for a gluten-free and dairy-free option for your Mexican casserole? Look no further than this slow cooker spicy Mexican pineapple chicken. With a unique combination of sweet and spicy flavors, this dish is sure to impress.
16of 20
Slow Cooker Mexican Stuffed Peppers
Main Ingredients: Bell Peppers, Ground Beef, Rice, Canned Black Beans
For a twist on traditional Mexican rice casserole, try making these slow cooker Mexican stuffed peppers. Filled with flavorful rice, ground beef, and black beans, and topped with melted cheese, these peppers are a fun and tasty way to enjoy your favorite Mexican flavors.
17of 20
Quick Skillet Mexican Rice Casserole
Main Ingredients: Scallions, Extra Virgin Olive Oil, Garlic, Yellow Bell
If you're short on time but still want a delicious and satisfying meal, this quick skillet Mexican rice casserole is the perfect solution. With minimal prep and cooking time, you can have a flavorful and filling dish on the table in under 30 minutes.
This easy Mexican chicken and rice casserole is a great option for those busy nights when you need a quick and easy meal. With only a few ingredients, this dish is simple yet full of flavor.
19of 20
Easy Mexican Corn and Rice Casserole
Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
If you're a fan of corn, then you'll love this easy Mexican corn and rice casserole. Packed with sweet corn, flavorful rice, and all the classic Mexican spices, this dish is a tasty and satisfying option for any meal.
20of 20
Slow-Cooker Cheesy Mexican Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Taco Seasoning Mix
This slow-cooker cheesy Mexican chicken is a great option for those days when you want a warm and comforting meal without spending hours in the kitchen. With tender chicken, flavorful rice, and plenty of cheese, this dish is sure to please.
Ingredients:
Main ingredients:
- Rice: This recipe calls for long-grain white rice, but you can also use brown rice or a rice blend for added texture and flavor.
- Ground beef:Lean ground beef is used in this recipe, but you can also substitute with ground turkey or chicken for a healthier option.
- Black beans: Canned black beans are a staple in this dish, providing a good source of protein and fiber.
- Corn: Frozen or canned corn kernels add a touch of sweetness and texture to the casserole.
- Diced tomatoes: Canned diced tomatoes are used in this recipe to add a burst of flavor and moisture.
- Enchilada sauce: This sauce adds a spicy and tangy kick to the dish, but you can also use salsa for a milder flavor.
- Cheese: A combination of shredded cheddar and Monterey Jack cheese gives this casserole a creamy and cheesy finish.
Seasonings:
- Chili powder: This smoky and spicy seasoning is used to give the casserole a Mexican-inspired flavor.
- Cumin:Cumin adds a warm and nutty flavor to the dish.
- Paprika: This sweet and smoky spice adds depth of flavor to the casserole.
- Salt and pepper: To taste.
Instructions:
1. In a skillet, brown the ground beef over medium-high heat until fully cooked. Drain any excess fat.
2. In a separate bowl, mix together the enchilada sauce, diced tomatoes, and seasonings.
3. In a slow cooker, layer the rice, black beans, corn, and cooked ground beef. Pour the sauce mixture on top.
4. Cover and cook on low heat for 2-3 hours or on high heat for 1-2 hours.
5. About 10 minutes before the cooking time is up, stir in the shredded cheese until melted and well combined.
6. Serve the casserole hot, garnished with your choice of toppings such as sliced avocado, cilantro, or jalapenos.
This slow cooker Mexican rice casserole is not only easy to make, but it's also budget-friendly, customizable, and perfect for meal prep. You can switch up the proteins and veggies for different variations, and it's a great dish to make ahead of time for a busy week. Plus, the leftovers make for a tasty lunch the next day. Give this recipe a try and see for yourself just how delicious and convenient it can be!