Many people are busy balancing work, family, and other responsibilities, leaving little time for cooking. However, with the help of a slow cooker, you can have a delicious and satisfying meal waiting for you at the end of a long day. This Slow Cooker Mexican Chicken Tostadas recipe is the perfect solution for a quick and easy dinner that will please the whole family. With bold flavors and minimal prep time, this recipe is sure to become a staple in your meal planning rotation. Let's dive into the details of this mouthwatering dish.
Main Ingredients: Chicken Thighs, Red Onion, White Onion, Olive Oil
For a taste of authentic Mexican street food right in your own home, try making these crock pot or slow cooker authentic street tacos. The slow cooking process allows the flavors to develop and meld together, resulting in a delicious and tender chicken filling for your tacos. Plus, it's a great way to feed a crowd without having to spend hours in the kitchen!
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Slow Cooker Mexican Shredded Chicken Tacos
Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
If you're looking for an easy and flavorful meal, these slow cooker Mexican shredded chicken tacos are the perfect solution. The chicken cooks low and slow in a blend of spices and salsa, resulting in tender and juicy chicken that is perfect for stuffing into tacos. Top with your favorite toppings like shredded cheese, sour cream, and fresh cilantro for a delicious and customizable meal.
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Crock-Pot® Slow Cooker Carnitas Tostadas
Main Ingredients: Sea Salt, Black Pepper, Dried Oregano, Chili Powder
Carnitas, or slow cooked and shredded pork, is a staple in Mexican cuisine. But why not switch it up and try making these Crock-Pot® Slow Cooker Carnitas Tostadas with chicken instead? The chicken is cooked with spices, citrus, and stock until it falls apart, then broiled for a crispy finish. Serve on top of tostadas with your favorite toppings for a tasty and unique meal.
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Crock-Pot Mexican Chicken
Main Ingredients: Corn, Chicken Tenders, Taco Seasoning, Tomatoes With
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Slow Cooker Caldo de Pollo {Mexican Chicken Soup}
Main Ingredients: Chicken Broth Low Sodium, Chicken, Carrots, Onion
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Crock-Pot Mexican Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Cumin, Chili
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Tortilla Soup for the Crock Pot Slow Cooker.
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Crock Pot Fiesta Mexican Chicken & Rice
Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
This Crock Pot Fiesta Mexican Chicken & Rice is a one-pot meal that is perfect for busy days. The chicken is cooked with rice, beans, and corn for a flavorful and filling dish. Plus, it's easily customizable by adding your favorite toppings like avocado, salsa, or shredded cheese.
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Slow Cooker Chicken Tinga Tostadas
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Chicken tinga is a traditional Mexican dish where chicken is cooked with chipotle peppers and tomatoes, resulting in a spicy and smoky flavor. Try making it in the slow cooker and serving it on top of tostadas for a unique and delicious meal. Top with your favorite toppings like avocado, cilantro, and cheese for a burst of flavor in every bite.
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Crock Pot Shredded Mexican Chicken
Main Ingredients: Chicken Breasts, Salsa, Green Chilies, Diced Tomatoes
This crock pot shredded Mexican chicken is perfect for meal prep or feeding a crowd. The chicken is cooked with spices, salsa, and broth until tender and then shredded for easy serving. Use it in tacos, burritos, or on top of a salad for a tasty and versatile meal.
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Crock Pot Chicken Tacos with Mexican Rice
Main Ingredients: Chicken Breasts, Taco Seasoning, Salsa, Taco Shells
For a complete and easy meal, try making these crock pot chicken tacos with Mexican rice. The chicken is cooked with spices and salsa, while the rice is cooked with tomatoes, corn, and beans for a flavorful and satisfying combination. Serve with your favorite taco toppings for a delicious and customizable dinner.
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Slow Cooker Mexican Chicken
Main Ingredients: Chicken Breasts, Corn, Black Beans, Diced Tomatoes
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Mexican Chicken Tostadas with Street Corn
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For a twist on traditional tostadas, try making these Mexican chicken tostadas with street corn. The chicken is cooked with spices and salsa, while the street corn is made with charred corn, cotija cheese, and spices. Serve on top of crispy tostadas for a flavorful and unique meal.
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Crockpot Mexican Street Corn & Chicken Chowder
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Stupid-Easy Slow Cooker Shredded Mexican Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Salsa, Taco
This stupid-easy slow cooker shredded Mexican chicken is a perfect meal for those days when you just don't feel like cooking. The chicken is cooked with a blend of spices and salsa, resulting in tender and flavorful meat that can be used in a variety of dishes. Plus, it requires minimal effort and clean up!
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Crockpot Mexican Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black
This crockpot Mexican chicken is a great option for those busy days when you just need a simple and tasty meal. The chicken is cooked with a blend of spices and salsa, resulting in tender and flavorful meat that can be used in a variety of dishes. Serve with rice or in tortillas for a complete and satisfying meal.
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Easy Mexican Chicken Tortilla Soup Crock-Pot...
Main Ingredients: Boneless, Skinless Chicken Breast, Chicken Broth, Black
This easy Mexican chicken tortilla soup made in the crock-pot is a perfect meal for those days when you need something quick and delicious. The chicken is cooked with broth, spices, and vegetables, and then topped with crunchy tortilla strips and your favorite toppings. It's a great option for busy weeknights or lazy Sundays.
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Crock-Pot Chicken Tacos
Main Ingredients: Boneless Chicken Breasts, Taco Seasoning, Diced Onion
These crock-pot chicken tacos are a great option for meal prep or easy weeknight dinners. The chicken is cooked with spices, tomatoes, and beans for a hearty and flavorful dish. Serve in tortillas with your favorite toppings for a delicious and customizable meal.
Making the Slow Cooker Mexican Chicken Tostadas
Ingredients:
1 pound of boneless, skinless chicken breasts
1 can of diced tomatoes
1 can of black beans, drained and rinsed
1 can of corn, drained
1 red bell pepper, diced
1 onion, diced
1 tablespoon of taco seasoning
1 teaspoon of cumin
1 teaspoon of garlic powder
1 teaspoon of paprika
1 teaspoon of chili powder
Salt and pepper to taste
8 tostada shells
1 cup of shredded cheese
Garnishes of your choice: salsa, avocado, sour cream, cilantro, etc.
Instructions:
In a slow cooker, add the chicken breasts, diced tomatoes, black beans, corn, red bell pepper, and onion.
Sprinkle the taco seasoning, cumin, garlic powder, paprika, chili powder, and salt and pepper over the ingredients in the slow cooker.
Cover and cook on low heat for 6-8 hours or high heat for 3-4 hours.
Once the chicken is fully cooked, use two forks to shred the chicken in the slow cooker.
Preheat your oven to 375 degrees Fahrenheit.
On a baking sheet, arrange the tostada shells in a single layer.
Evenly distribute the shredded chicken mixture on top of the tostada shells.
Sprinkle shredded cheese over the chicken mixture.
Bake for 10-12 minutes, or until the cheese is melted and the tostadas are crispy.
Top with your desired garnishes and serve hot.
Why You'll Love This Recipe
This Slow Cooker Mexican Chicken Tostadas recipe is not only delicious, but it's also incredibly convenient. The slow cooker does all the work for you, allowing you to go about your day while your dinner cooks. Plus, with the use of canned ingredients and minimal prep, this recipe is perfect for busy weeknights. The bold flavors of the taco seasoning and cumin perfectly complement the tender chicken, while the crispy tostada shells add a satisfying crunch. This dish is also highly customizable, so feel free to add or subtract ingredients to suit your taste. Serve with a side of Spanish rice or a fresh green salad for a complete meal that the whole family will enjoy.
Conclusion
This Slow Cooker Mexican Chicken Tostadas recipe is a game-changer for busy individuals who still want to enjoy a delicious and satisfying meal. With minimal prep and bold flavors, this recipe is sure to become a regular on your dinner menu. So, pull out your slow cooker and give this recipe a try for a tasty and hassle-free dinner.
