16 Slow Cooker Italian Meat Sauce Recipe Unlock Flavor Sensations!

Published on: Mar 18, 2024

Italian cuisine is known for its rich and flavorful sauces, and one of the most beloved is meat sauce. However, making a traditional Italian meat sauce can be a time-consuming process that requires constant stirring and attention. That's where a slow cooker comes in. This handy kitchen appliance allows you to create a delicious and authentic Italian meat sauce with minimal effort. In this article, we'll share with you an easy and mouth-watering slow cooker Italian meat sauce recipe that will have your family and friends asking for seconds.

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If you're craving a delicious and authentic Italian meal, but don't have the time to spend hours in the kitchen, this quick Italian meat sauce is the perfect solution. Made with simple ingredients and ready in just 30 minutes, this sauce is full of rich flavors that will transport you straight to Italy. Serve it over your favorite pasta or use it as a topping for homemade pizza.
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This classic Italian meat sauce is a staple in many households. It's thick, hearty, and full of meaty goodness. Made with a combination of ground beef, pork, and veal, this sauce is simmered with tomatoes, herbs, and spices for hours to develop its rich flavor. Serve it over your favorite pasta and top it with Parmesan cheese for a truly authentic experience.
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Easy Italian Meat Sauce

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If you're looking for a more simplified version of traditional Italian meat sauce, this easy recipe is for you. Made with ground beef, onions, garlic, and canned tomatoes, this sauce is quick and easy to make. The addition of Italian seasoning and a touch of red wine adds depth and complexity to the flavor. Serve it over your favorite pasta or use it as a base for lasagna or baked ziti.
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Pressure Cooker Italian Meat Sauce

Main Ingredients: Olive Oil, Onion, Celery, Large Carrot, Garlic, Crushed
For those days when you need a hearty and delicious meal in a hurry, this pressure cooker Italian meat sauce is the answer. Made with ground beef, tomatoes, and a blend of Italian herbs and spices, this sauce cooks to perfection in just 20 minutes in a pressure cooker. Serve it over pasta or use it as a topping for sandwiches or pizza.
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Ragù bolognese, the Italian meat sauce

Main Ingredients: Minced Veal, White Onion, Carrot, Red Wine, Full Fat
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Ragù Bolognese is a classic Italian meat sauce that originated in the city of Bologna. This sauce is made with a combination of ground beef, pork, and pancetta, along with vegetables, tomatoes, and a touch of cream. The result is a rich and flavorful sauce that is perfect for serving over pasta or layering in lasagna.
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This traditional Italian Bolognese sauce is a labor of love, but the end result is worth the effort. Made with a combination of ground beef, pork, and veal, this sauce is simmered for hours with tomatoes, vegetables, and a touch of red wine. The result is a thick and hearty sauce that is perfect for serving over pasta or using in your favorite Italian dishes.
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Slow Cooker Marinara Sauce

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If you love the taste of homemade marinara sauce but don't have the time to stand over a stove, this slow cooker version is the perfect solution. Made with just a handful of ingredients, this sauce cooks low and slow for hours to develop its rich flavor. Serve it over your favorite pasta or use it as a base for soups, stews, or casseroles.
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Crock-pot Marinara Sauce

Main Ingredients: Crushed Tomatoes, Basil, Garlic Cloves, Onions, Olive
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Similar to the slow cooker marinara sauce, this Crock-Pot version is perfect for busy weeknights. Simply dump all the ingredients into your slow cooker and let it do the work for you. The result is a delicious and versatile sauce that can be used in a variety of dishes. Serve it over pasta, use it as a topping for pizza, or add it to your favorite casseroles.
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All Day CrockPot Slow Cooker Marinara Sauce

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If you have a little more time to spare, this all day Crock-Pot slow cooker marinara sauce is the perfect recipe to try. Made with a combination of tomatoes, herbs, and spices, this sauce simmers for 8-10 hours, resulting in a deep and complex flavor. Serve it over pasta or use it as a base for meatballs or chicken parmesan.
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Homemade Slow-Cooker Pizza Sauce

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No pizza is complete without a delicious sauce, and this homemade slow-cooker pizza sauce is the perfect addition to your next pizza night. Made with canned tomatoes, garlic, and a blend of Italian herbs and spices, this sauce cooks low and slow for hours to develop its rich and flavorful taste. Use it as a topping for pizza or dip your favorite breadsticks in it.
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Marinara Sauce in A Slow Cooker

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If you're a fan of marinara sauce and have a busy schedule, this recipe is for you. Made with canned tomatoes, onions, garlic, and a blend of herbs and spices, this sauce can be cooked all day in a slow cooker while you go about your day. Serve it over pasta or use it as a base for your favorite Italian dishes.
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Classic Bolognese Sauce

Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
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This classic Bolognese sauce is a staple in many Italian households. Made with a combination of ground beef, pork, and veal, along with carrots, celery, and onions, this sauce is simmered for hours to develop its rich and hearty flavor. Serve it over pasta and top it with Parmesan cheese for a classic and delicious meal.
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If you have an Instant Pot and are looking for a simple and flavorful pasta sauce recipe, this one is for you. Made with Italian sausage, canned tomatoes, garlic, and a blend of herbs and spices, this sauce comes together in just 30 minutes. Serve it over your favorite pasta or use it as a base for lasagna or stuffed shells.
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Slow Cooker Bolognese Sauce

Main Ingredients: Crushed Tomatoes, Extra Lean Ground Beef, Onion
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The slow cooker strikes again with this delicious and easy Bolognese sauce recipe. Made with a combination of ground beef, pork, and veal, this sauce is cooked low and slow for hours to develop its rich and hearty flavor. Serve it over pasta or use it as a base for your favorite Italian dishes.
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Italian Béchamel Sauce (White Sauce)

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This creamy and flavorful Italian Béchamel sauce is the perfect addition to your next pasta dish. Made with butter, flour, milk, and a touch of nutmeg, this sauce is easy to make and adds a delicious richness to any meal. Use it in dishes like lasagna, baked ziti, or as a topping for vegetables.
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Homemade Marinara Sauce

Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
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Authentic (Quick) Italian Tomato Sauce for Pasta

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If you're looking for an authentic Italian tomato sauce that can be made in a hurry, this quick recipe is for you. Made with canned tomatoes, onions, garlic, and a blend of herbs and spices, this sauce comes together in just 20 minutes. Serve it over your favorite pasta for a delicious and satisfying meal.

Ingredients

• 2 pounds of ground beef

• 1 onion, diced

• 3 cloves of garlic, minced

• 1 can (28 ounces) of crushed tomatoes

• 1 can (6 ounces) of tomato paste

• 1 tablespoon of Italian seasoning

• 1 teaspoon of garlic powder

• 1 teaspoon of onion powder

• 1 teaspoon of salt

• ½ teaspoon of black pepper

• 1 tablespoon of olive oil

Instructions

1. In a skillet, heat olive oil over medium heat and cook the ground beef until browned. Drain the excess fat and transfer the beef to the slow cooker.

2. In the same skillet, sauté onion and garlic until softened. Add them to the slow cooker with the beef.

3. Add the crushed tomatoes, tomato paste, Italian seasoning, garlic powder, onion powder, salt, and black pepper to the slow cooker. Stir everything together.

4. Cook on low for 6-8 hours or on high for 3-4 hours, stirring occasionally.

5. Serve the meat sauce over your favorite pasta and top with grated cheese and fresh herbs, if desired.

Why Use a Slow Cooker?

There are a few reasons why using a slow cooker for this Italian meat sauce recipe is a game-changer. First, using a slow cooker allows the flavors to develop and intensify over a long period of time, resulting in a rich and flavorful sauce. Second, it eliminates the need for constant stirring and monitoring, making it a convenient option for busy individuals. Lastly, the slow cooker allows the meat to cook slowly and become tender, creating a melt-in-your-mouth texture that is perfect for a hearty meat sauce.

Make it Your Own

One of the great things about this slow cooker Italian meat sauce recipe is that it is versatile and can be customized to your preferences. You can add in your favorite vegetables, such as bell peppers or mushrooms, to add more flavor and nutrition. You can also adjust the seasoning to suit your taste, whether you prefer it spicier or milder. Additionally, you can use different types of ground meat, such as turkey or pork, to change up the flavor profile. The possibilities are endless, so don't be afraid to get creative and make this recipe your own. In conclusion, this slow cooker Italian meat sauce recipe is a must-try for anyone who loves a good hearty pasta dish. Not only is it easy to make, but it also produces a delicious and authentic-tasting sauce that will impress your family and friends. So dust off your slow cooker and give this recipe a try – we guarantee it will become a family favorite in no time.
16 slow cooker italian meat sauce recipe Unlock flavor sensations!

Quick Italian Meat Sauce

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound ground beef
  • 3 cloves garlic finely minced
  • 1/2 teaspoon kosher salt
  • 2 tablespoons tomato paste
  • 2 teaspoons anchovy paste
  • 1/2 cup red wine
  • 56 ounces chopped tomatoes or boxes
  • 1 teaspoon dried oregano
  • basil optional
  • shredded Parmesan cheese optional

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 85 milligrams
  • Fat : 17 grams
  • Fiber : 4 grams
  • Protein : 26 grams
  • SaturatedFat : 7 grams
  • Sodium : 620 milligrams
  • Sugar : 13 grams
  • TransFat : 1 grams
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