15 Slow Cooker Clam Chowder Recipe Southern Style Get Cooking And Enjoy!
Published on: Apr 7, 2024
In addition to the classic creamy New England clam chowder, the Southern style of preparing this delicious seafood dish adds a unique twist to the traditional recipe. By slow cooking the ingredients, the flavors of the clams and vegetables are able to fully infuse and create a rich and hearty soup. With its warm and comforting taste, this slow cooker clam chowder is perfect for a cozy family dinner or for entertaining guests. Let's dive into the steps for creating this mouth-watering Southern style clam chowder.
Main Ingredients: Olive Oil, Onion, Celery, Carrots, Potatoes, Minced
Experience a taste of the West Coast with this flavorful and hearty Southern California Cioppino recipe. Made with a variety of seafood, this dish is perfect for seafood lovers and will be a hit at any gathering.
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Slow Cooker Clam Chowder
Main Ingredients: Onion, Russet Potatoes, Clams, Clam Juice, Dried Thyme
Using a slow cooker is a great way to make a delicious and creamy clam chowder without the hassle of constantly stirring on the stove. This recipe is perfect for busy days when you want a warm and comforting meal waiting for you at home.
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Easy Slow Cooker Clam Chowder
Main Ingredients: Cream Of Potato Soup, Milk, Cream Cheese, Clams, White
For an easy and foolproof clam chowder recipe, look no further than this slow cooker version. Simply toss all the ingredients in the pot and let it cook while you go about your day. The result is a creamy and flavorful chowder that will satisfy your cravings.
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Emma's Slow Cooker Clam Chowder
Main Ingredients: Bacon, Diced Tomatoes With Juice, Clams, Potatoes
This recipe is a family favorite and has been passed down for generations. The secret to its deliciousness? A splash of white wine and fresh herbs that add a depth of flavor to the creamy base. Trust us, this will be your new go-to clam chowder recipe.
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Seafood Chowder {crock pot}
Main Ingredients: Evaporated Milk, Chicken Broth, Butter, Clams, Shrimp
This seafood chowder is the perfect combination of shrimp, crab, and clams simmered in a creamy broth. The crock pot makes it easy to let the flavors develop and meld together, resulting in a rich and satisfying dish.
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Crock Pot Clam Chowder
Main Ingredients: Clams, Salt Pork, Onion, Medium Potatoes, Water, Salt
Looking for a low maintenance clam chowder recipe? This crock pot version has got you covered. With minimal prep and hands-on time, you can have a delicious and comforting meal on the table in no time.
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Slow Cooker New England Clam Chowder
Main Ingredients: Potatoes, Olive Oil, Garlic, Onion, Celery, Clams
This classic New England clam chowder recipe is made even easier with the help of a slow cooker. With potatoes, bacon, and clams, this chowder is a hearty and filling meal that will warm you up on a chilly day.
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North Carolina Clam Chowder
Main Ingredients: Bacon Drippings, Salt Pork, Chopped Onion, Bottled Clam
This North Carolina version of clam chowder is a twist on the classic New England recipe. Made with corn and sausage, this chowder has a southern flair and is perfect for those who love a little bit of spice in their food.
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Crock Pot Clam Chowder!
Main Ingredients: Clams, Evaporated Milk, Cream Of Potato Soup, Cream Of
This crock pot clam chowder recipe is perfect for those following a gluten-free diet. With a creamy and flavorful broth, you won't even miss the flour that is traditionally used to thicken chowder.
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Gluten Free Crock Pot Clam Chowder
Main Ingredients: Butter, Onion, Garlic, Baking Potatoes, Celery, Thyme
This gluten-free and dairy-free crock pot clam chowder is perfect for those with dietary restrictions. Made with coconut milk and cauliflower, this chowder is creamy and flavorful without any added gluten or dairy.
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White Wine Crock Pot Clam Chowder
Main Ingredients: Potatoes, Minced Garlic, Onion, Celery, Corn, Salt
The addition of white wine adds a depth of flavor to this crock pot clam chowder recipe. With bacon, potatoes, and clams, this chowder is a delicious and elegant meal that is perfect for any occasion.
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Clam Chowder in the Crock Pot
Main Ingredients: Onion, Celery, Cooked Ham, Clams, Corn, Creamed Corn
This simple and easy crock pot clam chowder recipe is perfect for busy weeknights. With a creamy and flavorful broth, clams, and potatoes, this chowder is a comforting and satisfying meal that the whole family will love.
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Slow Cooker New England Clam and Corn Chowder
Main Ingredients: Potatoes, Garlic, Onion, Celery, Corn, Salt, White
This twist on traditional New England clam chowder adds corn for a touch of sweetness and texture. With a creamy and flavorful base, this chowder is a delicious and unique take on the classic recipe.
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Slow Cooker Chunky Clam Chowder
Main Ingredients: Clams, Bacon, Onion, Chopped Celery, Potatoes, Clam
This chunky clam chowder is packed with vegetables and clams for a filling and nutritious meal. The slow cooker makes it easy to prepare and the result is a hearty and flavorful chowder that will warm you up from the inside out.
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Crock Pot Clam Chowder – Low Carb, Gluten Free
Main Ingredients: Chicken Stock, Garlic, Shallot, Leek, Celery, Onion
If you're following a low carb or gluten-free diet, you can still enjoy a delicious and comforting bowl of clam chowder with this recipe. Made with cauliflower instead of potatoes, this chowder is a healthier alternative that doesn't skimp on flavor.
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Slow Cooker Manhattan Style Clam Chowder
Main Ingredients: Bacon, Chopped Onion, Carrots, Celery, Fresh Parsley
This Manhattan style clam chowder is a tomato-based version that is perfect for those who prefer a lighter and less creamy chowder. Made with clams, tomatoes, and vegetables, this chowder is a tasty and nourishing meal.
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Slow Cooker Low Carb Clam Chowder
Main Ingredients: Chicken Stock, Garlic, Shallot, Leek, Celery, Medium
This low carb clam chowder is perfect for those watching their carb intake. Made with cauliflower instead of potatoes, this chowder is creamy and flavorful without any added carbs.
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Keto Crockpot Clam Chowder
Main Ingredients: Thick Cut Bacon, Chopped Onion, Chopped Celery, Clams
For those following a keto diet, this crock pot clam chowder recipe is a must-try. With a rich and creamy base and bacon for added flavor, this chowder is a delicious and satisfying meal that fits into your keto lifestyle.
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Clam Chowder
Main Ingredients: Bacon, Chopped Onion, Juice, Clams, Potatoes, Chicken
You can't go wrong with this classic clam chowder recipe. Made with potatoes, clams, and bacon, this chowder is a creamy and comforting meal that will warm you up on a cold day.
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Crockpot New England Clam Chowder
Main Ingredients: Condensed Soup, Cream, Clams, Heavy Whipping Cream
This crock pot version of New England clam chowder is perfect for those who want a simple and easy recipe. With a creamy and flavorful broth, this chowder is a crowd-pleaser and will be a hit at any gathering.
Ingredients You'll Need
1. Fresh Clams
First and foremost, the star of this dish is the fresh clams. Make sure to get clams that are still alive and tightly closed. This ensures that they are fresh and safe to eat. If any of the clams are open, gently tap them and if they do not close, discard them.
2. Bacon
Next, we'll need some crispy bacon to add a smoky and savory element to the chowder. Be sure to get thick-cut bacon for that extra crunch and flavor.
3. Vegetables
To add some heartiness and texture to the chowder, we'll need some diced onions, carrots, and celery. These vegetables also provide a nice balance to the richness of the clams and bacon.
4. Potatoes
No clam chowder is complete without some chunky potatoes. Make sure to use starchy potatoes like russet or Yukon gold for a creamier consistency.
5. Seasonings
To enhance the flavors, we'll be using some bay leaves, thyme, and garlic. These herbs and spices add a depth of flavor to the chowder.
6. Heavy Cream
For that creamy and rich texture, we'll need some heavy cream. You can also use half-and-half for a lighter version.
The Slow Cooking Process
Now that we have all the ingredients ready, it's time to start slow cooking. Begin by cooking the bacon in a skillet until it turns crispy. Keep the bacon fat in the skillet and add in the diced onions, carrots, and celery. Cook until they become soft and translucent. Then, transfer the vegetables to the slow cooker. Add in the potatoes, clams, and seasonings. Pour in some water, making sure the clams are fully submerged. Let the chowder cook on low for 3-4 hours or on high for 2 hours.
Finishing Touches
Once the chowder has slow cooked and the clams have opened, remove the bay leaves and any empty clam shells. Stir in the heavy cream and let it cook for an additional 15 minutes. This will allow the cream to fully incorporate into the chowder and thicken the consistency. Serve the chowder hot with some crusty bread for dipping and enjoy the delicious flavors of the Southern style clam chowder.
There you have it, a simple and tasty slow cooker clam chowder recipe with a Southern twist. So next time you're craving some comfort food, give this recipe a try and impress your taste buds with the rich and creamy flavors of the South.
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![Slow Cooker Clam Chowder [Video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2018/12/Slow-Cooker-Clam-Chowder-Soup-1-680x1209.jpg)
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